Tank Juice Bar in 200 Mount Wellington Highway Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Bircher Muesli or Spring Fruit from Chuffed. Spitfire Roast offers many options including PORK BEEF CHAMPAGNE HAM and PORK BEEF CHAMPAGNE HAM. Pahurehure Takeaways includes a wide range like Ham or Cheese. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Yummy Dumpling House and Pork with chives.

Nearby Sample Menus

Hallertau (sample menu)
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
Bake Haven Cafe (sample menu)
  • SMOKED CHICKEN SALAD $13.90
    • (Mesculin, Carrot, Tomatoes, Cucumber, Red Onion, Dressing Served with Mango & Fresh Fruit)
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • Baked Beans on Toast $6.90
  • Toasted Bagel $6.90
  • Mince on Toast $7.50
    • mince served with two toast
  • Pumpkin Soup $6.90
    • Served with two toast
  • Bacon $11.90
  • C.A.B $14.50
    • (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
Bite Brazilian Eatery (sample menu)
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Beans $2.00
  • Green salad $2.00
  • Bite Queijo $6.00
    • served in a cup
  • Vegetables $3.00
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Options Available $13.50
    • Ask the Chef
Piatti Italiani (sample menu)
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Gnocchi bolognese $13.9 / $22.9
    • Potato dumplings tossed with traditional beef and pork ragu
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Tiramisu (pick me up) $11.90
    • Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
Fort Street Union (sample menu)
  • Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • House made risotto balls with mustard aioli $11
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Super sundae $12
    • Vanilla, raspberry and white chocolate ice cream and old school wafers
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
Pla Thong Thai Restaurant (sample menu)
  • -Prawns / Seafood $9.50
  • Pla Lard Prik $25.00
    • Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
  • Pad Nam Prik Pao
    • Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauce
  • Pad Thai Noodles
    • Rice noodles with egg, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • -Chicken/Beef / Lamb $17.00
  • -Pranws $21.00
  • Tofu Pad Priew Wan $17.00
    • Stir fried tofu with onion, pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce
Malaysia and Singapore Cuisine (sample menu)
  • Oatmeal prawns $28.00
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Assam fish fillet $22.00
    • Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
  • Assam fish $28.00
    • Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Curry puffs (2 pcs) $5.00
    • Deep fried puff pastry filling with chicken & potato curry
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
Oneroa Beach Club (sample menu)
  • Carafe 500ml $32.00
  • Big O 250ml $18.00
  • Little O 150ml $12.00
  • - Salmon $22.50
  • Monteiths Original Ale Glass $6.00 Jug $16.500
  • Peroni $8.00
  • BOOTLED BEER
  • Carafe 500ml $32.00
Bamboo Kitchen (sample menu)
  • Pork & Cashew Nuts $16.50
  • Bacon or Ham $1.50
  • Hamburger $4.50
  • Steak & Tomatoes $16.50
  • with Veges & White Rice
  • with Veqes & White Rice
  • Vege $12.50
  • Mussel $1.50
Hong Yuan (sample menu)
  • Sliced pig heart in special sauce $4 / $8
  • -fried $11.00
  • Beef in special sauce $8 / $18
  • Japanese style seaweed in special special sauce $6 / $10
  • Takeaway soup container extra $1.00
  • Fried egg and chinese chives pancake $3 / $2
  • Pork with chinese chives $9.00
  • Pork with purple seaweed $1.50
Diamond Takeaway (sample menu)
  • Green Banana $1.00ea
  • BBQ Pork $6.50ea
  • Pink Taro $2.00ea
  • Spice Fish $3.00ea
  • Deep Fried Chicken $2.80ea
  • Pork Head $6.50 Half
  • Flounder $5.00ea
  • Pork Tortter $2.50
Azon (sample menu)
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Our menu is designed for sharing and may not arrive together.
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
Panmure Fish & Chips (sample menu)
  • Cheese Sweetcorn $4.00
  • 3 fish, 6 mussels, $3.00 chips
  • Egg $4.50
  • Hawaiian $4.50
  • Corn/vegetable Fritter Burger $4.50
  • Potato fritter Burger $3.50
  • Snapper Crumbed or Grilled $6.00
  • Chicken nuggets $0.60
Ceremony (sample menu)
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Add Beef $4
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Meat $3
  • All $13
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
Hana Sushi (sample menu)
  • Vege $14.00
  • Pork Katsu $14.00
  • Chicken donburi $14.00
  • Beef $14.00
  • with salad
  • Salmon Donburi $15.00
  • Chicken Katsu $14.00
Tank Juice Bar

Tank Juice Bar

location

Address

200 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095705870

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
200 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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