Address
151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
Tank Juice Bar in 151 Arthur Street Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Sizzling beef or Sizzling pork from Korean Cuisine. Dong Ji BBQ Noodle House offers many options including L17 Sweet & Sour Spareribs and L18 Sweet & Sour Pork. Raven & Cook includes a wide range like (GF)= gluten free or (V)= vegetarian. Plain Naan and Butter Naan from . Roti Shop offers Meat Fish Wine and Marinated Waiheke Island olives, cumin, lemon, thyme.
Nearby Sample Menus
- Curry Chicken (Hot) / Cumin Beef/Lamb $16.50
- Steamed
- Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
- Scrambled Egg with Shrimp $16.80
- Shrimp Fried Rice / Yang Chow Fried Rice $12.00
- Braised Chicken Casserole / Fried Chicken Gristle in XO Sauce $17.80
- Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
- Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
- Steak $4.50
- Tomato $3.50
- Egg $3.50
-
Seafood Special $18.50
- With prawn, scallop, squid, cashew nuts and veges.
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Golden Bridge Special $15.50
- With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
- Chicken $5.50
- Cheese $4.50
- Won Tons (Half Dozen) $4.80
- Family pack prawn biryani $70.00
- Paneer Manchuriya $13.00
- Kessar Pissta Kulfi $3.00
- Pepper Chicken $13.00
- Lamb Vindaloo $14.00
- Vegetable Manchuriya $13.00
- Chicken Nara Bara $13.00
- Lamb Spinach $14.00
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Meatlovers $25.90
- Salami, spicy sausage, ham, meatballs, chicken, oregano, tomato sugo, mozzarella
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Ragu Alla Bolognese $25.90
- Pork & Veal Mince, Pancetta, Tomato, Parmesan
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Grilled Lamb Cutlets $16.90
- Yoghurt mint cucumber sauce
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Pollo Affumicato $20.00
- Smoked chicken, bacon, brie, sweet chilli & mascarpone sauce
-
Braised Olives $6.00
- Kalamata, green sicilian olives, thyme, spices
-
Date Scone or Croissant $10.50
- Strawberry Jam & Double Cream
- Avocado / Mushrooms / Spinach / Eggs / Beans / Bacon $5.00
-
Wagyu Burger $20.00
- Firstlight wagyu beef, provolone, beetroot relish, iceberg
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Veggy Plate
- Help yourself to Vegetable & Salad Bar
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Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
- Garlic Bread $4.50
-
Pasta of the Week $16.00
- Check Specials Board
-
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
- Cheesy Garlic Bread $5.00
-
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
- Cheesy Garlic Bread $5.00
- 3. Sausage on Stick $2.50
- 3. Lamb Burger $6.00 Combo $10.00
- 4. Fish Burger $6.00 Combo $10.00
- 13. Veg Buns (BBQ) $2.50
- 5. Drumstick $2.20
- #9 8 Spring Rolls and Chips $6.00
- Tofu Mushroom Roll $5.80
- 4. Soya Lover Burger $12.50
- Scallops $2.00
- Sausage $1.50
- Hot "n" spicy $10.90
-
●or
- 2 fish / 2 sausages / 4 potato fritters
- Hawaiian $6.00
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$10 special
- 2 fish / 5 potato fritters
- Hotdog $2.00
- Battered sausage $2.00
- Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
- Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
- Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
- Chicken Chop on Rice / Pork Chop on Rice $10.00
- Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
- Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
- Seafood Egg Noodle Soup $10.00
- Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Falafel, coriander yogurt $8.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Apéro charcuterie platter $29.00
- Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
- Terrine of the day $18.00
- Something fish (market price) -
- Madeleines $9.00
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Bacon Fettuccine $17.00
- Chicken and bacon
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Canneloni $20.00
- Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
- Half & Half $2.00
- Meat $3.00
-
Olives Pizza bread $12.00
- Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
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Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese
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Supreme $27.00
- Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
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Chicken $27.00
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
- Sliced soy pickle $3.00
- Pork & chives dumplings $12.00/20pc
- -Curry Chicken $10
- -Squid with black bean sauce $10
- Pepper hot soup $10.00
- Fried Whole Fish with Prine Nuts $30.00
- Beef noodle soup $10.00
- Omelet with shelless prawn $22.00
-
Crispy Chicken $1.30
- Crispy chicken, avocado and mayo
- Pork Katsu Curry $15.00
- Pork Katsu Udon $14.00
- Chicken Teriyaki $2.20
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Fresh Veggie $1.30
- Mesclun, red and white cabbage, carrot, avocado and mayo
- Rice Inari $2.20
- Tofu Ramen $14.00
- Veggie Tempura $2.20
- -Squid, prawns or seafood $13.00
- -Chicken, pork or beef $11.00
-
Soya fish fillet & ginger $13.00
- Steamed fish fillet with soya sauce & ginger served with vegetables Or stir fried crumbed fish fillet with ginger and vegetables, served with rice.
- -Squid, prawns or seafood $13.00
-
Panang Curry
- Panang curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
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Mixed seafood ginger
- Stir fried seafood with homemade sauce, vegetables and ginger, served with rice.
-
Roasted pork & veges on rice $10.00
- Crispy roast pork with mixed vegetables and served with rice.
- -Chicken, pork or beef $11.00
-
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
- (v) Vegetarian
-
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
-
House baked Loaf $8.5
- House baked Loaf (V)
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Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
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Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
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Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
- Chef’s Entrée Tasting Platter for two $35
-
Classic sundae $12.00
- Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
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Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
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Pig feathers pizza $9.00
- Bacon and free range Chicken breast
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Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
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Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
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Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
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Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
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Fries $6.00
- Seasoned fries served with garlic aioli
Tank Juice Bar
Phone
096363163
Opened hours
Mon
10 AM to 5 PM
Tue
10 AM to 5 PM
Wed
10 AM to 5 PM
Thu
10 AM to 5 PM
Fri
10 AM to 5 PM
Sat
10 AM to 5 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted
151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus