Taumarunui RSA Club Restaurant in Hamilton Menu

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Garlic Bread $3.50
Bruchetta $4.00
- Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper

Shrimp Cocktail $7.50
Crumbed Oysters $8.00
Oysters Natural
- available in season price varies
Crumbed Scallops $12.50
Smoked Chicken Salad $8.50
Mini Spring Rolls $7.50

Scotch Fillet $24.00
- Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
Swiss Pork $22.00
- Pork fillet topped with grilled bacon and cheese
Beef Schnitzel $19.00
- Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
Chicken Parmgiarna $20.00
- Crumbed Chicken Breast topped with tomato, onion, garlic sauce with grilled parmesan cheese
Shrimp Salad $17.00
- Your favourite entree a Main, with all the extra's
Fish $17.00
- Hoki Fillet, your choice of battered, crumbed or grilled
Pacific Oysters $17.00
- Crumbed with Thousand Island dressing
NZ Scallops $24.00
- Crumbed with Thousand Island dressing
Fisherman 's Platter $24.00
- a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
Fresh Fish
- When available please see Special Board
All the above Main Meals come with your choice of Chips or Wedges with Salad or Vegetables of the Day
Pasta of the Week $16.00
- Please see Special Board
Sausages, Egg & Chips $12.00
Large Burgers $12.00
- Chicken, Pineapple & Bacon with Chips or Steak, Bacon & Egg with Chips

Omelet $16.00
- Bacon, Cheese & Tomato Filling
Grilled Smoked Chicken Salad $18.00
- with Aioli dressing

Penne Pasta $16.00
- with tomato, onion jam, kalamata olives, shaved parmesan
Quiche $16.00

Creamy Mushrooms $4.00
Chips $3.00
Grilled Tomatoes $3.50
Side Salad $4.00
Wedges with sour cream $4.00
Fried Onions $2.50
Fried Egg $2.00
Side Veges $4.00

10 years and under
Fish & Chips $6.00
Chicken Nuggets & Chips $7.00
Hot Dogs & Chips $6.00
Burger & Chips or Wedges $8.00
Spaghetti Bolognese $7.00
Ice Cream Sundae, Topping & Cream $5.00

served With Cream and Ice Cream
Ice Cream Sundae $7.00
Chocolate Fudge Cake with chopped nuts $8.00
Apple Crumble $7.50
Tiramisu (Cofee Liquor Cream on Moist Mudcake Base) $8.00

Nearby Sample Menus

Sashimi see above
Scallop $8
Yaki Soba $13
Temaki (2pc) $10
Teriyaki Salmon $29
Shrimp Gyosa $9
Tempura Combo see above
Combination Sushi & Nigiri (12pc) $18

Egg / Mushroom / Cheese $3.50
Combination Fu Young $11.50
Thai Curry Chicken $10.00
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce
Vege $4.00
Curry Laksa $10.50
- Egg noodles with prawn, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Combination Fried Rice with Cashew Nuts $13.00
- Fried rice with prawns, beef, pork and chicken served with fresh vegetables and cashew nuts
Hot Dog / Scallop / Apple Turnover / Banana Fritter / Squid Ring $1.50
Tom Yum $10.00
- Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup

Tiramisu Served $12.00
- With strawberry & ice cream
Apple Pie $12.00
- With gat crumble topping
Warm Thai Beef Salad $18.00
- With crispy noodles
Breads & Dips (V) $12.00
Selected Cereals $4.00
New Zealand Lipped Mussels Hot Pot $18.00
Chicken Caesar Salad $19.00
- Crispy cos, crunchy croutons, bacon, smoked chicken, parmesan, poached egg with creamy dressing
Meat Pizza $10.00
- with bacon, chorizo, ham & cheese

PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
CHEESECAKE $13.00
- Served with raspberry coulis.
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.

Corona $8.5
Lake Chalice Pinot Gris Marlborough $9.5 / $45
Henkell Trocken Rosé 200ml Germany $9
Cookoothama Shiraz NSW $9.5 / $45
JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
SPAGHETTI MEATBALLS Italian meatballs & spaghetti tossed in a rich neapolitan sauce with parsley & parmesan $24.5
Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
Piper Heidsieck Cuveé Brut NV Champagne $125

Bacon $4.50
Steak Sandwich $19.90
- Sirloin steak with blue cheese, portobello mushrooms, tomato, aioli and onion jam - Add fries $4.50
Scallops 'N' Bacon $19.90
- A half dozen scallops wrapped in bacon, served on crisp potato wafers with salad and topped with hollandaise
Omlette $16.90
- Ham, cheese, tomato & onion served with ciabatta toast
Aioli $2.00
The Establishment $21.90
- Eggs any style, bacon, kransky, sausage, hash browns, tomatoes, portobello mushrooms and toast made with our homemade chutney
Rosti Breakfast Stack $17.90
- 2 potato & kumara rostis with bacon, tomato, poached egg, avocado puree & our hand made hollandaise
Toast $2.00

5PC. REG $8.50
8PC. JUMBO $10.10
- 8 pieces Smoked Salmon & Avocado
Seaweed Salad
- 4 pieces Cucumber & Pickle
Double Avocado Prawn
- 8 pieces Jumbo Teriyaki Chicken
8PC. REG $7.90

Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
Cheese n Mushroom / Sweetcorn n Pineapple $4.20
Veggie Burger $5.00
Jumbo Burger $8.50
All burgers include salad, mayo, beef, eater sauce on sesame bun
Egg Burger $5.80
Steak Burger $7.90

Egg or Ham Sandwich $4.00
Pancakes $8.00
- Served with your choice of maple syrup or berry jam, and a dollop of cream
B.L.A.T $13.50
- Toasted Turkish pide drizzled with aioli, accompanied with bacon, lettuce, tomato and avocado
Smoked Chicken & Avocado Salad $17.50
- Smoked chicken & avocado with seasonal salad, tossed in balsamic and aioli dressing
Traditional Mixed Grain Toasted $7.00
- Served with our homemade berry jam
French Toast $13.50
Traffic Big Breakfast $17.00
- Eggs (Poached, Fried or Scrambled), sausages, bacon. tomato, mushroom & pan fried spuds served on toasted pide
Chicken Curry
- Served with steamed rice

Choco-chip cookie $2.00
Bacon & Egg $3.00
Vegetarian $2.80
Anzac Biscuit $2.00
Ham $3.00
vegetarian $2.80
Jumbo Sandwiches $3.00
Steak & cheese $2.80

Combo E $9.50
- Chip, Chicken Thigh, Pie & Coke (can)
Chicken Kebab (2 $5.00) $2.80
Chicken Thigh $3.00
Combo I $9.00
- 2 Fish, 2 Crabstick & Chip
Chicken Drumstick $2.00
Fish Burger $3.00
Combo F $12.00
- Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
Combo D $6.50
- Chip, Chicken Thigh & Coke (can)

Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
Creme Brulee with raspberry compote and a vanilla tuile $14.00
Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00