Tainui Bar & Restaurant in Auckland Menu

CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack box $4.50
  • Lunch box $5.50
  • Dinner box $8.00
FISH N CHIPS FISH N CHIPS
  • Battered $8.00
  • Crumbled $8.50
  • Butter chicken & naan $8.00
    • no rice
  • Cashew nuts $4.00
  • Peanuts $2.00
  • Chips $2.00
TAKEAWAY TAKEAWAY
  • Picnic box $16.50
    • four drumsticks, three thighs and large chips and 1.5l drink
  • CHICKEN AND CHIPS
  • Snacks box $4.50
    • one piece drumstick and a regular chips
  • Lunch box $5.50
    • one drumstick, one thigh and regular chips
  • Dinner box $8.50
    • two drumsticks, two thighs and regular chip
  • Family box $23.50
    • six drumsticks, five thighs and large chips and 1.5l drink
  • EXTRA
  • Drumstick $1.50
  • Thighs $2.50
  • Chip (Small/Reg:/Large) $2.00/$ 3.50/$4.50
  • Chicken burger $5.00
  • Chicken burger combo $9.00
    • rec chips and 300ml drink
  • FISH AND CHIPS
  • 2 piece fish and reg chips (lemon fish) $5.00
  • 4 piece fish and reg chip (lemon fish) $8.00
  • Fish piece(lemon fish) $2.00
  • 2 piece fish and chip (tarakihi) $7.00
  • 4 piece fish and chip (tarakihi) $11.00
  • Fise piece(tarakihi) $3.50
  • Fish burger $5.00
  • Fish and egg burger $6.00 combo

Nearby Sample Menus

  • Beef Lasagna $19.50
    • With beef, bechamel sauce and cheese
  • Make your Own Pasta $22
  • Bona Ravioli $19.50
    • Squares of pasta stuffed with savoury beef served in tomato sauce
  • Venezia $17 / $25
    • Cranberry sauce,cheese, chicken,brie cheese
  • Seafood Platter $19.50
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
  • Margarita $17 / $25
    • Tomato sauce, cheese, fresh tomato, pesto basil
  • BBQ Chicken $19.50
    • Chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries and aioli
  • Rum, Raisin and Walnut ice cram $9
    • Rum, Raisin and Walnut Icecram
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • -Add Seasonal Fruit $5.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • -With baby spinach & mushroom (V) $18.00
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • Snapper $5.50
  • Bacon & cheese ball 6 for $4.00
  • Mussel Fritters $2.80
  • Steak Burger $5.80
  • Pineapple Fritters $0.80
  • Chips $2.50
  • Cheese Burger $4.80
  • Mussels $1.00
  • Marinated beef & rice $14.00
  • 2~3 Person Per Dish
  • Buldak $30.00
    • Hot chicken wing & rice ball w/ seaweed
  • Rice ball w/ seaweed $5.00
  • Mussel soup $30.00
  • Grilled snapper from $25.00
  • Spicy sea snails w/ vegetable & noodles $35.00
  • Spicy stir-fried chicken & vegetable $30.00
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
  • European charcuterie selection $29
    • with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • 1.5 litre drink
  • Lamb $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Kumara $0.60
  • Pumpkin $0.60
  • Cheesecake $3.00
  • Sandwich $5.50
    • with salad, meat & gravy
  • 1 large mashed potato
  • Mousse $3.00
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • Bowl of Wedges $10.00
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • Chicken Nuggets $12.00
  • Calamari $14.00
  • With Purchase of any Drink / Other Time $8 Extra
  • c (serve 5-6) $150.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • stir fried of sliced sea-cucumber with rice R($18)/L($20)
  • black thick soy bean paste with noodle R($9)/L($11)
  • combination seafood fried rice R($13)/L($15)
  • deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
  • S= small, M= medium, L= large
  • shrimp with thick sweet sauce S($25)/M($38)/L($54)
  • deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
  • Fancy Nigiri $2.50
  • Mini 8 pieces $5.00
  • Variety of Sushi from $30.00
    • 30 pieces
  • Chicken Katsu Curry $12.00
  • Bento $13.00
  • Chicken Katsu $11.00
  • Chicken Katsu $11.00
  • Grilled Salmon $15.00
  • Teriyaki Salmon Don $14.00
  • Ebi Tempura Udon $12.00
  • Chicken Katsu $12.00
  • Vege Ramen $12.00
  • Chicken Udon $12.00
  • Large assorted rolls 65 / $75.00
  • Cheese Ramen $12.00
  • Sushi&Teriyaki Chicken $12.00
  • Hot chip $5.80
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
  • Cream cheese $0.50
  • Blt $7.80
  • Mince on toast $12.90
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • 1 bacon buttie $6.00
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • -with bacon $16.00
  • Toast & jam or marmite $5.00
  • Baked beans or spaghetti $5.50
    • On toast
  • -2 fillings $6.50
  • -choice of cheese, tomato, ham & onion
  • Eggs on toast $9.00
    • Fried, scrambled or poached
  • Ham or chicken salad $3.00
  • Apple donut $1.50
  • Large Sausage Rolls $2.00
  • Lasagna $2.50
  • Cheese and onion $2.90
  • Chicken thigh $2.70
  • Corn beef $2.90
  • Plain egg $2.70
  • -Add Bacon for $4.00
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • -with mascarpone, rhubarb & red berry compote $12.50
  • -with streaky bacon $16.00
  • Eggs Benedict
    • Poached eggs with hollandaise
  • All of our eggs are free range
  • -with salmon $19.50
Tainui Bar & Restaurant

Tainui Bar & Restaurant

location

Address

33 Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

095709823

email

Email

None

clock

Opened hours

10 AM to 10 PM (Mon-Fri), 10 AM to 12 Midnight (Sat), 10 AM to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Seating ,  DJ ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
33 Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
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