Taylor Restaurant in Blenheim Menu

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Taylor Restaurant in Blenheim has no menu available, but can choose from many other options such as Rig or Blue Cod from The Codfather. The Vintners Room offers many options including Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha and Winter Leaf Salad. Saint Clair Vineyard Kitchen includes a wide range like Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir or Platter of Bread and Dip. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Herzog Winery Bistro and House Baked Bread.

Nearby Sample Menus

- With chicken $22.50
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Mac 'n Cheese $18.00
- Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini

Gourmet Pies $6.00
- Steak and Bacon
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Artisan Rolls $9.00
- Vegetarian
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- Steak and French Blue Cheese
Gourmet Pies $6.00
- Jerk Chicken
Bilton 100gms $6.50
Imported Cheese 100gms $9.50

Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
Coconut Rice $5.00
Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
Roti $4.00
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
Kuay Jub $12.50
- Pork Belly Vermicelli Rice Noodles Soup
Peppered Squid $12.00
- With Green Salad

Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00

Cheese naan $5.00
- Bread stuffed with cheese, baked in tandoor
Chicken Tikka Masala
Hunter's Paradise (Entrees from Tandoori Clay Oven)
Saag spinach) Gosht $18.99
- Mustard seed braised leg of lamb with spicy garlic spinach sauce.
Mixed Vegetables $10.00
Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
Prawn Pepper Masala $20.99
- Karahi tossed black pepper tiger prawns, bell peppers & onions
Fish Tikka Kebab (fish of the day) $16.99
- Fish marinated in yoghurt and spices,cooked in tandoor. 5 pieces per portion.

Marinated olives $6
- with garlic and rosemary
Ratatouille $10
- with courgette, aubergine and pine nuts
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Grilled asparagus $13
- with whipped cranky goat cheese
Cheese Board $24
- with sourdough
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut

Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.

Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Optional extras eggs & bacon
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.

Chips $3.50
Gravy 250ml $2.50-450ml $4.00
Quarter Roasted Chicken $ 4.00
Mashed Potato & Gravy $4.00
Pumpkin $0.60
Half Roasted Chicken $8.00
Potato $ 0.60
Quarter Chicken & Chips $10.00

Banana Fritter $ 2.70
Sausage $ 2.60
Choc Donut $ 2.20
Meat Pattie $ 3.10
Chunky Bacon & Egg $ 8.40
Bacon, Meat Pattie, Ham $ 2.00
Blue Cod $ 7.50
Curry Roll $ 3.10

- 2 Fillings $5.00
Bacon & Eggs $14.50
Fish of the Day $18.50
Beef Lasagna $17.50
Cheesy Bacon Wedges $12.50
Beef $10.00
Rump Steak $20.00
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot

Garlic Loaf $6.00
Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
Mushrooms $3.00
Hunger Buster $26.00
- Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Small Deep Fried Fish Meal $16.00
- Single piece of freshly battered fish served with tatrtare sauce, salad and fries
Egg X2 $1.00
chicken Nuggets $5.00
Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries

-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50

Prawn with Egg White S $15.95/ L $18.95
Deep fried Pork Steak S $12.95/ L $14.95
Fried rice with Seafood S $11.95/ L $13.95
Fried chicken wing S $4.95/ L $8.95
Pork belly with Vege(spicy) S $12.95/ L $14.95
Fried noodle with Duck S $11.95/ L $13.9!
Pork Belly Meal (no vege) S $12.95/ L $14.95
Vegetarian Fried Noodle S $8.95/ L $10.95

Moroccan Chicken
- Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
Large $22.00
Seasoned Wedges $6.80
- With Sour Cream & Salsa
Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
Pizza Breads
- Garlic, Lemon Pepper, Parmesan
Gourmet Vegetarian
- Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
Hawaiian
- Ham, Bacon, Pineapple, smothered with extra Mozzarella
Jumbo $29.50