Swallow in Auckland Menu

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Swallow in Auckland has no menu available, but can choose from many other options such as 1/4 Chicken "breadcrumb" or Deep Fried Patty from EuroPizza and Takeaways. Royal Kebab offers many options including Vegetarian Falafel Burger and Lamb Burger. Queenies Lunch Room includes a wide range like Sweet muffins or Savoury muffins w feta, rocket, tomato, red onion.. Available thursday - sunday from 8:00 am - 11:30 am and Toast or toasted bagel from . Sunset Restuarant/bar offers McDonald's and BLT Bagel.

Nearby Sample Menus

Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Edamame $5
- whole steamed soy beans
Pork Spare Ribs $15
- Slow cooked in black bean sauce
House steamed milk buns:
Coconut Crusted Squid Rings $12
- with golden sauce
Prawn Crackers $5

Pig Ear Slices with cucumber salad L $12.00 / S $9.00
Seafood Noodle Soup $10.00
Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
(C) Chicken and Cabbage Dumplings
Marinated Egg $1.00
Hot and numbing Beef rice noodle soup / Hot and Numbing Lamb Rice Noodle Soup $10.00
Cold/Hot Soy Milk $2.00
- With sugar or without sugar
(A) Pork and Chive Dumplings

Ralph’s fried chicken $14
- bread & butter pickles, ranch
Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Kung pao calamari>sriracha & plum sauce $14
Curty fries with chipotle mayo $8
Bacon, haloumi, salmon(per side) $5
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo

Crackling Pork $5.00
- Deep fried pork skin
Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
S=Slice / W=Whole
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
Pork and Shrimp Siomai (4 pcs) $6.00
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice

Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Pizza of the day $20
- ask your waiter/waitress changes daily.
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce

(4 king prawns or combination seafood)x $13.90
(chicken or pork) $14.90
Chill out fried rice $17.90
- 3 king prawns fried rice with shrimp paste served with B B.Q pork and Tha omelet
Chef's secret (med, hot or very hot) $16.90
- Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>
Pad mama
- Stir fried Thai style instant noodle with egg and vegetable
Green zeez (mod, hot or very hot)
- Stir fried meat with green chilli paste, kaffir lime leave, ka-chai & vegetables
Kanom pung na goong (4 pieces) $8.80
- Crispy fired tread topped with minced prawn & pork served with sweet chilli sauce
(8 king prawns) $19.90

Vegetable Jalfrezi $12
- Fresh seasonal vegetable cooked in tomato gravy and mixed spices
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
Aloo Mattar $12
- Potatoes and peas cooked together in subtly spiced gravy
Vegetable Samosa $5
- Pastry shell filled with mashed potatoes, peas and spices
Paneer Kadai $12
- Cottage cheese tempered with onion tomato, capsicum and special spices
Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices

Southern Fried Chicken $ 3.00
- Chicken Piece each
-Medium $10.00
-Large $4.50
Lamb $6.50
-Small $10.00
Whole Chicken $16.00
Pork $6.50
-Small $10.00

Bagarey Baigan (made to order) $12
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
Chilly Chicken (hot) $12
- Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
Prawn Malai Curry $16
- Prawn cooked in creamy gravy.
Indian Butter Chicken (made to order) $14
- Tomato paste in rich gravy with clay boneless chicken.
Nizami Sheek Kabab (Chicken or Lamb) $10
- Mince marinated with Special Spices cooked in Tandoor.
Lamb Pasinday (made to order) $14
- Boneless lamb cooked with lucknoui pasinda gravy.
Chicken 65 (medium spicy) $12
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
Haleem $10
- An irrestible hyderabadi delicacy combining wheat And tender meat.

CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
NZ FRIES $5
ROCKET, PEAR & PARMESAN SALAD $6
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli

Pau-bhaji (one bread) $6.00
Surti-idla (250 grams) $6.00
Samosa- pau each $5.00
Pani-puri $6.00
Khaman (250 grams) $6.00
Sev-khamani(250 grams) $6.00
Pan kulfi $3.00
Dahi- puri $6.00

HAWAIIAN $3.50
EGG $4.00
2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
EGG $5.50
- (2 x EGGS ON TOAST WITH TOMATO)
3 EGGS, 4 SAUSAGE $10.50
BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
HAM $3.50
CHICKEN $3.50

Kare-Kare $6.00/$8.00
Menudo $6.00/$8.00
Sisig $6.00/$8.00
Dinuguan $6.00/$8.00
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken

CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)