Address
119 Onewa Road, Northcote, Auckland, Auckland, 0627, New Zealand
Tank Juice Bar in 119 Onewa Road Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Big break fast or Eggs benedict from Vintage Cafe. Country Fried Chicken offers many options including Snack box and Lunch box. Cuisine India includes a wide range like Chilli Chicken or Chicken Fried Rice. Poh Pia (Thai Spring Rolls) and Poh Pia Sod ( Fresh Spring Rolls) from . Thai Pothong Take Aways offers Couttas Bar and Grill and 2x Fish & chips.
Nearby Sample Menus
- R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
- B08 Half Boiled Eggs with Hainan Toasted Bread & Butter $8.50
- R18 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Eggplant $18.50
- N09 Ipoh Koay Teow Soup with Steamed Chicken $16.20
- V05 Vegetarian Fried Mee Hoon with Curry Mutton and Shredded Egg $18.30
- B03 Hainan Steamed Bread with Curry Chicken $12.20
- R02 Pappa Special Nasi Goreng with Fried Chicken $17.90
- C12 Roti Telur with Beef Rendang $15.90
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Prawns Dum Biryani $14.00
- Authentic hyderabadi prawns biryani cooked in dum style
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Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
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Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
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Lamb Sheek Kebab $10.00
- Lamb mince marinated with chef spices and grilled in tandoor
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Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
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Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
-
Chicken Manchurian (Mild) $10.00
- Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
-
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
- Fish cakes (Homemade)
- Mussels $1.60
- Hot dog $3.00
- Mussel fritter $4.80
- Classic fish burger $9.50
- Snapper $7.50
- All our tartare and aioli sauces are homemade $1.50 a pot
- Chicken burger $9.50
- Chicken, Pork or Beef $14
- Chicken, Pork or Beef $14
- Lamb, Prawns, Seafood or Fish $18
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39. Thai Schnitzel $18
- Golden crumbed meat topped with stir fried eggs in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum
-
45. Num Tok $14
- BBQ meat salad mixed with Thai herb, chilli powder, spring onion & coriander
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3. Tod Mun Pla/ 5 Pieces $10
- Deep fried fish cake served with sweet & sour chilli sauce
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59. Pla Tod $19
- Deep fried whole fish serve with sweet & sour chilli sauce
- Chicken, Pork or Beef $15
- Plain Paratha $3.00
-
Baingan Bhartha $14.49
- Enjoy this stuffed, spicy indian eggplant curry dish over rice
-
Tandoori Jumbo Prawns $11.99 / $22.99
- Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
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Entree
- Samosa, Onion Bhaji and Paneer Pakora
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Vindaloo $15.99
- The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
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Chilli-Chicken (Dry or Gravy) $15.00
- Pieces of Chicken cooked with ginger garlic, chili, peppers and onions in dark soya sauce and chili paste
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Malai Kofta $14.49
- A creamy rich tomato gravy with cottage cheese dumplings.
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Karahi Paneer $14.49
- Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
- Tom Yam Soup (Chicken/Fish/Seafood) $16.00
- Combination Fried Rice $12.90
- Egg Fried Rice $10.00
- Har Mee $12.00
- Marmite Chicken $18.00
- Fried Bun (6 pcs) $6.00
- Sambal Chicken on Rice $12.50
- Gong Bao Sauce Prawn $30.00
- tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
- risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
- green salad, house vinaigrette
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- letter series b $12.50
- profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
- wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
- Fish and Chips Battered or Bread Crumbed
- Berry Pancakes
-
EGG BENEDICT $15.54
- vegetarian option
- Limoncello Curd, White Chocolate Mousse, Lemon Shards
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EGG BENEDICT $18.00
- with Akaroa smoked salmon
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SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
-
OMELETTES $17.50
- with bacon, mushroom, tomato & cheese
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TOASTED SANDWICHES ON MOLLENBERG $8.50
- 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
- Prawns $14
-
Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce
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BBQ Hot Plate $11.5
- With stir-fried meat, veges, bbq sauce (Pork Or Beef)
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Wakame $3
- With marinated seaweed
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Takoyaki
- With Japanese octopus dumplings
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Takoyaki Udon $12
- With fried takoyaki balls on udon noodles
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Chicken Katsu $5
- With katsu sauce
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Squid Katsu $5
- 4 pieces with sweet chili mayo
- -Avocado
- - California Crab
- -Chicken Teriyaki
- - Salmon & Avocado
- Crispy Chicken
- Sukiyaki (Vege + Beef Stew) $15.50
- -Seaweed
- Crispy fish
- -tomato & avocado $7.50
- Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
- Gluten free options $2.00 EXTRA
- Eggs
-
Viennese style crumbed camembert $16.50
- Salad garnished and served with Cumberland sauce.
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-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
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-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut chicken schnitzel.
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Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.
- (all served with salad rice & miso soup)
- Tofu Udon(vegetarian) $11.00
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Teriyaki Tofu Don $9.50
- with salad on rice
- Unagi Eel don $15.00
- Teriyaki Salmon Salad $13.00
- Salmon Sashimi Don $13.00
- Plain Udon Vege $9.00
- Teriyaki tofu(vegetarian)
- 2 fillings $5.00
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
- Snack Menu available from open to close
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
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Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
- Smoked Salmon & Scrambled egg on Toast $10.50
-
Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
- Avocado, mushroom, hashcake, tomato, toast $1.00ea
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Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs
-
Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
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Cajun Chicken Salad $8.50
- Lettuce, avocado, tomato, smoked chicken
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Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
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Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
- Bacon & Eggs $15.50
- Omelette $15.50
- Scrambled Eggs $15.50
- Pancakes $12.50
Tank Juice Bar
Phone
094183348
Opened hours
Mon
8 AM to 7 PM
Tue
8 AM to 7 PM
Wed
8 AM to 7 PM
Thu
8 AM to 7 PM
Fri
8 AM to 7 PM
Sat
8 AM to 6 PM
Sun
8 AM to 6 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner
119 Onewa Road, Northcote, Auckland, Auckland, 0627, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus