Sushi Ya Sushi in Auckland Menu

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Sushi Ya Sushi in Auckland has no menu available, but can choose from many other options such as I1 Penne Pummorola or I2 Aglio - Olio E Pepperoncino from Dosa Plaza. Manly Bakery offers many options including Sausage roll and Mince savory. Jones The Grocer includes a wide range like Sourdough or Wholegrain or Free Range Eggs on Toast. Thick Burger and Egg Burger from . Jam Lunch Bar offers Noodle Noodle and Teriyaki.

Nearby Sample Menus

w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
Fruit and Nut
- Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
2. Chicken burger & chips
w/ Mac's Gold Jug or Lion Bed Jug $91.00
Squealer Pork Belly $29.00
- gravy/apple sauce/crackling
Served with or without gravy
Texan Smoked Pork Balls
4. Salt & pepper squid & chips w/ aioli

Chicken Fried Rice & BBQ Pork chow mein
Potato Fritter $0.70
Chicken $12.00
1 hamburger, 1 egg burger, 1 Hawaiian burger, $3.50chips $11.50
Sea Food Soup $11.00
Ham $3.00
Hawaiian $3.50
Chicken Foo Yoong $10.50

P.B.J $6.0
- Peanut butter & raspberry jam
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
Butter Up! $4.0
- Toasted bagel with a lick of butter
Swiss $2
Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle
Marmite $5.0
- Lightly spread with a lick of butter
J.C $6.0
- Raspberry jam & cream cheese
Peanut Butter $5.0
- Crunchy & a lick of butter

64. Wodges Chips $4.00
102. Hawalian $3.50
59. Bami Goring $12.00
- Combination Meats, Veges, Noodles
36. Fish $9.50
18. Seafood $13.50
22. Steak $10.00
Burger Pack $8.00
- 2 Hamburger, $ 2 Chips, 2 Crab Stick
48. Chicken $10.00

Mixed Combo $8.00
- 1 large thigh, 1 drumstick, 4 golden potatoes or chips
Chips $2.80
Pork $11.50
Chicken Meal served with Vegetables or Salad Combo $21.30
- and any 420ml drink or 250ml energy can - Sml/Med/Lge - $14.00/$17.50/
Salad - small/large $3.00/$5.00
Chips & Gravy $3.80
Peas & Carrots or Gravy - small/large $1.00/$3.00
Pork $19.00

Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Creme Brulee
- Creme brulee of the day with house made short bread
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
All $12.00
Double $27.00
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)

Fried noodels with chicken $12.00
Plain pumpkin bun $1.00
Fried dumplings N/A
- 16 dumplings per servings
Fish fillets and tofu with vegetables $13.00
Flavoured mixed vegetables $4.00
Shredded pig ears with soy sauce $8.00
Corn sponge ( dates and raisins inside) $2.00
Tofu with vegetables in casseroles 10

Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Pizza Bread $10
- Served With Garlic Aioli
Bowl Of Sicilian Green Olives $7.5
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Cashew Nuts $15
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian

Lamb $14.00
Lamb
Falafel $12.00
Falafel $8.00
Small $11.00
Chicken $13.00
Small $7.00
Small $11.00

KAO PAD JAE $17.00
- Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
Goong Hom Pa $9.50
- marinated King Prawns wrapped in spring roll pastry and vermicelli
mixed Appetisers $10.00
- our Chef's selection
Tod Mun Pla (Thai Fish Cake) $9.50
- Thai fish cake enhanced with red curry sliced beans and kaffir leaves
TOD MUN KAO POD $8.00
- crisp corn cakes served with sweet chili sauce
YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
DRUNKEN NOODLES JAE $17.00
- rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
DRUNKEN NOODLES $19.50
- rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/PRAWNS

Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy

Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
Plain rice $3.00
Grill dumpling $10.00
- 8-grilled homemade pork mince dumplings served with soy sauce.
Sweet and sour pork/chicken $11.00
- Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
Black bean sauce beef / chicken $13.90
- Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
Sambal prawns $13.90
- Seasoned vegetables stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chilli paste served with steamed rice.
Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.

Fried Rice $16.90
- Fried rice with chicken and prawns
-Prawns or Scallops $23.90
Tom Kha Goong $9.90
- Prawns in coconut galangal
Gaeng Par $17.90
- s spicy herbs traditional curry with chicken, beef.
Nam Sod $7.50
- Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
Pla Panang $28.00
- Whole Snapper with panang curry
Tao Hu Pad Med Ma Muang $16.90
- deep fried bean curd, stir fried with cashew nuts, young corn, mushroom and spring onion
-Prawns or Fillet of Fish $23.90

Fry tofu in hot chill sauce $15.50
Beef braised cooked with soy sauce with rice $11.00
Mushroom soup with noodle $10.00
Fried eggplant in soy sauce $15.50
Braised beef noodles (Rice noodles) $10.00
Spicy diced chicken with peanuts $17.50
Fish fillet cooked with $10.00
Spicy beef salad $12.50

SWISS MELT $6.00
- Grilled Swiss cheese
JAM $5.00
- Raspberry jam & a lick of butter
P.B.J $6.00
- Peanut butter & raspberry jam
Pastrami / Salmon $5.00
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
CLOVER $5.00
- Marsh's Central Otago clover honey
Cream cheese / Swiss Cheese / Habanero mustard $2.00