sliced mutton toasted with sauteed onions capsicum and Ceylon herbs & spices
(steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
POTATO CURRY $9.50
fresh potato cooked in chopped onion, tomato & Ceylon spices
Egg Roti $7.00
Coconut Sambol (fresh) $10.00
(Ceylon Paratha sauteed with fresh vegetable onions green chili curry leaves egg and our special blend of spices)
Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
Friday $15
Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Saturday $15
Chef's Choice
Meat Lovers $20
Chorizo sausage, streaky bacon and salami with BBQ sauce.
Albion BBQ Ribs 500G $22 1KG $30
Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Vegetarian Burger $20
100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Falafel Wrap $11.95
Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
Pulled Beef Nachos $16
Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
Panna Cotta $10.50
Set on poached rhubarb compote sered with toasted almonds
Fries L $7.50 or S $5.50
Crumbed chicken Strips $14.50
set on savoury waffle and watercress leaves with strawberry pawpaw salsa