Tainui Bar & Restaurant in Auckland Menu

Picnic box $16.50
- four drumsticks, three thighs and large chips and 1.5l drink
CHICKEN AND CHIPS
Snacks box $4.50
- one piece drumstick and a regular chips
Lunch box $5.50
- one drumstick, one thigh and regular chips
Dinner box $8.50
- two drumsticks, two thighs and regular chip
Family box $23.50
- six drumsticks, five thighs and large chips and 1.5l drink
EXTRA
Drumstick $1.50
Thighs $2.50
Chip (Small/Reg:/Large) $2.00/$ 3.50/$4.50
Chicken burger $5.00
Chicken burger combo $9.00
- rec chips and 300ml drink
FISH AND CHIPS
2 piece fish and reg chips (lemon fish) $5.00
4 piece fish and reg chip (lemon fish) $8.00
Fish piece(lemon fish) $2.00
2 piece fish and chip (tarakihi) $7.00
4 piece fish and chip (tarakihi) $11.00
Fise piece(tarakihi) $3.50
Fish burger $5.00
Fish and egg burger $6.00 combo

Nearby Sample Menus

Turkish Stuffed Eggplant $15.00
- melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
Kofte Meatballs $15.00
Chicken $12.00
Small $13.00
Felafel $2.00 each
Vineleaf Dolma (8) $8.00
Tahini Sauce
Lahmajun $15.00
- tasty mince and onion, topped with tomato, rocket and lemon

●Choose your pasta
-Chicken, bacon, mushrooms, onion + creamy sauce (Classic) 1 person $21.9 / 2-3 Ppl $53.9
Pork + Sage Meatballs $14.90
- Napoli sauce, prosciutto + parmesan crumb
Marinated Olives + Feta (V) $8.90
Amante Del Carne $24.90
- Pepperoni, beef, chorizo, ham, chicken, prosciutto + BBQ sauce
V=Vegetarian / Ppl=People
Seafood $48.90
- Smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veggies, feta, bread + dips
-Cold Sliced Smoked Salmon $5.90

Vegetable Korma $ 10.00
- Mixed vegetables cooked in mild cashew nuts gravy with selected spices
Lamb Biryani $ 13.00
- Diced lamb cooked with rice & spices
Kadrahi Lamb $ 12.00
- Lamb cooked in capsicums, whole coriander, whole chilli with onion & spices
Kadrahi Paneer $ 10.00
- Paneer cooked in capsicum, whole coriander, whole chili with onion & spices.
Palak Paneer $ 10.00
- Spinach prepared with spices and cottage cheese
Aloo Kulcha $ 4.50
- Flaky whole bread stuffed with spicy mashed potatoes
Chicken Saagwala $ 12.00
- Chicken cooked with fresh spinach, blended with herbs & spices
Paneer Bhurji $ 15.00
- Grated paneer cooked with onion, garlic, ginger tomato & aromatic spices

Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Free Farmed Pork & Fennel Sausages $6
Kumara Hash $4
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
Kale Chips $6
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear

-with freedom toast $14.50
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon

Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
Bread of the Day with Dips $6.00
Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
Fillet Béarnaise $37.00
- Tender fillet steak topped with our special herbaceous buttery Béarnaise sauce.
Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.

Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
Shoyu Chicken Ramen Noodles $10.50
-Double your udon noodles $3.00 extra
-Standard R $9.80 / L $13.40
·Tempura Prawn Bowl
Tempura Vegetable $4.00
·Tempura Vegetables & Crumbed Prawn Bowl Bowl
Rice (180gm) $3.00

Duck confit envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Chocolate Demise $12.90
- Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
Garlic Bread $7.90
- Toasted and rubbed with herb butter
French Toast $18.50
- With bacon. grilled banana, fresh fruit and maple syrup
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Barracuda seafood platter $89.00
- Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
New Zealand King salmon fillet $34.90
- Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
Eye fillet mignon $39.90
- Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce

Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Garden salad/harissa vinaigrette $5.00
Free range eggs scrambled or poached $12.00
Bresaola $6.50
Poached egg with ortiz anchovy $4.50
Bacon $6.00
Avocado toast $11.00
Lamb mince on toast $16.50

-Smoked salmon $7.50
Beef and red bean nachos $12.80
- Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
Bircher muesli $12.00
- Toasted muesli with fresh range fruit and yoghurt
Plain toast $4.00
- 2 slice of ciabatta or wholemeal grain served with jam and butter
-Bake beans $3.00
Calamari $13.80
- Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
-With smoked salmon & cream cheese $13.00
Buffalo burger $16.80
- Angus beef patties, fried egg, bacon, lettuce, cheese, tomato and side chips, served with chutney and BBQ sauce.