Tainui Bar & Restaurant in Auckland Menu

Picnic box $16.50
- four drumsticks, three thighs and large chips and 1.5l drink
CHICKEN AND CHIPS
Snacks box $4.50
- one piece drumstick and a regular chips
Lunch box $5.50
- one drumstick, one thigh and regular chips
Dinner box $8.50
- two drumsticks, two thighs and regular chip
Family box $23.50
- six drumsticks, five thighs and large chips and 1.5l drink
EXTRA
Drumstick $1.50
Thighs $2.50
Chip (Small/Reg:/Large) $2.00/$ 3.50/$4.50
Chicken burger $5.00
Chicken burger combo $9.00
- rec chips and 300ml drink
FISH AND CHIPS
2 piece fish and reg chips (lemon fish) $5.00
4 piece fish and reg chip (lemon fish) $8.00
Fish piece(lemon fish) $2.00
2 piece fish and chip (tarakihi) $7.00
4 piece fish and chip (tarakihi) $11.00
Fise piece(tarakihi) $3.50
Fish burger $5.00
Fish and egg burger $6.00 combo

Nearby Sample Menus

CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
CHICKEN NUGGETS $8.00
- served w fries
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
HASH BROWN TOWER $16.50
- homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
FISH AND CHIPS $17.50
- beer battered fish w chips and a green alad
SEAFOOD CHOWDER $14.00
- served with focaccia toast
WEDGES $8.00
- served w sour cream
TOASTED MUESLI $12.00
- w natural yogurt and honey topped w seasonal fruit

Toasted banana bread $8.50
- with jam and yoghurt
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Button mushrooms $14.50
- on toast
Pancake $16.50
- with berry compote and maple syrup
Homemade muesli $13.50
- with compote and yoghurt
Soup $12.50
Free range eggs(any style) $12.50
- on sourdough toast
Sausage $5.50

Carrot flan, kale, buttered winter vegetables, baked celeriac fond $26.00
The Caramel Apple Sphere $15.50
- caramel apple confit, hazelnut jaconde, caramel mousse
Greek Yogurt with honeycomb and strawberry $10.50
Antipasto $27.50
- Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
Slow cooked neck of lamb and lamb sweet breads with peas $17.50
Composition of Citrus $15.50
- meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
Scampi tail, beef short rib, apple - vanila puree, spinach fondant potato, rose shampoo $31.50
Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50

6. Chicken sambal 18.00
- (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
8. Egg Curry (4 eggs) $12.50
15. Yogurt Plain $1.00
7. Utthapam $11.00
- (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
7. Egg Sambal (4 eggs) $12.50
10. Chicken varuval with bone $15.00
3. Goat Soup with bones $8.00
4. Thosai with Coconut Chutney and Dhall $8.00
- (Crepe made of fermented mixture of grounded rice and urid dhall)

Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
Nabi udon & sushi $16.00
Salmon nigiri $1.00 to $3.00
- From
Chicken bulgogi $12.00
- Seasoned chicken with pan fried vegetables served with rice and miso soup
Cheese roll $1.00 to $3.00
- From
Prawn nigiri $1.00 to $3.00
- From
Tamago $1.00 to $3.00
- From

Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.

-Bacon $15.00
-Salmon $17.00
Eggs benedict
- 2 poached eggs on bagel with spinach
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
French toast $15.00
- With fried banana bacon & maple syrup

Snack Menu available from open to close
Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
3 fillings $5.70
add fries $2.50
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
Fish and Chips $12.00
- Battered Hoki served with a Fresh garden Salad & Fries
Fries $5.00
4 fillings $6.00