Tank Juice in West Coast Menu

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Tank Juice in West Coast has no menu available, but can choose from many other options such as Lentil dip, spicy seeds and nuts, grilled piadina bread or Marinated olives (home grown & European) and cheese straws from Pegasus Bay Winery Restaurant. The Ballarat Trading Co offers many options including Breads and spreads and Baked sourdough loaf. Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Soup of the Day - Blackboard Special and Seafood Chowder from . The Whaler offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
Garlic bread (large/small) $7.00/$3.50
Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
Cakes and slices n/a
- tempting variety of fresh-baked treats
Spaghetti meatballs $20.00
Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)

Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
Crispy pork crackling $8.00
- Crispy pork crackling served with homemade apple sauce
Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
Roast potatoes $5.00
- Roasted golden and tossed in rosemary salt
Beer battered fries $12.50
- Served with aioli
Monsoon pasta with garlic bread $24.50
- Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
- chicken / vegetarian $16.00

●Extras
Banoffee Pie $13
- Biscuit base, salted caramel, bananas, chocolate cream
Junior Steak $12.50
Dog Breakfast $20
- Bacon steak, fried eggs, potato rosti, mushrooms, stewed tomatoes, blackball sausage
Buttermilk Pancakes
- Lashings of maple syrup
Affogato $12.50
- The perfect end to the night! A scoop of vanilla ice+cream topped with a shot of espresso, served with pistachio biscotti & your choice of liqueur: Kahlua, Frangelico, Baileys, Tia Maria or Wild Turkey American Honey
-"Dog Deluxe" jalapeno, salami, chorizo, roast capsicum, red onion
Beef Fillet (GF option) $36.00
- Cooked to your liking, potato rosti, baked garlic mushrooms, wilted greens, crispy onion rings, red wine jus

The Woody Works $26.00
- Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
'A Cut From The Butt' Beef Rump $19.90
Garlic Bread $6.00
- Chunks of ciabatta smothered in garlic butter
Lamb Shank $19.90
- Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
Amazing pizza deals, steak fish and chicken meals from $15 and much more
Profiteroles $7.50
- Filled with cream & topped with chocolate or caramel sauce
The Hollerin' Hen House $26.00
- Chicken, ham, avocado, mushrooms & cashew nuts
Kiwi Style $27.50
- With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce

Free-range Eggs on Toast $19.50
- with smoked salmon
Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
Berries & Cream $18.50
- Served with berry compote and whipped cream.
BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg

Korma $22.00
- Traditionally North Indian Delicacy with Mild Flavours of Spices Cooked in Rich Creamy Sauce made of Cashew Nut & Almond Paste & Cream. Your choice of Chicken, Lamb or Vegetarian
Ms Wong's Wontons $12.00
- 8 Kettle Fried Pork Wontons served with a Plum Hoisin & Chilli Sauce
Steamed Dumplings $12.00
- 8 Dumplings Served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your choice of Pork Garlic & Chive or Beef & Celery
Ice Cream Sundae $5.50
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry Topping
Homemade Pickle $3.00
Jasmine Rice $3.50
Whole Shell Peanuts $4.50
Thai Crispy Skin Chicken Wings $12.00
- Served with Lemon Pepper and Chilli Sauce

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Salmon $17.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips

Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
Garlic Bread $6.50
- Our own special recipe!
Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
Side of Veg $6.00
Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
Bowl of Mushrooms $4.50

Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
$12.50
- with salmon & cream cheese
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
Wedges $7.00
- spicy with sour cream
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
Bagel-toasted $7.50
- with cream cheese & jam
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
French Fries $5.50
- with tomato sauce & aioli

Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables

Roasted Garlic N/A
Sweet Chilli N/A
Carrot N/A
Jalapenos N/A
Italian Dressing N/A
Bacon, Egg and Cheese N/A
Pickles N/A
Honey Oat N/A

Corn Balls (5) $1.50
Turbot $7.00
Mussels (6) $5.50
Mini Donut $0.60
Squid Ring $0.90
Potato Scallop $2.00
Extra Filling $1.00
Paua Pattie $4.00

Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
Soup of The Day (GFA) $15.00
- Served with warm focaccia
Available 11am - 3pm
Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing