Swell Cafe & Bar in Nelson Menu

CLASSIC PIZZA'S CLASSIC PIZZA'S
  • Chicken $18.00
    • Chicken, cranberry, mozzarella and Italian sauce
  • Hawaiian $18.00
    • Boneless ham and pineapple, mozzarella and Italian sauce
  • Margarita $18.00
    • Fresh basil, tomatoes, fresh mozzarella with a sprinkle of oregano
  • Pepperoni $18.00
    • Pepperoni, mozzarella and Italian sauce
GOURMET PIZZA'S GOURMET PIZZA'S
  • A bit hearty $20.00
    • Ham, bacon, chorizo, salami, smoked chicken with barbeque and sweet chilli sauce
  • Prize of the ocean $24.00
    • Prawns, mussels, blue warhou, red onions, capers with a lemon and dill sour cream sauce. Topped with rocket
  • Sicilian $20.00
    • Chorizo, red onion, salami, capers, olives and anchovies
  • Spicy prawn $24.00
    • Prawn sauteed in garlic oil, chilli flakes, sun dried tomatoes, basil, rocket and lemon
  • Veggio $20.00
    • Olives, artichokes, sun dried tomatoes, spinach, mushrooms, pesto, red onion and cream cheese
SIDES SIDES
  • Beer battered fries $6.00
  • Side salad $6.00
  • Dinner Mon - Fri 3.00pm - 8.30pm
  • Lunch Sat - Sun 3.00pm till late
CHIPS CHIPS
  • Small bowl $5.00
  • Large bowl $10.00
WEDGES WEDGES
  • Small bowl $8.50
  • Large bowl $12.50
GRILL GRILL
  • Moroccan steak burger and beer battered chips $16.00
  • Beef Nachos $16.00
  • Prime Ribeye Steak $22.50
  • Sausages, eggs and chips $12.00
  • Bacon, eggs and chips $12.00
  • Chicken nuggets and beer battered chips $10.00
  • Lamb burger and beer battered chips $16.00
FROM THE SEA FROM THE SEA
  • Salt and pepper squid with fresh garden salad and chips $21.00
  • South Island white bait patties, lightly seasoned served with fresh garden salad and beer battered chips $23.00
  • Fish and chips $10.00
DESSERTS DESSERTS
  • Sticky date pudding with ice cream $8.50
  • Chocolate brownie
  • Ice cream with hot raspberries

Nearby Sample Menus

  • Slow Cooked Beef Noodle Soup $14.00
    • Rice Noodles served in a beef based broth, topped with tender pieces of sliced beef, slow cook beef and garnished with fried garlic, spring onion and coriander
  • Tamarind Lamb Rack $25.00
    • Tender slices of lamb rack, served with an accompanying sweet and tangy tamarind sauce
  • Black Pepper Beef $13.50
    • Tender Slow cooked chunks of beef marinated with a black pepper sauce and stir fried with onions, red capsicums and spring onions
  • - Vegetable $13.50
  • - Vegetable and Tofu $13.50
  • Thai Styled Sliders $13.50
    • Three Sliders done with three different Thai twists. Satay Chicken, and Pork Larb, and Prawn Tomyum
  • - Vegetable and Tofu $22.00
  • Red Duck Curry Stir-Fry $27.00
    • Soft slices of duck breast stir-fried in a rich red curry sauce accompanied with baby tomatoes, lychees, grapes and pineapple
  • Gourmet Burger: Fish or Beef $17.50
    • W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
  • BBQ Chicken Pizza $10.00
  • The Works $22.00
    • Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
  • Fresh Fruit & Yoghurt $10.00
  • Five Tempura Scallops $15.00
    • W/ cos lettuce & whole egg mayonnaise
  • Salt & Pepper Squid $28.00
    • W/ paprika, aioli & lemon wedge
  • Hound Dogs & Chips $10.00
    • Battered hot dogs & chips
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Streaky Bacon $6.00
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • James Speight's Porter Sausage & Mash $23.50
    • Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
  • Black Cherry Chicken $30.80
    • Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Sour Cream $2.00
  • Extra toppings S $3/ M $4/ L $5
  • Padrino S $15/ M $26/ L $33
    • NZ Ham, Salami, Capsicum, Blue Cheese
  • Extra meat topping S $4/ M $5/ L $6
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • All pizzas with tomato base and topped with mozzarella cheese
  • Capricciosa S $11/ M $22/ L $27
    • NZ Ham, Mushrooms, Italian Artichokes
  • La Mafiosa S $15/ M $26/ L $33
    • Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • Tomato Sauce $0.50
  • Thai Prawn And Sweet Potato Fritters $21.50
    • Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
  • Croissant $17.25
    • Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
  • Spinach And Feta Fritters $21.50
    • Served with Salad Leaves and Yoghurt Riata Sauce
  • Thai Green Chicken Curry $21.50
    • Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
  • Open Roast Pork Sandwich $24.75
    • on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
  • Smoked Seafood Chowder $18.50
    • Served with Toasted French Bread
  • Butter chicken $17
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Jalfrezi chicken $17
    • Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
  • Nasi goreng $15
    • Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • Cheese garlic naan $5
    • Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
  • Karahi chicken $17
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Butter chicken with rice $10
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Mango supreme platter (perfect for four) $24
    • Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
  • Hahi paneer $15
    • Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
  • Fish Burger $18.00
    • Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
  • Fries (500grams) GF $7.00
  • Cheesy fries & Gravy (250grams) $5.50
    • Add Gravy / Aioli 1
  • Shrimp popcorn $8.00
    • Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
  • Veggie $18.00
    • Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
  • Swap $3.00
    • Fries for veggies, wedges or salad
  • Fish & Chips $19.00
    • Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
  • Fish Cakes $3.00
  • Hamburger $7.50
    • 120g Pattie, Salad, Tomato sauce, and Mayo
  • Prawn Twister $1.00
  • Mini Spring Rolls x5 $2.00
  • 1/2 Scoop $3.20
  • Oysters (Farmed) each $3.00
  • Crab Sticks $2.00
  • Mini Hot Dogs x3 $2.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Cookies & cream mousse $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Strawberry cheesecake $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
  • Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Organic chicken madras, jasmine rice, chutney $20
  • Seasoned wedges, sour cream, sweet chill $9
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • Wild goat, jamaican jerk sauce $18
  • Potatoes $7.00
    • Sea Salt, Parsley and Butter
  • Big Eye Tuna $39.00
    • Lemon Purée, Puffed Quinoa and Braised Lentils
  • Baileys Brulée $15.00
    • With Anzac Finger
  • Rakau Blue N/A
    • A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
  • Scallops $22.00
    • Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
  • Peanut Mousse $15.00
    • Chocolate Crumbs, Apricot and Lavender
  • Fries $7.00
    • Sea Salt
  • Three course $75.00
    • Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
  • Duck Noodle soup $11.50
    • Rice noodle soup with duck, bean sprouts, cabbage & broccoli.
  • Chicken, Pork, Beef or Tofu $11.00
  • -Seafood or Prawns $13.50
  • -Seafood or Prawns $13.50
  • Seafood or Prawns $13.50
  • Stir fried vegetables with Cashew Nuts GF / V
  • Samosa V $8.50
    • Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
  • Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
  • Vegetables / Side of Salad / Stuffed Potato / Mushrooms $5.00
  • Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
  • BLT $10.00
    • Bacon, lettuce and tomato drizzled with an old fashion ways in wholegrain toast. Served with hand cut chips.
  • Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
  • Fish and Chips Small $7.50 Large $12.50
  • Homemade Pie of the Day $10.00
    • Changes often, served with mashed potato and gravy or homemade french fries
  • Toasted Marshmallow Cheesecake $12.00
    • Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
  • Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
  • Salmon Fillet $29.9
    • chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
  • Roasted vegetables $5.0
  • Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
  • 300gm sirloin steak $32.9
    • seasonal greens, hand-cut chips, onion rings and red wine jus
  • Homemade smokey baked beans $14.9
    • add cured sausage
  • Chicken caesar salad with bacon $22.9
    • soft egg, cos lettuce, parmesan and caesar dressing
  • Flat Breads $10.9
    • garlic, parmesan, micro greens and ranch sauce
  • House salad $5.0
  • Or just Salad $6.00
  • (served with open flat pita bread with green salad and choice of meat)
  • Sausage Rolls $2.80
  • Beef $7.00
  • Fries small $2.50
  • Bacon and egg rolls with onion chutney $3.50
  • Bacon cheese egg with English muffin $3.50
  • Char Burger $6.50
Swell Cafe & Bar

Swell Cafe & Bar

location

Address

2 Iwa Street, Best Island, Mapua, Tasman, 7005, New Zealand

phone

Phone

035402955

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Mediterranean , Pizza

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
2 Iwa Street, Best Island, Mapua, Tasman, 7005, New Zealand
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