Tank Juice Bar in 1/67 Auckland Road Menu

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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Oh! Sushi offers many options including Plain Udon Chicken and (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains). Noodle Noodle includes a wide range like Teriyaki or Honey-soy. Fresh Local Ciabatta & Turkish Pide Loaf and Bruschetta from . Stonyridge Vineyard offers Orient Bakeries and Pies.

Nearby Sample Menus

Banoffee pie $9.00
Scallop $19.50
- With garlic, oregano and tomato cream sauce
Venezia S$17 / L$26
- Cranberry sauce, cheese, chicken, brie cheese
T-bone steak $27.50
- Prime nz t-bone cooked your liking and served fries and mesclun salad
Tiramisu $9.00
Margarita S$17 / L$26
- Tomato sauce, cheese, fresh tomato, pesto basil
Fungi S$17 / L$26
- Tomato sauce, cheese, mushrooms, fresh tomato, oregano
Afoogato $9.00

Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
French Toast $17.00
- eggy fruit toast served with berry compote, bacon and mascarpone
Chips $7.00
All Day Menu Available Till 2.30Pm Please Order At Counter
Toast or Bagel $7.00
- with preserves
Pulled Pork burger $21.00
- slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
Five Grain or Kumara sourdough $5.00
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast

Prawn on rice, rice noodle soup, wonton, kids juice $10.00
Tofu Salad $10.00
- Deep Fried Tofu and spring onion with oriental sauce
Salad Roll $6.00
- 2ea. Prawn
Spicy Pho With Seafood / Chicken / Beef $13.00
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
- Stir fried beef & assorted vegetables with oriental sauce
BBQ Chicken on Rice / BBQ Pork $15.00

Green Beans with Beef / Chicken/ BBQ Pork $25.00
Chicken with Sar Cha Sauce / Chicken with Black Bean Sauce / Chicken with Cashew Nuts & Vegetables $25.00
Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
Curry Chicken / Sizzle Cheese Chicken / Chicken with Sweet Chilli Sauce / Deep Fried Spiced Chicken $25.00
Before 5 p.m.
Roast Duck Noodles Soup $16.00
Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00

BAGEL OR TOAST $9.50
- served with cream cheese & preserves
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt

All $12.00
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Double $27.00
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)

Prawns / Tray of White Rice $4.00
Chicken Chow Mein / Combination Fries Rice $16.00
Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
BBQ Pork & Vege $9.80
Sea Dog / American Hot Dog $2.50
BBQ Pork & Vege $9.80
Pork / Chicken / Wonton $8.80
Bami Gorang $11.00
- With meat, veges, noodles

Cheese $3.80
Prawn $12.00
Scallop $1.50
Chicken $10.00
Curry Roll $2.00
Crab Stick $1.40
Egg $8.00
Fish $2.40

Steak & cheese pie $3.50
Spring Rolls & fries $7.50
Bowl of fries $3.50
Lasagna & fries $10.00
Nuggets & fries $7.50
Samosas & fries $7.50
Bowl of wedges $5.00
Mince & cheese pie $3.50

37. Lamb Rogan Josh $16.00
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
70. Plain Naan $3.00
- The famous Indian bread made from standard flour cooked in tandoor without butter.
79. Tandoori Roti (Butter / No Butter) $2.50
15. Chicken Tikka
- Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
53. Palak Paneer $14.00
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
1. Hara Bhara Kebab (6 pieces) $5.00
- Patties made from potatoes, fresh coriander & spinach.
42. Punjabi Chicken Curry $16.00
- Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
49. Butter Paneer $14.00
- Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.

Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
Braised whole abalone in oyster sauce on rice $68.00
Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
$22.00
-Beef / Pork / Chicken / Seafood $18.00
Fresh Fish of The Day $70.00 per Kg
- Please select a style of cooking from above
Green beans cooked in mince pork and pickles $23.80
Stir fried fish fillet with ginger and spring onion $32.00

-Meat $19.00
Kim Chi $2.50
Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
Combination Egg Noodle Soup / Seafood Egg Noodle Soup / Chicken Egg Noodle Soup $11.00
Pork Chop Egg Noodle Soup $12.00

Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
Stir-fried Beef With Vegetables $14
Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
Egg Fu Yung $9
Diced Meat Fried Rice $12
Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15

Pork Belly $27
- Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
Cappucciono Rum Shake $12
- Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot
Clams A La Marinara $9.5
- Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
Mango Milk Shake Coffee $12
- Monin coffee, Midori Mango with single shot of coffee
Spaghetti Meatballs $23
- Spaghetti pasta with meatballs and roasted capsicums in a classic tomato sauce
Eggs on Toast $7
- 2 eggs poached, fried or scrambled, served with toasted ciabatta & butter
Spanish Coffee $10
- Monin Irish, butterscotch, Frangelico, Maple spiced with double shot espresso
Spinach & Ricoda Ravioli $24
- With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan