Tank Juice Bar in 6/12 Jellicoe Street, North Wharf Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Prawn Dumplings or Deep-Fried Red Bean Paste Balls from Jade Dragon. Khave Restaurant offers many options including Warm Croissant and Toasted English Muffin. Rimu Takeaway includes a wide range like Steak or Singapore Style Noodle. Garlic Bread and Spring Roll (10 Pieces) from . Hawaiian Sizzler offers The General Store and Oysters & Chips.

Nearby Sample Menus

  • Barra Kabab (Lamb Chop) $14.5
    • Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
  • Kali Mirch ke Tikke $ 13.5
    • Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
  • Punjabi Pyaz - Chilly $ 5
  • Chilly Chicken $22.5
    • Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Mushroom Rice $ 6
    • Chopped onion with mushroom Basmati Boiled rice
  • Raan Musallam POA
    • Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • - Add bacon $4
  • Buffalo wings with hot sauce & blue cheese aioli
  • Bucket of chips $ 7.9
    • - Add aioli $1
  • Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
  • - Rump $26.9
  • ●omelettes
  • ●special for 2 or 3 persons
  • Steak / chicken $10.50
  • Special fried rice $13.50
  • Bbq pork / combination meats $12.00
  • 1/2 chicken $6.50
  • Sweet & sour wonton (no rice) $10.00
  • Chips $2.20
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Soup of the Day l $11
    • Warm Turkish bread
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Side of Summer Vegetables (GF) $8
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • TOM YUM $22.50/$18.50
    • lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • ROASTED MUSHROOM $8.00
    • with herbs
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • EDAMAME BEAN $8.00
  • Seasonal fruit salad $10.50
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • MINI FISH SLIDERS $13.50
  • Garden salad $6.00
  • -add bacon & cheese topping $4.00
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Sausages $5.50
  • Plain Yogurt $1.00
  • Double $8.00
  • Bacon Stack
    • Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
  • Moroccan Chicken Salad $17.00
    • Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
  • Double $8.00
  • Bacon & Eggs on toast $15.00
    • 2 fried or poached eggs, 2 bacon rashers, 2 slices of toasted ploughman's
  • Fried Onions $1.00
  • Garlic Fried Mushrooms $3.00
  • Chips + Sauces and 355ml drink
  • Lamb Rice(Regular/Combo) $12.00/$14.00
  • Vege Korma(Regular/Combo) $ 9.00/$ 12.00
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • Extra Sauce $0.50
  • Vege Pakora $0.50
  • HSP Mix Combination $11.50
  • Combo Deal
    • Chips + 355ml drink
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • OR
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Farmhouse $16.00/$20.00
    • chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
  • Fish bites & fries $10.00
  • Don corleone $16.00/$20.00
    • pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Ratatouille $16.50
    • courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
  • Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
  • R3 Stir Fried Chicken with Dried Chili with Rice
  • R22 Belocon Green Bean with Rice
  • Coconut Rice $3.00
  • 22 Beef Rice Noodles Soup $12.80
  • R11 Sweet & Sour Pork with Rice
  • Steam Rice $2.00
  • R7 Nyonyo Sambal Chicken with Rice
  • 16 Mee Goreng Mamak $12.80
  • -With raclette $34.00
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Duck fat extra $2.00
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Beef schnitzel $25.00
    • Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw
  • Mash $7.00
  • Rocket, pear & parmesan salad (V) $7.00
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Jug of fries (GF/V) $10.00
  • The full monty $65.00
    • Chicken ribs (bbq or hot & spicy)
  • Cheese burger $15.00
    • Pattie, cheese, tomato & pickles served with fries
  • Grilled Fruit on French Toast with Maple syrup
  • Toasted Bagel
    • with Salmon and pesto
  • Panini Salad and Fries
  • Poached Pears on Pancakes with Maple Syrup
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Fish and chips with salad
  • Ploughman's Plate
  • Works Burger and fries
  • Fried rice with tomato, egg and pork mince $8.50
  • Deep fried whole blue cod
  • Pork belly and pickled Chinese cabbage $18.50
  • Fried Chinese cabbage $17.50
  • Stir-fried diced chicken with hot chili on rice $9.00/$10.50
  • Fried rice with sausage, salted pork and vegetables $7.50
  • Sweet and sour pork ribs $10.50
  • Steamed plain buns $6.50
Tank Juice Bar

Tank Juice Bar

location

Address

6/12 Jellicoe Street, North Wharf, Auckland, Auckland, 1010, New Zealand

phone

Phone

093544973

email

Email

None

clock

Opened hours

Mon 8:30 AM to 6 PM Tue 8:30 AM to 6 PM Wed 8:30 AM to 6 PM Thu 8:30 AM to 6 PM Fri 8:30 AM to 6 PM Sat 9:30 AM to 5 PM Sun 9:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
6/12 Jellicoe Street, North Wharf, Auckland, Auckland, 1010, New Zealand
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