Swell Cafe & Bar in Nelson Menu

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Chicken $18.00
- Chicken, cranberry, mozzarella and Italian sauce
Hawaiian $18.00
- Boneless ham and pineapple, mozzarella and Italian sauce
Margarita $18.00
- Fresh basil, tomatoes, fresh mozzarella with a sprinkle of oregano
Pepperoni $18.00
- Pepperoni, mozzarella and Italian sauce

A bit hearty $20.00
- Ham, bacon, chorizo, salami, smoked chicken with barbeque and sweet chilli sauce
Prize of the ocean $24.00
- Prawns, mussels, blue warhou, red onions, capers with a lemon and dill sour cream sauce. Topped with rocket
Sicilian $20.00
- Chorizo, red onion, salami, capers, olives and anchovies
Spicy prawn $24.00
- Prawn sauteed in garlic oil, chilli flakes, sun dried tomatoes, basil, rocket and lemon
Veggio $20.00
- Olives, artichokes, sun dried tomatoes, spinach, mushrooms, pesto, red onion and cream cheese

Beer battered fries $6.00
Side salad $6.00
Dinner Mon - Fri 3.00pm - 8.30pm
Lunch Sat - Sun 3.00pm till late

Small bowl $5.00
Large bowl $10.00

Small bowl $8.50
Large bowl $12.50

Moroccan steak burger and beer battered chips $16.00
Beef Nachos $16.00
Prime Ribeye Steak $22.50
Sausages, eggs and chips $12.00
Bacon, eggs and chips $12.00
Chicken nuggets and beer battered chips $10.00
Lamb burger and beer battered chips $16.00

Salt and pepper squid with fresh garden salad and chips $21.00
South Island white bait patties, lightly seasoned served with fresh garden salad and beer battered chips $23.00
Fish and chips $10.00

Sticky date pudding with ice cream $8.50
Chocolate brownie
Ice cream with hot raspberries

Nearby Sample Menus

Crispy Chicken Stir Fried with Cashew Nuts $14.00
- Crispy slices of deep fried chicken stir-fry with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onions
Massaman Lamb Shank $22.00
- Soft whole lamb shanks in a thick massaman curry with whole baby onions served with potato mash
Larb Money Bags $11.00
- Money bags filled with traditionally prepared pork and prawn larb and served with a red onion dip
Larb Money Bags $11.00
- Money bags filled with traditionally prepared pork and prawn larb and served with a red onion dip
- Chicken $13.00
Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
Coconut Coated Chicken Skewers $10.00
- Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
Thai Jasmine Rice $2.00

Tasman Bay Seafood Risotto $28.00
- W/ fish of day, scallops, prawns, Marlborough green lipped mussels, cloudy bay clams, fresh herbs, tomato & parmesan
Wakefield $22.00
- Roast pumpkin, asparagus, fire roasted peppers, feta & rocket dressed w/ aioli
Meat Cravers $22.00
- Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
Salt & Pepper Squid $15.50
- W/ paprika, aioli & lemon wedge
Home Baked Ciabatta Bread w/ NZ Butter $8.00
- W/ garlic & parsley $15.00
Deli Platter for One $26.00
- Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
Fish & Fries w/ Tomato Sauce $10.00

Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
Empanadas $9
- Empanada del dia, savoury pastries (2) served with salsa and sour cream
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
Huevos Rancheros $20
- Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
Nachos $11
- Refried beans, black beans, salsa fresca, sour cream
Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema

ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
SOUP OF THE DAY $11.50
- A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
New Zealand battered scallops $3.50

Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
Beef Wellington $27.95
- Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
Home-Made G/F Bread $3.00
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato

Delux Spud $9.00
- Potato, Bacon, Onions, Mushrooms, Garlic Butter, Cheese, Coleslaw & Sour Cream.
Pineapple $6.70
Plain Spud $5.00
- Potato, Garlic Butter, Cheese, Sour Cream.
Steak & Onion $3.00
Egg $6.20
$22 Seafood Pack $22.00
- 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
Chicken $3.00
Potato Flip $0.90

Quattro Formaggio $20.00
- four cheeses – brie, blue cheese, parmesan, mozarella
Chicken & Bacon $23.00
- waitoa chicken thigh, portobello mushroom, bearnaise, streaky bacon
Fried Beer Onions $3.00
Chunky Wedges $11.00
- with sweet chilli and sour cream
The Hangover (Fried) $50
- Battered fish, prawn wontons, mussels, clams,onion rings, calamari, barbecue sauce and homemade tartare, homemade sweet chilli
Westcoast Whitebait Sandwich $8.00
Westcoast Whitebait $29.50
- whitebait patties, salad, fries and lemon
200G First Light Wagyu Sirloin $65.00

BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Chocolate mousse $3.50
Strawberry cheesecake $3.50
Garlic bread $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Hawaiian $5.00
- Ham, pineapple & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella

Large Mixed Platter $30.00
Fish Bites & Fries $9.00
Baby Sausages & Fries $9.00
Samosas & Fries $9.00
Chicken Nuggets & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Mini Spring Rolls & Fries $9.00
Mini Hot-Dog & Fries $9.00

Slaw with lime mayo $8.00
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Green salad,parmesan and lemon dressing $8.00
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50

250g $29.00
Mozzarella and pine nut stuffed mushrooms, potato and garlic gallettes and a side of salad
Fish and Chips $25.00
- Our fish of the day in a crispy beer batter served over hand cut triple cooked chips with a side of garden salad and homemade tartare sauce
DAIRY FREE AND GLUTEN FREE
Fish and Chips Small $10 Large $15
- Crispy beer battered fish filler with hand cut chips and a garden salad
Cook's Bacon and Chook Burger $23.00
- Seasoned chicken breast fillet, cheese, bacon, grilled pineapple, lettuce tomato and red onion in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips
Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
Aged Ribeye Steak
- Cooked to your liking and served with either hand cut chips and salad or steamed vegetables and a stuffed potato and accompanied by your choice of either roast garlic and herb butter, red wine mushroom or creamy green pepper corn sauce

Pork Gyoza $8.00 / $15.00
- Pan-fried dumplings with pork, cabbage, onion and chives (6pcs / 12pcs)
Teriyaki Tofu Don $13.00
- Teriyaki tofu on steamed rice, salad, sesame
Teriyaki Beef Don $15.00
- Teriyaki beef on steamed rice, salad, mayo, spring onion
Edamame Beans $5.00
- Organic flaky sea salt
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
Tan-Tan Ramen $15.00
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek
Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi

SALMON $22.50
CHICKEN KARAAGE
- Entree (edamame, salad, octopus ball)
MISO BEEF ROLL (4p) $7.00
with rice $19.50
EGGPLANT $17.50
with rice $19.50
EGGPLANT $17.50

Fries large $4.00
Lamb $8.00
Char Burger $6.50
Bacon cheese egg with English muffin $3.50
Mega beef + cheese rolls $4.00
Bacon and egg rolls with onion chutney $3.50
pepper lemon chicken wings $2.50
(served with open flat pita bread with green salad and choice of meat)

Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Salt and Pepper Squid $9.00
- with nuoc cham
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Pepperoni $24.00
Shoe String Fries & Aioli $7.50
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
- add cheese & bacon $3.50

Swell Cafe & Bar

Nelson Region > Nelson > Swell Cafe & Bar

Address

2 Iwa Street, Best Island, Mapua, Tasman, 7005, New Zealand

Phone

035402955

Email

None

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM