Taylor Restaurant in Blenheim Menu

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Taylor Restaurant in Blenheim has no menu available, but can choose from many other options such as Rig or Blue Cod from The Codfather. The Vintners Room offers many options including Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha and Winter Leaf Salad. Saint Clair Vineyard Kitchen includes a wide range like Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir or Platter of Bread and Dip. Garlic Bread and Seafood Chowder from . Portage Hotel and resort offers Herzog Winery Bistro and House Baked Bread.

Nearby Sample Menus

Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
- With chicken $22.50
James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries

Artisan Rolls $9.00
- Vegetarian
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Homemade baking slices $4.00
Bilton 100gms $6.50
Gourmet Pies $6.00
- Vegetarian
Imported Cheese 100gms $9.50
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- Jerk Chicken

Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
Tofu Miso Soup $8.00
Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
Spicy Hokkien Noodles With Salmon $17.00
Pho $12.00
- Vietnamese Beef Noodles Soup
Gyoza $7.50
- Japanese Pork Dumpling
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Eastern Asia Combo For 2 Pp $17.00
- Crispy Net Rolls, Takoyaki, Gyoza And Coriander Chicken Kebabs

Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00

Lamb Meatballs $15.00
- Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
Thai Prawn $22.00
- Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
Roasted Seasonal Vegetables $8.00
Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
Kids Platter $12.00
Hawaiian Pizza $12.00
Southern Style Slaw $8.00

Chicken Pasanda $18.99
- Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
Peshawri Naan $5.00
- Naan stuffed with dried fruits and nuts
Plain/butter naan bread $3.50
- Bread made with white flour, baked in tandoor
Kachumber salad $5.00
- Diced cucumber, carrot and tomato with a touch of lemon juice and spices
Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
Tandoori roti $3.50
- Wholemeal flour bread, baked in tandoor
Mango kulfi $6.00
Yellow Dal $17.99
- Clove scented butter whipped yellow moong beans flavored with mustard seeds

Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
Thai Omlete On Rice $12.00
Fried Chicken Wrapped Pandan Leaves $11.00
Thai Omelet With Pork Filling $15.00
Sun Dried Pork $10.00
Rice Noodle With Chicken Drumstick $15.00

Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Ratatouille $10
- with courgette, aubergine and pine nuts
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Chocolate cake $12
- with rhubarb and berry compote
Grilled prawn Salad $17
- with avocado and salad greens
Affogato $12
- with frangelico hazelnut liqueur
Lamb Rack $36
- with green beans and roasted potato
Marinated olives $6
- with garlic and rosemary

Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.

Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
Mince on toast $15.00
- Home style mince on toast of your choice
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Edd extra's

Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Optional extras eggs & bacon
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free