Dear Jervois in Auckland Menu

BREAKFAST BREAKFAST
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
LUNCH LUNCH
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Bagels $15
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto

Nearby Sample Menus

  • Chicken $10.00
  • Chicken fried rice $10.00
  • Roast pork fu yoong $10.50
  • Squid chow mein
    • Cooked with fresh squid, bear sprouts, cashew nuts, veges
  • Nasi gorang
    • With meats, veges, rice
  • Parwn fu yoong $13.00
  • Vegetables $8.50
  • Fish &lemon sauce $10.50
  • For 6 $ 6.00
  • Chicken Nuggets (6 pcs) $ 4.00
  • Subject to Availability
  • Wings $ 2.90
    • Per piece
  • Drumsticks $ 2.90
    • Per piece
  • Jumbo Thighs
  • Deep Fried Wonton (6pcs) $ 3.90
  • Regular Thighs
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Add seasonal fruit $4.00
  • Fried Squid With Prawn Sauce $15.80
  • Preserved Vegetable, Meat & Eggplant $17.80
  • Sweet & Sour Spareribs $15.80
  • Mapo Tofu $14.00
  • Deep Fried Spring Rolls Or Won Ton $6.00
  • Roast Pork With Noodles In Soup $8.80
  • Hot & Sour soup $6.80
  • Marinade Duck (Half/Whole) $23.00, $39.00
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • PIE $9.00
    • Smores pie
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • Beef short rib $28.00
  • Pigs cheek $11.00
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • SPRING ROLL $1.80
  • SAUSAGE $1.20
  • LARGE $15.00
  • MEDIUM $7.00
  • KUMARA 60¢
  • LAMB
  • FRITTER 50¢
  • CHICKEN
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • buttermilk flatbreads from the grill (V) $6.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • LAMB CURRY ON RICE $13.99
  • LAMB SAVALAKI $11.99
  • FALAFEL $10.99
  • MEZZE PLATTER $11.99
  • MIX KEBAB ON RICE $14.99
  • CHICKEN SAVALKI $11.99
  • MIXED SALAD $14.99
    • chicken and lamb
  • 1/4 CHICKEN $8.99
  • Chicken Prawn Risotto GF $22.50
    • diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
  • -ADD+feta & fresh wild rocket V $3.50
  • Gluten free bread strummed eggs $5.50
  • French Toast $11.50
    • grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
  • Calamari Dorati Salad $20.50
    • grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Ragazzi Chef's Carbonara $14.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
  • Ragazzi Eggs Benedict $14.00
    • with homemade hollandaise poached eggs, baby spinach, hash brown, English muffin V
  • Miso ramen (V)
    • Ramen noodle in miso or soy soup
  • (V)= vegetarian
  • Okonomiyaki $10.00
    • Japanese seafood omelette
  • Salmon & cream cheese $1.20
  • Crab, avocado & capcicum $1.20
  • Teriyaki chicken $10.00
    • Grilled chicken, salad rice with teriyaki sauce
  • Scallop $3.50
  • Mexican roll $1.80
  • H $13.00
    • 2x Snapper Burgers, $2 Chips
  • Chicken Satay $10.00
  • Chicken Vegetable & Cashew nut $12.00
  • Pan Fried Dumpling 10 for (with pork, veges) $7.00
  • Cheese Toasted $3.00
  • Chips $2.50
  • Black Bean Sauce Pork Ribs $7.80/Box
  • Sticky RIce $4.80/EA
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Saffron and lychee cream brulee, coconut biscotti $13
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Clams and Green lip Mussel moilee $12.50
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Ginger broccolini $7
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • Curry Chicken $15.00
  • Sambal Green Beans $9.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Add Roti $4.00
  • Extras
  • Oriental Chicken N/A
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Danish Chicken N/A
  • Honey Chicken Drumsticks $3.50
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Pastarami & Chorizo Pasta N/A
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • All Zbove $9.00
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • Bacon $3.00
  • The Green Whale V $17.00
    • your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • BLAT $14.50
    • bacon, lettuce, avocado, tomato on focaccia serve with fries
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
  • onion Ring $7.00
Dear Jervois

Dear Jervois

location

Address

234 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

phone

Phone

93767278

clock

Opened hours

Sunday 8:00 am - 4:00 pm Monday 7:00 am - 4:00 pm Tuesday 7:00 am - 4:00 pm Wednesday 7:00 am - 4:00 pm Thursday 7:00 am - 4:00 pm Friday 7:00 am - 4:00 pm Saturday 8:00 am - 4:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
234 Jervois Road, Herne Bay, Auckland, 1011, New Zealand
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