Address
6/12 Jellicoe Street, North Wharf, Auckland, Auckland, 1010, New Zealand
Tank Juice Bar in 6/12 Jellicoe Street, North Wharf Menu
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Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Prawn Dumplings or Deep-Fried Red Bean Paste Balls from Jade Dragon. Khave Restaurant offers many options including Warm Croissant and Toasted English Muffin. Rimu Takeaway includes a wide range like Steak or Singapore Style Noodle. Garlic Bread and Spring Roll (10 Pieces) from . Hawaiian Sizzler offers The General Store and Oysters & Chips.
Nearby Sample Menus
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Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
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Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
- fresh garlic and herbs, finished in a cream sauce $25
-
Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
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Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
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Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
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Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
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Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
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Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
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Jaeyook Dupbab $13.00
- Stir fried pork and vegetables seasoned with red pepper paste, served on rice
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Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
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Bibim Guksu $13.00
- Cold noodles served with special sweet chilli sauce
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Seolleongtang $13.00
- Ox Bone Soup
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Wang Donkkaseu $15.00
- Pork Cutlet with Salad
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Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
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Bulgogi Dupbab $13.00
- Stir fried beef and vegetables seasoned with unique soy sauce served on rice
- ●Dolce
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Oysters $9.00 / $18.00 / $30.00
- Natural or Tempura with Chardonnay vinaigrette, three, six or twelve
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Cotoletta di Vitello $36.90
- Crumbed veal loin, pine nuts, golden raisins, parmesan, roquette
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Date Scone or Croissant $10.50
- Strawberry Jam & Double Cream
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Eggs Florentine $17.50
- Poached eggs, sauteed spinach, hollandaise sauce on toasted ciabatta
- ●Pizzeria
- Gluten Free Pasta extra $20.00
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Vanilla Panna Cotta $14.90
- Berry Compote & Mint
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Mediterranean pita $12.60
- Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
- Baklava $2.60
- Turkish delight $1.00
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Tofu chawarma $11.00
- Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
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Classic salad $15.60
- Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
- -lamb $12.80
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Mezze dip $10.80
- Hummus, moroccan carrot, olive & feta crumble with crips pita chips
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Fatima´s favourite $12.20
- Lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes or
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Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
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Veg Manchurian $9.00
- Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
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Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
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Kaju Curry $12.00
- Roasted Cashews cooked with Chef's special curry
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Boil Fry $6.00
- 4 X half boiled eggs sauteed in Indian spicy masala
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Fry on Toast $8.00
- Indian style delicious toast with eggs, herbs and spices
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Green Fry $7.00
- Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
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Paneer Volcano $13.00
- Mountain of pulav with paneer & spicy gravy
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Cheesecake $10.50
- Al's famous Montreal lemon & strawberry deli cheesecake
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The 911 $18.00
- 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
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Eggs Benedict $17.50
- With spinach or bacon
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Coconut Chia Pudding Bowl $15.00
- with mango, passionfruit, banana, goji berries
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Bagel $3.00
- Toasted or fresh with butter
- Mac & Cheese $7.00
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Croissant bread & butter pudding $10.00
- With vanilla ice cream & salted caramel
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Original Poutine S $8.50 / L $12
- French fries topped with homemade cheese curds and smothered in our rich house gravy. Vegetarian available
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MIXED $6.70
- 6 pcs
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SALMON $5.50
- 4 pcs
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SUSHI $4.70
- 4 pcs
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TERIYAKI CHICKEN $8.80
- 8 pcs
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SALMON ROLL $8.80
- 5 pcs
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SALMON $9.00
- 7 pcs
- MISO SOUP $2.00
- DELUX PACK $9.80
- Bacon & Egg Sandwich $3.00
- Chicken & Tomato Sandwich $3.00
- Mince & Cheese Pie $ 2.80
- Steak Kidney Pie $ 2.80
- Chicken & Lettuce Sandwich $3.00
- Kiwi Club $2.20
- Pizza Pie $ 3.00
- Chicken Kebab $ 2.80
- Tuna $3.00
- Tuna Mayo Roll $1.10
- STEP 1. Choose Out Of The Following For Your Base
- Prawn nigiri $1.80
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SWEET CHILLI CHICKEN SALAD COMBO $7.99
- Sweet Chilli Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
- M3 Teriyaki Chicken
- Stake Salmon nigiri $1.80
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STEP 2. Then, Layer Your Base With Fresh Salad
- Every day Fresh! We Serve Seasonal Fresh Salad!
- - Marmite OR Vegemite
- - Marmalade
- - Nutella
- - Blueberry & Cream Cheese
-
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- - Vegemite / Marmite
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SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
- - Raspberry / Strawberry Jam
- Chicken (small/medium/large) $12/$15/$19
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Beef (small/medium/large) $12/$15/$19
- Each $7.90
- Shanks (x 2) $28.50
- Drumstick $ 3.20
- Thigh $ 3.60
- Vegetable Korma $14.00
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Chicken 65 $15
- Dinner Only
- Dhal Curry $10
- Onion Dosai $7.50
- Vegetable Curry $10
- Raita(Small/Big) $2/$5
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Sri Lankan Curry Roti $6
- for 2
- Sri Lankan Style Chicken Curry $13.50
- (Medium with rice / Large no rice)
- Prawn S$11/M$12
- Vegetables $8.00
- (Small no rice / Medium with rice / Large no rice)
- Lamb S$12/M$13/L$14
- Chicken curry $11.00
- Combination M$12/L$14
- Vegetables S$8/M$10/L$11
- Lamb R $10.00 L $14.00
- Vegetable R $8.00 L $12.00
- Fish and chips combo 600ml drink $9.00
- Rice R $3.00 L $5.00
- Lamb R $10.00 L $14.00
- Chicken R $10.00 L $14.00
- Prawn R $12.00 L $16.00
- Goat R $10.00 L $20.00
- Never ending brunch (until 2pm)
- -with mascarpone, rhubarb & red berry compote $12.50
- Cinnamon french toast
- All of our eggs are free range
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Freshly made granola $9.00
- with berry compote, honey & yoghurt
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Eggs Benedict
- Poached eggs with hollandaise
- Eggs on toast $8.50
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Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
Tank Juice Bar
Phone
093544973
Opened hours
Mon
8:30 AM to 6 PM
Tue
8:30 AM to 6 PM
Wed
8:30 AM to 6 PM
Thu
8:30 AM to 6 PM
Fri
8:30 AM to 6 PM
Sat
9:30 AM to 5 PM
Sun
9:30 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
6/12 Jellicoe Street, North Wharf, Auckland, Auckland, 1010, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus