Swadesh Indian Cuisine in Auckland Menu

INDIAN CHAAT INDIAN CHAAT
  • Bhel $7.50
    • Mixture of rice bubbles, crackers, sev, onion, peanuts, mashed potato and chutneys
  • Pani Puri $8.00
    • Crispy fried puri filled with mashed potato, black peas, onion, spices and mint flavoured water
  • Sev Purl $7.50
    • Crispy fried puri filled with mashed potato and different chutneys, topped with sev
  • Dahi Puri $8.50
    • Crispy fried puri filled with mashed potato, sweet yoghurt and different chutneys, topped with sev
  • Papdi Chaat $8.50
    • Crispy thin crackers topped with onions, potato, black peas, sweet yoghurt, chutneys and sev
  • Samosa Chaat $8.50
    • Crushed samosa topped with spices, onion, sweet yoghurt, different chutneys and sev
  • Aloo Tikki Chaat $8.50
    • Stuffed potato pattice, pan-fried and topped with spices, onion, sweet yoghurt, different chutneys and sev
  • Dahi Wada $8.50
    • Deep-fried urad dal dumplings served dunked in sweet yoghurt topped with spices and tamarind chutney
INDIAN FAST FOOD INDIAN FAST FOOD
  • Pav Bhaji $12.00
    • Most popular snack - a mixture of various vegetables boiled, mashed and cooked with spicy masala and served with bread bun
  • Chhole Bhature $12.00
    • Whole white chickpeas cooked with spices, seasoned with onion, garlic and ginger, and served with puffed white flour bread
  • Dabell $6.00
    • Bread bun filled with boiled mashed potato with unique spices, peanuts, onion, sev and different chutneys
  • Vada Pav $6.00
    • Potato filling deep fried in a gram flour batter, along with special garlic chutney and served inside bread bun
VEG ENTREE VEG ENTREE
  • Samosa (2 per serving) $6.50
    • Pastry filled with potatoes and peas flavoured with spices and served with tamarind sauce
  • Pakora (4 per serving) $6.50
    • Mixed spiced vegetable balls, deep fried and served with mint sauce
  • Onion Bhaji $6.50
    • Sliced onion stirred in chick pea flour batter, deep fried and served with tamarind sauce
  • Paneer Pakora (4 per serving) $6.50
    • Cottage cheese stirred in chick pea flour, deep fried and served with mint sauce
  • Paneer Tikka $15.00
    • Cottage cheese, capsicum and onions marinated in exotic spices and roasted in tandoor
  • Vegetarian Mixed Platter $16.00
    • Combination of Onion Bhaji, Pakora and Samosa served with mint and tamarind sauce
NON VEG ENTREE NON VEG ENTREE
  • Tandoori Chicken Half $13.00 Whole $22.00
    • Tender chicken marinated in yoghurt and spices cooked in tandoori oven
  • Chicken Pakora $15.50
    • Chicken cubes mixed in chick pea flour, deep fried and served with mint sauce
  • Chicken Tikka $15.50
    • Chicken cubes marinated in yoghurt and spices then cooked in tandoori oven
  • Seekh Kebab $15.50
    • Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
  • Fish Tikka $15.50
    • Fish cubes marinated in yoghurt and spices then cooked in tandoori oven
  • Tandoori Prawns $17.00
    • Prawns marinated in yoghurt and spices then cooked in tandoori oven
  • Chicken Wings $15.50
    • Chicken wings marinated in yoghurt and cooked in tandoori oven
  • Chicken Malai $16.00
    • Chicken cubes mildly spiced marinated in cheese, mixed nuts and cooked in tandoori oven
  • Tandoori Platter $24.00
    • Combination of Chicken Tikka, Seekh Kebab, Chicken Wings and Chicken Malai
VEG SPECIALS VEG SPECIALS
  • Idli (3 pieces) $6.50
    • Savory cake made by steaming a batter consisting of fermented lentils and rice
  • Medu Wada (3 pieces) $6.50
    • Soaked urad dal is ground together with spices and deep fried
  • Plain Dosa $8.00
    • Savoury pan cake - made with fermented rice and lentil water
  • Plain Rawa Dosa $6.50
    • Savoury pan cake made with semolina
  • Masala Dosa $10.00
    • Savoury pan cake stuffed with potato and onion curry
  • Rawa Masala Dosa $10.00
    • Rawa dosa stuffed with potato and onion curry
  • Mysore Masala Dosa $11.00
    • Masala dosa with spices and coconut base to add the kick, a specialty from Mysore
  • Paneer Dosa $11.00
    • Cottage cheese and spices cooked in South Indian style and stuffed in savoury pan cake
  • Cheese Dosa $11.00
    • Savoury pan cake stuffed with cheese
  • Onion-Tomato Uttapam $11.00
    • Pan fried South Indian pizza topped with onion-tomato
NON VEG SPECIALS NON VEG SPECIALS
  • Chicken Dosa $14.00
    • Dry boneless chicken cubes marinated in spices, cooked in South Indian style stuffed in Savoury pan cake
  • Lamb Dosa $14.00
    • Lamb mince marinated in spices, cooked in South Indian style stuffed in Savoury pan cake
MAINS MAINS
  • Chilly Paneer (Dry / Gravy) $15.50
    • Cottage cheese cubes, diced capsicum, green chillies and hot garlic sauce tossed in Chinese wok
  • Vegetable Manchurian (Dry / Gravy) $15.50
    • Vegetable balls cooked in brown thick munchurian gravy
  • Gobi Manchurian (Dry / Gravy) $15.50
    • Cauliflower balls cooked in tasty brown thick manchurian gravy
  • American Chopsuey $15.00
    • A delightful preparation of Crispy noodles served with vegetables and freshly made tangy sauce
  • Vegetable Hakka Noodle $15.00
    • Mixed vegetables cooked with noodles and light soya sauce
  • Vegetable Fried Rice (Schezwan Fried) $15.00
    • Boiled rice is tossed with mix-vegetable and flavoured with soya sauce
SOUP SOUP
  • Sweet Corn Soup $7.00
  • Manchow Soup $7.00
  • Hot & Sour Soup $7.00
ENTREE ENTREE
  • Chinese Bhel $12.00
  • Mushroom Chilly $14.00
  • Honey Cauliflower $14.00
NON VEG - SOUP NON VEG - SOUP
  • Chicken Sweet Corn Soup $8.00
  • Chicken Manchow Soup $8.00
  • Chicken Hot & Sour Soup $8.00
NON VEG - MAIN NON VEG - MAIN
  • Chilly Chicken (Dry /Gravy) $17.50
    • Chicken cooked with onion, capsicum and green chillies in soya sauce
  • Chicken 65 $17.50
    • Boneless chicken cubes marinated with curry leaves, Indian spices and red sauce
  • Chicken Manchurian (Dry /Gravy) $17.50
    • Boneless chicken cooked in brown thick manchurian gravy
  • Chicken Hakka Noodle $17.50
    • chicken cubes cooked with noodles and light soya sauce
  • Chicken Lollipops $17.50
    • Chicken wings cooked in chef's special homemade sauce
  • Chicken Fried Rice (Szechwan Fried) $17.50
    • Boiled rice is tossed with chicken and mix-vegetable with touch of soya sauce
MAINS - CHICKEN MAINS - CHICKEN
  • Butter Chicken $18.00
    • Chicken cubes roasted in tandoori oven and then cooked in tomato butter sauce with herbs and spices
  • Chicken Curry $18.00
    • Boneless chicken cooked in curry sauce
  • Chicken Tikka Masala $18.00
    • Marinated tender chicken cubes roasted over charcoal cooked in traditional style
  • Chicken Korma $18.00
    • Tender boneless chicken pieces cooked in selected spices with nuts and gravy
  • Chicken Masala $18.00
    • Chicken pieces cooked with tomato, onion and capsicum in traditional style
  • Chicken Saag Wala $18.00
    • Chicken cooked with fresh spinach, blended with herbs and spices
  • Chicken Madras $18.00
    • Chicken pieces prepared in coconut cream in South Indian style
MAINS - LAMB MAINS - LAMB
  • Rogan Josh $18.00
    • Lamb pieces cooked in our special herbs and spices - Popular North Indian dish
  • Lamb Vindaloo $18.00
    • Lamb pieces cooked in spicy sauce
  • Lamb Korma $18.00
    • Lamb pieces cooked in mild creamy gravy
  • Lamb Saag Wala $18.00
    • Lamb cooked with fresh spinach, blended with herbs and spices
  • Lamb Madras $18.00
    • Lamb pieces prepared in coconut cream in South Indian style
  • Lamb Masala $18.00
    • Lamb pieces cooked with tomato, onion and capsicum in traditional style
  • Lamb Kadhai $18.00
    • Lamb cooked with crushed tomato, onion and capsicum in thick gravy
  • Lamb Taka Tak $18.00
    • Diced pieces of tender lamb, diced onion and capsicum, cooked in spicy tomato gravy
MAINS - SEAFOOD MAINS - SEAFOOD
  • Butter Prawns $19.00
    • Prawns cooked in tomato butter sauce with herbs and spices
  • Prawn Masala $19.00
    • Prawns cooked with tomato, onion and capsicum in traditional style
  • Prawn Malabari $19.00
    • Prawns pieces prepared in coconut cream in South Indian style
  • Prawn Tikka Masala $19.00
    • Marinated tender prawns roasted over charcoal cooked in tomato and onion sauce
  • Fish Masala $19.00
    • Boneless fish pieces cooked with tomato, onion and capsicum in traditional style
  • Fish Malabari $19.00
    • Boneless fish cooked with onion, tomato and coconut cream garnished with coconut
  • Fish Vindaloo $19.00
    • Boneless fish cooked in spicy sauce
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Paneer Bhurji $16.00
    • Cottage cheese shredded then cooked with onions, capsicum and spices
  • Malai Kofta $15.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
  • Paneer Makhani $15.50
    • Cottage cheese cooked in rich tomato and butter gravy
  • Paneer Tikka Masala $15.50
    • Cottage cheese cubes cooked in tomato, onion and capsicum in traditional style
  • Palak Paneer $15.50
    • Spinach prepared in spices and cottage cheese
  • Shahi Paneer $15.50
    • Cottage cheese cubes cooked with cream, tomatoes and cashew nuts
  • Khoya Kaju $15.50
TANDOORI BREADS TANDOORI BREADS
  • Butter Naan $3.50
    • Traditional bread baked in tandoori oven
  • Roti $3.00
    • Wholemeal bread baked in tandoori oven
  • Garlic Naan $4.00
    • Naan bread with a touch of garlic
  • Cheese Naan $4.50
    • Naan bread filled with cheese and spices
  • Cheese & Garlic Naan $5.00
    • Naan bread filled with cheese and topped with garlic
  • Onion Kulcha $4.00
    • Naan with a stuffing of onions and spices
  • Paneer Khulcha $4.50
RICE RICE
  • Plain White Rice $3.00
    • Boiled White Rice
  • Cumin Rice $6.00
    • Rice cooked with cumin seeds
  • Kashmiri Pulao $8.00
    • Served with dry fruits and nuts
  • Vegetable Biryani $16.00
    • Rice cooked with spices and vegetables (served with raita)
  • Lamb Biryani $18.00
    • Rice cooked with lamb and spices (served with raita)
  • Chicken Biryani $18.00
    • Rice cooked with Chicken and spices (served with raita)
  • Prawn Biryani $19.50
    • Rice cooked with Prawns and spices (served with raita)
SIDE DISHES SIDE DISHES
  • Raita $4.00
    • Yogurt mixed with cucumber and carrot
  • Kachumbar Salad $5.00
    • Diced cucumber, carrot, onion, tomato and lettuce with lemon juice and finished with chat masala
  • Onion and Vegetable Salad $3.50
    • Sliced onion and vegetables with a piece of lemon wedge
  • Sweet Mango Chutney $2.50
  • Tamarind Chutney $2.50
  • Mint Chutney $2.50
  • Mixed Pickle $2.50
  • Papadom (4 pcs) $2.50
  • Side Dish Platter $10.00
    • Mint chutney, Mango chutney, Mixed Pickle and Raita
DESSERTS DESSERTS
  • Gulab Jamun $6.00
    • Deep fried flour balls dipped in sugar syrup
  • Mango Kulfi $6.50
    • Homemade mango ice cream
  • Pista Kulfi $6.50
    • Homemade ice cream with nuts
  • Ice Cream $6.00
  • Sweet Paan (Mouth Freshener) $3.00

Nearby Sample Menus

Khanz (sample menu)
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
  • Open Souvlaki (Chicken or Lamb) $15.90
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Potato Wedges served with tomato sauce $5.90
Chef Rasa Sayang (sample menu)
  • Nasi Lemak Rice (coconut rice) $3.00
  • Clay Pot Fish Head N/A
  • Season Vegetable Curry $16.80
  • Malaysia Style Deep Fried Tofu $7.00
  • Chicken Rendang $16.80
  • Curry Chicken with Roti Canai $13.00
  • Salt & Pepper Spare Ribs $16.80
  • Rendang Beef on Rice $10.00
White Horse Chinese Foods Takeaways (sample menu)
  • Steak Egg Fu Yong $12.50
  • Plain Fried Rice $11.00
  • Combination Chow Mein $14.50
  • Oyster $2.20
  • Chicken Veges in Satay Sauce $14.00
  • Dinner D - ideal for 2 - 3 persons $26.90
    • Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
  • Chicken Egg Fu Yong $12.50
  • Corn Fritter $2.50
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Hot Dogs and Chips $14.50
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
LJS (sample menu)
  • SCALLOP $2.00
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • PRAWN TWISTER $2.00
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • KUMARA CHIPS $4.90/$6.90
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • LEMON PEPPER $4.00/$5.50/$7.90
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
Hook Line & Sinker (sample menu)
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Marinated chicken salad $19.00
  • Hoki $6.00
  • Battered snapper with fries and salad $20.00
  • Snapper $9.00
  • ●seafood
  • Squid box $9.50
  • Scallop $3.50 each
Yutea (sample menu)
  • White wine seafood pasta $12.50
  • Seafood pasta / Creamy chicken mushroom pasta $16.80
  • Scoop chocolate or vanilla ice cream $2.00
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
  • Fish finger (6p) $6.50
  • Japanese teriyaki chicken udon soup $13.50
  • Prawn pork mince wonton soup or spicy $9.50
  • Stewed pork mince with noodle $12.00
Bamboo Kitchen (sample menu)
  • Crab Dog $4.50
    • Hot Bread Roll with Crab Stick and Tartare Sauce
  • Won Ton (Each) $0.80
  • Bacon or Ham $1.50
  • (On White Rice - $1 extra)
  • Crab Stick (Seafood Stick) $2.00
  • Egg (No Meat) $12.50
  • Any other filling $1.00
  • Chips (Min) $3.00
Rothko at Sculptureum (sample menu)
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Charcuterie plate, ferments & bread $34.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Chocolate, peanut, salted caramel, passionfruit $15.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
Razeens Fastfood n Takeaways (sample menu)
  • Butter Chicken
    • Marinated chicken, onion, coriander mozzarella cheese, chilli flake and butter chicken sauce.
  • Snack Box
  • Beef mince, tomato paste and cheese $7.50
  • $10.00
  • 2. 2 Thigh + $2 Chips $8.00
  • C2. Butter Chicken on Rice (Medium) $10.00
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • 3. 3 Thigh + $2 Chips + Can Coke $13.50
Tim's Roast Takeaway (sample menu)
  • BBQ pork $12.50
  • Chicken Fried Rice $9.50
  • Pork $10.50
  • Fried Rice
  • BBQ pork $11.00
  • Beef Fried Rice $9.50
  • Beef Chow Mein
  • Chicken $12.50
My Kitchen Express (sample menu)
  • Coriander Beef $12.90
  • Wonton Soup $6.90
  • Wonton Noodle Soup $10.90
  • Potato Fritter $ 1.90
  • Chicken $11.90
  • Cashewnut Chicken $14.90
  • Black Bean Chicken $11.90
  • Canton Sweet & Sour Pork $12.90
Kokoya Sushi (sample menu)
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Teriyaki Salmon $18.00
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • Steamed or deep fried
  • Donburi Combo
Bikanervala (sample menu)
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • RAJMA CHAWAL $8.90
  • SAMOSA CHAAT $6.80
  • DAL MAKHANI $7.00
  • LACHHA TOKRI $8.90
  • RICE $2.50
  • AMIRTSARI THALI $15.50
    • ALOO KULCHA, CHANNA MASALA, RICE, ALOO MASALA, DAL MAKHANI, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • ALOO TIKKI CHAAT $6.80
Swadesh Indian Cuisine

Swadesh Indian Cuisine

location

Address

74 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096292827

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Cash

Location
74 Carr Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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