Tank Juice Bar in 119 Onewa Road Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Big break fast or Eggs benedict from Vintage Cafe. Country Fried Chicken offers many options including Snack box and Lunch box. Cuisine India includes a wide range like Chilli Chicken or Chicken Fried Rice. Poh Pia (Thai Spring Rolls) and Poh Pia Sod ( Fresh Spring Rolls) from . Thai Pothong Take Aways offers Couttas Bar and Grill and 2x Fish & chips.

Nearby Sample Menus

  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Old-style chips (Large) $6.50
  • Coleslaw (Regular) $4.50
  • 3 BBQ Wings & Regular side $9.90
  • Portuguese Rolls (Regular) $4.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • Prawn $15.00
  • BBQ Pork $13.00
  • Kumara Chips scoop $5.00
  • Pork $13.00
  • Oysters 1 doz $22.00
  • 17 Seafood Noodles Soup $15.00
  • Sausage $2.50
  • Corn Nugget half doz $5.00
  • Chili Parotta $12
    • Parotta deep fried and cooked in a spicy sauce
  • Kadai Chicken $15.00
    • Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
  • Kheem A Naan $4
    • Stuffed naan bread
  • Idly (2 pc) $5.50
    • Rice & lentil patties served with varieties of chutney sambar & chili powder
  • Dry Fruit Naan $4
    • Stuffed with dry fruits
  • Cheese Dosa $12
    • Dosa can be stuffed with filling of vegetables and cheese
  • Onion Bajji (3 pc) $5.50
    • onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
  • Gobi Manchurian $12
    • Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Mixed oven Roasted Vegetables $17.00
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Chicken Manchurian(dry&gravy)(med) $14.99
    • boneless pieces of chicken marinated with garlic, ginger, chilli & soya sauce
  • Cheese naan $4.00
    • Stuffed with cheese
  • Poppadoms platter $8.00
    • 5 pieces poppadoms, mango chutney, tamarind sauce & mint chutney
  • Saag Aloo (mild) $13.00
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Butter chicken (mild) $14.99
    • tender pieces of marinated boneless chicken, half cooked in tandoor & finished in our creamy flavoured home-made tomato, gravy
  • Beef Mushroom Masala $14.99
    • Beef cooked in sauteed mushroom with our special spices
  • Lamb tikka masala $14.99
    • tender succulent lamb cooked in an onion base with a touch of coriander flavour
  • These delicious entrees are handmade in house by our chefs
  • Green Curry $12.00
    • green curry paste cooked with meat and vegetables in coconut milk
  • Roti $2.00
  • Extra Prawns $1.00
    • Each
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Honey Lemon Chicken $13.00
    • stir fried crumbed chicken with sweet sauce, lemon juice and vegetables
  • Pork Spare Ribs (5 Pcs) $8.00
    • deep fried pork spare ribs served with sweet chilli sauce
  • K9 Tofu with Minced Beef $16.99
  • H11 Kong Pao Chicken with Rice $10.99
  • B6 Pork Slices Noodles $9.50
  • Add Vermicelli $2
  • Wonton Soup (prawn & pork) $8.99
    • 10 pcs
  • K1 Vermicelli Beef & Veg in Casserole $17.99
  • Brisket & Tofu in Casserole $18.99
  • H19 Fu Jian Fried Rice $10.99
  • Pan Fried Chicken with Lemon Grass
  • Traffic Light
  • Sticky Rice & White Bean with Coconut
  • Grass Jelly Ice with Coconut Cream
  • Pork Spare Ribs Rice Noodles Soup
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • Combination Beef with Rice Noodles Soup
  • Pan Fried Steak with Lemon Grass on Rice
  • -Cajun chicken, cheese & lettuce
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • -Snack attack & dips
  • -Streaky bacon, lettuce & tomato
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • Porridge with cabbage and black mushroom $7.00
  • Porridge with fish $8.00
  • Deep fried intestine with chilli $16.00
  • Deep fried squid rings $5.00
  • Salt and pepper fish fillets $16.00
  • Beef tofu soup S$5.00/L$18.00
  • Salted fish & chicken with tofu $15.00
  • Deep fried pork, tofu & cabbage soup $12.00
  • -Large $12.00
  • ●Lamb
  • Lamb $6.00
  • Combo A $2.00
    • Nibbles 2, potatoes, 2
  • Chicken 1, potatoes 2 $3.00
  • -Small $6.00
  • Chicken Nibble $0.80
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • Steak & egg on toast $9.90
  • Drumsticks each $2.00
  • Oyster & Chips $9.90
    • Subject to availability
  • Snapper Chips & Salad $10.90
  • 1 x Fish Burger $4.90 / C $7.90
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • Chicken Brat $6.90
    • Chicken burger, chips & drink
  • Mini pizza $3.90
  • Available for dinner every Thursday, Friday and Saturday.
  • Petite Caesar Salad * $3.85
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • (v) Vegetarian
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Wild South Atlantic Prawn Salad $19.5
    • with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • *dishes may vary according to availability
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Raw Snapper GF $19.90
    • Raw Snapper soaked in lime and coconut dressing
  • Rendang Beef $23.90
    • Slow cooked beef with exotic spices and lemongrass
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Pisang Goreng $12.50
    • All time favorite fried bananas with coconut gelato & chocolate sauce
Tank Juice Bar

Tank Juice Bar

location

Address

119 Onewa Road, Northcote, Auckland, Auckland, 0627, New Zealand

phone

Phone

094183348

email

Email

None

clock

Opened hours

Mon 8 AM to 7 PM Tue 8 AM to 7 PM Wed 8 AM to 7 PM Thu 8 AM to 7 PM Fri 8 AM to 7 PM Sat 8 AM to 6 PM Sun 8 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
119 Onewa Road, Northcote, Auckland, Auckland, 0627, New Zealand
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