Tank Juice in West Coast Menu

Tank Juice in West Coast has no menu available, but can choose from many other options such as Lentil dip, spicy seeds and nuts, grilled piadina bread or Marinated olives (home grown & European) and cheese straws from Pegasus Bay Winery Restaurant. The Ballarat Trading Co offers many options including Breads and spreads and Baked sourdough loaf. Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Soup of the Day - Blackboard Special and Seafood Chowder from . The Whaler offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Chips 1 Scoop $3.60
  • Extra Fillings $1.00
  • Hawaiian $7.20
  • 2.5 Scoops, 15 Of Each & 1 Budget 1.5 Litre Soft Drink $26.00
  • Corn Nuggets 0.50C
  • Jam Raps $2.80
  • Plain $5.20
  • Choc Donuts $2.80
  • Meatlovers $27.50
    • Ham, bacon, salami, pepperoni & smoky BBQ sauce
  • Prawn Cocktail $12.00
    • Pan fried prawn cutlets in a seafood sauce and salad
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Monsoon cheese platter $32 two / $48 four
    • A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
  • Roast pork and crispy crackling $26.50
    • With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
  • - beef $18.00
  • - chicken / vegetarian $16.00
  • Italiano $27.00
    • Pepperoni, onion & oregano
  • -Onion rings $3.50
  • Lamb Shanks $25.00 for 1 / $30.00 for 2
    • Braised in red wine with creamy mash, seasonal vegetables, tomato & rosemary gravy
  • Sweetcorn & Cashew Fritters ** *** $17
    • With roasted cherry tomatoes, spinach, bacon, mesculin salad, salsa & cream fraiche
  • Steak Sandwich $21
    • Porterhouse steak on an open toasted ciabatta with swiss cheese, caramelised onions, lettuce, tomato, aioli & fries
  • Mussel Rock *** $22
    • 5 mussels, 2 giant scallops & 2 tiger prawns with rice pilaf, dressed rocket leaves & chilli coconut dipping sauce
  • Housemade Seed & Nut Bread *
    • Toasted with:
  • Fish $11
    • Battered blue cod bites
  • Mexican Chicken $17
    • Crispy chicken, bacon, guacamole, salsa, lettuce, tomato, sour cream in a crispy tortilla basket
  • STEAK CUT CHIPS SMALL BOWL $5.00
  • SPICED APPLE AND BERRY CRUMBLE $12.50
    • served with vanilla Ice cream & toasted biscotti
  • BLACKBALL GAME PLATTER $27.50
    • selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
  • 4X FISH BITES $5.00
  • CHICKEN & MUSHROOM $6.50
  • PORK BURGER $12.00
    • minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • CURRIED ROLL $4.00
  • Hash brown $2.00
  • Breakfast Available Tuesday – Sunday from Opening -3pm
  • Truffles $5.00
    • Baileys and double chocolate
  • Yellow Curry
    • Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
  • Fish $24.00
  • * Denotes Gluten Free
  • Baked Eggs $16.00
    • Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
  • Mint Chocolate $5.00
  • VEG PAKORA’S $7.50
    • Silver beet Pakoras made with nutty gramme flour
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • KASHMIRI NAAN $5.00
    • Stuffed with nuts, coconut and sultanas
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • MADRAS CHICKEN / LAMB $19.00
    • Cooked with Coconut ,mustard and curry leaf
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • MALAI KOFTA $17.50
    • Cottage Cheese & Potato dumplings in rich gravy
  • Chilli Cheese Bread $8.00
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • Soup of the Day $10.00
  • Vegetables $5.00
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • Fish of the Day $24.50
    • Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • 2 Eggs $5.00
  • - 2 shanks $29.90
  • Butter Chicken $22.00
    • Boneless Chicken Cooked with Cashew Paste, Cream, Tomato Sauce & Authentic Indian Spices
  • Sergeant Black Cat Sticky Pork Rib $12.00
    • Classic Oriental Honey & Pork Rib Served with Fries, Soft Drinks or Juice
  • Ginger Stir Fry Beef $21.00
    • Beef, Ginger Threads, Fresh Vegetables, Mushroom, Onion & Spring Onion
  • Chicken Tikka Masala $22.00
    • Chicken Prepared in Tandoor & Finished with Special Cashew Nut Paste & Tomato Sauce
  • Ms Wong's Wontons $12.00
    • Pork Wontons Served with a Plum Hoisin and Chilli Sauce
  • Mint Chutney $3.00
  • Korma $22.00
    • Traditionally North Indian Delicacy with Mild Flavours of Spices Cooked in Rich Creamy Sauce made of Cashew Nut & Almond Paste & Cream. Your choice of Chicken, Lamb or Vegetarian
  • Onion Bhajees (6 pieces) $10.00
    • Finely Sliced Onion in Chickpea Flour Battered Patties served with Tangy Tamarind Chutney
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Fish & Chips $16
    • Gurnard - Battered or Grilled with Chips.
  • Sticky Date Pudding $8
    • Served with Ice Cream
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Soup of the day $9.50
    • homemade, served with french bread
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Toast $6.50
    • white with our own homemade jam
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Per Piece $2.00
  • Drums $2.20
  • 3 Piece Pak+Regular Chips $8.00
  • 6 Piece Meal Pak + Large Chips $14.00
  • 3 Piece Pack + Regular Chips $7.50
  • 10 Piece Pak+Large Chips $21.00
  • -Regular $2.60
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • Veggie Delite N/A
  • Tuna N/A
  • Western Egg and Cheese N/A
  • Natural Swiss N/A
  • Honey Oat N/A
  • Pizza Sub with Cheese N/A
  • Subway Club N/A
  • Jalapenos N/A
  • Veggie $9.00
  • Beef $7.00
  • Onion ring $0.50
  • Bacon & egg $5.00
  • Chilli beef nachos on corn chips $14.50
  • Toastie 2fillings $4.00
  • Chicken $10.00
  • Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
  • Extra Filling $1.00
  • Gluten Free Hot Dog $3.20
  • Spring Rolls / Steak Rolls $3.00
  • Donut Chocolate / Jam Wrap $3.50
  • Chips (Half scoop) $2.50
  • Hawaiian Burger $9.50
  • Kids Pack $6.50
  • Chicken Burger / Steak Burger $9.00
  • A la Carte From 6pm
  • Garlic and herb bread (GFA) $7.50
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Pasta of the Day $25.00
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Sweet Treat of the Day $15.00
    • Created Daily
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Tank Juice

Tank Juice

location

Address

1/41 Weld Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

0034773480

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1/41 Weld Street, Hokitika, West Coast, 7810, New Zealand