Summer Sands Lounge & Dining in New Zealand Menu

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Summer Sands Lounge & Dining in New Zealand has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Athenia in Roma offers many options including 1- Garlic pizza Bread and 2 - Olive bread. Two Souls Bistro includes a wide range like GARLIC BREAD or ROTI. Lunch Timings (12.00- 2.30 pm) and All Set Menu Serving With Rice, Salad and Miso Soup from . Arashi Kushiyaki Bar offers Grains Bakery and Drums.

Nearby Sample Menus

Spring Rolls $2.00
Scallops $2.00
Family Special A $18.00
- 4 fish, 2 spring rolls, 2 battered sausagess $2.00 chips
Cheese $3.00
Extra From $1.00
Super $6.50
Lasagne Toppers $3.00
Mussels Fritters $3.00

Cheese pizza .$10
- Lots of cheese & homemade napoli sauce
Confit duck $35.9
- Confit duck leg, orzo pasta, roasted basil pesto potatoes, greens & citrus jus
Pizza bread with basil pesto & pancetta dip $10.9
Sirloin $36.9
- Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
Rocket & cherry tomato salad $8.9
Marinated olives $7.9
Tomato & feta bruschetta $12.9
- Grilled focaccia bread topped with tomato, e.v.o.o, red onion, feta, basil & parmesan cheese
Herb & four cheese tortellini $12.9
- Pasta parcels filled w ricotta, feta, parmesan, chedder cheese & herbs served w a basil pesto cream sauce.

●Big Hot Stone Plate
Sashimi Salad $5.00
- Sashimi salad with sweet chilli sauce
Extra on Box $5.00
- Small Sashimi
-Beef or Salmon or Prawn $14.00
Vegetable Tempura $12.00
-Salad
Californian Ruby Roll $15.00
Combo Sushi Plate $20.00

Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)

Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
Hot Smoked Salmon $6.50
Griddled Fish Cakes $15.00
- Beetroot, horseradish creme fresh
Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
Chef's Vegetables $7.00
Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.

French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
- Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
Seafood Linguini $22.00
- A bounty full selection of pan seared scallops, prawns & calamari enhanced in a refreshing salsa verda nestled with fresh linguini & topped with green lip mussels
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
Seafood Platter $50.00
- Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli

-Bacon/Avocado $16.90
Beasn and Bacon $16.90
- Baked beans, streaky bacon, chorizo, toasted bagel and a soft poached free range egg topped with hollandaise sauce
Chicken, Mushroom and Red Pepper Pasta $16.90
- Chicken, mushroom and red pepper pasta in creamy Parmesan & Pesto sauce
-Grilled freerange chicken, with bacon, avocado , brie cheese, lettuce, tomato slices, Cranberry Sauce and aioli on Turkish flat bread, served with Garden salad $17.90
-Roast Vege & Feta
Choice of fluffy mini juice with meal
Corn Fritters $16.90
- Grilled Bacon, roasted tomatoes, fresh baby spinach, and home-made avocado salsa, with side of sour cream
-Grilled vegetable, with avocado, cheese, lettuce, tomato slices, basil pesto and aioli on turkish flat bread, served with garden salad $16.90

THAI CHICKEN CURRY $18.00
- served with rice
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
GARLIC MUSHROOMS $14.00
- on toast

Honey mustard chilli glazed chicken kebab GF DF
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
Greek style w tomatoes, cucumber, feta, olives and red onion
Selection of rolled sandwiches
Smoked salmon, dill and caper mousse Violette
Shortbread
EGGS BENEDICT $17.00
- with crispy bacon
FRENCH TOAST $12.00
- w grilled banana & maple syrup +bacon$15.00

Roast Kumara $0.70
Dim Sim $1.50
Roast Potato $0.50
Pork $11 / $14 / $18
Roast Pumpkin $0.70
Lamb $11 / $14 / $18
Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
Vegetarian $7 / $9 / $11

SIDE ORDERS $4.50 each
- Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
- Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
MUSHROOM & HALOUMI MELT (V) $18.50
- Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
BIRCHERMUESLI $12.50
- Homemade bircher muesli served w/berry compote&natural yoghurt
KIDS PANCAKES $7.50
- Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
BIG VEGETARIAN BREAKFAST $19.00
- Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
FRENCH FRIES $7.50
- w/ tomato sauce or aioli
VANILLA PANCAKES $17.50
- Vanilla pancakes served w/ berry compote & fresh whipped cream or bacon, banana&maple syrup

ROGAN JOSH $10.00
BEEF VINDALOO $10.00
Seek Kebab Wrap $6.00
Seek Kebab $6.00
Tikka Wrap $6.00
GARLIC NAAN $2.50
Rojan Josh (with rice) $10.00
Aloo Gobi $7.00

Market fish, celeriac, roasted bulgar wheat, romesco, squid, ink sauce $34.00
Angus sirloin, parsnip puree, Swiss brown mushrooms, onions, smoked garlic $34.00
Selection of 3 $38.00
Soy mustard glazed pork belly, wasabi peas, tofu mayo, cucumber, daikon $22.00
Cloudy Bay diamond clams, fresh turmeric, garlic, coriander $20.00
Hawke’s Bay mandarins, bitter chocolate, coffee, Frangelico $15.00
Lamb spare ribs, ponzu $15.00
Eggs Benedict, Holly ham, spinach, potato and onion hash, hollandaise $22.00

Fish & Chips $27.00
- Blue Cod Fillet Choice of Beer Battered or Panko Crumbed, cooked until golden, served with Chunky Fries & Garden Salad
Grilled Vegetables Mediterranean Style $22.00
Gluten Free (GF) Vegetarian (V)
Bread selection & Dips(V) $12.00
- A selection of Fresh Breads accompanied with our own Homemade Dips
-(two shanks) $28.50
Vegetarian Curry of The day(V) $18.50
- Please Check with Our Sever of the Vegetarian Curry Dish of the day
Aoraki Salmon Fillet(GF) $32.00
- Oven baked Fresh Salmon Fillet, served with Roasted Vegetables & Steamed Rice, finished with Hollandaise Sauce
Roasted Chicken Breast(GF) $29.00
- Stuffed with Spinach, Sun Dried Tomatoes and Parmesan Cheese, wrapped with Streaky Bacon, served with Steamed Potatoes & Seasonal Vegetables, finished with White Wine Mushroom Sauce

-Add middle cut bacon $3.50
All items subject to availability. We reserve the right to substitute seasonal ingredients.
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
-Smoked salmon $8.00
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Portobello mushroom $4.50
-Smoked salmon $8.00