Sushi Ya Sushi in Auckland Menu

Sushi Ya Sushi in Auckland has no menu available, but can choose from many other options such as I1 Penne Pummorola or I2 Aglio - Olio E Pepperoncino from Dosa Plaza. Manly Bakery offers many options including Sausage roll and Mince savory. Jones The Grocer includes a wide range like Sourdough or Wholegrain or Free Range Eggs on Toast. Thick Burger and Egg Burger from . Jam Lunch Bar offers Noodle Noodle and Teriyaki.

Nearby Sample Menus

Dosa Plaza (sample menu)
  • M8 Dahi Batata Puri $8.50
    • (Crispy hollow puff crispy base topped with potato mixture, curd, sev, chutney & fresh coriander)
  • S29 Onion Tomato Uttappa with Capsicum $12.50
    • (Thick, round pancake topped Indian spices, with onion, tomato & capsicum) J / V
  • S69 Salad Roast Dosa with Cheese $15.50
    • (Salad roast dosa garnished with grated cheese)
  • S23 Onion Uttappa $12.00
    • (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
  • S44 American Chopsuey Dosa with Cheese $14.50
    • (American chopsuey garnished with grated cheese) J
  • I1 Penne Pummorola $9.50
    • (Pasta cooked to al dente in fresh tomato basil sauce) V
  • S35 Pudy Roast Dosa with Cheese $12.50
    • (Pudy roast dosa topped with grated cheese)
  • M9 Dahi Vada (4pcs) $8.00
    • (A round lentil ball dipped in fresh yogurt & seasoned with Indian Spices) J
KS Chicken (sample menu)
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • BBQ CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
Sanehs Thai Restaurant (sample menu)
  • 62. Drunken Noodle
    • Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
  • 78. Gang Dang Jae $15.00
    • Thai red curry tofu, vegetables and coconut cream
  • 64. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
  • 37. Pad Khing
    • Stir fried vegetables, mushroom with ginger and oyster sauce
  • 25. Gang Ped Yang $22.00
    • Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
  • 27. Pad Khing
    • Stir fried vegetables, mushroom with ginger and oyster sauce
  • 47. Choo Chee Pla $26.00
    • Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
  • 16. Thai Beef Salad $19.00
    • Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
Jacktar (sample menu)
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Kumara mash with jus $5
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Seafood Chowder $19.5
    • locally caught fish, prawns, mussels & scallops with toasted bread & butter
  • Dusted Squid $23
    • seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
  • BBQ Pulled Pork $24
    • red onion, caramelised kumara, mozzarella & rocket
  • Steak, Chips & Salad $32
    • 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
Silverdale Fresh Fish & Takeaways (sample menu)
  • Prawn twister (not g/f) $1.80
  • Snapper/tarakihi/gurnard burger $9.00
  • Spring roll (not g/f) $3.00
  • Potato fritter $1.00
  • Tarakihi $5.50
  • Mussels $1.50
  • Fish burger $7.00
  • Pua fritter $6.50
Fuze Cafe (sample menu)
  • Basil pesto or avocado $2.50
  • Gluten Free bread $1.50
  • Homemade hashbrown $5.50
  • Scramble Egg $5.00
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Sakana Sushi Cafe (sample menu)
  • Mixed Tempura $14.50
    • 3 fried prawns, kumuru, pea, carrot pumpkin (10 pcs)
  • Unagi Sushi $16.00
    • Teriyaki eel, avocado
  • Spicy Beef Yaki Udon $13.50
    • Spicy beef & veges & udon with spicy sweet sauce
  • Takoyaki $11.00
    • 8 pcs of japanese style octopus ball
  • Fish Teriyaki $11.00
    • Fish and mixed veggies with teriyaki sauce
  • Fish Teriyaki $15.50
    • Fish & veg with teriyaki sauce
  • Chicken Teriyaki $10.00
    • Chicken and mixed veggies with teriyaki sauce
  • Sushi & Sashimi Combination $32.00
Dutchy's Burger Joint (sample menu)
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • -Add bacon and / or cheese
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Bricklane (sample menu)
  • Garlic & Herb Bread $4
  • BBQ Pork $20
    • ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
  • Sweetcorn Fritters
    • avocado, salsa, sour cream & salad
  • Garlic Bread with Cheesex $5
  • steak, grilled onions, sliced mushrooms & cheese with a side of fries
  • Add smoked chicken or salmon $4
  • Soup of the Day $11
    • fresh toasted bread
  • Spicy Wedges $13
    • sour cream, bacon & cheese /
Pearl Garden Dim Sim Restaurant (sample menu)
  • Crab Claws (2 Pcs) $10
    • battered crab claws transition crab claws made with prawns, served with sweet and sour sauce >>
  • Prawn & Scallops With X.o Sauce $31.5
    • fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
  • Lemon Chicken $23
    • lightly battered nz chicken thigh fillets topped with a sweet tangy lemon sauce
  • Beef And Tomatoes $23
    • nz beef tenderloin stir fried diced with fresh tomatoes, egg and spring onions
  • Satay Beef Skewers(3 Pcs) $8.5
    • marinated tenderloin beef served on a skewer, served with satay peanut sauce
  • Beef With Almonds $23
    • nz beef tenderloin stir fried with white mushrooms, celery, baby corn topped with almond slithers
  • Prawn & Cheese Spring Rolls $10
    • long spring roll, with prawn and cheese stuffing
  • Coconut Jelly $8.5
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Chicken Chili $9.50
    • Chicken cubes marinated in chili sauce and cooked with onion and capsicum
  • Paneer Naan (Cottage cheese) $3.50
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Pav Bhaji $10
  • Chicken Sagwala $10.50
    • Chicken cooked with fresh spinach, onion and tomato gravy
  • Mutton Biryani $10.50
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Mutton Barrah Kebab $12.50
    • Lamb chops marinated in chets own style and cooked in tandoor
Nickie's Thai Restaurant (sample menu)
  • DRUNKEN NOODLES JAE $17.00
    • rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • POH PIA JAE(THAI SPRING ROLLS) $8.00
    • a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • TOD MUN KAO POD $8.00
    • crisp corn cakes served with sweet chili sauce
  • YUM KA TI $17.50
    • steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
  • PAD PRIK SOD $18.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
  • DRUNKEN NOODLES $17.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/CHICKEN/BEEF/LAMB
Cafe Noir (sample menu)
  • SOUP OF THE DAY $9.90
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
Chunky Chicken (sample menu)
  • Chicken
  • Beef $5.50
  • Small $10.50
  • Sausages $1.20
  • $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
  • Small $10.50
  • Medium $13.50
  • Churros $1.00
Sushi Ya Sushi

Sushi Ya Sushi

location

Address

36/68 Clyde Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

4494780206

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Cash

Location
36/68 Clyde Road, Auckland, Auckland, 0630, New Zealand
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