Tainui Bar & Restaurant in Auckland Menu

CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack box $4.50
  • Lunch box $5.50
  • Dinner box $8.00
FISH N CHIPS FISH N CHIPS
  • Battered $8.00
  • Crumbled $8.50
  • Butter chicken & naan $8.00
    • no rice
  • Cashew nuts $4.00
  • Peanuts $2.00
  • Chips $2.00
TAKEAWAY TAKEAWAY
  • Picnic box $16.50
    • four drumsticks, three thighs and large chips and 1.5l drink
  • CHICKEN AND CHIPS
  • Snacks box $4.50
    • one piece drumstick and a regular chips
  • Lunch box $5.50
    • one drumstick, one thigh and regular chips
  • Dinner box $8.50
    • two drumsticks, two thighs and regular chip
  • Family box $23.50
    • six drumsticks, five thighs and large chips and 1.5l drink
  • EXTRA
  • Drumstick $1.50
  • Thighs $2.50
  • Chip (Small/Reg:/Large) $2.00/$ 3.50/$4.50
  • Chicken burger $5.00
  • Chicken burger combo $9.00
    • rec chips and 300ml drink
  • FISH AND CHIPS
  • 2 piece fish and reg chips (lemon fish) $5.00
  • 4 piece fish and reg chip (lemon fish) $8.00
  • Fish piece(lemon fish) $2.00
  • 2 piece fish and chip (tarakihi) $7.00
  • 4 piece fish and chip (tarakihi) $11.00
  • Fise piece(tarakihi) $3.50
  • Fish burger $5.00
  • Fish and egg burger $6.00 combo

Nearby Sample Menus

  • Crispy Salt & Pepper Squid $9.90
    • coriander nam jim
  • Chicken Wings $9.90
    • Caribbean jerk smoked, pineapple & mint salsa
  • Green Lip Mussels $9.90
    • Chorizo & almond crust, hollandaise sauce
  • Triple Cooked Chips $9.90
    • Marlborough sea salt
  • Savannah Sirloin $28.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Venison $23.90
    • Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
  • House - Made Lemon Tart $11.90
    • macerated berries, coffee mascarpone
  • Miso Pork Steamed Bun $9.90
    • kimchi, savoy crisps, apple slices
  • Chips $2.50
  • Extra - Vegie $0.80
  • 1 Sausage
  • 4 Fish
  • Donut $1.20
  • Sausage $1.40
  • Spicy Wedges $4.50
  • $5 Chips
  • snapper
  • R= regular / L= large/ T= tray
  • -combo $10.90
  • -each $1.40
  • -3 pack $4.90
  • -combo $14.90
  • hoki wrap $7.90/ C($13.90)
    • freshly crumbed hoki strips, served with salad, cheese,sweet chilli sauce and garlic aioli in a wrap
  • -combo $12.90
  • Single $3.50
  • Single Kebab $8.5
  • Single $11
  • 10 Piece Pack $17.00
    • 10 drumsticks and large chips with Cosmo's tasty chicken salt
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • Cosmo’s Drumstick $2.50
  • Single Kebab $8.00
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Olive Oil Chocolate Mousse $12.00
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Plain Rice $3.50
    • Plain basmati rice
  • Burani Gosht (Medium) $27.50
    • Diced lamb sautéed with onion, tomato, garlic and cashews
  • Raitha $3.50
    • Grated cucumber, carrot, yoghurt, roasted ground cumin
  • Dhingri Mutter (Medium) $21.50
    • Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • Lahori Jhinga Masala (Mild) $28.50
    • Prawns simmered in semi dried tomato and onion gravy
  • Konkan Beef Fillet $33.50
    • Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
  • Pappadams $3.50
    • Made from chickpea flour
  • Fish Fillet With Tofu On Rice $8.80
  • Fried Squid With Celery & Sambal Sauce $24.00
  • Fried Rice With Chicken & Ginger, Spring Onion $10.80
  • Jingdu Style Pork Chop $15.80
  • Steamed Chicken On Rice $87.80
  • Minced Beef Soup $6.80
  • Mapo Tofu On Rice $8.80
  • Sichuan Chilli Beef $15.80
  • Snapper Burger $7.80
  • Chicken Nuggets $0.50
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • D $7.50
    • Fish burger, chips, can of drink
  • B $6.00
    • 1 fish, 1 sausage, with chips, & potato fritter
  • C $7.50
    • Chicken burger, chips, can of drink
  • E $13.90
    • 2 Cheese or Egg burgers, 2 sausages, $2 chips, 1.5lt drink
  • Min. Hot Chips $2.00
  • Kimchijeon $20.00
    • Korean pancake made with chopped kimchi
  • Takoyaki $12.00
    • Takoyaki
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Haemultang $45.00
    • Spicy seafood soup
  • Budae-jjigae $36.00
    • Korean army soup
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • White Bread N/A
  • Tuna N/A
  • Steak, Egg and Cheese N/A
  • Wrap N/A
  • Onion N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Ham N/A
  • Pickles N/A
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Fries with aioli & tomato sauce $6.50
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Creamy mushroom $5.50
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Teriyaki chicken don $11.00
  • -Pork
  • Chicken teriyaki $16.50
  • Chicken yakisoba $11.50
  • Donburi $11.00
    • Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
  • Pork bento $12.00
  • Vegetarian bento $12.00
  • Plain udon $11.00
  • Crumbed Aloo Tikki (V) $10.00
    • Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • Saag Chicken $19.00
    • Chicken cooked in spinach puree with handpicked spices and garam masala
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • V=Vegetarian
  • V=Vegetarian
  • Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
Tainui Bar & Restaurant

Tainui Bar & Restaurant

location

Address

33 Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

095709823

email

Email

None

clock

Opened hours

10 AM to 10 PM (Mon-Fri), 10 AM to 12 Midnight (Sat), 10 AM to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Seating ,  DJ ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
33 Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
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