Summer Sands Lounge & Dining in New Zealand Menu

Fresh Squeezed Juice Orange / Apple / Tomato / Grapefruit / Cranberry / Spirulina $5.00 $4.50
Beef and Beetroot Salad Prime beef fillet, roasted baby beetroot, figs, toasted walnuts, blue cheese served with a garlic flute and watercress $18.00
Allganics Sparkling Organic Juice Pineapple, passionfruit & apple/Pomegranate, cranberry & apple/Apple & blackcurrant $4.50
Iced Chai blend of cinnamon and Indian spices $5.80
Mango seriously juicy mango $5.80
Feijoa & Apple blend of rich feijoa and juicy apple $5.80
Hot Chocolate rich Belgian chocolate blended with lush velvet milk served with marshmallows and a chocolate dusting $4.50
The Nude 7 grain toast, champagne ham, fresh tomato, avocado, a poached egg and citrus drizzle $16.50 Or $17.50/smoked salmon

Hash Brown $1.30
Curry Prawn & Vegetables / Curry Combination Meat & Vegetables / Nasi Gorang (meat, veggies, rice) / Bami Gorang (meats, veggies, noodles) $14.00
Prawn Foo Young / Combination Foo Yong $13.50
Chicken Wings (5 pcs) $8.50
EverGlad Special Chow Mein $14.50
- Prawn, BBQ Pork, Chicken, Mushrooms, Steak, Cashew Nuts & Veges
Steak, Mushrooms & Veggies / Steak, Cashew Nuts & Veggies / Steak, Pineapple & Veges $13.50
Sweet & Sour Pork / Sweet & Sour Chicken / Sweet & Sour Won Ton (1 doz.) $11.50
Cooked with Sweet & Sour sauce $0.50 extra

Thoroughbred steak egg's and chips $18.50
- Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
Chicken Nuggets
Thoroughbred steamed mussels $10.00
- mussels in wine or Thai chilli style/6 mussels and 2 garlic bread
Thoroughbred seafood basket $18.50
- Snapper bites, scallops, mussels, squid rings, prawns served with special tartare sauce and fries
Chicken Burger
Thoroughbred Smokey Pork Ribs $15.50
- Pork ribs cooked in chef's secret chilli sauce served with chunky potato wedges & sour cream
Thoroughbred slow Cooked Lamb Shank $17.00
- served on creamy potato mash, freshly steamed peas finished with a red wine Sauce
Thoroughbred Fish & chips $16.50
- Granny's crispy battered snapper with fresh garden salad & fries

Lamb Shank $17.00
- with mash potatoes and green salad
Scrambled or Poached Eggs on Ciabatta bread $14.50
- With Mesclun Salad
Omelette served with Mesclun $16.50
- With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
La Traditionale $19.50
- Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Nutella and Fresh Banana $11.50
Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50

Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella

Naan - Traditional Indian leavened bread $2.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50

VEGE SPRING ROLLS $8.00
- Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)
DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
SOY SAUCE PORK & TOFU WITH RICE $10.00
CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
VEGE DELIGHT $17.00
- Asian seasonal vegetables cooked in soy bean sauce and fried tofu
WOK CHARRED GREEN BEANS (GF/NF/DF) $10.00
STEAMED RICE $3.00

Canadian cured Bacon $6.50
STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
Avocado $4.00
DUTCH PANCAKES $17.00
- mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
Fries $7.00

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