Tank Juice Bar in 6/12 Jellicoe Street, North Wharf Menu

Tank Juice Bar in Auckland has no menu available, but can choose from many other options such as Prawn Dumplings or Deep-Fried Red Bean Paste Balls from Jade Dragon. Khave Restaurant offers many options including Warm Croissant and Toasted English Muffin. Rimu Takeaway includes a wide range like Steak or Singapore Style Noodle. Garlic Bread and Spring Roll (10 Pieces) from . Hawaiian Sizzler offers The General Store and Oysters & Chips.

Nearby Sample Menus

  • - Roast Duck (Slices) $22.00
  • Tom Yum Gai $7.50
    • Hot and sour soup with chicken, mushrooms and Thai herbs.
  • Yum
    • Your choice of meat cooked with lemon juice, chilli and vegetables.
  • Pra Ram Long Song
    • Your choice of meat stir fried with Thai peanut sauce and seasonal vegetables.
  • - Chicken / Pork / Beef $18.50
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • Ice Cream Lychee $8.00
    • Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
  • Gang Gari - Chicken/Pork/Beef $16.00
    • Traditional Thai yellow curry with potatoes, onion and coconut cream.
  • KIDS BURGER $3.00
    • no salad
  • plain $5.00
  • BEACH $7.90
    • Pattie, pineapple, bacon, egg, cheese
  • POTATO FRITTER $1.50
  • STEAK $6.00
  • BACON $6.60
  • KIDS CHEESE $3.80
    • no salad
  • BACON & SWEET CORN FRITTERS
  • Vanilla & Buttermilk Hotcakes $16.80
    • With maple syrup, berries & whipped cream
  • Vegie Eggs $15.80
    • Scrambled eggs with tomato salsa, mushrooms and toast
  • Beef Nachos $18.80
  • Tofu Burger $16.80
    • grilled marinated tofu on Toasted Turkish bread with salad
  • Chocolate Brownie $5.50
    • Served warm with cream or yoghurt
  • Penne Pasta $18.80
    • Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
  • Fruit Crumble $7.50
    • Apple & berry served with yoghurt or cream
  • Carrot Cake $7.50
    • Healthy and tasty with cream cheese frosting, served with cream or yoghurt
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Stack Burger $17.5
    • Served with chips
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • 9:30pm onwards
  • Margarita $30.00
    • Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Green Salad $9.00
  • Cosmo break $12.90
    • Bacon, egg, avocado, tomato and focaccia bread
  • Super burget $10.50
    • Homemade beef patty, cheese, egg, crispy bacon lettuce, onion & tomato topped with mayonnaise or ketchup & served with chips
  • Banana fritter $7.90
    • Ice cream topped with chocolate sauce and a cherry
  • Seafood chowder with toast $10.90
    • Extra: focaccia bread - $1.5
  • Cosmo special $15.00
    • Combination of cosmo breakfast with your choice of drink (tea, coffe or juice)
  • Lamington sundae
  • Bacon pancake $9.50
    • Topped with bacon and maple syrup
  • Muffins
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Sizzling Scallops $16.00
    • Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • Soup of the day (Cup/Bowl) $2/$5
  • Chicken Nuggest (*6) $4.00
  • Steak $10.50
  • Ham $2.50
  • Sausage( Battered) $1.40
  • Bami Gorang (Noodles) $12.50
  • Chicken Pineapple & Cashew $12.00
  • Sea Dog $3.80
  • Prown Egg Fu Yoong $12.50
  • Rama Curry
    • With peanut sauce
  • Massaman Curry
    • With cashew nut
  • Vegetarian Spring Rolls $ 7.00
  • Pineapple Fried Rice
    • With cashew nut
  • -Vegetable Tofu $ 11
  • Mango Curry
  • Deep Fried Fish $ 14
    • With tamarind sauce
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
  • French Fries** $7.5
  • Long Macchiato $4.0
  • Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
  • Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
  • Ice-cream Sundae Vanilla ice-cream with strawberry, chocolate or caramel sauce -
  • Garlic Potato Mash $6.0
  • Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
  • Hash brown
  • Salmon
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Mushroom
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Grilled Chicken Roll $7.50 / C $10.90
  • Grilled steak with salad & chips $11.90
  • Pizza Deals also available
  • Fish Burger $3.50 / C $6.90
  • Oyster & Chips $9.90
    • Subject to availability
  • Steak platter $15.90
    • Sirloin steak, 2x egg served with salad
  • Roast Chicken and 2x large fries $24.90
  • 2 x Cheese Burger $7.60 / C $10.90
  • Steak and pepper pie $3.20
  • Potato top pie $3.80
  • Butter chicken $3.50
  • Steak and curry pie $3.20
  • Sausage roll $1.60
  • Pork pasty $2.80
  • Mince pie $3.20
  • Mince and cheese pie $3.20
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Harabhara Kebab $4.90 (5pcs)
    • Potato, peas and spinach cakes
  • Beef Keema $10
    • Homemade spiced beef mince
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Kalimiri chicken $10.90
    • Black Pepper flavoured Tandoori Chicken pieces
Tank Juice Bar

Tank Juice Bar

location

Address

6/12 Jellicoe Street, North Wharf, Auckland, Auckland, 1010, New Zealand

phone

Phone

093544973

email

Email

None

clock

Opened hours

Mon 8:30 AM to 6 PM Tue 8:30 AM to 6 PM Wed 8:30 AM to 6 PM Thu 8:30 AM to 6 PM Fri 8:30 AM to 6 PM Sat 9:30 AM to 5 PM Sun 9:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
6/12 Jellicoe Street, North Wharf, Auckland, Auckland, 1010, New Zealand
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