Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
Goldylocks Porridge $12.5
Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
House Cured Akaroa Salmon $6
Green Omelette $18
w/ Toast
Green Omelette $4
Would you like it with some salmon?
Free Range Streaky Bacon, Bratwurst Sausage $5
Green Omelette $16.5
Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
Eggs Benedict $18
Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Kao pad gai supparot (mild) $15.90
Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Rama moo (mild) $15.90
Stir fried pork with vegetable, serve with satay sauce
Yum neua $16.90
Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
Pad ped pla kha-pong $21.90
Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Gang panang neua $16.90
Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Pla yang see-iew (mild) $21.90
Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable