Tank Juice Bar in 2/124 Hobsonville Road Menu

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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Mince or Steak from Savan's bakery. Masters Chinese Restaurant offers many options including B.B.Q PORK and ROAST DUCK (WHOLE). Mangere Bridge Takeaways includes a wide range like (Chow Mein with Crispy Noodles) or (Chop Suey without Crispy Noodles). ● Designer Breakfast and -Choices from . Jax Munster Inn offers Meet Fresh and Purple rice no1.

Nearby Sample Menus

Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Coconut Rice $3.00
Spring Rolls $9.00
- Crispy spring rolls served with sweet chillies sauce
Curry Chicken Hor Fun $15.00
- Flat rice noodle, beansprout served with curry chicken
Wat Han Tor $15.00
- Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
Dahl Sauce $3.00
Curry Chicken Laksa $15.50
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Chicken Satay $14.00
- 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3

duck liver parfait saint- germain jelly $20.00
escargots à la bourguignonne $20.00
madeleines, baked to order lemon curd, cultured creme $14.50
angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
hand cut steak tartare, condiments $19.50
warm crab bisque with cognac dressed crab, basil $25.00
onions, mustard, comte, persillade $12.50

Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Prawns $26.00
- artichokes, citrus salsa verde, watercress
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00

Chicken $9.40
Steak $9.40
Beef Satay $11.90
Fish Chip & Combos From $5 to $20
Prawns , Scallop, Mussei, Squid, Cashews, Crab Meat, Noodles, Veges $13.90
BBQ Pork $9.90
Taro $1.50
Pork & Veges $11.90

Lamp Rump $30.00
- celeriac puree, gnocchi, beetroot soil, port wine jus
Lucky's Beef $21.00
- lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
- Port wine jus $4.00
Fish & Chips $12.00
- Root Vegetables $6.00
Lemon Tart $10.00
Bone-in Pork Loin Chop $30.00
- braised apple & pears, honey mustard jus
- Creole gumbo $4.00

Chicken / Beef with Vegetable in Rice $14.00
Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
Green Beans with Pork Mince and Black Olive $24.00
Ma Po To Fu $23.00
- Bean Curd with hot sauce & pork mince
Mixed Vegetable Fried Noodle $14.00
Sweet & Sour King Prawn (Shell off) / Maggi Sauce King Prawn (Shell off) $30.00
Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00

Caesar $18.5
- cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
Char-grilled Vegetable Penne $24
- add chicken or prawns
Kumara mash with jus $5
Garden salad $7
Ice Cream Selection $10
Dusted squid with aioli $18
Garden slaw $5
Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue

Creme Brulee
- Creme brulee of the day with house made short bread
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
All $12.00
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)

East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
Ploughman's $16.50
- Ham / Crostini / Pickles / Gherkin / Chutney / English Cheddar
English Breakfast $19.50
- Eggs / Toast / Cumberland Sausage / Nottinghill Beans / Bacon / Tomato
Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
When the Boat Comes in $21.50
- Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
Match: $10.50
- Mills Reef Res Chardonnay 2013
Yorkie Bacon Butty $10.50
- Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti

Dolci $ 10.00
Salsicce al forno $ 22.00
Pesto
- homemade basil pesto, potato, green beans
Ragù
- pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
rocket salad with parmesan
Sfiziosa
- pancetta, blue cheese mozzarella and oregano base
Bianca
- grilled cheese, parsley
Tirolese
- mushrooms, brie, pancetta

Eggs benedict $20.50
- with middle bacon
Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
Colcannon $6.00
Vanilla pancakes $16.50
- strawberries, cream & shortbread
Avocado $4.00
House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
Pancetta $6.00
Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50

Battered fish burger $16.50
- served w/ salad, beetroot, tartare sauce, onion rings and fries
Fish bites & fries $10.00
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
Sweet chili shrimp $16.00/$20.00
- shrimp, capsicum, spinach and sweet chili sauce (M/L)
Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Beetroot, bacon, goats cheese & shaved parmesan $14.00
Old macdonald $16.00/$20.00
- pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
Bangers' & mash $10.00

Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Garden salad with lemon honey dressing $6.00
Kumara fries, aioli and ketchup $6.00
Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce