Address
Ground Floor/140 Wairau Road, Auckland, Auckland, 0627, New Zealand
Subway in Ground Floor/140 Wairau Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- BBQ N/A
- Aioli N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Sharing Platter $35
- with a selection of all f our starters
-
The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
- Pepperoni $19/$24
-
Mini Hot Dogs & Chips
- with tomato sauce
-
Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
-
Ice Cream Sundae
- with choice of chocolate, berry or caramel sauce
-
Mini Mud Cake
- with ice cream and chocolate sauce
-
Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
-
Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
-
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
- Raitha $3.50
-
Popadom $2.50
- 3 pieces
- Gulab Jamun $5.00
- Lamb $11.99
- *All mains served including curry, rice, plain naan
-
Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
- Green Beans with Pork Mince and Black Olive $24.00
- Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
- Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
-
Corkage Fee $1.00
- Per person
- King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
- Egg Fried Rice / Mix Vegetable Fried Rice $14.00
- Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
-
Chinese Vegetable with Oyster Sauce - Garlic $20.00
- Barchoy, Choy Sum, Kalian, Broccoli
-
Slow roasted rosemary garlic lamb rump $26.50
- with mash potato and vegetables
-
Macedonian pizza $17.50 / $21.50
- sundried tomato, onion, olives, tomato, feta cheese
-
Tasting plate $17.50
- a fine assortment of European and NZ delicacies
-
Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
-
Warm scallop and bacon salad $18.50
- served with sliced banana
- Macchiato $4.00
-
Burek $12.50
- a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
-
Apple Strudel $10.50
- served with maple syrup & walnut ice-cream
- Bacon $3.80
- Mussel $1.30
- Combination $10.00
- Bacon $2.50
- Steak $9.00
- Curry Roll $2.00
- Crispy Chicken $5.00
- Fish $4.00
-
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
-
Halloumi (V) $17.00
- Mediterranean vegetables, pesto
-
Yard $19.00
- Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
-
Market Soup $13.00
- Bread & butter
-
●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
-
-Rosemary & Garlic Pizza Bread $12.00
- Pink salt, virgin olive oil, basil pesto
- -House Spiced Nuts $7.00
- Till 11 am
- 3 Drumsticks
-
Package B $ 15
- 4x fish, 3x sausage, 3x hot dog, $3 chips
- 2 x Fish, 1.50 chips $ 5.00
-
Any Hot roast Roll Combo $ 8.50
- 420 ml coca cola range
- Chicken Thigh $ 3.00
- 12 Chicken Nuggets and Chips $ 9.00
- 1.5 L drink
- All meal served with potato pumpkin, kumara, peas, carrots, gravy and your choice of sauce
- Grilled sausages $5.50
-
Mushroom bruschetta $18.50
- slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
-
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
-
Eggs benedict $18.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
- Fresh avocado salsa $4.50
-
Toasted bagel $9.00
- with cream cheese & strawberry jam
- Shoestring fries with tomato sauce $6.50
- Toasted ciabatta $4.50
- - feta, tomato & spinach $22.00
- Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
- -mushroom medley $7.00
- (GF)= gluten free
- (GF)= gluten free
- - smoked salmon $24.00
-
Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
- Eggs benedict on english muffin or bagel (gf available) with you choice of
-
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
-
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
-
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
-
Pork Belly $25.00
- Served ẁ Potato of the day, Steamed Greens & Apple Jus
- Steak:
-
Chicken & Bacon Salad $15 Entree / $24 Main
- Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
- Steak Meals with Prawns & Scallops extra $5.00
- Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
-
Thai Fish Cake $4.50
- For 5
- Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
- Panang Curry $11.50
- Curry Triangle $4.50
- Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
- Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
- Ginger + Mushroom / Oyster Sauce $11.90
- Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
-
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
-
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
-
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
-
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
-
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
-
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
-
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
-
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
-
Pad Med Mamuang (Cashew Nuts)
- Stir fried with Thai chili paste, fresh vegetables & cashew nuts
-
Curry Puff $7.00
- Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
- - Prawn, Scallops, Duck or Crispy Pork $17.90
-
Pad Ped (Warm you heart)
- Stir fried in red curry paste, coconut cream & Thai herbs
-
Pad Praw Whan (Sweet & Sour Sauce)
- Stir fried with vegetables, onion, pineapple, tomato and cucumber
-
Swimming Rama Jae $13.90
- Stir fried vegetables with Thai peanut sauce and tofu
- - Prawn or Scallops $17.90
-
Larb $15.90
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
- Brown Toasties $4.50
- Sausage Meal, 2 sausage, 2 eggs Fried Onions, chips & Toast $8.90
- Chips $2.50
- Butter chicken wrap $4.00
- Samosa $2.50
- Fish & Egg Burger $4.50
- Bacon, Egg &Cheese $4.00
- Chicken Spring Roll $2.50
-
Tuna & Avocado Roll $10.00
- 8 Piece Per Pack
- Japanese Katsu Curry Rice With Katsu Chicken $10.00
- Takoyaki (6 Piece) $6.00
-
Inari Sushi $6.00
- 3 Piece Per Pack (1 Piece With Tuna)
- Gyoza (6 Piece) $6.00
-
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
- Fried Udon Noodle With Chicken & Vege $10.00
- Teriyaki Chicken Rice Small $6.00 `
Subway
Phone
094436739
Opened hours
Mon
6 AM to 8:45 PM
Tue
6 AM to 8:45 PM
Wed
6 AM to 8:45 PM
Thu
8 AM to 9 PM
Fri
8 AM to 9 PM
Sat
8 AM to 9 PM
Sun
9 AM to 6 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
Ground Floor/140 Wairau Road, Auckland, Auckland, 0627, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus