Tank Juice in New Plymouth Menu

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Tank Juice in New Plymouth has no menu available, but can choose from many other options such as (TILL 3PM) or Muesli from Federal Store Cafe. Okato Takeaways offers many options including ●fritters and -mussel fritter. Elixir Cafe includes a wide range like (V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts or Vogel’s Toast (V). Garlic Bread and Beer Batter Fries from . Decanta Tapas Bar offers Punjab Grill and Channa Masala.

Nearby Sample Menus

Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
Petti Loaf’s $12.80
- With house dips
-add bacon $18.50
-bacon $16.80
-Gluten free breads available add $2.00
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
-salmon $17.50
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing

Stir-fried Bokchoy with Garlic $12.00
Satay Chicken $12.00
Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
Squid with Black Bean Sauce $15.00
Fried Fish Fillet in Hot & Sour Sauce $19.00
Chinese Style Spicy Chicken or Beef $15.00
Vegetable Fried Rice / Noodles $12.00
Curry Chicken or Beef $15.00

-Vegetables $13.50
Crispy Pork with Kailan $16.50
Green Curry
-Prawns $16.50
-Chicken, Beef or Pork $13.50
Fried Noodles with Gravy Sauce (Raad Nah)
Curry puffs 4 pcs $ 7.50
Steamed Chicken Rice $13.50

#6. Spinach, goat cheese, chilli (v) $16.5
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50

Cheeky Chicken $5.00
Signature Kids $5.00 per head
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
The Protein Pack $15.00
Extra Dip $1.00
Custom Mix $10.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita

Mixed $11.50
Mixed $11.50
Lamb $15.00
Falafel $15.00
Mixed $16.00
Chicken $15.00
Chicken $11.50
Falafel $11.00

Steamed Seasonal Vegetables $ 6.00
House Salad & Dressing $ 6.00
Choice of two sides
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
House Fries (Small/Large) $ 14.00/ $ 10.00
- With rosemary celery salt
Sirloin Steak $ 27.00
- 300 grams + below selection
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
Drambuie Crème Brulee $ 15.00
- Torched table side

-9 inch $11.00
- Medium $19.00
- Large $20.00
Roast Pork Dinner, Crackling & Apple Sauce
-12 inch $14.00
Roast Lovers - Roast meats, vegetables & BBQ sauce
- 12 inch $14.00
Hawaiian

Tandoori platter for two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns.
Kashmiri pulao $6.50
- Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Seafood coconut curry $21.90
- Prawns, scallops, calamari and fish sautéed in a delicious Sauce of coconut cream, tomato, onion, cinnamon and fenugreek seeds
Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
Kadai (chicken/lamb) $15.90
- This mouth-watering dish is cooked with Crushed tomatoes, onions, cream and Coriander. Best spice level MEDIUM.
Kid butter chicken & rice $8.50
Mint chutney $2.50
- Mint & Yogurt

Chicken Madras $15.00
- Chicken cooked with curry leafs, coconut milk and tomatoes
Fresh Green Salad $8.00
Kalonji and Til Naan $4.00
- Classic bread with topping of til and kalonji
Angarey Chicken $12.00
- Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
Palak Paneer $14.00
- Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
Keema Naan $5.00
- Mince lamb and spices stuffed in the bread
Mint Tikka $12.00
- Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
Channa Masala $14.00
- Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced

BBQ Pork Ribs
- Fries / Salad
Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Raspberry Cheesecake / Vanilla Ice Cream $14.00
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce

Fries S $3.50 / L $7.50
Cheerios with Bread $6.00
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Bacon Pasta $6.00
2 Filled Toasties with Fries $6.00
Chicken Nuggets with Fries $6.00
Smoked Chicken + Bacon Salad (Gluten Free) $15.00

-salmon $18.00
All served
Gf gluten free
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
-vegetarian, with either mushrooms or tomato (V) $15.00
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
With a crunchy, generous side salad

GARLIC BREAD $7.50
- four slices of toasted ciabatta.
MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
Seasonal steamed veg
SUCCULENT CHICKEN SUPREME $30.90
- pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
Extra sauces $2.50
THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
GARDEN SALAD $12.90
- with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.

Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries