Address
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand
The Engine Room in Auckland Menu
Are you the owner? Manage this listing for free.
FIRST COURSE- French country terrine, pickled cherries $24.00
- Thai pork salad, watermelon, cashews, coconut $24.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Twice baked, goats cheese soufflé $24.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES- Fries, mayo $9.00
- Green salad $9.00
- Broccolini vincotto $11.00
DESSERT (all $17)- Churros con chocolate
- Cremino al cioccolato
- Cherry + almond tart, mascarpone, praliné
- Coconut panna cotta, tropical fruit, gula melaka
- Profiteroles, ice cream, chocolate sauce
- Homemade valrhona truffles $3.50 Each
Nearby Sample Menus
- Crayfish (120g) $40.00
- Chop-Chop Fried Rice $5.00
- on the teppan table
- French Fries $6.00
- Prawn Tempura $16.50
- Salmon Sashimi $15.00
- Salmon $15.50
- Teriyaki sauce available for your meat just $1.00 extra
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Tree hugger (Full Fix / Fetish) $8.90 / $5.50
- Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
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Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
- Sandwiches can be made as wraps $1.00 extra
-
Manwich $10.90
- Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
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Mexicano (Full Fix / Fetish) $10.90 / $8.90
- Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
- Sandwiches & salads can be made as wraps $1.00 extra
- Fetish salads can be made as wraps $1 extra
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Toasted cream cheese bagels $4.50
- Pesto / sundried tomato / blueberry / plain bagel
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Goan fish curry $20.5
- This fish curry is a staple food of Goa (coastal West India)
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Tandoori mushrooms 6pcs $13.9
- Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
- Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
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Prawn biryani $19.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
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Chicken 65 $18.9
- Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
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Aloo gobhi $16.5
- Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
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Mixed platter for two $18.9
- Chicken Tikka, Lamb Seekh Kebabs, Vegetable Pakoras and Samosas (2 pcs each).
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Tandoori prawns 8pcs $20.9
- Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
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Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
- Extra Toast $3.00
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Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
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Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
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Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
- Cured Salmon $6.00
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
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Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
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Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
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Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
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Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
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Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
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Waiatarua $18.50
- tomatoes and mozzarella
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Crab Risotto $18
- dressed with parmesan and truffle oil
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Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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R1 Water Drop Set Lunch $10.00
- See counter for dishes
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R14 Cheese Patty Rice $15.00
- Crispy Cheesy Soy Patties topped with BBQ sauce
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S10 Cheese Patty with Salad $10.00
- Crispy Soy with Cheese filling and BBQ Sauce
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S3 Curry Roti $5.00
- Coriander Pancake served with Curry
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R3 Braised Tofu Rice $12.00
- Rice Soy Mushroom Ball, Tofu, Vegetables
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S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
- Deluxe $18.00
- R16 Pickled Rice $10.00
- Combination $12.50
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A (2 people) $23.00
- Special Chow Mein, Chicken Fried Rice
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Chicken Nuggets $0.70
- 6 for $4.00
- Steak & Egg $5.00
- Prawn $6.00
- Pork $12.00
- Barbecue Pork $10.50
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B (3 - 4 people) $30.00
- Chicken Chow Mein, Sweet & Sour Pork, Steak Fried Rice, 6 Wontons
- Chicken & leek $11.00
- Beef & mushroom $11.00
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Soft tortilla $17.50
- with braised pulled beef, chipotle, spinach, black beans and grilled peppers
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Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
- Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
- Spinach & feta filo $10.50
- Curried vegetable $11.00
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Creamy field mushrooms $17.50
- with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
- -with bacon $12.50
- Fries $4.00
- -with shredded bacon $8.50
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Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
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Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
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Egg on toast $6.50
- Two eggs (any style) served with toast
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Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
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Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
- deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
- deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
- pork with thick sweet sauce S($20)/M($28)/L($36)
- more spicy vege soup mainly with capsicum with noodle R($13)/L($15)
- spicy vege and seafood soup with noodle R($13)/L($15)
- combination fried rice R($10)/L($12)
- shrimp with thick sweet sauce S($25)/M($38)/L($54)
- S= small, M= medium, L= large
- Chicken Briyani* $10.00
- 2 Chicken Briyani $18.00
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Butter Chicken (Mild) * $9.99
- Roasted boneless chicken cooked in creamy tomato flavoured sauce
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Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
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Chilli Chicken (Hot) $9.99
- Boneless chicken cooked in onion, tomato and green chilli
- 3 Chicken Briyani $26.00
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Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
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Single Combo $12.99
- 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
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Special burger & baguette
- see special's menu
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Banh mi $15.00
- lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
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Veg $8.00
- yams, candied bacon, hazelnut gremolata
- -little $4.00
- -small $6.00
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Buttermilk fried $15.00
- fried chicken thigh, jalapeno yoghurt & chipotle mayo
- -add coconut yoghurt $3.00
- -medium $10.00
- Potato $4.00
- Tomatoes $3.00
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- Oat granola, yoghurt, seeped berries, honey $13.50
- Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
- Mushrooms $4.00
- Sausages $4.00
- Flash fried squid, potato hash, rocket, aioli $18.50
- Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
- Steak Burger $3.50
- Fish Burger $4.00
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The Works $10.00
- (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
- Hawaiian Burger $3.50
- Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
- Bacon N Egg Burger $4.00
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Porkball Sub $5.00
- (Porkball, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
- Egg Burger $5.50
- Bacon $1.50
- Hawaiian Burger $5.50
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Kumara Chips $5.00
- One scoop
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Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
- King Prawn $2.00
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Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
- Snapper $5.50
The Engine Room
Phone
094809502
Opened hours
Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand
Features
EFTPOS , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Cash , Lunch , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
