Caravanserai in Auckland Menu

ENTREES ENTREES
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
MAINS MAINS
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • FISH OF THE DAY $15.00
    • Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
PASTAS PASTAS
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
PIZZAS PIZZAS
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • HAWAIIAN $15.00
    • Tomato sauce, cheese, ham and pineapple
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • PROSCIUTTO CRUDO $15.00
    • Tomato sauce, cheese, rocket, prosciutto and mushroom
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum

Nearby Sample Menus

The Tandoor (sample menu)
  • -Mutton kasa
  • Ice cream $2.00
  • -Kadai paneer
  • Gulab jamun $5.00
  • -Chicken tikka masala
  • -Chef's special
  • -Lamb rogan josh
  • Cheese naan $4.00
Chandu's Corner (sample menu)
  • Sweet& Sour fish $13.00
  • Sizzling Seaffos $15.00
  • Stir Fry Prawn $14.00
  • Onion Chicken $12.00
  • Chopsuey Chicken $12.00
  • Palau lamb $13.00
  • Cashew Nuts lamb $13.00
  • Sizzling Coconut Cream chicken $12.00
Java Jungle Cafe (sample menu)
  • Quesadilla $17.90
    • Grilled chicken, cheese & homemade Mexican bean mix
  • Medium Portion $14.90
  • Escalivada $18.90
    • Grilled capsicum, red onion, courgette, black olives, feta, tomato & mozzarella
  • Salmon $18.90
  • Sides
  • Big Portion $18.90
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
  • Creamy Mushrooms $15.50
    • Served on toasted ciabatta
Subway - Newmarket (sample menu)
  • Three Pepper Chicken N/A
  • Pork Riblet N/A
  • Sweet Chilli N/A
  • Tuna N/A
  • Meatball N/A
  • Wheat N/A
  • Natural Swiss N/A
  • Aioli N/A
Yummy Chinese Takeaways (sample menu)
  • Squid $12.50
  • Mussel $0.80
  • Prawn, Cashew Nuts & Veges $13.00
  • Steak Black Bean Sauce
  • Egg Burger
  • Steak with Sweet Chilli Sauce $10.50
  • Except meats $1.00
  • Chicken $10.00
Piknic Cafe (sample menu)
  • -Add bacon $5.00
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Adds on
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • -Salmon $19.50
Southern Fried Chicken (sample menu)
  • CK Nuggets $0.60
  • Fish $4.90
  • Dumping (Homemade) $0.60
  • Kumara Chips $4.00
  • Ham $2.80
  • Scallops $1.30
  • Special $5.50
  • Bacon $3.20
Bricklane (sample menu)
  • Garlic Bread with Cheesex $5
  • Mixed Grill $30
    • lamb cutlets with mushy peas, Bratwurst sausage, southern fried chicken, hash browns, grilled tomato, beer battered onion rings & fried egg
  • Bricklane Summer Chicken $29
    • free range chicken breast in sundried tomato, hazelnut, mint & chilli pesto with garlic mash & slender stem broccoli
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • Seafood Chowder $14
    • fresh toasted bread & saffron aioli
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Steak Sandwich
    • philly style steak sandwich, slow cooked
Westside Bakery (sample menu)
  • Pork Pastie $2.80
  • Stuffed Sausage $2.20
  • Vegie Quiche $3.50
  • 1 x drum stick + chips $4.20
  • Chicken kebab $2.90
  • Bacon & Egg $3.00
  • Pork Riblets
  • Mince & Potato Top $3.20
Wang Thong in Food Alley (sample menu)
  • Coconut Cream Soup (Tom Kha)
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Tom Yom Soup
  • Ginger Stirfried
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Chili and Basil Stirfried
  • Tom Yum Paste Stirfried
  • Pineapple Fried Rice
    • With cashew nut
Go Deli (sample menu)
  • Cream Mushroom on Toast $18.50
    • Served on toasted ciabatta, topped off with crispy bacon, basil pesto
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • 5 Grain Toast $2.00
  • Streaky Bacon (3) $4.50
  • Bowl of Wedges $7.90
  • Crispy Calamari $18.50
    • lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
  • Baked Beans or Eggs $8.50
    • On toast
  • Big Go-deli Grill $19.90
    • Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
Wangthai Restaurant (sample menu)
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Goong Ob Woon Sen N/A
    • steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
  • Goong Prik - Thai Dum N/A
    • prawns stir fried in a black peppercorn and garlic Sauce.
  • Geang Mussamman Nua N/A
    • beef in a masala curry.
  • Nua Yang Jim Jael N/A
    • grilled beef sirloin served with our chefs secret Thai chilli sauce
  • Gae Yang N/A
    • grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
  • Larb N/A
    • traditional North-Eastern Thai Style salad with minced pork or chicken or beef
  • Vegetarian Phad Thai N/A
    • traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
Roberts Coffee Bar (sample menu)
  • Halloumi $5.00
  • Avocado Smash $17.90
    • avocado, hummus, 5 grain sourdough, poached eggs, roasted vine tomato, watercress, macadamia dukkah
  • Pasta $20.90
    • pappardelle, chicken, bacon, mushroom, cream sauce, walnut watercress & parmesan cheese
  • Eggs on Toast $10.90
    • 2 eggs any style, 5 grain sourdough, hash browns, vine tomato
  • - With marinated chicken $21.90
  • Ranch $3.00
  • Vegetarian Risotto $18.90
    • arborio rice, napolitano sauce, pinenuts, mushroom, pimentos, olives, spinach, parmesan cheese
  • 1/2 Avocado $4.00
Liang Shan BBQ (sample menu)
  • Knife Shell
  • Malay Barbeque Sauce $1.5
  • White Gourd Slices $ 4.8
  • Pork $1.5
  • Fresh White Mushrooms $5.8
  • The Choicest Beef Slices $12.8
  • Fried Chinese Bread With Special Tofu Sauce $8.8
  • Tofu Skin $4.8
Citylife (sample menu)
  • ·Select from the following
  • -Chicken supreme
  • (VG ) vegan option available
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • -Red wine jus
  • -Lamb cannon
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
Caravanserai

Caravanserai

location

Address

15/85 Edinburgh Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093020244

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 AM, Tuesday: 8:00 AM – 3:00 AM, Wednesday: 8:00 AM – 3:00 AM, Thursday: 8:00 AM – 3:00 AM, Friday: 8:00 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Pizza , Turkish , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Sheesha ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
15/85 Edinburgh Street, Auckland, Auckland, Auckland, 1010, New Zealand
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