Address
56 Grove Road, Mayfield, Blenheim, Marlborough, 7201, New Zealand
Subway Blenheim in Blenheim Menu
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Subway Blenheim in Blenheim has no menu available, but can choose from many other options such as 8-11 AM or Muesli, yogurt and fruit from Captain's Daughter. Highfield TerraVin Vineyard Restaurant offers many options including Warmed Marlborough Olives and Italian Homemade Ciabatta. Saint Clair Vineyard Kitchen includes a wide range like Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir or Platter of Bread and Dip. Garlic Pizza Bread and Focaccia Loaf from . The Yard Bar and Bistro offers Wairau River Wines and Gluten Free (GF).
Nearby Sample Menus
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Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
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Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
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Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
- - With anchovies $20.50
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Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
- - Pepperoni $21.00
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Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
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Artisan Rolls $9.00
- Salami, Gherkin
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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Gourmet Pies $6.00
- The Pork Belly Pie
- Bilton 100gms $6.50
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Gourmet Pies $6.00
- Vegetarian
- Homemade baking slices $4.00
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Gourmet Pies $6.00
- Steak and French Blue Cheese
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Peppered Squid $12.00
- With Green Salad
- Garlic Fried Rice $7.00
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Pho $12.00
- Vietnamese Beef Noodles Soup
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Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
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Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
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Pork Belly With Ginger & Garlic Curry $14.00
- With Rice
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Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
- Tofu Miso Soup $8.00
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
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Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
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Ice Cream $6.00
- Ice cream. Ask for available flavours
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Tandoori Platter (for 2) $22.00
- Tandoori chicken, tikka kebab, lamb seekh kebab, fish kebab.
- Tandoori Chicken
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Vegetable hyderabadi Biryani $18.99
- Market fresh mixed vegetables in saffron scented basmati rice
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Butter chicken
- Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
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Roasted Tandoori Chicken $12.00(half)
- Marinated in yoghurt and Indian spices (half chicken)
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Karahi Paneer $17.99
- Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander
- Basmati Rice Pulao
- Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Stir Fried Bean Sprout With Roast Pork $15.00
- Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
- Grill Mushroom Wrapped With Bacon $11.00
- Sun Dried Pork $10.00
- Deep Fried Wonton $6.00
- Tempura Prawns $10.00
- Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Marinated olives $6
- with garlic and rosemary
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Lamb Rack $36
- with green beans and roasted potato
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Grilled prawn Salad $17
- with avocado and salad greens
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Buttermilk chicken $15
- with thai coconut dipping sauce
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Chocolate cake $12
- with rhubarb and berry compote
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
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Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
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Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
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Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
- Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
- Roast 'n' Veges(pork, beef or chicken tenders) $10.00
- Medium $14.50
- Pumpkin $0.60
- Chips with Gravy $ 5.00
- Vegetarian $9.50
- Chips $3.50
- Kumera $0.60
- Bacon & Eggs $14.50
- Spaghetti or Baked Beans $10.50
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Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
- Cheesy Bacon Wedges $12.50
- Steak Toastie $6.50
- The Hannibal $24.50
- Ribeye Steak $23.00
- Wedges $6.50
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Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
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Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
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Bacon & Egg Sandwhich $8.00
- Served with Small Chips
- Garlic Loaf $6.00
- Basket of Fries $6.00
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Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
- Mushrooms $3.00
- Side Salad $6.00
- -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
- Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
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Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
- Smoked salmon $19.50
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Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
- Roast basil pesto tomato $3.50
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Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
- Sides
- Potato and herb roasties $4.00
- make it wicked with chocolate chips $15.00
- Manuka Bacon $4.00
- Fried Noodle with Pork S $9.95/ L $11.95
- Sliced chicken with lime S $12.95/ L $14.95
- Wonton soup S $7.95
- Eggplant with mince (spicy) S $14.00
- Hot and Spicy Beef (spicy) S $12.95/ L $14.95
- Pork with bamboo shoots(spicy) S $11.95/ L $14.95
- Furong Egg S $9.95
- Combination Fried noodle S $11.95/ L $13.95
Subway Blenheim
Phone
035788798
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Fast Food , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Outdoor Seating
56 Grove Road, Mayfield, Blenheim, Marlborough, 7201, New Zealand
- Blenheim American Menus
- Blenheim Fast Food Menus
- Blenheim New Zealand Menus
- Blenheim Vegetarian Menus
- Marlborough Region American Menus
- Marlborough Region Fast Food Menus
- Marlborough Region New Zealand Menus
- Marlborough Region Vegetarian Menus