Address
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
Tank Juice Bar in 10 Aylesbury Street Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Garlic bread or Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream from Hook Line & Sinker. Hell Pizza offers many options including The Kraken and Lust. Il Forno Bakery & Cafe includes a wide range like From monday to friday / from 7 to 1:30 or Toast with butter & preserves. Salmon & Avocado Roll and Salmon Teriyaki Roll from . Sushi Wasabi offers Yong Fa Restaurant and Sliced pork hock in sauce.
Nearby Sample Menus
- L4. Satay Chicken / Satay Pork Rice $12.90
- L39. Teow Chew Hor Fun $14.90
- L30. Chau Kuai Teow KL Style $12.90
- L29. Ipoh Fried Mee Hoon $12.90
- L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
- L14. Nasi Lemak(Beef Rendang) $14.90
- L42. Tom Yum Vermicelli Soup $15.90
- L19. Sambal Fish Fillet Rice $15.90
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Rainbow roll(GF) $16.00
- Selected sashimi on the cucumber roll
- Tofu and avo salad(V) $9.50
- Tempura (V)
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Bibimbab (GF) (V) $17.00
- Korean mixed rice, beef, various veges and egg with spicy sauce in a hot stone pot, comes with miso soup(Vegetarian available)
- -Chicken katsu curry
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Miso soup $2.00
- Spicy miso soup available
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Grilled eggplant salad (V) $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
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Gyoza(6 pcs) (V) Pork / Veges $9.00
- Pan fried japanese style dumpling with ponze sauce
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Lamb masala $13.99
- Lamb cooked in spicy and roasted gravy
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Sambar $11.99
- South indian curry made(with yellow lentil & vegetables)
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Aloo gobi capsicum $11.99
- Potatoe cauliflower flavoured with cumin (garlic and capsicum)
- Raita $3
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Travancore fish curry $12.99
- Fish cooked in kerala kokum and hot red chilly sauce
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Paneer makhni $11.99
- Cottage cheese cooked on makhni gravy (flavoured with butter)
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Lamb roast $13.99
- Lamb cooked in rich and spice gravy
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Malabari fish curry $13.99
- Fish cooked in roasted coconut and tempered with shallot and curry leaves
- DUCK $4.50
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ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
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LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
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PINEAPPLE FRIED RICE $12.90
- Traditional fried rice w pineapple giving it that subtle sweet twist.
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ROTI $6.00
- Classic roti bread pan-fried till crisp w our very own peanut sauce
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SOM DUM $13.90
- A refreshing papaya, carrot & swede salad served w crispy chicken strips
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STEAMED CHICKEN w GINGER RICE $13.90
- Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
- PRAWNS/FISH $3.50
- Cremino al cioccolato
- Thai pork salad, watermelon, cashews, coconut $24.00
- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Cherry + almond tart, mascarpone, praliné
- French country terrine, pickled cherries $24.00
- Green salad $9.00
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
- BBQ pork $11.00
- Hamburger $2.50
- Egg $3.50
- Squid $10.50
- steak & Egg $4.50
- Hawaiian $3.50
- Egg/pineapple/cheese $1.00
- Banana Fritter $1.50
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
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Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
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Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
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Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
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Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
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Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
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Vegetarian of the day $34
- please see the blackboard
- A bowl of ice cream or sorbet $13.5
- Pork belly, apple, cauliflower cream $24
- Baked polenta, crispy kale, mushroom, truffle $8
- Mushroom medley, parsley, lemon $6
- NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
- Paella, mussels, prawns, chorizo $24
- Housemade flatbread, pumpkin hummus, zatar $6
- Salted fish croquette, gribiche $7
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Mussel Pack $8.50
- 1 fish of the day, 3 mussels & chips
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Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
- Cheese Burger $5.50
- Oyster $2.00
- Battered Sausage $1.50
- Corn Fritter $2.00
- Hot Dog $2.00
- King Prawn $2.50
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Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
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Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
- Bacon & Eggs On Toast $14.00
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Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
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Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
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BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
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Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
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Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
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KAO PAD KRA PRAW $19.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
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YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
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TOM YUM $9.50
- traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
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PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
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CURRY PUFF JAE $8.00
- lightly curried potato and onion wrapped in golden puff pastry
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TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
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KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
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LARB GAI $18.00
- minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
- Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
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Citron Tart $7.99
- With Lemon Sorbet, Berry (Lime Cello 18)
- Garlic & Fresh Herbs $6.50
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Blue Belle $10.00
- Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
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Smoked Salmon $15.00
- With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
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Char Grilled Scallops $11.99
- Char Grilled Pork Belly, Scallops, Salmon Caviers, Pumpkin Pure
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Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
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Seafood Platter $16.99
- Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
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Ooseol-suyuk $40.00
- (Beef Tongue)
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Alongsatea-suyuk $30.00
- (Special Shin)
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Daegu-jeongol $75/$55
- (Codfish Soup Stew)
- Agujjim $70.00
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Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
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Yukkyejang $15.00
- (Hot spicy meat stew)
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Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
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Gopchang-jeongol $75/$55
- (Tripe Stew)
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Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
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Veg platter (GF) $27.00
- Combination of samosa chaat flavours burst, paneer tikka and mushroom tikka
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Rustic mixed green salad (GF) $11.00
- Mix rocket, cucumber, cabbage and peppers tossed in masala vinaigrette sweet chilli dressing
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Ginger chicken $13.00
- Batter fried chicken, wok tossed with fresh ginger and soy sauce
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Manchow soup with crispy noodles (veg/chicken) $10.00
- Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
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Peppy paneer with veg fried rice $23.00
- Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
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Flat garlic bread $7.00
- Served with sour cream
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Lamb sliders (till 4pm) $12.00
- Two bombay spiced lamb patties grilled and served in slider buns
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Oven Baked Ciabatta $9.90
- Garlic butter, whipped feta, mixed olive tapenade
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Chicken Supreme $28.90
- Lemon, herb & garlic marinated chicken, warm orzo salad, zucchini, capsicum, garlic confit cream
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Chef's Pizza $21.9 Reg / $31.9 XL
- Please ask a staff member for today's pizza
- Warm Orzo Salad $9.90
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Kid's Pasta $11.00
- Meatballs, Napoli sauce, grated cheese
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Margherita $21.9 Reg / $31.9 XL
- Roast cherry tomato, pesto, mozzarella pearls
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Koh Samui $21.9 Reg / $31.9 XL
- Yellow Thai chicken thigh, Asian sprouts, red onion, roast capsicum, lime coriander aioli
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Pizza Breads $9.90
- Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
Tank Juice Bar
Phone
095760667
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 6 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Seating Not Available , No Takeaway , Cards accepted
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus