Swell Cafe & Bar in Nelson Menu

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Chicken $18.00
- Chicken, cranberry, mozzarella and Italian sauce
Hawaiian $18.00
- Boneless ham and pineapple, mozzarella and Italian sauce
Margarita $18.00
- Fresh basil, tomatoes, fresh mozzarella with a sprinkle of oregano
Pepperoni $18.00
- Pepperoni, mozzarella and Italian sauce

A bit hearty $20.00
- Ham, bacon, chorizo, salami, smoked chicken with barbeque and sweet chilli sauce
Prize of the ocean $24.00
- Prawns, mussels, blue warhou, red onions, capers with a lemon and dill sour cream sauce. Topped with rocket
Sicilian $20.00
- Chorizo, red onion, salami, capers, olives and anchovies
Spicy prawn $24.00
- Prawn sauteed in garlic oil, chilli flakes, sun dried tomatoes, basil, rocket and lemon
Veggio $20.00
- Olives, artichokes, sun dried tomatoes, spinach, mushrooms, pesto, red onion and cream cheese

Beer battered fries $6.00
Side salad $6.00
Dinner Mon - Fri 3.00pm - 8.30pm
Lunch Sat - Sun 3.00pm till late

Small bowl $5.00
Large bowl $10.00

Small bowl $8.50
Large bowl $12.50

Moroccan steak burger and beer battered chips $16.00
Beef Nachos $16.00
Prime Ribeye Steak $22.50
Sausages, eggs and chips $12.00
Bacon, eggs and chips $12.00
Chicken nuggets and beer battered chips $10.00
Lamb burger and beer battered chips $16.00

Salt and pepper squid with fresh garden salad and chips $21.00
South Island white bait patties, lightly seasoned served with fresh garden salad and beer battered chips $23.00
Fish and chips $10.00

Sticky date pudding with ice cream $8.50
Chocolate brownie
Ice cream with hot raspberries

Nearby Sample Menus

Combination $12.50
- combination of chicken wings, spring rolls, spare ribs and guri puffs
Battered fish $14.50
Peanut sauce stir fry gf v $12.50
- our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
Black pepper stir fry v * $12.50
- fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
Spicy herbs v $12.50
- this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
Fried rice gf v $12.50
- a traditional asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
Served with steamed jasmine rice

Mousse $2.50
Plain Spud $5.00
- Potato, Garlic Butter, Cheese, Sour Cream.
Mussel $3.00
Steak & Onion $3.00
Paua $3.00
Bacon & Egg $7.50
Delux Spud $9.00
- Potato, Bacon, Onions, Mushrooms, Garlic Butter, Cheese, Coleslaw & Sour Cream.
Vegetarian $3.00

Phad Cashew Nuts [mild - med - hot - Thai hot] $19.00
- Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Prik Khing $24.00
- Stir-fried thick spice red curry sauce with crispy pork belly, beans, capsicum, sweet basil and kaffir lime leaf.
Red Curry [mild - med - hot -Thai hot] $19.00
- Red curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
TK Tom Kar [mild - med - hot - Thai hot] $19.00
- A citrus coconut soup seasoned with lemongrass, galangal, mushrooms, lemon juice, tomato and fresh coriander with your choice of: Chicken $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50/ Vegetarian with tofu
TY Tom Yum [mild - med - hot -Thai hot] $19.00
- Hot, spicy and sour Thai soup, seasoned with lemon juice, lemongrass, mushrooms, tomato, galangal and fresh coriander with your choice of: Chicken $19.00/ Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 /Vegetarian with tofu
Phad Krapaow Mou Krob $24.00
- Hot & spicy stir-fried crispy pork belly with chillies, basil, bean and capsicum.
Phad Cha (Thai Spicy Fish) [med - hot - Thai hot] $22.50
- A hot and spicy dish of stir-fried fish with chilli, lemongrass, galangal, pepper corns, kra chai and sweet basil.
Goong Ka Tiem $29.00
- Garlic king prawns serve with stir fried vegetables.

