Address
2923 Kenepuru Road, New Zealand
Te Weka Restaurant in Marlborough Region Menu
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Te Weka Restaurant in Marlborough Region has no menu available, but can choose from many other options such as Edamame, Japanese soybeans seasoned with rock-salt or Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce from Ace Wasabi Japanese Restaurant. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. Carlic Bread and Cheesy Garlic Bread from . Tai Tapu Hotel Restaurant & Bars offers McDonald's Hornby and BLT Bagel.
Nearby Sample Menus
- DEEP FRIED PORK DUMPLING (4) $5.00
- PRAWN & PORK DUMPLINGS (3) $6.00
- - Prawns $17.00
- ICE CREAM SUNDAE $5.50
- - Prawns $17.00
- SEAWEED SALAD $5.00
- - Prawns $17.00
- - Crispy Pork $14.00
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Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
- Steamed Seasonal Vegetables $7.00
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Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
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Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
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Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
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Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
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Italiano $19.00
- Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
- Fish And Chips $12.00
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Garlic Pizza Bread $12.00
- With Paramesan Cheese, Flaky Sea Salt And Parsley
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Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
- Thick cut Garlic Bread (Enough for Two) $9.50
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Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
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Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
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Green Lipped Marlborough Mussels $18.00/ $26.50
- Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
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New Zealand Lamb Tenderloin $28.50
- Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
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Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
- Trio of New Zealand Lamb $43.50
- Sausage $ 2.60
- Hash Brown $ 1.10
- Cheese & Onion $ 3.00
- Jumbo Hot Dog $ 3.50
- Mussel $ 1.10
- Rig $ 5.50
- Crab Stick $ 1.70
- Fish Bite $ 1.30
- Cereal & Fruit $5.00
- Bacon & Eggs $14.50
- Spaghetti or Baked Beans $10.50
- The Hannibal $24.50
- Steak $12.00
- Roast of the Day $18.50
- Chicken Nuggets & Chips $9.50
- Toasted Sandwiches
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Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
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Tawa: paneer/lamb/chicken/beef $21.00
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
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Fish tikka masala $20.00
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
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Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
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Chicken kolapuri $20.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
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Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
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La tandoor biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
- Peas pulao $8.00
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Carrot Cake $10.00
- Served With Ice Cream
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Chocolate Brownie $10.00
- Served With Ice Cream
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Calamari Squid $15.00
- Served With Tartar Sauce
- With Bacon $14.00
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Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
- GFA — Gluten free available / All eggs free range.
- make it wicked with chocolate chips $15.00
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Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
- Smoked salmon $19.50
- With poached eggs $16.50
- Picton Village Bakery toast $2.50
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Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
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Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
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Hunter's Pie of the Day $19.00
- Seasonal Salad
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Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
- Trio of New Zealand Gourmet Ice Cream $13.00
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Kid's Sundae $5.50
- Chocolate, Caramel or Berry
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Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
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Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
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Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
- Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
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Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
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Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
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Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
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Pork & Vegetable Dumplings
- With soy dipping sauce
- Fries with Aioli $8.00
- Baked Tiramisu Cheesecake $12.50
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Full Cooked Breakfast Buffet $28.00
- Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
- For Two: $25.00
- French Fries $7.00
- Chicken Breast $28.00
- Spinach $5.00 Each
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Homemade Pate $13.50
- Creamy chicken liver pate, fruit chutney, crackers & warm buttered toast
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Breads and Dips $12.90
- Oven warmed served with Salmon bread and pesto dips
- Potato Gratin $6.00
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Smoked Seafood Pot Pie $26.90
- A selection of Marlborough’s finest seafood in a creamy broth with a pastry top
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Battered Fish of the Day with Squid $28.90
- Fillets dipped in our own Beer Batter fried in canola oil served with curly fries, salt & pepper squid and creamy Tartare sauce
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Homemade Soup of the Day $12.50
- Served with a warm baguette slice
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Salt and Pepper Squid $13.90
- Delicious morsels seasoned and cooked in a light Tempura batter served with dipping sauces
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Vegetarian Stack $24.90
- Tasty layers of potato and kumara rosti with a field mushroom, grilled pepper, halloumi cheese & topped with onion rings
- Spinach, feta & salmon $ 17.00
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*Fish of the Day $ 26.00
- served with salad & fries
- Special of the Day $ 14.50
- Caramelised onions, spinach & cheese $ 16.50
- With sour cream $ 8.50
- * Whitebait Sandwich $ 14.00
- *The Big Breakfast $ 18.50
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
Te Weka Restaurant
Phone
035734309
Opened hours
Price
None
Type
None
Service
None
Cuisine
Mediterranean
Features
Cash
2923 Kenepuru Road, New Zealand
- Marlborough Region Mediterranean Menus