Address
663/142 Pakiri Road, Leigh, Auckland, 0985, New Zealand
Tank Palmerston North in Auckland Menu
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Tank Palmerston North in Auckland has no menu available, but can choose from many other options such as 5$ Combo or 6$ Combo from PC Bakery. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Lai Thai Restaurant includes a wide range like Kowhom mali or Toong thong. Squid Ring / Chicken Nuggets and BBQ Pork & Noodle Soup from . Everglad Takeaways offers East Noodle Bar and Seafood Laksa.
Nearby Sample Menus
- 22. Prawn Fried Noodles
- Small $13.00
- Steak & Black Pepper + Rice $14.00
- Large $13.50
- 34. Sweet & Sour Fish
- 25. Chicken & Vegetables Curry $14.00
- Large $13.00
- Small $11.00
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Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
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Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
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Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
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Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
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Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
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Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
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Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
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Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
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Ginger Seafoods $22.90
- Stir fried combination seafood with fresh ginger and vegetables
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Choo Chee Prawns $21.90
- Prawns cooked in creamy red curry sauce with vegetables
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Money Bag (4 pcs) $8.50
- Minced pork and peanut wrapped in wonton pastry and deep fried
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Talay Thai $22.90
- Stir fried combination seafood with oyster sauce and vegetables
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Touch of Chilli $17.90
- Stir fried chicken or pork or beef with basil leaves, chilli and vegetables
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Peanut Sauce Vegetables $15.90
- Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
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Pla Lad Ginger Sauce $22.90
- Deep fried fish fillets topped with ginger sauce
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Tom Yum Puk $7.00
- Hot and sour soup with vegetables
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Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
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Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
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Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
- Potato nuggets w/ aioli and truffle oil $7.00
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Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
- Eggs any style on sourdough, add bacon $8.00/$12.00
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Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
- Kids fish & potato nuggets $13.50
- Steak burger $9.00
- -Small $2.00
- Vege pad thai $14.00
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Special !17.50
- Prawns, chicken & BBQ pork with cashew & mushroom
- Prawn $16.50
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Thai sauce $16.50
- Chicken or steak with veges
- Bami goreng with noodles $16.50
- -Chicken with mushroom & broccoli $16.50
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
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Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
- Avocado $5.00
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Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
- Add an egg $ 3.00
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You’re A Eggs $13.00
- eggs any style on your choice of bread
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Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
- Free Range Bacon 6.5
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Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
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Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
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City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
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Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
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Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
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Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
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Spaghetti Bolognaise $9.90 each
- Tender beef mince and tomato in a savoury sauce, served with spaghetti
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Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
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Chicken Nuggets and Chips $9.90 each
- Five nugget and side of chips
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Baba Ghannouj $10.90
- Roasted eggplant, lemon juice and sesame paste dip
- Dolmas $1.50 each
- Extra Meat $4.00
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Pistachio Baklava $4.50
- Sweet filo pastry ring filled with pistachio and nuts dipped in honey syrup and rose water
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Ice Cream Sundae $9.50
- Three scoops of ice cream served with whipped cream and topped with chocolate sauce
- Whole Market Fish - Marinated in chilli, ginger & lime POA
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Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
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Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
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Smoked Salmon Scrambled Eggs $18.00
- Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
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Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
- Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
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SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
- Green Leaf Salad w/ balsamic dressing
- Creamy mushrooms $5.00
- Avocado $4.00
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CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
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HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
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CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
- House-smoked salmon $6.50
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REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
- Wilted cavalo nero $4.00
- La ribs $ 19.00
- BBQ flat - fish $ 13.00
- Rice cake dumpling soup $ 10.00
- Chili mussel $ 20.00
- Dumpling $ 10.00
- Intestines soup $ 14.00
- Sweet and saw pork $ 20.00
- Soy bean soup $ 10.00
- Mini ice cream $3.50
- Japanese mayonnaise $1.50
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Tori kara age $9.00
- Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
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Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
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Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
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Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
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Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
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Chilli chicken ramen $21.00
- Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
- Filled Rolls $5.20
- Steak/Pepper $4.50
- Steak/Cheese/tomato $4.50
- Chicken $4.50
- Mince/Cheese $4.50
- Seafood $3.80
- Double Meat $1.00
- Potato Top $4.50
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Chicken Balado $11.50
- Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
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Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
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King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
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Indonesian Chicken Satay $11.00
- Sauteed marinated chicken served with peanut sauce on top
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Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream
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Special Fried Rice $11.00
- Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
- Corn Fritters $8.00
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Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli
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Vegetarian feta and quinoa burger $20.00
- With lettuce, tomato, onion and garlic aioli
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Sizzling beef $22.00
- With spring onions, peppers, garlic, ginger and soy sauce
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-Design your own omelette, NF $16.00
- Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
- Tuesday
- -Chicken nuggets with wedges
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French fries $5.00
- With tomato sauce
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Grilled garlic bread $5.00
- Grilled ciabatta with garlic butter
- Served from 6:30 to 10:00 am
Tank Palmerston North
Phone
0063538300
Opened hours
None
Price
$10 - $20
Type
None
Service
None
Cuisine
Features