Tank Palmerston North in Auckland Menu

23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
4.Sate kambing $13.00
- grilled lamb satay with peanut sauce
15.Bakwan Jagung $ 8.00
- Fried sweet corn fritters with minced prawn and onion
17.Ayam Bakar Bumbu Rujak $ 12.00
- grilled chicken with special sauce and coconut cream
22.Oseng Bali $ 12.00
- (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
4.bakmie goreng kuta $11
8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste

Cezanne's own Caesar Salad $20.00
- With mixed greens, anchovies, bacon, poached egg, caesar dressing, parmesan, cheese & toasted cheesy french bread
Fortune Chocolates
●Main Course Meals
Salt and Pepper Squid $16.00
- with salad, tomato salsa and aioli
Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
Mega Steak & Eggs $36.00
- 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
Creamy Seafood Chowder $15.00 / Main $19.50
- with chunks of fresh seafood & vegetables with garlic bread
●Sides

PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
Deconstructed Tiramisu
Coconut Pana Cotta with chili Pineapple compote GF
EGGS YOUR WAY $8.00
- 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
CHARGRILLED CHICKEN BURGER $17.50
- chicken lettuce tomato & shoestring fries
Sausage and Chips
FRENCH TOAST $16.00
- with bacon banana, maple syrup, and chutney cream
EGG BENEDICT $15.54
- vegetarian option

Classic ham and cheese toasty with fries and aioli $14
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Prawn twisters with sweet chili sauce
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Corn-fed spicy chicken nibbles with sweet chili sauce
Rosemary and rock salt bread with sundried tomato pesto and hummus
Chicken, brie and cranberry Panini
Build a board pick for 3 $27

Gai Satay (each) $2.00
- satay skewer (mild)
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris

Drumstick $2.50
-Large $4.00
Half Chicken & Chips. $11.00
Half Chicken & Salad $14.00
-Small $2.00
Quarter Chicken & Salad $8.50
Kids Happy Meal $6.00
- Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
Half $9.00

Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
w/ Ham, cheese and tomato and fresh picked herbs
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
w. home grown herb aioli & t-sauce
Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
Add a Side $5ea
Fritters (V) (GF) 14.5

SHAHI PANEER $7.50
KACHORI $1.50
CHAAT PLATTER $16.50
- ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
GREEN SALAD $5.00
BHALLA PAPDI $7.80
CHHOLE BHATURE $9.90
MIXED VEGETABLES $7.00
DAHI BHALLA $6.80

Family Pack - 10 X 1/2PCS Fish & Chips $30.00
Fiji Style Lamb Samosa $3.00
Chicken in Cashewnut $12.00
- Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
- Slow cooked lamb with a south indian touch and imported spices from fiji.
Vege in Garlic Gravy $10.00
- Wok fried veges with crushed garlic tossed with special sauce.
Fiji Style Boneless Chicken Curry $15.00
- Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
Extra - 1PC Fish $5.00
Extra - 1PC Chicken $3.00

-With smoked salmon $17.50
-With bacon $17.50
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
Gluten free bread x 2 $3.10
Roasted with tomatoes $.20
Softly pulled pug shoulder $19.00
- On brioche or soft tacos, served with tartines steak fries
Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing

Nearby Sample Menus