Taylor Restaurant in Blenheim Menu

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Taylor Restaurant in Blenheim has no menu available, but can choose from many other options such as Rig or Blue Cod from The Codfather. The Vintners Room offers many options including Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha and Winter Leaf Salad. Saint Clair Vineyard Kitchen includes a wide range like Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir or Platter of Bread and Dip. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Herzog Winery Bistro and House Baked Bread.

Nearby Sample Menus

Artisan Rolls $9.00
- Ham with Dijon mustard
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- Vegetarian
Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Steak and French Blue Cheese
Bilton 100gms $6.50
Imported Cheese 100gms $9.50
Gourmet Pies $6.00
- Jerk Chicken

Pork Belly With Ginger & Garlic Curry $14.00
- With Rice
Spicy Hokkien Noodles With Salmon $17.00
Kuay Jub $12.50
- Pork Belly Vermicelli Rice Noodles Soup
Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Sizzling Crispy Pork Belly With Whisky $15.00
Spinach Wrap Sensation $9.00
- Wrap And Roll Your Own Spinach Leaf, Ginger, Chilli, Nuts, Onion, Lemongrass, Chef’S Secret Sauce

Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
Chicken Supreme $24.00
- Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
Moroccan Lamb $22.00
- Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
Lamb Meatballs $15.00
- Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread

Sun Dried Beef $10.00
Spicy Salad With Seafood $16.00
Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
Fresh Spring Roll Prawns $6.00
Deep Fried Prawn Cake $12.00
Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
Grill Dumpling Pork $8.00
Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16

Ox Cheek Pappardelle $28
- with parmigiano reggiano
Buttermilk chicken $15
- with thai coconut dipping sauce
Grilled asparagus $13
- with whipped cranky goat cheese
Marinated olives $6
- with garlic and rosemary
Lamb Rack $36
- with green beans and roasted potato
Affogato $12
- with frangelico hazelnut liqueur
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Cheese Board $24
- with sourdough

Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.

Saturday & sunday till 2pm
-Avocado $3.50
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Edd extra's
Mince on toast $15.00
- Home style mince on toast of your choice
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce

Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.

Strawberry Trifle (seasonal) $6.00
Chips $3.50
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Meat, Chips & Gravy $13.00
Medium $14.50
Large $16.50
Fruit Crumble & Custard $6.00
Half Roasted Chicken $8.00

Cheese & Onion $ 3.00
Fish Bite $ 1.30
Crinkle $ 3.80
Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
Bambino (No onion/tomato) $ 4.20
Corn $ 3.00
Wedges $ 4.60
Pineapple Fritter $ 1.70

Onions $1.00
Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
Onion Rings (6) $5.00
Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
Bacon & Egg Sandwhich $8.00
- Served with Small Chips
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream
Basket of Fries $6.00

Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50

With smoked Salmon $20.00
Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
Potato and herb roasties $4.00
Manuka Bacon $4.00
3 hotcakes $16.50
GFA — Gluten free available / All eggs free range.
Hearty Breakfast Our take on the big breakfast $21.00
- Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs

Green Bean with Garlic Sauce S $10.00
Vegetarian Fried Noodle S $8.95/ L $10.95
Seafood mix with cashew nut S $12.95/ L $14.95
Fried Cabbage S $10.00
Sweet and Sour Pork S $12.95/ L $14.95
Kong Pao Chicken (spicy) S $12.95/ L $14.95
Lamb with ginger S $15.95/ L $17.95
Fan's Roast Chicken S $16.00

Meat Lovers
- All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
Cheeses $2 Reg/$3 Large & Jumbo
- Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan
The Sicilian
- Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
Large $13.00
The Nutter
- Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Seared Beef Bearnaise
- Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
All Day Brekky
- Bacon, Eggs, Ham, Hash Browns, Mushrooms, Onions & Tomato topped with Mayo or Tomato Sauce
Gourmet Vegetarian
- Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese