Tony's Lord Nelson in Auckland Menu

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Soup Du Jour $10.00
- Our chef is renowned for his flavorful creations
Seafood Chowder $15.00
- Interesting & varying selection of fishy treats, in a rich, creamy broth
Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye
Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
Pâté Maison $10.00
- Rich paste on toasted rye

Spaghetti Bolognese $10 / With S&F $20
- Traditional TONYS, with plenty of herbs and tomato
Chicken Livers $15 / With S&F $30
- Pan fried and served with a light cream sauce on shredded lettuce
Pork Spare Ribs $30.00
- With piquant honey and ginger glaze
Satays $12 / With S&F $30
- Of beef or chicken with our special peanut sauce
S&F = Salad and Fries

Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
Lemon Crusted Chicken Schnitzel $30.00
- Freshly crumbed and golden grilled
Chilli Chicken Curry $30.00
- Full of exotic eastern flavours, with pickled vegetable garnish and rice

Minute Steak $29.00
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Hawaiian Ham Steak $29.00
- Thick slice of juicy ham, grilled and garnished with grilled pineapple
Fish of the day $29.00
- Fresh fillet, deep fried in our special batter
All served with salad , garnish and fries

Lamb Brains E $15 / M $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
Lamb Kebabs E $15 / M $33
- Choice cubes, marinated, skewered with peppers and tomatoes
Lamb Chops M $35
- Best fresh mid-loin chops, gently grilled
Lamb Mignons M $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
Lamb Shanks M $35
- Juicy, tender shanks on cheddar mash with red wine just
Rack of Lamb M $39
- Served with mint bearnaise
E=Entree / M=Main

Shrimp Cocktail E $15
- Best imported shrimps, piquant seafood dressing
Oysters E 1/2 doz $15 / 1 doz $30
- Succulent pacific in 1/2 shell / Bluff, in season, at market price
Cold Smoked Salmon E $15 / M $35
- Delicate portion of NZ best, scented with aquavit and dill
Calamari E $12 / M $30
- Squid rings, marinated in lime juice, crumbed and deep fried
Garlic Prawn Cutlets E $15 / M $38
- Skewered and grilled rapidly
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
Crumbed Scallops E $15 / M $38
- Plump and tasty, deep fried at their succulent best
Crumbed Prawns Cutlets E $15 / M $35
- Golden fried, crisp and delicious
Fresh Snapper E $15 / M $35
- Deep fried in our special beer batter main only, or pan fried in herbed butter
Seafood Platter S $34 / L $55
- Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
E=Entree / M=Main
S=Small / L=Large

Fish and Chips / Chicken and Dips / Steak and Chips $12.00
Kids Spaghetti Bolognese $10.00

Fresh-Green Lipped NZ Mussels E $18 / M $35
- Steamed with garlic, chilli and white wine fragrant and succulent
Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
Java Chilli Prawns $38.00
- Bet shelled prawns and stunning hot flavours
E=Entree / M=Main

Venison Kebabs E $15 / M $35
- Choice cubes, marinated, skewered with seasonal vegetables
Venison Royale $38.00
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
E=Entree / M=Main

Lord Nelson Rib $38.00
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce
Scotch Fillet with Mushrooms $35.00
- Topped with a generous serving of our mushroom sauce
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce

Sirloin Steak $35.00
New York Cut $39.00
- Stuffed with oysters, grilled to perfection
Giant T- Bone $38.00
- Min 20 oz old time favourite

Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
Garlic Bread / Bowl of Rice $4.00
Cheesy Garlic Bread / Fried Onion Rings $6.00
Potato Croquette $3.00
Fried Eggs (each) $2.00

●Prime Beef Fillet Steaks
-Blue Con Vino Blanco $35.00
- Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
-Carpet Bag Steak $38.00
- Traditional thick cut, stuffed with oysters
-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple
-Steak Italiano $38.00
- Marinated soya and ginger
-Fillet Mignon $38.00
- Traditional cut, wrapped in bacon, with mushroom sauce
-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
-Pepper Steak $38.00
- Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
-Reef N Beef $38.00
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
-Shashlik Marinara $38.00
- Skewered with bacon wrapped scallops and prawns
-Shashlik Royale $38.00
- Skewered portions of fillet with bacon wrapped oysters
-Fillet Provencal $38.00
- Our best cut, with a classic claret and bone marrow sauce
●May we recommend
-Angus fillet with Horseradish Cream $38.00
- Top taste, with piquant spicy flavours
-Angus fillet with wild mushroom sauce $38.00
-Angus fillet with anchovy butter $38.00

Selection of popular NZ cheeses and seasonal fruits S $20 / L $30
S=Small / L=Large

Cheesecake of the Day $10.00
- Ever changing flavours, ask your waitress for today's special
Sticky Date Pudding $10.00
- Soaked in butterscotch sauce
Tiramisu $10.00
- Layered coffee & chocolate sponge with a liqueur cream custard
Apple Pie $10.00
Chocolate Brownie $10.00
- Decadent brownie with our own special chocolate sauce
Brandy Snaps $10.00
- Crunchy and creamy, filled with liqueur cream
Fresh Fruit Salad $10.00
- Seasonal fruits topped with ice cream & cream
Hokey Pokey Sundae $8.00
- With our special caramel or chocolate sauce

