Sushi Ya Sushi in Auckland Menu

Sushi Ya Sushi in Auckland has no menu available, but can choose from many other options such as I1 Penne Pummorola or I2 Aglio - Olio E Pepperoncino from Dosa Plaza. Manly Bakery offers many options including Sausage roll and Mince savory. Jones The Grocer includes a wide range like Sourdough or Wholegrain or Free Range Eggs on Toast. Thick Burger and Egg Burger from . Jam Lunch Bar offers Noodle Noodle and Teriyaki.

Nearby Sample Menus

  • L9. Nasi Lemak (Curry Chicken) $13.90
  • L10. Diced Chicken with Salted Fish Fried Rice $13.90
  • L13. Chicken and Bean Curd Rice $13.90
  • L19. Sambal Fish Fillet Rice $15.90
  • L36. Prawns Wonton Noodles Soup $13.90
  • L41. Ling Fish with Vermicelli Soup $15.90
  • L12. Beef Rendang Rice $13.90
  • L29. Ipoh Fried Mee Hoon $12.90
  • Curty fries with chipotle mayo $8
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Bacon, haloumi, salmon(per side) $5
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • V* =vegan or (V.O.R)vegan on request
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Curly Fried with Aioli $7.50
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
  • Butter and Sugar $8.50
  • Home Made Toffee Sauce $9.00
  • Egg Benedict on Galette $17.00
    • With ham, bacon or home smoked salmon
  • Tomato $3.00
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
  • Lemon and Sugar $9.50
  • Potato salad $5.00
  • American hotdog, ketchup $10.00
  • Burnt enos baked beans $5.00
  • Coleslaw $5.00
  • Corn bread $6.00
    • Honey butter
  • Chopped brisket $18.50
  • Chicken (half) $16.00
  • Served with house pickles
  • PAKORA (4pcs) $6.50
    • Fresh vegetables smothered in chick pea batter deep fried.
  • KID'S BUTTER CHICKEN & RICE $10.00
  • BIRIYANIS (VEG / LAMB) $12.99
    • Your choice of meat cooked with basmati rice, coriander, onion and spices.
  • FULL $18.00
  • BOMBAY ALOO $12.99
    • Deep fried potatoes cooked with spices.
  • CHICKEN/VEGETABLE NOODLES $15.50
    • Cooked in Chinese style
  • MUSHROOM DO PIAZA $12.99
    • Fresh mushrooms cooked with diced onions in thick gravy.
  • GULAB JAMUN $5.00
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • Smoked Salmon $18.00
  • Free Range Egg Benedict
    • house hollandaise, spinach with
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Gluten Free Bread
  • Grilled Chicken
  • Free Range Egg
  • With Homemade Smoked Chicken $14.00
  • Non-Veg Biryani $14.99
    • Rice cooked either with chicken, lamb or beef & gravy
  • Chicken malai kebab H$10.00/F$16.00
    • marinated boneless chicken marinated in the tandoori oven
  • Lamb Saag (mild) $14.99
    • a perfect harmony of pureed spinach & punjabi lamb curry
  • Paneer Tikka Masala (med) $14.00
    • Homemade cottage cheese tomato sauce & creamy gravy
  • Aloo Gobhi (med) $13.00
    • Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
  • Chicken vindaloo (hot) $14.99
    • spicy chicken curry straight from the beaches of goa
  • Lamb Bhuna $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • These delicious entrees are handmade in house by our chefs
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
    • Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00
  • Thai Pineapple' $18.00
    • glazed pineapple, doughnuts, coconut mousse
  • Raspberry Lamington $10.00
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Mochi ball(red bean/peanuts $5.00
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Coconut taro w/black rice ball $7.50
  • Tofu Pudding with taro $8.00
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Tofu Pudding with honey bean $8.00
  • Salad Sandwich $4.00
    • Fresh lettuce, cucumber, tomato, cheese & mayonnaise
  • Small Fries $3.00
  • SOUPS SOUPS
    • SOUPS
  • Veg Chopsuey $10.00
    • Stir fried saute'd veges with fresh garlic & ginger in light gravy.
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • Extra - 3PCS Fish Fingers $5.00
  • Paneer Curry $10.00
    • Slow cooked cottage cheese in traditional curry paste.
  • Egg Sandwich $4.00
    • Scrambled / fried / poached egg with lettuce, tomato and mayonnaise
  • 6 Piece Chicken
  • Roast Meat King Burger $6.20
  • 1 1.5L Drink
  • 1 Container of Gravy
  • Golden Potatoes $0.60 each
  • Medium $8.00
  • 5 Any pieces
  • Special 4 $10.50
    • 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Persian flatbread $6
    • whipped garlic, harissa
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Fries N/A
    • for 1  or  2
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Corn Fritters N/A
    • fresh fritters served w bacon, spinach, avocado, poached eggs and relish
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Sushi Ya Sushi

Sushi Ya Sushi

location

Address

36/68 Clyde Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

4494780206

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Cash

Location
36/68 Clyde Road, Auckland, Auckland, 0630, New Zealand
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