Big Beat Coffee & Kitchen in Auckland Menu

BIG BEAT BREAKFAST BIG BEAT BREAKFAST
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • EGGS ON TOAST (eggs served any style) $11.50
  • Add any of the following sides to your breakfast
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Creamy Mushrooms $16.50
    • on toast
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Mince on Toast $16.50
    • with poached egg
KIDS BREAKFAST KIDS BREAKFAST
  • Egg on Toast $7.50
    • any style & toast
  • Pancakes $12.50
    • bacon & maple syrup
  • Bacon Eggs $12.50
    • any style & toast
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Soup of the day $10.50
    • serve with toast
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Risotto of the day $16.50
    • special of the day
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Chunky Chips $7.00
    • served with aioli
KIDS LUNCH KIDS LUNCH
  • Chicken Nuggets + Chips $12.00
  • Kids Nachos $12.00
  • Kids Hot Dogs $12.00

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
  • Agria potato & smoked butter mash $8.00
  • Skinny fries $8.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Jude's seafood chowder circa 1989 $16.50
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
Ralph's (sample menu)
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • V=vegetarian
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Marinated olives( GF/V*) $6
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
Caffe E Cucina (sample menu)
  • Formaggio market price
    • Cheeses from the trolley, refer to waiter
  • Haloumi $15.90
    • Pan fried halloumi, courgette salad
  • Calamari $19.50
    • Crispy Calamari, roquette, lemon cheek, aioli
  • Tiramisu $14.90
    • Soaked Lady fingers, espresso, kahlua, marsala, mascarpone cocoa
  • Pescatore $20.00
    • Calamari, prawns, cured salmon, mussels, tomato sugo, fior di latte
  • Arancini $15.90
    • Crumbed risotto balls, gorgonzola, roquette
  • Gamberoni $25.90
    • Prawns, BBQ chorizo, chili, caramelized onion, tomato sugo, fior di latte
  • Pasta $15.50
    • Spaghetti Bolognaise, Cheesy Penne
Trafalgar House Cafe (sample menu)
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • Eggs benedict
    • Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
  • Salmon & cream cheese bagel
    • Home smoked salmon with whipped dill cream cheese, capers & red onion
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Vegan special bagel
    • Basil pesto, tomato, spinach & avocado
  • -Spinach / Tomato $1.00
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • Raspberry cranachan $10.50
    • A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
Deep Creek Brews & Eats (sample menu)
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Taiko Japanese Restaurant & Bar (sample menu)
  • Geso Age n/a
    • Crumbed squid tentacles
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • Takoyaki (Octopus Balls) n/a
    • Our famous octopus balls topped with waving katsuobushi
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Tempura Prawns n/a
    • 3 crispy tempura black tiger prawns and vegetables
Stonebake Cafe Deli (sample menu)
  • Pumpkin $12.00
  • -Beef
  • -2 fillings $7.50
  • Poached egg, bacon and potato cake $14.00
    • With salad and relish
  • -Chicken
  • Seafood chowder $12.00
  • Mini chicken & mushroom $4.50
  • Poached eggs and baked bean on toast $12.00
PJ's Sushi (sample menu)
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Chicken Katsu Lunchbox $12.00
  • No. 3 $13.50
    • No.1 + Fish, chips
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Teriyaki Chicken
  • Large $14.90
  • Regular $12.90
  • Chilli Chicken
Taro Leaf Polynesian Cafe (sample menu)
  • Sapasui $5.00
    • 1/2 serve
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Lu $10.00
    • each
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Maaza Mango $3.00
  • Palusami $5.00
    • each
  • Lamb Curry $5.00
    • 1/2 serve
  • Ota-Ika Raw Fish $5.00
Haven Sushi (sample menu)
  • Chicken Katsu (Cutlet) $7.90
  • Chicken Katsu (Cutlet) $11.90
  • Spicy Beef $12.50
  • Salad $4.00
  • Teriyaki Chicken $12.50
  • Kara—age Chicken $13.50
  • Teriyaki Chicken Udon Soup $11.90
  • Miso S $2.00
Kowi Chicken (sample menu)
  • Spring Onion Chicken $34
  • Drumstick & chips, 355ml drink
  • Fried & Spring Onion $35
  • Fried & Seasoned $35
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Boneless Seasoned & Spring Onion $37
  • Kumara Chips (p/scoop) $5.50
Fatoosh (sample menu)
  • Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
  • Grilled kebab
    • 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
  • Hummus $8.00
  • Magleh served with nuts and coconuts shredded $13.00
  • Mjadara (V) $18.95
    • Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
  • Half chicken $15.00
  • Baba ghanooj $12.00
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
The Maple Room (sample menu)
  • Pork scotch with caponata, mozzarella & white beans $38
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Warm pecan tart with cinnamon cream $8.50
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
Little Whale Cafe (sample menu)
  • All Zbove $9.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Wedge $7.00
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Hashbrown $3.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w mushroom
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • BLAT $14.50
    • bacon, lettuce, avocado, tomato on focaccia serve with fries
Big Beat Coffee & Kitchen

Big Beat Coffee & Kitchen

location

Address

700 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096308556

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
700 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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