Tainui Bar & Restaurant in Auckland Menu

CHICKEN & CHIPS CHICKEN & CHIPS
  • Snack box $4.50
  • Lunch box $5.50
  • Dinner box $8.00
FISH N CHIPS FISH N CHIPS
  • Battered $8.00
  • Crumbled $8.50
  • Butter chicken & naan $8.00
    • no rice
  • Cashew nuts $4.00
  • Peanuts $2.00
  • Chips $2.00
TAKEAWAY TAKEAWAY
  • Picnic box $16.50
    • four drumsticks, three thighs and large chips and 1.5l drink
  • CHICKEN AND CHIPS
  • Snacks box $4.50
    • one piece drumstick and a regular chips
  • Lunch box $5.50
    • one drumstick, one thigh and regular chips
  • Dinner box $8.50
    • two drumsticks, two thighs and regular chip
  • Family box $23.50
    • six drumsticks, five thighs and large chips and 1.5l drink
  • EXTRA
  • Drumstick $1.50
  • Thighs $2.50
  • Chip (Small/Reg:/Large) $2.00/$ 3.50/$4.50
  • Chicken burger $5.00
  • Chicken burger combo $9.00
    • rec chips and 300ml drink
  • FISH AND CHIPS
  • 2 piece fish and reg chips (lemon fish) $5.00
  • 4 piece fish and reg chip (lemon fish) $8.00
  • Fish piece(lemon fish) $2.00
  • 2 piece fish and chip (tarakihi) $7.00
  • 4 piece fish and chip (tarakihi) $11.00
  • Fise piece(tarakihi) $3.50
  • Fish burger $5.00
  • Fish and egg burger $6.00 combo

Nearby Sample Menus

  • PLAIN DHOKLA PLATE $3.50
  • PANEER PAKORA $1.50
  • MIXED VEGETABLES $8.50
  • GOBI PARANTHA $5.00
  • PALAK PANEER $9.90
  • RASMALAI PLATE $5.00
  • VEG MANCHURAN $8.50
  • KAJU ROLL $6.00
  • Aaveril's Famous Seafood Chowder $18.50
    • deliciously thick & creamy served with garlic bread. a rusty favourite
  • Kumara Chips $13.50
    • topped with sour cream
  • Curly Fries $13.50
    • yummy crispy curly fries, served with aioli & tomato sauce
  • Mediterranean Chicken or Snapper Salad $26.50
    • chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing
  • Shrimp Cocktail $18.50
    • succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing
  • Steamed Green-lipped Mussels $19.50/$26.50
    • fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
  • Giant Hot Chocolate Fudge Brownie $18.50
    • delicious warm brownie smothered with chef's hot fudge sauce topped with vanilla ice cream, chocolate mousse, fresh whipped cream, chocolate sprinkles, chopped walnuts & a cherry on top. big enough for two
  • Curly Fries $13.50
    • yummy crispy fries, served with aioli & tomato sauce
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Vegetable Tempura $8.00
  • Lightly grilled beef sashimi
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Teriyaki Chicken / Teriyaki Beef $14.50
  • Teriyaki Eel $18.80
  • Eggburger $4.00
  • Mussel fritter $2.50
  • Sweetcorn $2.80
  • Tomato $2.80
  • Fish cakes $2.00
  • Fish roll $4.90
  • Taco burger $6.00
  • Tarakihi $3.80
  • Venison with Spring Onion & Ginger $38.00
  • Roast Pork $30.00
  • Beef with Ginger & Spring Onion $26.00
  • Singaporean Fried Vermicelli $20.00
  • Beef Brisket $26.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Chicken in Peking Sauce $26.00
  • Fresh Squid with Wine Sauce $26.00
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • mixed Green Salad $7.50
  • Cajun Meatloaf $18.50
    • Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
  • Roasted portobello mushroom $4.50
  • Bacon / Country potatoes / Sausage $5.50
  • Country Spirit $19.50
    • 2 eggs any style with bacon, sausage, toast and home made baked beans
  • Eggs benedict $17.50
    • two poached eggs on a potato hash cake with spinach and hollandaise
  • Poached egg free range $3.50
  • Sirloin
  • Oven roasted half duck $35.50
    • Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • -Add grilled chicken strips for $5.90
  • -Thick cut fries
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Scoch fillet $32.50
    • 250g
  • Prawn and scallop salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • Chicken & corn soup $12.00
    • With toast
  • Hot chips $8.50
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Pumpkin soup $12.00
    • With toast
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Wonton soup $12.00
    • With toast
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Saffron Basmati Rice $2
    • Par basmati rice with saffron.
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Malai Kofta (made to order) $12
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Lamb Kolapuri (made to order) $14
    • Boneless Lamb With Kolapuri Gravy
  • Kheer $3
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Afghani Kabab $10
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor.
  • Lamb hot pot
  • Sausage with pickle $7.00
  • Beef shank noodles $11.50
  • Tofu pudding with ginger sauce $6.50
  • pork broth noodles N$10.50/L$11.50
  • Drumstick on rice
  • Green bean compote
  • Dumpling $10.50
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Crab, avocado & capcicum $1.20
  • (V)= vegetarian
  • Beef $2.00
  • *make your order in advance (minimum 3 hours)
  • Oyako don $10.00
    • Chicken on rice with onion, egg, special sauce
  • Seaweed salad sushi $1.20
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Quinche $3.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Potato Top $3.20
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Bacon & Cheese Twist $1.50
  • Sausage Roll $1.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Cucur Udang "Prawn Fritters" $9.00
    • Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Extras
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Sea lettuce mix with pork face $8.00
  • Lamb celery dumpling $10/$20
  • Boiled chicken with scallions $10.00
  • Spicy seaweed $3.00
  • Fried rice with vegetable egg $10.00
  • Fried rice with curry spicy chicken $12.00
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • 10 Fish, $5 chips $ 23
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
  • 10 Chicken thighs, $5 chips $ 25
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • 5 chicken thighs, $3 chips $ 13
Tainui Bar & Restaurant

Tainui Bar & Restaurant

location

Address

33 Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

095709823

email

Email

None

clock

Opened hours

10 AM to 10 PM (Mon-Fri), 10 AM to 12 Midnight (Sat), 10 AM to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Seating ,  DJ ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
33 Morrin Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
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