Tank Juice Bar in 200 Mount Wellington Highway Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Bircher Muesli or Spring Fruit from Chuffed. Spitfire Roast offers many options including PORK BEEF CHAMPAGNE HAM and PORK BEEF CHAMPAGNE HAM. Pahurehure Takeaways includes a wide range like Ham or Cheese. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Yummy Dumpling House and Pork with chives.

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Aloo mattar $12.00
    • Potato and peas cooked in spicy curry
  • Pakora platter $8.50
    • Selection of exotic pakoras cooked in authentic north indian style
  • Garlic chicken $15.00
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Mixed seasonal vegetables $5.00
  • Do piaza $15.00
    • Tender succulent lamb/chicken/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Sweet mango chutney (mild) $2.50
  • Butter prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut, spices, choice of chicken /lamb / beef
Shefco (sample menu)
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Lord Kitchener (sample menu)
  • Crumbed chicken, roast vegetables $12.00
  • Garlic & herb pizza bread $12.00
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • Polenta chips (V)(GF) $10.00
    • Roast tomato & pumpkin ketchup
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
Tony's Lord Nelson Restaurant (sample menu)
  • Fillet mexicano $38
    • Best fillet, grilled as you like it with a hot spicy sauce
  • Lamb shanks Main $35
    • Juicy, tender shanks on cheddar mash with red wine jus
  • Cheesy garlic bread $6
  • Minute steak $29
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • Garlic bread $4
  • Bowl of mushrooms $7
  • Pate maison $10
    • Rich pate on toasted rye
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
Mr. India (sample menu)
  • Vegetable Samosas $7.00
    • Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Malabari $16.99
    • Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
  • Malai Methi Mutter $14.49
    • Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
  • Butter Paneer $14.49
    • Vegetarian version of butter chicken
  • Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
  • Navratan Korma $14.49
    • A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
  • Chicken Pakoras $8.00
    • Chicken Pakoras are little deep fried pieces of chicken that are bursting with the flavours of india
  • Butter Chicken $15.99
    • This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
Adriatic Food Bar (sample menu)
  • Ham $2.50
  • Crabstick $1.30
  • Chicken piece (leg, wing or thigh) $2.60
  • Mushroom burger $3.80
  • Steak & egg burger $4.80
  • 6 Chicken Nibbles + 3 Potatoes $6.00
  • 3 Fish+ 3 Hot Dogs + 3 Crab Sticks + 3 Potato Fritters $6.00
  • -Chips $2.00
Spitting Feathers (sample menu)
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • CHIPS $6.00
    • Our hand cut golden fries
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • GARLIC BREAD $6.00
Newtons Cafe & Noodle Bar (sample menu)
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • -cr/bf $11.00
  • chicken satay with rice $11.00
    • 6x marinated chicken skewer served with peanut sauce & steamed rice
  • -cr/bf $6.50
  • -seafood mixed $13.00
  • black pepper udon noodle $11 / $13
    • black pepper chicken stir fried with udon noodle & vegetable
  • -prawn/squid $13.00
  • -seafood $13.00
Just Eat (sample menu)
  • Chicken Steak Wrap $11.99
    • barbecued chicken pieces wrapped in bread
  • Drum $2.30
  • Crab Stick $1.50
  • Fish Wrap $9.50
  • Vege Wrap $6.99
    • vege patty + salad
  • Lunch Box Combo $8.50
    • 2 chicken drumstick, 1 thigh, chips & can of soft drink
  • Egg Burger (Beef+Egg) $7.50
  • Super Rice $13.99
    • chicken & lamb mixed with rice, 2 falafel & salad
Serengeti Restaurant (sample menu)
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • CheddaMelt sauce $6.00
  • Ostrich Fillet 200 g -When available $42.00
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Pork Spare Full Rack $34.00
  • Chicken Nuggets $16
Charcoal Burger (sample menu)
  • Bastard $14.50
    • streaky bacon avocado beetroot double patties beef
  • (served with sesame bun relish mesclun salad aioli)
  • Amigo $11.90
    • Portuguese chicken salsa habanero tabasco sauce
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • Chicken Souvlaki kebab $11.90
    • cooked with hot chili sauce
  • Falafel salad $12.00
  • Kiwi Chicken $12.90
    • streaky bacon & avocado
  • Chicken Rice $13.90
Jiale Bun Shop (sample menu)
  • Plain Steamed Bun $0.80
  • Egg with Seaweed Soup $4.00
  • Pork Bun / Pork with Veg Bun $1.20
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Side Dish S $2.00 / L $5.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
Howick Roast & Chicken Hut (sample menu)
  • Chicken S$11.5/M$15/L$18.5
  • Lamb $45 / kg
    • min, 200g
  • -Each 3 $2
  • Lamb S$12.5/M$16/L$19.5
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Pork / Beef $40 / kg
    • min, 200g
  • Beef S$11.5/M$15/L$18.5
  • Yorkshire puddings $0.80
Flambe (sample menu)
  • Pancakes served with maple syrup $5.00
  • King Burgers $6.90 / C $10.90
  • Pizza Deals also available
  • 2 x Cheese Burger $7.60 / C $10.90
  • Egg each $1.00
  • Snapper Chips & Salad $10.90
  • BBQ Steak Roll $7.50 / C $10.90
  • Sausages each $1.50
The Barnacle (sample menu)
  • Veal Tongue $16.00
    • Piccalilli
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Duck Breast $32.00
    • Celeriac, Quince
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Shoestring Fries $8.00
    • House Aioli
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Tank Juice Bar

Tank Juice Bar

location

Address

200 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095705870

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
200 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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