Swallow in Auckland Menu

Are you the owner? Manage this listing for free.

Swallow in Auckland has no menu available, but can choose from many other options such as 1/4 Chicken "breadcrumb" or Deep Fried Patty from EuroPizza and Takeaways. Royal Kebab offers many options including Vegetarian Falafel Burger and Lamb Burger. Queenies Lunch Room includes a wide range like Sweet muffins or Savoury muffins w feta, rocket, tomato, red onion.. Available thursday - sunday from 8:00 am - 11:30 am and Toast or toasted bagel from . Sunset Restuarant/bar offers McDonald's and BLT Bagel.

Nearby Sample Menus

Lamb Medium $12.00 Lrg $16.00
Chicken Medium $12.00 Lrg $15.00
Vegetable Medium $8.00 Lrg $12.00
Duck Medium $12.00 Lrg $25.00
Vegetable Medium $8.00 Lrg $12.00
Chicken Medium $12.00 Lrg $15.00
Combination Medium $12.00 Lrg $18.00
Chicken Medium $12.00 Lrg $15.00

Chicken, Bacon, Brie Burger $16.90
Steak Sandwich (scotch on focaccia) $17.50
Bella Big Breakfast $19.90
Savoury Mince on Toast w/ Egg $12.90
served daily 8:30am-2:30pm
Lamb Salad w/ Halloumi & Beetroot $17.00
Scotch w/ Eggs & Salad or Fries $18.50
Seafood Chowder $14.50

-Add Toasted freedom loaf $4.00
Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Barbecue Ribs $16.90
- smoked in the courtyard and char-grilled with our spicy marinade
Veggie Patch (V)(GF) $22.90
- Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
Shed Coconut Bowl (DF) $14.90
- Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
250g Wakanui Angus Rump (GF) $29.90
- Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
Potato & Line Caught Fish Cakes $17.90
- made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
250g Wakanui Angus Rump $32.50
- South Ial, East Coast, Grain Finished

Spring Roll (Home Made) / Curry Roll (Homemade) / Vegetarian Spring Roll $2.30
Curry Vermicelli $13.00
Nasi Goreng (with rice) / Bami Gorang (with noodles) $13.00
Vegetables $9.50
Garlic Chicken with white rice / Thai Chicken with white rice / Thai Steak with White Rice $10.50
A1 $9.00
- 6 Chicken Nibbles, $3.00 Chips
Seafood $10.00
Crumb Fish (Tarakihi/Hoki) / 6x Mini Spring Roll $3.90

Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
Mini Breakfast (V)(GF) $16.50
- A Half portion of the big breakfast
Menu Substitutions will result in an additional charge
-Smoked Salmon $20.50
Trio of Sliders $19.50
- Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
-Avocado, cream cheese, tomato $12.50
We use free-range eggs

Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them

N23 Roast chicken noodle soup $9.00
N18 Spicy chicken noodle soup $9.00
B4 Chinese lamb burger $5.00
N5 Lotus seed with pork tripe noodle soup $10.00
N7 Angelica sinensis with lamb ribs noodle soup $10.00
$10.00/20
F6 Beef fried noodle $9.80
F8 BBQ pork fried noodle $9.80

Vegetarian $24.00
- Spinach, mushroom, olive, capsicum, onion and cheese
Bacon Fettuccine $17.00
- Chicken and bacon
Gourmet Garden $27.00
- Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
Mix Fettuccine $17.00
- Chicken and bacon
Carbonara Fettuccine $18.00
- Catering bacon, egg, creamy sauce, parmesan
Vegetarian Fettuccine $17.00
- Stir fried vegetables
Meat $3.00
Marinara $27.00
- Shrimp, mussel meat, anchovy, capsicum, garlic and cheese

BONDI BIRCHER $12.00
- apple slaw,crushed nuts,poached pear,cinnamon
THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain
MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish

Curry Chicken $23
- diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables
Satay Beef $23
- nz beef tenderloin served with mama kans satay reipe
Almond Prawns With Mushroom $31.5
- stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
Chicken Fried Rice $20
Sizzling Seafood $31.5
- a lightly battered selection of fresh seafood wok tossed with five spice salt
Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
Scallops With Seasonal Vegetables $31.5
- fresh scallops stir fried with mixed seasonal vegetables
Mushrooms With Vegetables $21
- wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine

Kimchisujebi $13.00
- kimchi soup with dough flake
Kimchi Stew $14.00
- rice with kimchi stew pork
Frozen Mandu $9.00
- Kimchi Dumpling 8ea or Meat Dumpling 10ea
Squid with rice $15.00
Dukbokki $9.00
- rice cake and fish cake in hot sauce
Chicken with rice $15.00
Kimchisujebi $13.00
- kimchi soup with dough flake and dumplings
Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken

butter prawn or (squid) $28.00
yang chow fried rice $14 / $18
seafood with wan tan hor $15 / $20
special spicy prawn (squid/chicken) $24 / $28
pineapple fried rice $14 / $18
nasi lemak with curry chicken $15.00
home cooking sauce fish $39.00
singapore fried noodle with chicken $18.00

Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Chilli battered prawns
Garlic Bread
Omelette V GF
- Mushroom and cheese.
Beef & Reef
- Scotch topped with scallops mornay
Sticky date pudding
- Dates, pear and ginger served with cream.
Rich chocolate mud cake
- served with berries & ice cream.
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish