Selera Malaysian Cafe in Auckland Menu

ENTREE ENTREE
  • Vegas with Oyster sauce $8.00
  • Broccoli with homemade sauce $8.00
  • Wonton Soup 6 pcs $10.00
  • Chicken Corn Soup $8.00
  • Deep Fried Prawn Dumplings 4 pcs $8.00
  • Satay Chicken 4 pcs $10.00
  • Pandan Chicken 3 pcs $8.00
  • Curry Puff 3 pcs $8.00
  • Chicken Salad $12.00
  • Lobak 2 pcs $8.00
  • Spring Roll 2 pcs $5.50
  • Selena Tofu $8.00
  • Roti Canai With Curry Chicken $14.00
  • Acar $8.00
  • Fried Bun 6 pcs $8.00
ADD ADD
  • Steamed Rice $2.00
  • Coconut Rice $3.00
  • Chicken Rice $3.00
  • Roti $2.50
NOODLES & RICE NOODLES & RICE
  • Laksa Chicken $15.00
  • Laksa Seafood $15.00
  • Laksa vegetables $15.00
  • Laksa Combination of 2 $20.00
  • Prawn Noodles $20.00
  • Go Thai Noodles $15.00
  • Chicken Shredded Noodles $15.00
  • Kon Low Mee $15.00
  • Char Kueh Tiaw $15.00
  • Mee Goreng $15.00
  • Dirty Rice $15.00
  • Malaysian Rice $15.00
  • Nyonya Fried Rice $15.00
  • Hainan Chicken Rice $14.00
  • Fish Collar Noodles $20.00
  • Tom Yam Fish Collar Noodles $20.00
  • Laksa Fish Collar Noodles $20.00
  • Chicken Thigh Noodles $20.00
  • Wat Tan Ho $16.00
  • Carrot Cake $15.00
  • Pork Fried Rice $15.00
  • Pineapple Fried Rice $15.00
  • Fried Rice with Egg $15.00
  • Nasi Lemak beef rendang $16.00
  • Nasi Lemak Curry chicken $16.00
  • Nasi Lemak Curry lamb $16.00
  • Nasi Lemak Sambal prawn $16.00
VEGETABLES VEGETABLES
  • Sambal Chili Eggplant
  • Sambal Chili Round bean
  • Stir Fried Rounds Beans
  • Lemak Sayur
    • mix veggie cook with coconut milk and dry shrimp
  • Garlic with Mixed Vegetables
  • Salt & Peeper Eggplant
PRAWNS PRAWNS
  • (prawns without shells on request)
  • Butter King Prawn
  • king Prawn with Oat
  • King Prawn with soy sauce
  • king Prawn with Ketchup Sauce
SQUIDS SQUIDS
  • Sambal Chili Squid
  • Salt & Pepper Squid
FISH FISH
  • Salt & Pepper Fish Fillet
  • Ketchup Sauce Fish Fillet

