Address
2 Iwa Street, Best Island, Mapua, Tasman, 7005, New Zealand
Swell Cafe & Bar in Nelson Menu
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CLASSIC PIZZA'S-
Chicken $18.00
- Chicken, cranberry, mozzarella and Italian sauce
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Hawaiian $18.00
- Boneless ham and pineapple, mozzarella and Italian sauce
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Margarita $18.00
- Fresh basil, tomatoes, fresh mozzarella with a sprinkle of oregano
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Pepperoni $18.00
- Pepperoni, mozzarella and Italian sauce
GOURMET PIZZA'S-
A bit hearty $20.00
- Ham, bacon, chorizo, salami, smoked chicken with barbeque and sweet chilli sauce
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Prize of the ocean $24.00
- Prawns, mussels, blue warhou, red onions, capers with a lemon and dill sour cream sauce. Topped with rocket
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Sicilian $20.00
- Chorizo, red onion, salami, capers, olives and anchovies
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Spicy prawn $24.00
- Prawn sauteed in garlic oil, chilli flakes, sun dried tomatoes, basil, rocket and lemon
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Veggio $20.00
- Olives, artichokes, sun dried tomatoes, spinach, mushrooms, pesto, red onion and cream cheese
SIDES- Beer battered fries $6.00
- Side salad $6.00
- Dinner Mon - Fri 3.00pm - 8.30pm
- Lunch Sat - Sun 3.00pm till late
CHIPS- Small bowl $5.00
- Large bowl $10.00
WEDGES- Small bowl $8.50
- Large bowl $12.50
GRILL- Moroccan steak burger and beer battered chips $16.00
- Beef Nachos $16.00
- Prime Ribeye Steak $22.50
- Sausages, eggs and chips $12.00
- Bacon, eggs and chips $12.00
- Chicken nuggets and beer battered chips $10.00
- Lamb burger and beer battered chips $16.00
FROM THE SEA- Salt and pepper squid with fresh garden salad and chips $21.00
- South Island white bait patties, lightly seasoned served with fresh garden salad and beer battered chips $23.00
- Fish and chips $10.00
DESSERTS- Sticky date pudding with ice cream $8.50
- Chocolate brownie
- Ice cream with hot raspberries
Nearby Sample Menus
- - Vegetable and Tofu $21.00
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Red Duck Curry Stir-Fry $27.00
- Soft slices of duck breast stir-fried in a rich red curry sauce accompanied with baby tomatoes, lychees, grapes and pineapple
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Miang Cocktail Salmon $12.00
- Zesty fresh salmon with red onion, lemon zest, coriander, lemon grass, and fancy lettuce - Salmon (3) / Tofu (4)
- - Prawns $23.00
- - One Shank $22.00
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Crispy Pork with Chili Basil Stir Fry $13.50
- Crispy cubes of pork belly, green beans, mushrooms and finely sliced carrots stir fried with child and basil
- Thai Jasmine Rice $2.00
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Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
- Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
- Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
- Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
- Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
- Vanilla & lemon cheesecake w rhubarb & hazelnut & sesame crumble $12.50
- Pan fried haloumi w apple, cucumber, pomegranate, spiced yoghurt & za'atar $14.50
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Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
- Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
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Scarecrows salmon patè $15.50
- Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
- Lightmeals
- Side of wedges $6.00
- Side of potatoes $5.50
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Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
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Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
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Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
- From dr syn's kitchen
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Oyster sauce stir fry v* $12.50
- fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
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Panang curry gf v $12.50
- a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
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Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
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Stir fried noodles v $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
- Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
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Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
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Lemongrass stir fry v * $12.50
- your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
- Served with steamed jasmine rice
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Chips $7
- Rosemary & sea salt, aioli
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Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
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Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
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Today’s Soup $15
- & toast
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Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
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Warm Chocolate Brownie $4.00
- with chocolate sauce
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Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
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Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
- Gluten Free Base Available $2 / $3
- Battered Scallop $2.60
- Handcut Agria $6.50
- Bannana Fritter $2.50
- Pineapple Ring $2.50
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Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
- 3 Local Cheese
- Two Shanks - $32.00
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Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
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Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
- Grilled to your liking
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Dulce de Leche Cheesecake $14.00
- Rich Caramel Cheesecake with Confit Orange, Chocolate Sauce and Fresh Cream
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Flames on Forty Tasting Platter $30.00
- Spicy Chicken Wings, Baby Cheeseburgers and Salt & Pepper Squid
- Prawn Twister $1.00
- Battered Sausage $3.00
- Jumbo Hot Dog $3.00
- Chips and Gravy $4.00
- Handful $2.00
- Wedges (with sour cream) $6.50
- Chicken Nuggets x6 $3.50
- Pineapple Fritter $2.00
- Vege pattie $1.90
- Mixed S $9.3 / L $11.9
- Add cheese $1.00
- Vege pattie S $8.7 / L $11.7
- Chicken S $8.8 / L $11.8
- Lamb $5.40
- ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
- Kids sizes $5.40
- Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
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Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
- Goat ball linguine, napoli, spinach, mountian gouda $22
- Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
- Haloumi, portobello mushroom, caramelised onion jam $19
- ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
- Cajun fried chicken wings, chilli $16
- Wild venison, mushroom paté, red wine reduction $20
- Hand Cut Chips $6.00
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Fish and Chips $25.00
- Our fish of the day in a crispy beer batter served over hand cut triple cooked chips with a side of garden salad and homemade tartare sauce
- Main size available $20.00
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Toasted Marshmallow Cheesecake $12.00
- Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
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Beef Tenderloin $28.00
- Tender eye fillet steak served with crispy polenta fries, your choice of steamed vegetables or fresh garden salad and green peppercorn or red wine mushroom sauce
- Crumbed Squid Rings and Aioli $12.00
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Homemade Pie of the Day $10.00
- Changes often, served with mashed potato and gravy or homemade french fries
- Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
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Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
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Floaty coke $4.50
- Coca cola served with floating ice cream.
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Seafood $35/$68
- Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
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Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce
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Fizzy $15.00
- Choose from coca cola, sprite, l&p, ginger ale and diet coke.
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Morroccan chicken skewers $16.50
- With taztaziki dipping sauce
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Continental $13.00
- In-house muesli with fresh fruit & yogurt
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Spanish omelette $18.00
- Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
- GARDEN FRESH SALAD $6.00
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WARM PRAWN SALAD $22.00
- W/- char-grilled melon, mango, rocket leaves w/- coconut dressing.(GF)(DF)
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THAI CHICKEN MEATBALLS $13.00
- W/- green curry sauce.(GF) (DF)
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MUSHROOM FRIES $6.00
- w/- blue cheese aioli.
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TWICE COOKED PORK BELLY $32.00
- Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
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PANAMA GRAVLAX $16.00
- Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
- HORSERADISH&POTATO MASH $6.00
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CHOCOLATE BROWNIE $6.00
- with vanilla ice cream
- VEGETARIAN PLATTER A combination of the above three served as an entrée platter enough for two people $ 11.98
- PANEER KULCHA - bread stuffed with home-made cottage cheese $ 3.98
- NAVRATAN KORMA - a medley of seasonal vegetables cooked in a delicately spiced creamy gravy of cashew nuts served with rice. $7.48
- VEGETABLE SAMOSAS Home-made pastry pockets stuffed with mildly spiced vegetables $ 4.98
- SEAFOOD -
- ENTREE: a mixed platter of two pieces each of samosa, pakora, chicken tikka and seekh kebab $24.98 per person
- Papadam (x4). $1.98
- GULAB JAMUN - absolutely scrumptious creamed milk and flour dumplings lying around in a sugar syrup. $5.98
- Poached Eggs on Toast (V)G(FO) $10.00
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Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream
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Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia
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Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
- Home cured salmon, lemon and cream cheese
- Served on Whole grain bread with yello's special salad mix $8.00
- Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
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Toasted Wholegrain Bread (GFO) $6.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Swell Cafe & Bar
Phone
035402955
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
None
Service
Counter Service
Cuisine
Mediterranean , Pizza
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
2 Iwa Street, Best Island, Mapua, Tasman, 7005, New Zealand
- Nelson Mediterranean Menus
- Nelson Pizza Menus
- Nelson Region Mediterranean Menus
- Nelson Region Pizza Menus