Swallow in Auckland Menu

Lemon / Lime / Chilli Prawns $15.90
Mash $4.50
Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
Carpetbag $33.90
- Eye fillet filled with oysters
Seafood Basket $27.90
- fish, filo prawns, squid, crumbed mussels, chips
Curried Mussels $15.90
- Cooked in a coconut curry broth
Mushroom Sauce $6.50
- Jnr Brekky - Toast, Bacon and Scrambled Eggs (available lunch time only)

Chicken Nuggets and Chips - K7 $6.50
Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
Nasi Goreng - A1 $13.50
- Authentic spiced fried rice with assorted meat and vegetables.
Roti nai - R 1 $3.00
- Simply one of the best.
Murtabak - E3 $7.00
- Marinated lamb and vegetables in grilled pastry
Babi Pedas - Hot - P2 $15.50
- Pork and vegetables sauteed with fresh chilli, cummin and spices.
Scallops Halia - SF5 $21.50
- Scallops and vegetables sauteed ginger, spring onion and rice wine.
Fried Noodle — K4 $7.50
- Served with chicken, egg and bean sprouts

-Chilli scrambled $ 13
Cured salmon beetroot salad $ 20.5
- poached poar, walnut crumbs, radish and feta
Eggs benedict
-Ham $ 18.5
Muesli $ 13
- yogurt & fresh berry compote
Salmon hash cake $ 20.5
- poached egg, spinach & hollandaise
Shore rd shakshuka $ 19.5
- yellow & red peppers cooked with onions, tomatoes & spices, served with poached eggs & ciabatta fetta
-Fried $ 12

Crumbed extra $0.50
Corn $4.00
Chicken teriyaki burger $8.00
- Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
Sausage $2.00
Salad $7.00
Prawn cutlet $1.00
Cheese burger $5.80
Banana #2.00

NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
WHOLE TANDOORI FISH $18.90
- Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
CHICKEN CHILLI $14.99
- chicken cooked with chillies- a mouth watering dish.
FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
FISH MASALA $13.90
- fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
PANIR KULCHA $3.99
- stuffed with cheese and spices.

Chicken & Salted Fish Fried Rice $11.90
- Chicken, salted fish and mixed vegetables
Shanghai Style Fried Noodle $11.90
- Pork, onion and cabbage
Cumin Lamb ( 5 sticks) / Satay Chicken (5 sticks) $6.00
Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) $4.50
Sizzling Pork on Noodle $14.90
- Pork, celery, broccoli, carrot, onion
Fish Fillet & Pickled Cabbage Noodle Soup $9.90
Combination Seafood $14.90
Chicken Fried Rice $11.90
- Chicken, mixed vegetables, egg and bean sprout

Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Butter Chicken or Paneer Makhani $10
- Your favorite butter chicken or butter paneer
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
10% off student discount available when you show your ID
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce

Nearby Sample Menus