Tank Juice in West Coast Menu

Tank Juice in West Coast has no menu available, but can choose from many other options such as Lentil dip, spicy seeds and nuts, grilled piadina bread or Marinated olives (home grown & European) and cheese straws from Pegasus Bay Winery Restaurant. The Ballarat Trading Co offers many options including Breads and spreads and Baked sourdough loaf. Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Soup of the Day - Blackboard Special and Seafood Chowder from . The Whaler offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • T-rex $20.00/$26.00/$28.00/$26.00
    • sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
  • House salad $10.50
  • Apricot & passionfruit crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Whitebait (one size only) $26.00
    • one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • The punk $20.00/$26.00/$28.00/$26.00
    • spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • * Vegetarian ** Vegetarian Option *** Gluten Free **** Gluten Free Option
  • -Smoked salmon $5
  • Fish of the Day (GF option) POA
    • Your wait staff will advise of our chef’s daily creation
  • NZ King Salmon (GF) $33.50
    • Cooked medium, sour cream and chive smash, braised fennel & salsa verde
  • -Smoked Salmon $19
  • -Hash browns / Sausage / Baked Beans / Avocado $3
  • *** Gluten Free **** Gluten Free Option
  • Junior Steak $12.50
  • GULAB JAMUN $6.00
    • Milk-solids based dessert dipped in sugar syrup
  • WAFFLE FRIES $9.00
    • Canyon cut fries with Sour Cream & Sweet Chilli
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • MINT CHUTNEY $3.00
    • Condiment prep from mint leaves, Yogurt & Spices
  • NUGGETS & FRIES $11.00
    • Nuggets and fries served with tomato sauce
  • DAL TADKA $17.50
    • Yellow lentils cooked with fresh Onion & tomatoes
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Side of Vegetables $5
    • Sauces & Dressings No Extra Charge
  • Bowl of Wedges $8
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • Bowl of Fries $5
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Venison Casserole $20
    • With Mashed Potato.
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Malaysian Curry Chicken or Beef with Vegetables on Rice $16.00
  • Prawn Foo Yung $19.00
  • Stir-fry King Prawn $22.00
  • Seaweed with Pork & Egg Soup $13.00
  • Stir-fry Broccoli with Garlic $13.50
  • Sizzling Lamb (Hot Plate) $21.50
  • Braised Egg Plant in Hot Chilli $18.00
  • Deep Fried Wontons $6.50
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • Ham and cheese tortilla wrap
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Risotto Balls & Salad
  • All kids meals $10.00
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
  • Chips $5.00/$10.00
  • Pasta of the day $18.00
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • French Fries $5.50
    • with tomato sauce & aioli
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Garlic Bread $6
  • Vegetarian
    • onion,capsicum,mushroom,olivers,sundried tomato
  • Curly Fries $7
  • Warm Salad With Couscous $18
    • Mediterranean beef/moroccan chicken/vegetarian/ vegan
  • Vegetarian
  • Loaded Fries $10
    • mexican mince & grilled cheese
  • Breads & Dips $10
  • Seafood Basket With Chips $15
  • Spring Rolls / Steak Rolls $3.00
  • Chips (Half scoop) $2.50
  • Paua Pattie $4.00
  • Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
  • Mini Hot Dog $0.90
  • Brill $6.00
  • Hawaiian Burger $9.50
  • Plain Burger $6.00
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Available 11am - 3pm
  • Chocolate Brownie $15.00
    • Served warm with vanilla ice cream and berry compote
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Sweet Treat of the Day $15.00
    • Created Daily
  • Quinoa Salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • -Ham, Cheese, Pineapple $9
  • BREADS
  • Kids Fries, Tomato & Aioli $6
  • Nachos Vegetarian $7
  • Fish N Chips $9.5
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • -Add a side of Salmon $9
  • -Chicken
    • Bacon, pineapple, lettuce, tomato, red onion and aioli
  • Green salad $6
  • Coleslaw $4
  • Potato mash $7
  • Calamari* $18
    • 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
  • -2 doubles $19
  • Double Chicken Breast* $29
    • Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
Tank Juice

Tank Juice

location

Address

1/41 Weld Street, Hokitika, West Coast, 7810, New Zealand

phone

Phone

0034773480

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
1/41 Weld Street, Hokitika, West Coast, 7810, New Zealand