Address
Shop DM2 Milford Shopping Centre, Milford, Auckland, Auckland, 0620, New Zealand
Sushi Tomi Japanese Restaurant in Shop DM2 Milford Shopping Centre, Milford Menu
Are you the owner? Manage this listing for free.
Sushi Tomi Japanese Restaurant in Auckland has no menu available, but can choose from many other options such as HARA BHARA CHAMAN or BUTTER PANEER from Black Pepper Indian Restaurant. Subway - Royal Oak offers many options including Ham and Veggie Delite. Noodle House includes a wide range like Hotpot with Vegetables or Hot Pot with Meat. Too hot to handle and Oodles of noodles from . Thai Street offers Le Box and Potato chips.
Nearby Sample Menus
- Tawa Fish Fry $14.00
-
Schezwan Noodles $10.00
- Veg / Chicken / Egg / Prawn
- Kadai Gosht $13.00
- Malai Chicken Tikka $12.00
- Mix Vegee Tandoori Platter $15.00
- Circa Onion $3.00
- Chicken Methi $12.00
- Tossed Salad $4.00
- Pork / Steak / Chicken $13.50
-
12 $5.50
- 2 Hamburger
-
C $12.00
- 3 fish, 3 sausages, 3 potato fritter, $3 chips
-
1 $9.00
- 2 Snapper Fish, $2 Chips
- Plain $9.50
- Prawn M $12.00 / L $14.00
- ●2 to 3 persons
- ●3 to 5 persons
-
Hara-bhara kebab $ 9.90
- patties made from potatoes, mixed veg, fresh cilantro and spinach
- Wedges $ 6.50
-
Dry chilli chicken $ 16.5
- chicken pieces cooked with green chillies and capsicum in indo - chinese style.
-
Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
-
Madras chicken /lamb / beef $ 16.5
- choice of meat cooked in coconut cream and southern spices.
-
Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
-
Chicken tikka masala $ 16.5
- tender chicken fillets roasted in clay oven, cooked with onions, capsicum and spices.
-
Malai kofta $ 14.5
- tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.
-
BBQ Chicken (Gai Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
-
Tempura Vegetables (Paak Tod) $7.50
- With fragrant plum sauce
-
Salmon Satay (Satay Pla Salmon) $9.50
- Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa
-
BBQ Prawns (Goong Pow) $18.90
- Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
-
Tempura King Prawns (Goong Hom Nga) $9.50
- Rolled in sesame seeds served with plum sauce
-
Fish Red Curry (Choo-Chee Pla) $17.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
-
Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
- With roasted chilli paste, water chestnuts & market fresh vegetables
-
Spicy Beef (Nahm Tok Nua) $15.90
- Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
-
Matcha tiramisu $12.00
- with black sesame praline
- Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
-
Bone broth $5.00
- by the cup
- Jasmine rice pp $3.00
-
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
-
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
-
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
-
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
- BBQ pork fried rice $9.00
- Prawn Fu Yong $12.90
- Curry combination $10.00
- Egg fried Rice $8.00
- Steak Fried Rice $9.00
- Cheese Burger $3.00
-
5 $6.00
- 2 fish, 2 sausages, $1.50 chips
- Chicken Burger $4.50
-
Roti $2.99
- Wholemeal bread buttered
-
Chicken malai kebab H$10.00/F$16.00
- marinated boneless chicken marinated in the tandoori oven
-
Vegetable Samosa (two) $5.00
- Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
-
Lamb Do Piyaza (med) $14.99
- Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
-
Paneer Kulcha $4.50
- Stuffed with spiced homemade indian cottage cheese
-
Chilli Chicken C $14.99 / D $15.99
- Boneless pieces of chicken marinated & sauteed with soya sauce
-
Lamb tikka masala $14.99
- tender succulent lamb cooked in an onion base with a touch of coriander flavour
-
Paneer or Vegetable Pakora $8.00/$5.00
- Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
-
Bhuna Ghost $12.00
- Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
- Chicken Naan $3.00
-
Beef Vindaloo $12.00
- Goan curry; diced beef cooked Goanese style
- Raita $2.00
-
Beef Madras $12.00
- Diced beef cooked in onion, tomatoes, spices and coconut
-
Lamb Korma $12.00
- Diced lamb cooked in cashew nut, onion and cream
-
Saag Gosht $12.00
- Diced lamb cooked in spinach, tomato and onion gravy
-
Pakora $5.00
- Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
-
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
-
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
- House Kimchi $3
-
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
- Free-farmed bacon $4
-
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
- Double meat $5
-
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
- Salmon bento $16.00
- Pork katsu don $12.00
- Chicken teriyaki don $13.00
- -add chips + drink Only $11.80
- Chicken yakisoba $12.00
- Prawn udon noodle soup $12.00
- Chicken bento $15.00
- Beef curry $13.00
-
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
-
Chicken-bokkeum $15.00
- (Stir-fried Chicken)
-
Dogani-suyuk $808/$50
- (Combination Tendon)
-
Yukkyejang $15.00
- (Hot spicy meat stew)
-
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
-
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
-
Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)
-
Daegu-jeongol $75/$55
- (Codfish Soup Stew)
- 6 Chicken Nuggets with Chips $6
-
Burgers $6
- Beef / Chicken / Fish / Vegeterian
- Nachos $10
- Crispy Bacon Salad $8
- All kids meal with chips N/A
- Mini Hotdogs 4x $6
-
Bowl of Chips $3
- Small
- Wedges topped with melted cheese, bacon & sour cream $10
-
Pane con pepperoncino $7.50
- chili pizza bread (v)
-
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
-
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
-
Olive e feta marinate $10.50
- marinated feta and olives (v)
-
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
-
Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
-
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
-
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
- Eye Fillet 200g $28.00
- Fries $7.00
-
Beef & Guinness Pie $16.90
- Puff pastry, creamy mash
-
Vegetarian $17.90
- Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
-
Tandoori Chicken $18.90
- Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
- Scotch fillet 250g $26.00
-
Brulée
- Please ask your waitperson for today's special
-
Chicken Parmigiana $20.50
- Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
-
Beef burger $19.00
- Two Beef Patties, Beetroot, tangy Blue cheese aioli, red Onion jam, Coleslaw, Cos and a sunny side up Egg
-
Brandy garlic prawns $18.00
- Creamy garlic sauce and rice
-
Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl
-
Who's the boss $18.00
- Some Soy a T.V Show, Some Soy Mr Springsteen, We soy PIZZA, So la mi, red Onion, Bacon, Chorizo
-
Spiced fish bites (gf) $15.00
- Chef's special marinated with mint chutney and Onion, Radish salad
-
Bbq chicken $18.00
- Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
-
Chocolate brownie $11.00
- Served with vanilla ice cream
-
Nice & tender (2) $9.00
- Crumbed chicken tenders with fries and tomato sauce
Sushi Tomi Japanese Restaurant
Phone
+64 9-484 0037
Opened hours
Mon
9 AM to 8 PM
Tue
9 AM to 8 PM
Wed
9 AM to 8 PM
Thu
9 AM to 8 PM
Fri
9 AM to 8 PM
Sat
9 AM to 8 PM
Sun
9 AM to 8 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Breakfast , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating , Full Bar
Shop DM2 Milford Shopping Centre, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus