Tank Palmerston North in Auckland Menu

HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
WOOD FIRED MARKET FISH 16.9
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli

Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Steamed Rice [V][GF] $3
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.

Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce

*Spinach, Tomato & Eggs $12
- any style with toast & relish
*=Vegetarian
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
Big Breakfast $19.50
- Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
French Toast & Berries $15.50
- with banana & maple syrup
*French Toast & Berries $13
- With banana & maple syrup
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb

Served with cup of soup or potatoes
Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
Insalata di Spinaci $6.50
- Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
Shrimp Scampi $12.00
- Sauteed shrimp in lemon white wine garlic sauce over linguini
All items are served with a choice of cup of soup or house salad
Parmigiana $11.00
- Breaded chicken topped with mozzarella in marinara

Bruschetta $14.90
- Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
Sirloin steak on rosti $22.90
- Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
Streaky bacon / pork sausages $5.00
-Add fries $3.00
-Peanut & jam $6.00
Hosemade roasted granola $11.90
- Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
B.L.A.T $16.90
- Bacon, iceberg lettuce, tomato, avocado, aioli, beetroot puree on herb focaccia
Red velvet pancake $18.90
- Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut

French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
Toasted muesli $13.20
- Fresh fruit salad, greek yoghurt, sunflower seeds and honey
-confit pork fingerlings $19.50
Vegetable breakfast cake (gf) (v) $17.40
- Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
Chips $6.90
- Served with tomato sauce and garlic aioli
Smoked salmon salad $20.50
- Fresh salad, red onion cucumber, capers and ponzo
Lifestyle breakfast $14.00
- Home-made five seed toast with poached eggs, avocado and fresh tomato
Egg $4.20

Tasting Platter $14.50
- 6 selection of starters (medium hot)
Khao Phad $18.50
- Thai style fried rice with chicken, sweet corn and cashew nuts
Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
Pad thai noodles $17.00
- Pad thai noodle with tofu and seasonal vegetables
Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
Warm black sticky rice $8.50
- Warm black, sticky rice, coconut ice cream
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)

Nearby Sample Menus