Sushi Ya Sushi in Auckland Menu

Firecracker Chicken $24
- A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
Combo Platter $39
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut
Duck and Pineapple Curry $24
- House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream
Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
Wok Fried Green Beans $10
- With garlic and light soy

Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine

MANSOORI KEBAB $24.50
- tender rack of lamb marinated in spices skewered and finished in the tandoori oven
KARA CHICKEN $18.50
- chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
PANNER MASALA $17.50
- ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce
MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
LAMB NAVABI $18.50
- lamb sauteed with onion tomatoes and mildly spiced creamy sauce
CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce

Banana $1.40
Sausage Special $12.00
- 3 fish, 3 sausage, 3 potato fritters, $2.00 chips
Fish cakes $1.90
Crab Stick Special $12.00
- 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
Potato / Chicken Nugget $0.60
Combination Meat $11.00
Sausages $1.20
Corn $1.50

Add Ice cream $3
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
w cider braised pork belly $18.5
Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
Potato skins w truffle mayo $6.5
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5

Fried rice
- Seasonal chopped vegetables and chopped chicken together with steamed rice, spring onion and soy sauce
-Full $18.00
Paneer tikka $10.00
- Cottage cheese marinated in tantalizing spices and grilled in tandoor
Chicken sagwala $15.50
- Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
Butter naan $3.00
Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
Keema matar $15.50
- North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
Chicken rara $15.50
- Chicken cooked in gravy of chicken mince with indian spices

Katsu combination $14.00
Sukiyaki $12.00
- Special marinated tender beef simmered with vegetable and vermicelli served with rice
Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
Chicken bulgogi $12.00
- Seasoned chicken with pan fried vegetables served with rice and miso soup
Tuna roll $1.00 to $3.00
- From
Chicken (or pork katsu) don $10.90
- Deep fried chicken or pork with pan fried vegetables on rice
Nabi udon & sushi $16.00
Katsu roll $1.00 to $3.00
- From

Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
Kids flatbread $9.00
- Cheese filling
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
Kids chips $6.00
- Tomato sauce on side

Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
Chicken Madras $15.90
- Tender chicken cubes cooked in coconut cream and herbs from South India
Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
Prawn Vindaloo $17.90
- Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
Butter Prawns $17.90
- Prawns cooked in butter, tomato n creamy sauce with herbs
Prawn Biryani $18.90
- Basmati rice cooked together with prawns, dry fruits n herbs
Vindaloo (Medium) L $16.9 / B $15.9
- Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa

Nearby Sample Menus