Sunset Takeaways - Port Waikato in Auckland Menu

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All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
Beef Burger $7.00
- Beef pattie
Big Burger $10.00
- Beef pattie, bacon, egg and cheese
Bacon & Egg Burger $9.00
- Beef pattie, bacon and egg
Hawaiian Burger $10.00
- Beef pattie, bacon, pineapple and cheese
Chicken Burger $8.00
- Chicken pittie
Chicken Deluxe Burger $10.00
- Chicken pattie, bacon, pineapple & cheese
Kids Burger $5.00
- Beef pattie with cheese and sauce
Fish (Gurnard) Burger $8.00
Fish (Hoki) Burger $7.00
Vegetarian Burger $7.00

Chips(one scoop) $2.50
Fish(Gurnard) $6.00
Fish(Hoki) $4.00
Hot Dog with Sauce $3.00
Battered Mussel $1.50
Crumbed Scallop $2.50
Chicken Nuggets $3.00
- minimum 4
Crab Stick $1.50
Pineapple Fritter $2.00
Sausage $2.00

Fish And Chips(HOKI) $6.00
Fish And Chips(Gurnard) $8.00
Hot Dog and Chips with Sauce $6.00
Chicken Nuggets and Chips $6.00
- 5 nuggets

Nearby Sample Menus

Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
Special Family Pack (Chicken Mutton) $40.00
Lamb Masala $14.00
- Lamb cooked in thick sauce and finished with southern spiced flavours
Prawns Dum Biryani $14.00
- Authentic hyderabadi prawns biryani cooked in dum style
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum

Mixed Mashawi (Small) $22.50
- Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
Fatoush Salads $7.90
- Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
Mixed Fatayer Platter $9.50
- A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
Fries $4.50
- Freshly served with tomato sauce or garlic dip
Baba Ghannouj $9.50
- Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
Fattah $9.50
- Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
Lamb Mashawi $22.50
- Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish

Chicken $14.50
Special (Egg, Mushroom Cheese, Pineapple, Bacon) $7.50
(On Fried Rice ) $1.00Extra
Hot & Sour Soup $9.00
Egg $0.80
2 Fish, 2 Sausage, $3 Chips $11.00
Nasi Goreing $15.50
- (With Combination Meats, Veges & Rice)
Pork $12.00

VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
WOOD FIRED PRAWNS 11.5
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket

Mini pizza $4.50
Veg. sandwich $4.00
Puri $0.60
Soji sheera $25/kg
Thepla $1.20
Garlic naan $4
Samosa $1.80
Undhiyu puri-papad, pickle & chaas $8.50

LAMBORGINI BURGER $10.50
- marinated lamb, egg, tabouli & wedges
CHICKEN KEBAB $8.50
- garlic marinated chicken with coleslaw
STEAK BURGER $4.50
HAMBURGER $3.50
STEAK DELUXE $7.50
Pork Chops $15.50
BACON DELUXE $7.50
Served with wedges, salad and egg

DONUT $1.00
- 3 FOR $2.50
CRABSTICK $1.00
SWEET CORN $3.00
BANANA FRITTER $1.20
SAUSAGE $1.00
POTATO FRITTER $0.50
CURRY ROLL(HOMEMADE) $2.00
MUSSEL FRITTER(HOMEMADE) $2.00

Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces

Egg Burger $3.00
chicken Burger $4.00
Prawn & Vegees $15.90
Plain Fried Rice $9.00
Pork Pineapple $12.90
Seafoods $15.90
Spicy Mongolian Chicken $12.90
Tartare Sauce $1.50

Oven Baked Scallops $19.5
- served in the shell w/- basil, mint brandy & breadcrumbs
Prawn Cocktail $6.5
- w/- avocado salad (minimum of 3) (each)
S.P.Q.R. Meat Platter $39
- platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil
Fresh buffalo mozzarella $25.9
- Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
Italian Fish Stew $35.5
- prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
Fresh tomato, basil & buffalo mozzarella $24.5
- w/- truffle oil
S.P.Q.R Caesar $23.5
- cos lettuce, par-boiled egg, anchovies, bacon & croutons
Rocket $9.5
- w/- balsamic & reggiano

Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt

Purple rice porridge w/taro ball $8.00
Purple rice porridge w/fresh milk $7.00
Mung bean cake $8.00
Waffle no3 $16.80
- vanilla ice cream + mango
Taro ball no2 $8.00
- sweet potato + barley + boba
Herbal jelly no 1 $8.00
- mung bean + barley + boba
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Mango snowflake ice $13.80

Lamb roganjosh $13.90
- a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
Veg samosa $5.90
- pastry pocket filled with vegetable and spices served with indian chutney.
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
Chicken tikka $7.90
- chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
CHICKEN MUSHROOM $14.99
- chicken cooked with mushroom-a mouth watering dish.
CHICKEN CARAHI OR LAMB CARAHI $19.90
- the legendary famous dish of the Swat Valley in its original form.
Dhal soup $3.90
- the lentil soup loved by the British raj

Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Pulled beef burger, tomatoes, pickles, bacon, swiss cheese, beetroot, garden salad, aioli on a brioche bun, fries $ 18.50
Extra Toast(V) $ 2.50
Extra Honey(V) $ 2.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
Rosemary salt fries, aioli(V)(GF) $9.00
Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50

WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
CLOVER $5.00
- Marsh's Central Otago clover honey
KOKO $5.00
- House chocolate hazelnut spread
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
J.C $6.00
- Raspberry jam & cream cheese
YODI $12.00
- Pastrami, habanero mustard, grilled Swiss, topped with a pickle
SCHMEARZ $5.00
- Zany Zeus organic cream cheese