Address
33 Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
Tainui Bar & Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
CHICKEN & CHIPS- Snack box $4.50
- Lunch box $5.50
- Dinner box $8.00
FISH N CHIPS- Battered $8.00
- Crumbled $8.50
-
Butter chicken & naan $8.00
- no rice
- Cashew nuts $4.00
- Peanuts $2.00
- Chips $2.00
TAKEAWAY-
Picnic box $16.50
- four drumsticks, three thighs and large chips and 1.5l drink
- CHICKEN AND CHIPS
-
Snacks box $4.50
- one piece drumstick and a regular chips
-
Lunch box $5.50
- one drumstick, one thigh and regular chips
-
Dinner box $8.50
- two drumsticks, two thighs and regular chip
-
Family box $23.50
- six drumsticks, five thighs and large chips and 1.5l drink
- EXTRA
- Drumstick $1.50
- Thighs $2.50
- Chip (Small/Reg:/Large) $2.00/$ 3.50/$4.50
- Chicken burger $5.00
-
Chicken burger combo $9.00
- rec chips and 300ml drink
- FISH AND CHIPS
- 2 piece fish and reg chips (lemon fish) $5.00
- 4 piece fish and reg chip (lemon fish) $8.00
- Fish piece(lemon fish) $2.00
- 2 piece fish and chip (tarakihi) $7.00
- 4 piece fish and chip (tarakihi) $11.00
- Fise piece(tarakihi) $3.50
- Fish burger $5.00
- Fish and egg burger $6.00 combo
Nearby Sample Menus
- Pineapple Fritter $1.00
-
$10.00 DEAL
- 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink
- Battered Sausage $1.50
- Prawn Cutlet $1.20
- Buttered Bread (2 for) $1.00
- 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
- Hawaiian Burger (Chicken) $4.00
- Steak & Egg Burger $5.90
- Beef $11.00
- Vietnamese Pan Cake $15.00
- Beef Ball $11.00
- BBQ Pork $11.00
- Chef's Special Vermicelli $13.00
- Combination Meat $14.00
- Deep Fried Chicken Wings $7.00
- Pork $13.50
- -prawn/squid $13.00
-
nasi goreng kampung
- malay style chicken fried rice with vege & deep fried egg
- -seafood $8.50
- -cr/bf $11.00
- vegetable tofu soup
-
wah tan hor $11 / $13
- wok fried flat rice noodle served with chicken vege egg gravy
-
roast chicken on rice $11.00
- chef special roast chicken on rice serve with pickles & BBQ sauce
- COCONUT DELIGHT all nasi lemak served with hard boiled egg, peanut, anchovy, pickles, sambal & coconut rice
- Miso soup $2.00
-
Prawn Gyoza 3 pcs $7.00
- Steamed prawn dumpling with spicy soy sauce
-
Green Salad $5.00
- Cabbage, avocado, mesclun with apple & onion soy dressing
-
Takoyaki 4pcs $6.00
- Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
- Prawn (2pcs) $6.00
-
Yum-yum prawn 3pcs $10.00
- Grilled tiger prawn with home-made garlic prawn mayo
- Steamed plain rice $2.00
-
Soft shell crab tempura with salad on the side $15.00
- Deep-frying coated soft shell crab with black sesame sauce at the bottom
-
Gang Keow Wan Goong $23.50
- Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
-
Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
-
Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.
-
Gari Puff [4 pieces] $8.00
- Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
-
Gang Matsaman $19.50
- Sliced of chicken, beef, pork or lamb with matsaman curry paste, potatoes, onions, carrots and crushed peanuts in coconut cream.
-
Pad See You $16.50
- Thai noodles pan fried with chicken, pork or beef and vegetables.
-
Pad Preaw Wan $19.50
- Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.
-
Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
-
7. Fried KT $10.50
- Roast pork and shrimp with thick rice noodles and fresh seasonal veges fried in a dark soy and mild chilli sauce. (Mild)
-
2. Satay Chicken $10.50
- Chicken with egg noodles and fresh seasonal veges in a satay sauce.