Nearby Sample Menus

Chicken Satay (3 Pieces) $8.00
- Grilled marinated tender chicken skewer with peanut sauce
Goong Pra Ram Rong Song $24.00
- Stir fried king prawns with Peanut sauce and vegetables
Chicken Tulip (3 Pieces) $8.00
- Deep fried marinated chicken tulip served with sweet chilli sauce
Spring Rolls Jae (4 Pieces) $8.00
- Vermicelli and vegetables wrapped in pastry
Tom Yum Gai Noodle Soup $18.50
- Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
Tom Sap Talay $9.00
- Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
Grilled Chicken with Tom Kha Sauce $20.50
- Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
Pak Med Ma Muang $18.50
- Stir fried mixed vegetables with Cashew nuts

Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
Falafel Wrap $11.95
- Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.

FREE RANGE EGGS $10.00
- Poached or fried
mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
PROTEIN HOTCAKES $19.00
- Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta
FREE RANGE EGGS $16.00
- Feta rocket scramble
ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>

Cheese & onion $4.00
Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
Battered $2.00
Mushroom $2.80
Oyster (5) chips & egg $12.00
Cheese & pine $4.00
Hawaiian $4.00
Mussels (6) chips & eggs $11.00

meat Fritter $2.00
Spring Roll $2.00
Bacon $5.20
Squid Black Bean Sauce $12.90
Steak with veges $12.90
Taco Burger $5.80
Steak or Bacon Burger & Chips+355ml cola range $9.50
Combination $13.90

Pita omelette $10.00
- Mesclun salad
Chicken d/on rice $14.50
Souvlaki l/d on rice $14.50
Souvlaki c/d salad $14.00
Cheesy garlic bread $4.00
Mixed doner $15.50
Beef $14.00
Souvlaki lamb (spicy) $12.00

Fish Capsicum Masala $16
- Fresh fish capsicum cooked with hand ground spices.
Indian Butter Chicken (made to order) $14
- Tomato paste in rich gravy with clay boneless chicken.
Chicken Manchurian (mild) $12
- Special Manchurian sauce.
Malai Kofta (made to order) $12
- Vegetables with cottage cheese dumplin cooked with creamy sauce.
Bagarey Baigan (made to order) $12
- Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
Chilly Prawns $16
- Prawns sauté with onion capsicum and green chilly.
Garlic Naan $3
Prawn Malai Curry $16
- Prawn cooked in creamy gravy.

Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
Smoked Salmon Scramble $16.00
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Plain Bagel With Smoked Salmon And Cream Cheese $11.00
Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce

Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)

Gravy $ 1.50/$2.50/$4.50
- small/medium/large
Kumara $ 0.60
Sandwiches $4.90/$5.50
- /Lamb
Chicken $10.50/$13.50/$17.50
- small/medium/large
Potatoes $ 0.50
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Salad
- lettuce, tomato, onion, carrot
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce

Family Pack - 10 X 1/2PCS Fish & Chips $30.00
Fish Stir Fry $15.00
- Fried fish in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
Chicken / Lamb Chowmein $10.00
- Soy sauce glazed chowmein noodles added with stir fry veges & choice of meat.
Plain Rice Small $3.00
Mixed Veges (Sabji) $10.00
- Fried potatoe cooked with seasonal veges & sabji masala.
Vege & Tofu Curry in Coconut Cream & Thai Paste $15.00
- Delicious tofu mixed with fresh veges and simmered in coconut cream & thai paste.
Prawn Fried Rice $15.00
- Wok fried prawn cutlet sauted with a dab of butter infused with ginger, garlic and veges.
Boneless Fish Curry in Coconut Cream & Thai Paste $18.00
- Simmered fish in coconut cream and red thai curry paste mixed herbs & spices.

HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast

Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
Spaghetti Marinara $25
- Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
Creme a Catalana $12.5
- Raspberry cream brulee topped with caramelised sugar
Irish Coffee $14
- Jameson 12 years, baileys, kahlua with double shot espresso
Ensalada Tropical Shrimps $19
- A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
Seafood Platter $42
- With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
White Blast $12
- Baileys, Amarula, white Chocolate liquor, skim milk with Frangelico liquor and a single espresso shot

Bacon & egg muffin
Frank roll
American hot dog
Bacon & egg quiche
Mince & cheese pie
Wrap
Steak & kidney pie
Red cheese sausage

Additional Orders (Large / Small) N/A
Shredded Pork & Spare Ribs on Rice N/A
Stir Fried Beef with Fine Vermicelli N/A
Pork Spare Ribs on Vermicelli N/A
Stir Fried Beef with Vermicelli N/A
Pan Fried Pork with Lemon Grass on Vermicelli N/A
Barbecued Pork Skewer with Fine Vermicelli N/A
Barbecued Beef Skewer with Vermicelli N/A

Tony's Lord Nelson

Auckland Region > Auckland > Tony's Lord Nelson

Address

37 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093794564

Email

tonys@lordnelson.co.nz

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Gluten Free , International , New Zealand , Steak , Steakhouse

Features

EFTPOS , Takeaway , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Tony's Lord Nelson in Auckland Menu

Nearby Sample Menus

Tony's Lord Nelson

Auckland Region > Auckland > Tony's Lord Nelson

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

37 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

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