Sushi Heaven in Hamilton Menu

OTHERS OTHERS
  • Teriyaki Chicken Crunch Ball
  • Crab Meat Dome
  • Teriyaki Salmon Ball
  • Inari
  • Salmon Gunkan
  • Seaweed Gunkan
  • Chicken Rice Sandwich
  • Chicken Rice Box
ROLLS ROLLS
  • Teriyaki Chicken Roll
  • Fried Chicken Roll
  • Smoked Chicken Roll
  • Crab Meat Roll
  • Tuna Salad Roll
  • Vegetarian Roll
  • Salmon & Avocado Roll
  • Cream Cheese & Pineapple Roll
  • Deep Fried Sushi
  • Teriyaki Chicken 1/4 Roll
NIGIRI NIGIRI
  • Prawn Spring Roll
  • Nigiri Squid Ring
  • Nigiri Fried Fish Nigiri
  • Fried Vege Nigiri
  • Hot Spicy Dumpling Nigiri
  • Topu Nigiri Avocado Nigiri
  • Teriyaki Chicken Nigiri
  • Fried Chicken Nigiri
  • Fried Prawn Nigiri
  • Hot Spicy Chicken Nigiri
  • Fresh Salmon Nigiri
  • Teriyaki Salmon Nigiri

Nearby Sample Menus

  • Cheese board selection (V) $ 25
    • Kahurangi creamy blue / Pakari smoked cheddar / Ramara washed rind / fresh grapes /falwasser crackers / fresh focaccia bread
  • Gnocchi $ 20
    • pomodoro sauce / buffalo/mozzarella / chorizo / basil
  • ½ doz. battered mussels (DF) $ 10
    • tartare sauce / fresh lemon
  • With creamy mushrooms $ 17
  • Beef + bean nachos $ 19
    • mozzarella / sour cream / guacamole
  • Gourmet caesar(GF)(DF) $ 24
    • baby cos / red onion / sundried tomato / garlic croutons / anchovy / chicken / streaky bacon /crumbed egg / caesar dressing / parmesan
  • Dessert trio $ 16
    • passionfruit cheesecake / pineapple crème brulee / caramel mousse / lemon sorbet
  • Chocolate decadence $ 14
    • chocolate cake / caramel mousse / choc gelato /cocoa and almond brittle
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Mustang Platter $96.00
    • Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • MOST POPULAR
  • Chicken Karaage Donburi
    • Japanese style marinated deep fried chicken
  • Miso Oyako Donburi
    • Chicken, onion and eggs cooked with sweet miso sauce Gluten free
  • L $15.00
  • Salmon Teriyaki Donburi $14.00
    • Pan fried teriyaki salmon
  • Extra Noodle $3.00
  • M $12.00
  • L $17.00
  • Steak $5.00
  • Pork $11.00
  • Cheese & Egg $3.00
  • Steak Chow Mein
  • Shrimp Foo Young $11.00
  • Egg Foo Young $8.50
  • Squid Rings 5 for $3.00
  • Chicken Fried Rice
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • Lake Chalice Marlborough $9.5 / $45
  • Allan Scott Pinot Noir Marlborough $11.5 / $55
  • Waikato $7
  • Lion Red $7
  • Three Paddles Martinborough $8.5 / $40
  • Monteith’s Pear Cider $8
  • OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
  • 5PC. REG $8.50
  • Smoked Salmon & Avocado
  • - 4 pieces Smoked Salmon & Double Avocado
  • Fancy Platter - 1 $30.90
  • Teriyaki Chicken & Tuna Mayo
  • - 2 pieces Seaweed Salad Gunkan
  • - 4 pieces Regular Teriyaki Chicken
  • Teriyaki Chicken Double Avocado
  • add on grilled chicken or lamb extra $3
  • Fries $5.00
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Side salad $5.00
  • Halal food available
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • Kofte Shish $16.00
    • spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
  • Meat Moussaka $17.00
    • a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
  • Prawn Biryani $17.50
    • King prawn cooked with basmati rice, vegetables, herb & spices
  • Bombay potato $9.00/$12.00
    • Potatoes tempered with cumin & tomatoes(half/whole)
  • Curry Leaf rice $5.00
  • Mango Paneer $13.00
    • cheese cooked with mango & spices
  • Chicken Kingfisher $8.50/$14.00
    • Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
  • Saag Aloo $12.00
    • Potatoes cooked with Spinach, spices & herbs
  • Vindaloo (Fish/Prawns) $10.50/$17.50
    • Cooked in red hot herb curry(half/whole)
  • Shahi Lamb/Beef $14.00
    • Cooked in creamy tomato gravy
  • BBQ ribs $22.00
    • slow roasted pork ribs, grilled corn, baked potato
  • Mango sorbet $10.00
    • fresh fruit, ginger mint syrup (gf)
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Pan-seared scallops $15.00
    • citrus beurre blanc, toasted almond (gf, n)
  • Chargrilled venison $15.00
    • baba ghanoush, pickled red onions, artichokes (gf, df)
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
  • Roast lamb rack $27.00
    • pea and mint pesto, fondant potatoes (gf, n)
  • Seared salmon $27.00
    • Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
  • Medum $58
  • Green Tea
  • Spicy Chicken
  • Creamed Cheese Avocado
  • Tuna
  • - Roll 22 pcs
  • Crumbed Chicken
  • Fresh Salmon
  • Tripe salad $12.80
    • Shredded tripe in spicy oil sauce
  • -large $48.80
  • Hanjiang crazy fish $28.80
    • Poached fish fillet in hot chilli oil with vegetables. Classic challenge!
  • Flash fire lamb(GF) $28.80
    • Premium NZ lamb stir-fried with spring onions
  • Northern style fish fillet $32.80
    • Poached fish fillet cooked with seasonal vegetables in our Chef's special recipe
  • Roasted peanuts(GF) $6.80
  • Stir-fried rice balls $16.80
  • Country style steamed pork belly $26.80
    • Premium NZ pork belly cooked with our special sauce and dry round beans (Please allow 20 mins additional cooking time)
  • CHICKEN BURGER $9.95
  • ONION RING $2.00
  • BACON $2.50
  • VEGGIE BURGER $9.95
  • BEEF BURGER $9.95
  • AMERICAN STYLE each $2.00
    • buffalo chicken wings
  • SHOESTRING FRIES $5.00
  • FISH BURGER $9.95
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Hamachi $15.50
    • Grilled yellow tail fish
  • Fish flake on rice $2.50
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Prawn/ Vege Tempura $16.50
    • Prawns and vegetables
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
  • Hiyayakko $8.50
    • Cold tofu served with ginger, spring onion and fish flake topping
  • Rice $1.50
    • White rice
  • Crispy bacon, fried egg and tomato $9.50
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • Cold salmon, capers, tomato and red onion $11.50
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
Sushi Heaven

Sushi Heaven

location

Address

156-174 Clarkin Road, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078550809

email

Email

None

clock

Opened hours

10 AM to 4 PM (Mon-Fri), 10 AM to 3 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Cash only

Location
156-174 Clarkin Road, Fairfield, Hamilton, Waikato, 3214, New Zealand
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