Twisted Tomato in Auckland Menu

TWISTED TOMATO MENU TWISTED TOMATO MENU
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Twisted granola (GF) $14.00
    • with Greek yogurt, fruit, berry compote and goji berries
  • Best ugly bagels $16.00
    • vegie lovers V, wild forest mushrooms grilled halloumi and pesto
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Crispy Pork belly Salad DF $20.00
    • Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
  • Big Daddy Breakfast $22.00
    • Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Caramelized pancake(V) $19.00
    • A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Avo Smash(V) $18.00
    • served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
  • Pea and halloumi fritters(V) $18.00
    • served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
  • Best ugly bagels $16.00
    • farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
  • Best ugly bagels $16.00
    • the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Mediterian lamb koftas GF $19.00
    • served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
SIDES $5.00 SIDES $5.00
  • Free range bacon
  • Grilled chorizo sausage
  • Slow roasted tomatoes
  • Wild forest mushrooms
  • Crispy karaage chicken
  • Pork and fennel sausages
  • Manuka smoked salmon
  • Freedom loaf toast
  • Rustic fries
  • Kumara Rosti
  • Polenta Chips
  • Wilted Spinach
  • Grilled halloumi
  • Potato croquettes
  • Avocado smash

Nearby Sample Menus

Delhi Heights Restaurant & Bar (sample menu)
  • Punjabi Pyaaz $5.00
  • Rogan Josh $20.90
    • A Kashmiri delicacy robust with flavors of varied spices
  • Subz Biryani $16.90
    • an elaborate dish mode from saffron flavored basmati rice with vegetables & mild spices
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Dal Tadka $15.90
    • yellow lentils tempered with shola spices
  • Noor Jahani Butta (Lamb Burra Kabab) $16.90
    • marinated lamb chops cooked in tandoor
  • Tandoori Roti $3.00
  • Tandoori Mushroom $13.90
    • fresh button mushroom stuffed with cottage cheese and select herbs
Golden Fork (sample menu)
  • Potato Fritter $0.70
  • Combination Meat / Prawn $15.00
  • With Noodles or Without Noodles
  • Fish Cake $2.50
  • Paua Fritter / Mussel Fritter / Corn Fritter / Banana Fritter $2.50
  • Bacon / Meat Patty $2.00
  • Wonton $5.40
    • 6 pieces
  • Wonton / Fish / Lemon Fish $12.00
Coronation Takeaways (sample menu)
  • Steak $4.80
  • Snapper $6.50
  • Hot dog $1.60
  • Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
  • Sausages chips & eggs $8.00
  • Snapper $5.50
  • Egg $4.00
  • Bacon* $4.00
Heng Seng (sample menu)
  • Large Party Tray $60.00
    • Combination Fried Rice, Chicken Chow Mein, Sweet & Sour Pork, Egg Fu Yong
  • H2 $23.00
    • 4 Fish, 4 Hot Dog, 4 Potato Fritters, $6.00 Chips
  • Scallops $15.00
  • Chicken $12.00
  • Chicken / Pork / Steak $11.00
  • Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
  • Chicken / Pork / Steak $12.50
  • Cheese & Onion $3.70
The Shortland Street Cafe (sample menu)
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • Pulled Pork Sliders w Caramelised Apple $18.50
The Flaming Onion (sample menu)
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • With onion rings $ 7.80
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • For 3 person $ 4.00
  • Chips -scoop $3.50
  • Gluten free bun $1.50
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • Potato rosti $1.50
Win Forever Chinese Takeaway (sample menu)
  • Sweet & Sour Won Ton $10.00
  • Prawn Black Bean Sauce $13.00
  • Paua Fritter $2.50
  • Fish $4.50
  • Curry Combination Meat $12.00
  • Steak Chow Mein $10.00
  • Steak $4.50
  • Chicken Cashew Nuts
Velvet Burger (sample menu)
  • Full Scoop Skinnies $5.5
  • Bacon $ 2.5
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • Half Scoop Fatties $5.5
  • Beetroot $1
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • All Slide Come With Tomato sauce
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
Danny's Kiwi Bakery (sample menu)
  • Thighs $3.80
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • Sausage Roll $2.00
  • Steak & Pepper Pie $3.60
  • Bacon & Vege Quiche $3.60
  • 6 Piece Pak + Large Chips $17.90
  • Bacon, Egg & Vegetable Quiche $3.60
  • Steak & Pepper Pie $3.60
St Lukes Roast (sample menu)
  • All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
  • Quarter $5.00
  • 1 Shank Meal $13.00
  • 420mL Coke
  • Pork
  • Beef
  • Passion Fruit $3.00
  • Large $18.00
Uncle Mans Xpress (sample menu)
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Add Beef Rendang $14
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
Kagura (sample menu)
  • LARD CHICKEN / BEEF
    • Spicy and sour Thai minced chicken or beef with fresh herb and salad.
  • 11. FRIED KWAY TEOW $12.90
  • FRIED RICE
  • 6. CURRY LAKSA $12.90
  • 12. HOKKIN NOODLE $12.90
  • 25. BEEF $12.90
  • 41. SPICY PORK BULGOGI $13.90
    • Served with Salad, Rice & Miso Soup
  • 52. VEGE CURRY $13.90
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
New Golden Dragon (sample menu)
  • BBQ Pork Fu Yong $10.90
  • BBQ Pork Black Bean Sauce $11.90
  • Ham $2.70
  • Chips $3.00
  • Seafood Fried Rice $14.90
  • Cheese $3.50
  • Sausage $1.20
  • Squid Noodles with Veges $13.90
Roberts Coffee Bar (sample menu)
  • Smoked Salmon Crepe $15.90
    • Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette
  • - With smoked salmon $23.90
  • Avocado Smash $17.90
    • avocado, hummus, 5 grain sourdough, poached eggs, roasted vine tomato, watercress, macadamia dukkah
  • B.L.A.T. $16.50
    • bacon, lettuce, avocado, tomato, turkish bread w/ seasoned wedges, tomato, beetroot relish & aioli
  • Fruit Salad $11.90
    • seasonal fruits, shaved coconut, mixed berry yoghurt
  • French Toast $17.90
    • almond crusted sweet french bread, berry compote, bacon, grilled banana, whipped cream, maple syrup
  • Eggs Benedict $17.90
    • english muffin, poached eggs, hash browns, hollandaise. Choice of: smoked salmon, bacon or mushroom
  • Croissant or Bagel $8.50
    • homemade preserves, cream cheese, butter
Twisted Tomato

Twisted Tomato

location

Address

149 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098452235

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
149 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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