Tank Juice in New Plymouth Menu

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Tank Juice in New Plymouth has no menu available, but can choose from many other options such as (TILL 3PM) or Muesli from Federal Store Cafe. Okato Takeaways offers many options including ●fritters and -mussel fritter. Elixir Cafe includes a wide range like (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts or Vogel’s Toast (V). Garlic Bread and Beer Batter Fries from . Decanta Tapas Bar offers Punjab Grill and Channa Masala.

Nearby Sample Menus

Adana(hot beef) $10.50
Mixed (chicken & lamb) $8.00
Mix grill ( lamb, chicken, kofte) $18.00
Lamb doner $8.00
Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
-Medium 10´´ $10.00
Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
Chicken nuggets & fries $7.00

Broad bean, mint and ricotta bruschetta $13.90
Asparagus, poached egg, grana padano $14.90
Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
Bluff oysters, shallots, red wine vinegar $4.00
Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90
Creamy portabello mushrooms, semolina gnocchi - Add crispy pancetta $5.90 $18.90

Basmati Rice $2.50
- Plain, steamed Basmati rice.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
Kashmiri Pulao $6.50
- Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.

Chicken tender $2.50
Meat lovers
- Cheese, bacon, ham, beef, pepperoni l bbq sauce
Oysters (beef) $3.50
Scallops $2.80
- mince/ mince & cheese/ mince & potato
Kumera chips $5.50
Extra fillings $1.00
Mexican (mild /hot )
- Cheese, chilli beans, beef & nacho chips

Lamb Mappas $17.00
- A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Garlic Paratha $4.00
Vegetable Spring Dosa $9.99
- A paper-thin crispy pancake filled with vegetables
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves

-9 inch $15.00
-Large $15.00
-Medium $19.00
Meat Only
-Mini $10.00
- 12 inch $12.00
- Large $22.00
-12 inch $14.00

Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
-Whole Rack $36.00
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
-Large $8.00

Italian supreme $100.00
- Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
Ginger kiss $3.40
Mince pie $4.20
Roll $5.00
- beef and salad with mustard
Savoury Hawaiian scroll $3.80
Cream lamington $3.40
Square loaf $4.50
- bran
Caramel slice $3.40

B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Fries $5.00
- served with your choice of tomato sauce or aioli
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

-vegetarian, with either mushrooms or tomato (V) $15.00
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Until 2pm
And crispy bacon served with toast
All served
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
Gf gluten free

-large $17.50
-large $17.50
Crumbed Scallops $19.50
- 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce
-large $19.50
Fries $7.00
- served with aioli/tomato sauce
-add grilled scallops $8.00
-large $17.50
-Small $11

Spinach - $4.00
Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
Side of fries $6.90
- with Mum's homemade tomato sauce -
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise

GARDEN SALAD $12.90
- with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
Garden salad
Mac 'n' cheese
NACHOS $20.50
- served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
FISH & CHIPS $18.90
- battered gurnard with chips, salad, lemon wedge and tartare sauce.
Steak fries
SIRLOIN 200G $29.90

Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Salad of the Day POA
- (see specials)
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.

Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Baklava $7.00
- Served with ice cream