Tank Juice Bar in 6/12 Jellicoe Street, North Wharf Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Prawn Dumplings or Deep-Fried Red Bean Paste Balls from Jade Dragon. Khave Restaurant offers many options including Warm Croissant and Toasted English Muffin. Rimu Takeaway includes a wide range like Steak or Singapore Style Noodle. Garlic Bread and Spring Roll (10 Pieces) from . Hawaiian Sizzler offers The General Store and Oysters & Chips.

Nearby Sample Menus

  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Curry BBQ Chicken with kumara $35
  • Wonton soup $19
  • Deep fried wonton with sweet chilli $19
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Deep fried squid legs $24
    • with macadamia
  • Mussel pot with vege broth $24
  • Spicy seafood pot stew $35
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Filetto Di Pesce $32
    • Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • Vegetables Of The Day $5
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Angus fillet with anchovy butter $38
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Hokey pokey sundae $8
    • All time favourite , with our special caramel or chocolate sauce
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Lamb brains $15 / $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Smoked salmon $8.00
  • -with bacon $20.00
  • -with House Smoked Salmon $19.50
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
  • Rustic cut fries with aioli $4.50
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • Toasted bagel preserves and cream cheese $7.50
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • -add side bacon $4.00
  • Kumara chips scoops $5.00
  • Bacon burger $8.00
  • Crumbed scallop $2.30
  • Chicken burger $8.50
  • Snapper $8.50
  • Potato fritter $1.00
  • Beef and gravy $7.50
  • Fish burger $8.50
  • Tempura 8pcs(prawn 2pcs, vegetables 6pcs)
  • Tempura Prawn $2.00
  • -Medium $14.00
    • prawn tempura 3pcs, vegetable tempura 8pcs
  • Udon
  • Dinner Box $19.00
    • Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:
  • - Vege $12.00
    • vegetable tempura 12pcs
  • Tuna $1.80
  • Katsu $15.00
    • All served with rice, miso soup, salad
  • Saag Gosh (Lamb or Beef)
    • lamb or beef simmered in a lightly-spiced spinach sauce
  • Dereks Jalfrezi
    • A chunky chicken,capsicum and onion dish,tempered with whole coriander seeds
  • Green Salad $5.00
  • Milkis Prawn Curry
    • King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Sabzi Bahar
    • Mixed vegetables cooked in a light curry sauce
  • Bombay Aaloo/Pudhina Aaloo $10.00
  • Tandoori chicken (Half /Full) $12.00/$22.00
    • Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
  • Kofta (Saag/Malai)
    • potato and vegetable dumplings cooked in spinach or korma sauce
  • Prawns / Tray of White Rice $4.00
  • Prawn & Vege $10.50
  • Sea Dog / American Hot Dog $2.50
  • Nasi Gorang $11.00
    • With meat, veges, rice
  • Ham $2.20
  • Potato Fritter / Wonton / Chicken Nuggets $0.50
  • Wonton Noodle / Wonton with BBQ Pork $7.20
  • Chicken Chow Mein / BBQ Pork Fried Rice / Sweet & Sour Pork / Combination Vege Oyster Sauce $33.00
  • Stew chicken meat/Venison meat with dang shen, bei qi and qi zi $7.00
    • Function:good for improving the functions of the spleen and the stomach. Good for the night sweating. Good for nourishing the eyes and the kidney
  • Stew fritillary, almond and pear with crystal sugar $6.00
    • Function: good for alleviating the heat in the lung. Good for stop coughing
  • Stew lean meat with ginseng and donkey-hide gelatin $10.00
    • Function: good for nourishing the blood, strengthening the body, relief menstruation pain
  • Chicken congee / Chicken knee bone congee / Chicken combination congee / Salty pork meat and century egg congee $7.00
  • Salty sticky rice /Sweet sticky rice $5.50
  • Sliced pork meat congee / Pig heart and liver congee / Pig liver congee / Pig combination congee $7.00
  • Braised pork meat/Pig combinations with fresh bamboo and dried black fungus
  • Steam pork mince $8.00
    • With preserve chinese vegetable (mei cai) on rice
  • Hand crafted garlic bread with aioli (GF option) $5
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Bircher muesli seasonal fruit berry compote $7
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • 700grm Savanah T-bone $68
  • Crumbed green olives, dipping sauce $9
  • 280grm Harmony pork striploin $38
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Money Bags $ 7.00
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Pineapple Fried Rice
    • With cashew nut
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Red Curry Paste Stirfried
  • Deep Fried Fish $ 14
    • With tamarind sauce
  • Lemon Chicken $ 12.50
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Vegetables $6.00
  • Caesar Salad $25.00
    • With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Rocket Salad $5.00
    • W parmesan
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Roasted Vine Tomato / Potato Croquette $3
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • Potato Wedges / Fat Chips $8
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Free range eggs scrambled or poached $12.00
  • Poached egg with ortiz anchovy $4.50
  • Lamb mince on toast $16.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Avocado toast $11.00
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Garden salad/harissa vinaigrette $5.00
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Tank Juice Bar

Tank Juice Bar

location

Address

6/12 Jellicoe Street, North Wharf, Auckland, Auckland, 1010, New Zealand

phone

Phone

093544973

email

Email

None

clock

Opened hours

Mon 8:30 AM to 6 PM Tue 8:30 AM to 6 PM Wed 8:30 AM to 6 PM Thu 8:30 AM to 6 PM Fri 8:30 AM to 6 PM Sat 9:30 AM to 5 PM Sun 9:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
6/12 Jellicoe Street, North Wharf, Auckland, Auckland, 1010, New Zealand
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