Nearby Sample Menus

  • Crayfish tail $60
    • garlic butter
  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Tomahawk Scotch Fillet $11 per 100g
  • Sauteed Summer Vegetables $9
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Asparagus And Spiced Quails Eggs see above
    • shiitake, miso, almonds
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Duck Fat Roasties $11
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Chicken & Veges $11.90
  • Chips $1.70
  • Vegetarian Special $9.90
  • Curry Rolls $1.80
  • Combination Meats $10.90
  • Lamb $2.00
  • Steak & Veges $11.90
  • Bami Gorang (Noodles) $11.90
  • -With Free range bacon & spinach $18.00
  • -With free range bacon / mushroom $19.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -With baby spinach & mushroom (V) $18.00
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • GFO = Gluten Free Option / V= Vegetarian
  • -With smoked salmon $19.00
  • Seaweed salad $5.90
    • marinated in sesame oil
  • Gyoza $8.90
    • 6pcs, popular japanese pan fried dumplings
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • Grilled beef tongue $8.90
    • teppan grilled
  • Lobster salad $6.90
    • marinated in special mayo
  • Kakiage $7.90
    • thinly sliced and mixed veges & prawn tempura
  • Banana tempura ice cream $6.90
    • crispy tempura of gooey banana
  • Stir fried veges $8.90
    • combination of healthy veges w/ tasty stir-fry sauce
  • Felafel on Rice and Salad $10.50
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Mixed Satay on Rice & Salad $13.50
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Lamb Kebab $10.50
  • Lamb Satay on Rice & Salad $ 13.00
  • Mixed Souvlaki (Spicy) $11.50
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • All our galette are served with mesclun salad on top
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Ham burger $6.00
  • Prawn twister (not g/f) $1.80
  • Oyster $2.20
  • Crumbed-extra $1.00
  • Chips 330g per scoop $3.00
  • Green lipped mussel $6.50
  • Skippers meal $13.00
    • 2 fish, 2 squid rings, 1 chips
  • Gluten free $0.00
  • Fiji-Style Duck Curry $12.00
    • Duck cooked with spices
  • Vegetable Pakora $1.00
    • Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
  • Chef Special Chicken $10.00
    • Chicken cooked with fresh vegetables
  • Onion Kulcha $4.00
    • Naan stuffed with sliced onions and spices
  • Butter Paneer $10.00
    • Cottage cheese cooked in a creamy tomato sauce
  • Fiji-Style Roti $1.00
    • Home-style bread cooked on top of a tawa
  • Cheese and Garlic Naan $4.50
    • Naan stuffed with cheese and flavoured with garlic
  • Prawn Masala $12.00
    • Prawn prepared in thick brown gravy finished with capsicum, tomatoes, onions and garnished with coriander
  • Garlic Bread / Seasoned or Baked Potatoes / Mashed Potatoes $5.90
  • The Westside Flame Grilled Burger $13.90
    • 150 gram homemade beef patty or chicken. Fancy lettuce, aioli, onion, tomato, pickled cucumber, beetroot, cheese, chief's famous sauce, on a toasted bun served with chips
  • Bowl of Olives $2.50
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • Cheeseburger & French Fries or Salad / Chicken Burger and French Fries or Salad $8.90
  • 300 gram Flame Grilled Scotch Fillet $25.50
    • Served with salad, egg & chips
  • Garlic Bread (5 pcs) $5.90
  • Hot Chocolate Cake and Ice Cream $8.90
  • Cream Cheese Salmon Roll $9.20
  • Scallop Katsu $7.50
  • Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
  • Party Pack $50.00
  • Pork Katsu Curry $11.50
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Spring Roll (8pcs) $5.00
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Greek Salad $14.00
    • Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar
  • Vegetable $1.00
  • Bella Pita $27.00
    • Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
  • Supreme $27.00
    • Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
  • Carbonara Fettuccine $18.00
    • Catering bacon, egg, creamy sauce, parmesan
  • Chicken Fettuccine $17.00
    • Chicken breast strips
  • Half & Half $2.00
  • Gourmet Garden $27.00
    • Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
  • Greek salad $9.00
    • Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
  • Chocolate crepe $5.50
  • Lamb $16.50
  • Ice cream $2.00
  • fish and chips $6.50
  • Filled in a turkish bread with salad and choice of any three sauce
  • 6 Chicken nuggets $5.00
  • Lamb S$9/M$11/L$13
  • CHOCO CHIPS PANCAKES $13.50
    • served with bacon banana & ice cream
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • SALMON SCRAMBLE EGG $15.50
    • on ciabatta with avocado & chutney
  • KIDS FISH & CHIPS $10.50
  • CHICKEN & BACON BURGER $16.50
    • with chips crumbed/grilled
  • BEEF NACHOS $13.50
    • served with sour cream & cheese
  • CAJUN CHICKEN SALAD $13.50
    • with aioli tenderloin
  • CORN FRITTERS $15.50
    • served with bacon, salad & sour cream
  • Smoke Salmon Nigiri $2.20
  • Noodle (Fried Udon) $12.00
  • Dumplins / Spring Rolls $1.00
  • Unagi Donburi (eel) $17.00
  • Salmon Sashimi $16.50
  • Prawn Tempura $2.80 / $1.50
  • Mushroom $1.50
  • Don Kastu $10.50
Selera Malaysian Cafe

Selera Malaysian Cafe

location

Address

487 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095207977

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
487 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand