Tank Juice Bar in 119 Onewa Road Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Big break fast or Eggs benedict from Vintage Cafe. Country Fried Chicken offers many options including Snack box and Lunch box. Cuisine India includes a wide range like Chilli Chicken or Chicken Fried Rice. Poh Pia (Thai Spring Rolls) and Poh Pia Sod ( Fresh Spring Rolls) from . Thai Pothong Take Aways offers Couttas Bar and Grill and 2x Fish & chips.

Nearby Sample Menus

  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • Bread Roll 3
  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Iceberg wedge 6.5
    • w/ blue cheese dressing
  • Tacos – soft shell flour tortilla w/ your choice of filling 8
    • Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • Kumara & Pumpkin Seed Bread 8
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Iceberg wedge w/ ranch dressing $6
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Bagels $15
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • R12 King Prawn Fried Rice $11.50
  • R21 Beef (Chicken/BBQ Pork) & Veg. on Rice $11.00
  • F53 Bean Lurd Lotus with Pork $18.00
  • C13 Lemon Chicken $20.00
  • N14 Marinated Noodle Soup $11.00
  • N35 Singapore Vermicelli $11.50
  • R42 Beef Tomato on Rice $11.00
  • Meat with Bean Sprout & Onion
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Soup of the Day l $11
    • Warm Turkish bread
  • Side of Summer Vegetables (GF) $8
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Savoury muffins w feta, rocket, tomato, red onion. $4.50
  • -mini free range bacon & tomato quiche $3.5
  • Boiled eggs $11.50
    • W' mitey soldiers - marmite or vegemite
  • Almond croissant $5.50
  • Salmon $23.00
    • Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
  • Lamb neck fillet $24.00
    • Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
  • Turkish eggs $18.00
    • Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
  • Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Chicken Schnitzel, coleslaw, fries $22
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Bircher muesli seasonal fruit berry compote $7
  • Battered fish and chips with house made tartare sauce $26
  • 700grm Savanah T-bone $68
  • Brioche French toast, bacon, maple syrup $14.50
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Kwetiau Goreng Seafood $14.00
    • Fried wide rice noodles with seafood
  • Semur Betawi $14.50
    • Jakarta Beef Stew served with Rice
  • Mie Goreng $13.00
    • Fried noodles with mixed vegetables
  • Sate Kambing $15.00
    • Lamb satay skewers, peanut sauce and steamed rice
  • Balado Udang $14.50
    • Stir Fried Prawn and vegetables spicy chilli sauce
  • Nasi Padang $16.00
    • Steamed rice, beef rendang, grilled chicken, boiled egg and urap
  • Chicken $3.00
  • Laksa Seafood $15.00
    • Egg noodles in laksa soup, seafood, tofu and egg
  • Won-Ton noodle $7.00
  • Celery & Peanuts $3.00
  • Potato pieces $3.00
  • Beef with tomato $10.00
  • North-eastern style Home-made Vermicelli $8.00
  • Pork ribs noodle $8.00
  • Seaweed pieces $3.00
  • Lamb with cucumber $10.00
  • Mango snowflake ice $13.80
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Tofu Pudding with tapioca $8.00
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Tofu Pudding with peanuts $8.00
  • Red bean soup w/boba $6.50
  • Roti $1.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • Chick pea curry $3.00
  • -students $13.00
  • Halava $2.50
  • Samosa $3.00
  • Roti Roll $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Sauteed mince chicken with lettuce wraps $24.00
  • Deep fried sliced fish with Lemon/Lime sauce $24.00
  • Fried noodle with Beef in black bean sauce $26.00
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Gele Shan Spicy Chicken $24.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Sauteed Beef tendon in clay pot $24.00
  • Fried rice with preserved Pork & vegetables $22.00
  • Pappadums (4pcs) $3.00
    • Flat, crispy lentil cracker
  • Chicken Tikka (5pcs) $12
    • Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
  • Chana Masala $14.00
    • Chick peas cooked in garlic, ginger & onion sauce
  • Rogan Josh $16.50
    • The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
  • Cheese Naan $4.00
    • Leavened naan bread stuffed with a mild cheese
  • Tandoori Prawns- (6pcs) $10
    • Prawns marinated overnight and cooked in tandoori oven
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • L $26.50
  • Omelette
    • Mushrooms, bacon & Cheese served with salad and toast
  • Fries $6.50
  • Chicken Livers alla Veneziana $12.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Half Half Pizza Salad
    • Small mushrooms pizza and salad
  • M $22.50
  • Calamari
    • Grilled squid rings, dressing & toast
  • Chicken Avocado $27.50
    • Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
Tank Juice Bar

Tank Juice Bar

location

Address

119 Onewa Road, Northcote, Auckland, Auckland, 0627, New Zealand

phone

Phone

094183348

email

Email

None

clock

Opened hours

Mon 8 AM to 7 PM Tue 8 AM to 7 PM Wed 8 AM to 7 PM Thu 8 AM to 7 PM Fri 8 AM to 7 PM Sat 8 AM to 6 PM Sun 8 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
119 Onewa Road, Northcote, Auckland, Auckland, 0627, New Zealand
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