Tank Juice in West Coast Menu

Tank Juice in West Coast has no menu available, but can choose from many other options such as Lentil dip, spicy seeds and nuts, grilled piadina bread or Marinated olives (home grown & European) and cheese straws from Pegasus Bay Winery Restaurant. The Ballarat Trading Co offers many options including Breads and spreads and Baked sourdough loaf. Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Soup of the Day - Blackboard Special and Seafood Chowder from . The Whaler offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Egg $6.20
  • Hawaiian $7.20
  • Scallops Spicy Wedges & Sour Cream $1.50
  • Sausages Extra Long $5.40
  • Long Savoury Patties $3.60
  • Junior $3.70
  • Mini Dogs 0.50C
  • Hot Dogs $3.60
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Quattro formaggi $27.50
    • Mozzarella, feta, blue cheese & ricotta
  • Roast pork and crispy crackling $26.50
    • With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
  • Margarita $27.00
    • Cherry tomatoes, sliced mozzarella & basil
  • Beer battered fries $12.50
    • Served with aioli
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Sweetcorn & Cashew ** *** $17
    • Roasted cherry tomatoes, spinach, bacon, salsa, cream fraiche.
  • Pate $13
    • Chicken liver, black currant & red onion jelly, crostinis
  • The Coal Miner **** $35
    • 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
  • Eggs Benedict
    • English muffin, poached eggs, hash brown, hollandaise.
  • Mexican Chicken $17
    • Crispy chicken, bacon, guacamole, salsa, lettuce, tomato, sour cream in a crispy tortilla basket
  • Crème Brulee $13
    • Orange & cinnamon flavoured custard with pistachio biscotti
  • ** Vegetarian Option *** Gluten Free **** Gluten Free Option
  • Blue Cod $20
    • Lightly tempura battered fish served with salad, fries & tartare sauce.
  • STEAK CUT CHIPS LARGE BOWL $7.50
  • ICE CREAM SUNDAES $12.50
    • choose from chocolate caramel strawberry or passionfruit
  • BLACKBALL MEAT LOVERS $19.50
    • salami bacon sausage cheese red onion & spicy BBQ sauce
  • SAVOURY VEGETABLE TART V $21.00
    • filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
  • 6X CHICKEN NUGGETS $7.00
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • BATTERED HOKI $4.00
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • Vegetarian option available
  • Fishcakes $19.00
    • Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
  • Add bacon $15.00
  • Flat Bread $12.00
    • Bacon, tomato, basil, red onion and mozzarella
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
  • Mint Chocolate $5.00
  • Filo $18.00
    • Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • Free-range Eggs on Toast $18.50
    • with streaky bacon
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Soup of the Day $10.00
  • Chilli Cheese Bread $8.00
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Tomatoes $5.00
  • Shrimp Cocktail $14.90
  • Garlic Bread $7.00
  • Mud Cake $12.00
    • Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
  • Cheesecake of the Day $12.00
    • Your wait staff will advise you on today's special
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Seafood Chowder $15.50
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Bowl of Fries $5
  • Sticky Date Pudding $8
    • Served with Ice Cream
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Side Salad $5
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Satay Burger (chicken or beef) $5.00
    • Grilled marinated satay in a bun with coleslaw and peanut sauce
  • Hot and Sour Soup $7.00 S / $13.00 L
  • Khmer Satay (chicken or beef) $13.50
    • Grilled marinated satay on a bed of steamed rice. Served with coleslaw and peanut sauce
  • Satay Sauce on Rice $7.00
    • Steamed rice topped with peanut sauce
  • Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
  • Ice Cream Sundae (Strawberry/Chocolate) $5.00
  • Sweet and Sour Pork $20.00
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • Beer Battered Steak Fries $6
  • Baked Potato $10
    • chilli mince & cheese,bacon & cheese or vegetarian
  • Ravioli In Italian Tomato Sauce $13
    • feta,garlic & rosemary ravioli/spicy bean & chorizo ravioli
  • Pepperoni
    • pepperoni,capsicum,tomato,onion,cheese
  • Vege Burger With Feta & Quinoa Pattie $12
  • Wedges $8
    • seasoned wedges,plum sauce,sour cream
  • Garden Salad $6
  • Lamb Shank (sgl/bl) $22/$26
    • 400gm slow cooked lamb shank in tomato & red wine sauce served with seasonal vegetables
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Fries $5.00
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Rice $5.00
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Vegetarian $20.00
    • Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
  • Kids Pack $6.50
  • Kids Burger $4.00
  • Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
  • Squid Ring $0.90
  • Bacon Burger / Fish Burger / Mushroom Burger $7.50
  • Potato Scallop $2.00
  • Toasted Sandwich - 1 Filling $3.50
  • Giant Burger $10.00
  • Nachos Vegetarian $7
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • BREADS
  • Fish N Chips $9.5
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • Wedges With Sour Cream $10
Tank Juice

Tank Juice

location

Address

1/41 Weld Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

0034773480

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1/41 Weld Street, Hokitika, West Coast, 7810, New Zealand