Swell Cafe & Bar in Nelson Menu

James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Mushrooms $6.00
Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.

Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Eggs x 2
Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce

Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel

Smoked Seafood Chowder $18.50
- Served with Toasted French Bread
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Side Salad $7.00
Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato

Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Lemon posset with cassis sorbet and ginger snap $14.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Fries with citrus aioli $7.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Affogato $14.50
- with liqueur
Creamy seafood chowder with grilled ciabatta $17.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00

Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
French toast, grilled banana & maple syrup $15.50
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Homemade Granola, fresh fruit & yoghurt $13.50
Fish empanada (4) with jalapeno yogurt dips $9.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50

Miso Soup $7.50
- with tofu & shitake mushroom
Prawn Toast $15.90
- with sesame & sweet chilli sauce
Spicy Pork Balls $15.50
- with sweet chiili sauce and asian slaw
Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
Lentil Dahl with chappati $13.5
Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
Crisp Fried Whole Snapper $39.00
- with yellow bean sauce, steamed greens & jasmine rice (when available)
Vegetarian Option $26.80

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Onion rings $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Strawberry cheesecake $3.50
Large fries $3.50

Beef Nachos $16.90
- Beef nachos served in an edible tortilla bowl, with guacamole and sour cream
Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
Very Berry Smoothie $9.00
- Berries, yoghurt, honey, passionfruit pulp orange juice and pineapple juice
Toasted Sandwich $9.90
- Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
Cajun Spiced Wedges $10.90
- Served with sour cream and sweet chilli sauce. Add Cheese and Bacon for $3.50
Bacon $3.50 EA
Cajun Chicken Fettuccine $18.90
- Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
Vegetable Fritter Stack $14.90
- Carrot and zucchini fritters with seasonal greens and pomodoro sauce

Ribeye steak, garlic butter and your choice of salad and chips or stuffed potato and steamed vegetables
Cheesy Garlic Bread $8.00
- Homemade bread smothered in roast garlic and fresh herb butter topped with cheese and grilled
Steak, Egg and Chips
- A massive prime rump steak cooked to your liking and served over a helping of hand cut triple cooked chips and topped off with two perfectly fried eggs.
Honey Soy Buffalo Wings $14.00
Dessert
Surf and Turf (served 4-6) $65.00
- Garlic mussels, shrimp shots, beer battered fish strips, chicken strips, spare ribs, buffalo wings, garlic bread, hand cut triple cooked chips, seasoned wedges with sour cream, roast garlic, mayonnaise and homemade tartare sauce
Hand Cut Chips $6.00
Hand Cut Chips $6.00

Pancakes $16.00
- Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
All children's meals are $15 each and include a free dessert as below
Morroccan chicken skewers $16.50
- With taztaziki dipping sauce
Chicken vol au vents $16.00
- Crisp pastry shells filled with mushrooms in a creamy white wine sauce
Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
Monday-friday 7am-11am
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries

Breakfast Extras $6.00
- 2 Pestell’s GF, preservatives & MSG free sausages
Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
Seafood Chowder $21.30 / $16.30
- Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
Mushroom Panini $19.80/$15.80
- Mushrooms, onion, fresh tomato & cheddar (Regular/Small)
Vegetarian Fava Fettuccine $21.30 / $16.30
- Broad beans, green beans, sun-dried tomatoes & garlic confit in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
Steak Panini $19.80/$15.80
- Steak, cheddar, caramelised onions & Pestell's bacon (Regular/Small)
Breakfast Extras $9.00
- House smoked salmon
Continental $10.80
- Toasted Croissant served with butter, Housemade jelly and a small size orange juice

Side dish platter $9.98
ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
PANEER KULCHA - bread stuffed with home-made cottage cheese $ 3.98
BUTTER CHICKEN The ever popular – tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy $ 16.98
KADAI PANEER A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums and tomatoes $ 14.98
CHICKEN TIKKA Tender pieces of chicken marinated in spices, skewered and cooked in the tandoor oven $ 9.98 (Mains $ 16.98)
TANDOORI CHICKEN Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor oven $ 10.98(half) / $ 18.98(full)
BEEF MADRAS Tender boneless cubes of beef cooked in a rich gravy with a subtle hint of coconut cream garnished with shredded coconut (available in Lamb & Chicken as well) $ 15.98

B.L.T
- Fresh Grilled Bacon, lettuce and tomato
Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
GFO = Gluten Free Option, Available Add $1.50
Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
Served on Whole grain bread with yello's special salad mix $8.00
Served on toasted bagel with yello's special salad min $10.00
S = Small / L = Large
Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream

Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana
Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Green Salad $6.50
Olives and feta cheese $9.50
- served with bread
Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
Margarita $16.50
- with fresh basil, fresh tomato

Swell Cafe & Bar in Nelson Menu

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Swell Cafe & Bar

Nelson Region > Nelson > Swell Cafe & Bar

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2 Iwa Street, Best Island, Mapua, Tasman, 7005, New Zealand

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