-
11. Black Bean Box $10.50
- Beef with egg noodles, fresh green beans, and broccoli in a black bean sauce
-
19. Gwi Lin Chilli Beef $10.50
- Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
-
23. Seafood Mee Goreng $12.00
- Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
-
15. Japanese Noodle Box $10.50
- Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce
-
54. Chicken Nasi Goreng $10.50
- Traditional Malaysian style fried rice dish with chicken and veges.
-
48. Honey Chicken Or Pork Fried Rice $10.50
- Battered chicken or pork wok tossed in honey sauce with fried rice and veges
- (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
-
Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu
-
Polpette $13.9 / $22.9
- Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
-
Fettuccine funghi (V) $11.9 / $19.9
- Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
-
Panna cotta $12.90
- With fig infused honey and peanut torrone
- - GF add $3.00
-
Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
-
Cheesecake (GF) $11.90
- Home-made cheesecake - please ask
- SPICY Vegetarian with tofu $12.00
- (yellow curry paste served with potato onion in coconut milk)
- (traditional Thai noodles cooked with chicken or pork or beef & chopped peanut)
- PAD THAI chicken or pork or beef $14.50
- PANANG CURRY prawns $16.50
- (Stir-fried your choice of meat vegetables and oyster sauce)
- FRESH CHILI Vegetarian with tofu $12.00
- PAD THAI seafood $15.00
- Crumbed Onion Rings (3xpieces) $1.00
- Tarakihi $5.00
- Smoked Salmon Samosa $2.50
- Snapper $8.70
- Calamari (2xPieces) $1.50
- Smoked Fishcake $6.90
- Homemade Aioli $2.80
- Sweet Chilli Sauce $2.00
-
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
-
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
-
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
-
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
- Cheese and tomato with grilled corn and homemade salsa $8.00
-
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
-
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
- Slow roasted pulled pork and BBQ $8.50
-
Slow-cooked Pork Belly $17.50
- w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
-
New York Bagel $15.50
- w/ smoked salmon, cream cheese, capers, lemon & red onion
- Avocado/fresh tomato/onion or/spnach $2.50
-
Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)
-
Beef Nacho $17.50
- w/ salsa, cheese, avocado & sour cream
-
New York Bagel $10.50
- w/ fresh tomato, avocado & rocket pesto
-
Thai Beef Salad $16.50
- Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
-
Cajun Chicken Salad $16.50
- Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
-
Any style eggs $10.00
- Poached, fried or scrambled on toasted rewana
- ●Sides
-
French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
- -bacon $17.40
-
Smoked salmon salad $20.50
- Fresh salad, red onion cucumber, capers and ponzo
-
Mushrooms with bacon on toast $17.40
- Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
- -confit pork fingerlings $19.50
-
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
- Fries, Aioli $9
- Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
- Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
- Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
- Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
- Vine Tomatoes – Fresh or Roasted $6
- Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
- Eggs Benedict - Pea & broad bean crush $17
-
Boston Roll $13.00
- (Crab meat salad, cucumber & Raw tuna, avocado)
-
Wasabi Box $13.50
- (Chicken Teriyaki or Beef, Sushi, Chicken Katsu, Salad, Rice, Miso Soup)
- Chicken Teriyaki Roll(6pcs) $7.20
- Steamed Prawn Dumplings(6pcs) $6.00
- Fried Prawn Dumplings(6pcs) $6.00
-
Salmon Cheese Roll $13.00
- (Cream cheese.avocado & Cooked salmon)
-
Chicken Teriyaki Don $10.00
- (Chicken Teriyaki with veggie & Sauce on Rice)
-
Teriyaki Salmon Box $15.00
- (Salmon Teriyaki, Sushi, Chicken Katsu, Salad, Rice, Miso Soup)
- Lamb stick $1.60 ea
- Chicken skin / Chicken sweet bun $1.50 ea
- Grilled Chinese chive $9.00 plate
- Rice $2.00 bowl
- Lamb Spine / Beef Steak $26.00 plate
- Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
- Cold Noodles $14.00 bowl
- Special gizzards & hear $10.00 / 12
Tainui Bar & Restaurant
Phone
095709823
Opened hours
10 AM to 10 PM (Mon-Fri), 10 AM to 12 Midnight (Sat), 10 AM to 9 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Live Music , Pool Table , Cash , Nightlife , Bar , Seating , DJ , Karaoke , No Takeaway , Cards accepted , Full Bar
33 Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus