Sushi & Sushi in Hamilton Menu

Nearby Sample Menus

Salmon Sashimi Set $16.50
- fresh sliced raw salmon with salad, miso soup and rice
Kid's Meal (for children under 12) $9.50
- mixed platter
Hot Plate Prawn $12.00
- 6 sizzling prawns with mayonnaise sauce
Octopus Ball (8 pcs) $10.50
- octopus in flour cake with special sauce
Teriyaki Donburi $11.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
Small Salad $2.80
Salmon Teriyaki Set $16.00
- with salad, miso soup and rice
Gvoza (5 pcs) $10.00
- pan fried home-made dumplings

Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
Energise $15.00
- poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
Eggs bene $ 17.50
- w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
Sirloin steak sandwich $21.00
- w halloumi & red onion jam on Mavis focaccia & shoestring fries
Granola $12.50
- w seasonal fruit & yoghurt(GF / V)
Mavis sourdough DF *GF bread available $4.50
Bacon butty $14.50
- w gruyere cheese & spicy ketchup
Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried

Spinach and ricotta filled pasta, tomato sauce $12.00
Chicken Liver Pate $11.00
- fig jam, small toast
Popcorn Chicken Sliders $12.00
- shredded cabbage, lemon mayo
Open Sandwich $18.00
- smashed avocado, grilled chicken, pickled red onion
Cheese Platter $12 1 / $22 2 / $30 3
- choose from our cheese selection served with honey comb, fig jam and crackers
Italian herb Gouda, sundried tomatoes, biscuit $12.00
Rocket salad, pear, parmesan, walnut $8.00
Fish of the day, your server knows! $34.00

MANGO CHICKEN $14.90
- Tender boneless chicken cooked in a subtle mango sauce.
BUTTER CHICKEN $14.90
- Tandoori boneless chicken pieces cooked in creamy tomato gravy.
MIXED PICKLE $2.50
SAHI PANEER $13.90
- Homemade cottage cheese in creamy tomato sauce.
CHICKEN SALT & PEPPER $12.90
- Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
CHICKEN/LAMB/BEEF KADAI $14.90
- Boneless diced meat cooked with crushed tomato gravy.
WADA $4.90
- Lightly spiced fried mashed potato balls.
GULAB JAMUN (3 PIECES) $4.50
- Soft balls made of reduced milk, deep fried & soaked in sugar syrup.

Sizzling beef steak (hot plate) (GF) $23.80
- Premium NZ beef rump steak and onions cooked with Chef's own black pepper recipe, served on a hot plate
Country style steamed pork belly $26.80
- Premium NZ pork belly cooked with our special sauce and dry round beans (Please allow 20 mins additional cooking time)
Fried rice with egg $8.80
Beef soup noodles $12.80
- NZ premium beef sirloin soup served with handmade noodles, green vegetables, spring onions & coriander
Honey rice ball $9.80
- Chinese rice balls in honey and chocolate sauce
Hanjiang crazy fish $28.80
- Poached fish fillet in hot chilli oil with vegetables. Classic challenge!
Potato & chicken stew $10.80
- Chef’s special slow cooked chicken with potato in homemade sauce on rice
Cabbage soup(GF) $18.80
- Chinese cabbage in our homemade soup

Egg on toasts $7.50
Eggs on Toasts $10.00
Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
Burger $10.00
Garden salad $4.20
Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
Salmon bagel $14.50
Your choice of Eggs, toast and 2 sides $10.00

Avocado rolls, coriander dip, baby leaves $ 6.00
Prawn & noodle laksa (GF) $ 7.00
(GF) Gluten Free (V) Vegetarian
Choc-choc cheesecake, coulis & cream $ 5.00
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice
Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce