Tank Palmerston North in Auckland Menu

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Tank Palmerston North in Auckland has no menu available, but can choose from many other options such as 5$ Combo or 6$ Combo from PC Bakery. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Lai Thai Restaurant includes a wide range like Kowhom mali or Toong thong. Squid Ring / Chicken Nuggets and BBQ Pork & Noodle Soup from . Everglad Takeaways offers East Noodle Bar and Seafood Laksa.

Nearby Sample Menus

Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
Broccolini, Roast Cauilflower, Mustard Dressing $10
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes

Extra on Box $5.00
- Small Sashimi
Extra on Box $5.00
- Small Sashimi
-Teriyaki
- 150g
Prawn Tempura $10.00
- 4 pcs
Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
Nigiri Sushi Plate $20.00
- 12 pcs
Eel Teriyaki Dinner Box $30.00
-Rice

Pack - 1 $39.00
- 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
All meats come with roast potatoes or mashed potatoes, kumara, pumkin, peas & carrots & our delicious home - made gravy. on request apple sauce, mint sauce & horse radish sauce
Any choice of sauces
Pork S $10.90 M $14.90 L $18.50
Sanks combo 2 shanks & 4 potatoes $17.50
Thig $3.00
Chicken & roast potatoes
Rotisserie chicken dinners
- Served in a container with roasted veggies & salad

SPICED CHICKEN BURGER $21.90
- smashed avo bacon melted cheese and chipotle aioli on greens
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
PRAWN AND CHICKEN SALAD gf $22.50
- salsa kumara crisps mixed greens & curry dressing
KIDS TOASTIES
- with cheese
hashbrowns (2) $5.50
EGG WHITE OMELETTE $19.50
- cajun chicken spinach & flatbread
CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread

Tuna (faiai atu)
Fiji Style Fried Rice $10.50
Chowmein
Green Beans
Yam (ufi)
Panikeke (round donut)
Fa’apapa
Tin Fish(faiai cleni)

Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
All $12.00
Single $22.00
Cheese Cake
- House made cheesecake served with chantilly cream
Creme Brulee
- Creme brulee of the day with house made short bread
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)

Small $9.90
Large $14.90
No. 3 $13.50
- No.1 + Fish, chips
Regular $12.90
No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
Regular $12.90
Chicken Katsu Lunchbox $12.00
Chilli Chicken

Yakiniku (beef) $16.50
Pork Katsu or Chickon Katsu $16.50
Tempura Udon $17.50
- Udon (thick noodle in soup)
Tonkatsu Roll (Tonkatsu Sauce) $14.00
Salmon & Avocado Roll $14.00
Salmon Sashimi (12 pcs) $25.50
Oyako Don (chicken with egg) $15.50
Katsu Curry $20.50
- pork or chicken kalsu with Japanese curry

Egg $3.00
Croque Monsieur / Croque Madame $15.00 / $17.00
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
Crepe Nutella $8.00
Bol de Cereales $12.00
- Muesli, fresh summer fruits, yoghurt and milk
- La Complete $14.50
- Ham, egg, emmental
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
- 2 scoops $5.00

Chicken Tinola N/A
- Chicken pieces with seasonal vegetables in a savoury broth with ginger
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
Pinoy Spaghetti N/A
- Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
Tapsilog N/A
- Marinated beef with garlic rice, egg and soup
Crispy Pata N/A
- Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
Kare-Kare N/A
- Beef and vegetables in a peanut sauce
Palabok N/A
- Palabok rice noodles with a pork marinara sauce
Sizzling Sisig N/A
- Spicy chopped pork served on a sizzle platter (hot)

Crispy chicken drumstick $2.50
Chicken combo $8.90
- 2 pieces chicken, 4 potatoes and any can
-Each 3 $2
Roast roll $7.50
- Generously filled with your choice of meat and topped with our delicious homemade gravy
Lunch roast $8.90
- A slightly smaller serve of our popular roast meal
Beef S$11.5/M$15/L$18.5
Potato $0.50
Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy

Spinach & Ricotta Dumplings $15.50
- Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
Beer Battered Fries $6.00
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
Fettucine Vedura $14.50
- Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese

Selection of Slices $4.50
Sandwiches $6.50
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Mmmm Cake $5.00
Filled Bagels $8.00
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Muffins, Scones $4.50

Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Potato top savoury $1.60
Pork cabbage pancake $2.80
Homemade flavour pancake $3.00
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Panfried pork cabbage bun $1.60
Spring onion pancake $2.50
Chive & egg pancake $3.00

Roasted with tomatoes $.20
-With chicken $22.50
Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
Crack that fish $19.50
- Served on tartines steak fries
Bacon x 2 $4.20
You can't beat this
- Please ask our friendly staff for weekly special
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade