Tank Juice Bar in 119 Onewa Road Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Big break fast or Eggs benedict from Vintage Cafe. Country Fried Chicken offers many options including Snack box and Lunch box. Cuisine India includes a wide range like Chilli Chicken or Chicken Fried Rice. Poh Pia (Thai Spring Rolls) and Poh Pia Sod ( Fresh Spring Rolls) from . Thai Pothong Take Aways offers Couttas Bar and Grill and 2x Fish & chips.

Nearby Sample Menus

Southern Spice (sample menu)
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Family Pack (Chicken, Mutton, Veg) $38.00
Nando's (sample menu)
  • - Large $6.50
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • - Regular $4.50
  • Corn on the Cob
  • - Large $6.50
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
J's Tea (sample menu)
  • Green Tea Thick Toast $4.50
  • Deep Fried Tofu $7.50
  • Spicy Diced Chicken on Rice $12.50
    • spicy diced chicken served on rice with egg, tofu, and vegetable side dish
  • Beef Tendon Soup $10.00
    • beef tendon and vegetables topped with green onion
  • Crispy Chicken Cutlets spicy/original $8.50
  • Taiwanese Sausages on Rice $13.00
    • sliced Taiwanese sausages served on rice with egg tofu and two vegetable side dishes
  • Taiwanese Style Popcorn Chicken spicy/original $9.50
  • Teriyaki Chicken on Rice $13.50
    • marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
Mood Kitchen (sample menu)
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
Van Lam Takeaways (sample menu)
  • Cheese & Pineapple $3.50
  • BBQ Duck $10
  • Seafoods & Veges $13.50
  • Oyster $1.30
  • Snapper Burger $6
  • BBQ Pork Egg Foo Young $11.50
  • Cheese & Tomato $3.50
  • Chicken Fried Rice $11
The Esplanade (sample menu)
  • Pepperoni Pizza $15
    • a traditional Italian favourite
  • Oyster Bay Lamb Shoulder (Gf) $28
    • slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki
  • Veg of the Day (GF, V) $8
    • with toasted seeds and nuts
  • Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
    • with green salad, Italian balsamic vinegar
  • Fruity Surprise $10
    • fresh seasonal fruit salad with vanilla yoghurt
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • Big 'E' breakfast $19.5
    • bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Point England Takeway (sample menu)
  • Steak $8.50
  • -Cashew nuts and vege
  • Bacon and egg $4.00
  • Pork $8.50
  • Snapper $5.50
  • -Balck bean sauce
  • Chicken $11.00
  • Chicken $8.50
Nice Dumplings (sample menu)
  • PORK BUN
  • VEGETABLE BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • PAN FRIED DUMPLINGS 15 PCS $8.00
Yong Fa Restaurant (sample menu)
  • Stir fried pork with pickle cabbage on rice $10.80
  • Beef fried rice $11.80
  • Braised spare ribs with chef's special sauce $18.80
  • Choy sum with walnut salad $11.00
  • Jellyfish with cucumber salad $11.00
  • Spicy spare ribs pot $19.80
  • Sliced pork belly with garlic spread $12.00
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
The Paddington (sample menu)
  • De Post Chicken Deluxe $23.00
    • Roast chicken, brie, red onion, streaky bacon, cranberry sauce
  • Eggs Benedict $26.00
    • Streaky bacon, eggs any style, hash browns, tomato, Portobello mushroom, sausages & toasted sourdough
  • Roasted Mushrooms $4.00 ea
  • Veggie Pizza $23.00
    • Charred peppers, tomato corn salsa, red onion, portobello mushrooms, basil pesto
  • Seafood Platter $45.00
    • Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
  • With cajun chicken $22.00
  • Crumbed Mac n Cheese $11.00
    • with green tomato relish
  • Szechuan & Lemon Pepper Squid $15.00
    • Fried calamari, pineapple relish, salad, aioli
Cafe Windsor (sample menu)
  • Bacon, egg and cheese breakfast bagel $ 13.50
  • Chicken and mayo $ 8.00
    • Smoked chicken and mayonnaise
  • Avocado available in season only
  • served with a side salad
  • Egg on toast $ 9.50
    • 1 egg, 1 slice toast
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
  • Fresh or toasted
  • Boat meal $ 6.50
    • Half a toastie, fruit stick and crisps
Vultures' Lane (sample menu)
  • Umami $15
    • beef, blue cheese, bacon, onions, lettuce & mustard
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Kumara Fries $10
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Artwok Eatery and Bar (sample menu)
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • Spicy and optional extra spicy
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
Mt Hannashan BBQ (sample menu)
  • Lamb short ribs $28.00 plate
  • Potato $6.00
  • Deep fried Chinese bun $8.00 plate
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Marinated Seasoning $1.00 plate
  • Cold Noodles $14.00 bowl
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • egg Pancake $6.00 plate
Xacuti Restaurant (sample menu)
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Arepas $4.00
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
Tank Juice Bar

Tank Juice Bar

location

Address

119 Onewa Road, Northcote, Auckland, Auckland, 0627, New Zealand

phone

Phone

094183348

email

Email

None

clock

Opened hours

Mon 8 AM to 7 PM Tue 8 AM to 7 PM Wed 8 AM to 7 PM Thu 8 AM to 7 PM Fri 8 AM to 7 PM Sat 8 AM to 6 PM Sun 8 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
119 Onewa Road, Northcote, Auckland, Auckland, 0627, New Zealand
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