Burger 'n' Chips $6.00
Med Hot Dog 'n' Chips $4.00
Cheesy Mayo Chips $4.00
Mussel Fritter $4.00
Hamburger $7.50
- 120g Pattie, Salad, Tomato sauce, and Mayo
Chips and Gravy $4.00
Fish 'n' Chips $5.00
Potato Flip/Fritter $1.00

Steak Fries With Tomato Sauce & Aioli $7.00
Garlic Bread $11.00
- Sweet chili and cheese flatbread $13.00
King Prawn Cocktail $20.00
- marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce
Waitoa Chicken Salad $16.50
- house spiced chicken thigh, salad mix and crispy noodles
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
Pasta Of The Day $18.00
- (wait staff will advise)
Sides:
- Steak Fries, Sautéed Potatoes, Gourmet Potatoes, Green Salad, Vegetables.
Dry Rubbed Rare Angus Flat Iron Steak $28.00
- rubbed with spices, sliced and served with a salad of tomato coriander, red onion, avocado and cucumber

Signature Mix $10.00 per head
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Free Range Chicken Tenders
Roast Beef Pita $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Signature Kids $5.00 per head
Cookie Fix $2.00
The Family Feast $40.00

Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
Pork Ribs $26.50
- marinated, wood-roasted with caramelised onion and topped with our own special sauces
Build My Own $11.50/$18.50
- Base plus our Neapolitan tomato sauce, mozzarella cheese and your choice of additional toppings
French Chick $19.50/$29.50
- Slices of wood-roasted chicken breast, brie, sprinkling of chopped nuts, topped with cranberry sauce
Banana Rumba $14.50
- Banana pan-fried in a hot caramel and rum sauce, served with vanilla ice cream
Vanilla Ice Cream $6.50 Extra scoops $1.50
- served with chocolate, berry or caramel sauce
Chicken Carbonara $21.50
- Slices of wood-roasted chicken on fresh pappardelle pasta with bacon, free-range egg and parmesan cheese
Tiramisu $14.50
- Classic Italian-style coffee and chocolate dessert made on the premises

-Seafood or Prawns $13.50
-Chicken, Pork, Beef or Tofu $11.00
Seafood or Prawns $13.50
-Seafood or Prawns $13.50
Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
-Chicken, Pork, Beef or Tofu $11.00
Street Noodle Soup $11.00
- Noodle soup version of the Street Noodle dish listed above.
Stir fried seafood with vegetables & a mild sweet sauce $14.50

Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice
Side Salad $7.00
Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
Garlic Bread $6.50
Mustard Mayo/Aioli $1.50

Side Orders $3.00
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
-Salsa
Salsa Brava (Hot)
- (Very Spicy with Habanero)

EGGPLANT $17.50
SHRIMP TEMPURA ROLL (4p) $7.00
TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
FIRE SMOKED SALMON (3p) $7.00
ASUKA ZEN $26.50
SALMON $22.50
KIDS SUSHI PLATE $7.50
SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)

- -
Mint chutney $1.98
CHEESECAKE - ask the wait staff for the flavour of the day. $6.98
ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
VEGETABLE SAMOSAS (2 pcs) - home-made pastry pockets stuffed with mildly spiced vegetables served with tamarind chutney. $4.98
CHEESE & GARLIC NAAN - bread stuffed with cheese and garlic $ 3.48
KASHMIRI KEBAB (3 pcs) - tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven served with mint chutney, rice and salad (dairy & artificial colour free). $9.98
DAL MAKHANI Mixed lentils with mild spices cooked on slow heat till tender and buttered just before serving in a haandi (copper bowl) $ 12.98

Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0

Fries small $2.50
(served with open flat pita bread with green salad and choice of meat)
Hot Dog & sauce $2.50
Sausage Rolls $2.80
Or just Salad $6.00
Stuffed Sausages $2.90
Chicken $7.00
Beef $7.00

Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.

Swell Cafe & Bar

Nelson Region > Nelson > Swell Cafe & Bar

Address

2 Iwa Street, Best Island, Mapua, Tasman, 7005, New Zealand

Phone

035402955

Email

None

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM