Te Weka Restaurant in Marlborough Region Menu

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Te Weka Restaurant in Marlborough Region has no menu available, but can choose from many other options such as Edamame, Japanese soybeans seasoned with rock-salt or Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce from Ace Wasabi Japanese Restaurant. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. Carlic Bread and Cheesy Garlic Bread from . Tai Tapu Hotel Restaurant & Bars offers McDonald's Hornby and BLT Bagel.

Nearby Sample Menus

Country Carved Pork Sandwich $18.90
- Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
Ale House Loaf
- Locally baked Speight’s Ale House bread, warm and delicious
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
- Roasted capsicum pesto and crumbled feta with rocket $21.00
Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil

Roasted spiced miso vegetables, mung beans $9.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet

Summer Seasonal Soup $11.90 / $19.90
Add NZ cold smoked salmon $6.00
Seasonal Soup of the Day $11.90
- Served with ciabatta
Pasta of the Day $15.90
Swiss Chocolate Mousse $12.50
- Drizzled with a reduction of strawberries, caramel, vanilla and red wine
American Pancakes $14.90
- With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
Marlborough Green-lipped Mussels $12.90
- Three of each in a shell with garlic butter and a herb-infused chilli oil
Add roasted tomatoes or field mushrooms or spinach or rosti $3.00

Karahi beef $18.99
- Stir fried beef with bell peppers, onion tomatoes and fresh coriander
Sag Paneer
Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
Mango Chutney. $3.50
Chicken Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
Zeera Aloo
Fish Tikka Masala $20.99
- Tandoori fired, yogurt & turmeric marinated fish chunks in masala
Garlic naan $4.50
- Bread sprinkled with crushed garlic, baked in tandoor

Or any combo Extras $1.00
Fish & Chips $5.50
Chicken Tenders $2.60
Veggie $3.30
Beef $3.80
Sweet & Sour Pork $11.50
All served with lollipop and sauce N/A
Chicken Works Burger $11.50

-Bacon, sausages, cold smoked salmon, haven potato's $4.50
-Roast tomato $3.50
-Mushroom $3.00
Eggs benedict $16.00
- W ham or bacon & hollandaise
-Avocado $3.50
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Saturday & sunday till 2pm
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon

Vegetarian $4.70
Steak & Onion $4.40
Steak & Blue Cheese $4.70
Mince & Cheese $4.40
Steak & Cheese $4.40
Chicken & Camembert $4.70
Steak, Bacon & Cheese $4.70
Chicken $4.50

Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
Optional side salad/vegetables $10.50
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce

Vegetable Frittata $7.60
Banana Split $9.40
Tomatoes $2.90
Egg $1.90
Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
Soup of the Day $9.40
Chips Small $3.90
Wedges Large $8.90

La tandoor biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Fish curry $20.00
- Cooked in north Indian style, a real taste of India.
Mushroom rice $10.00
Extra rice $4.00
Prawn malabari $21.00
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Mango kulfi $6.00
- Homemade mango ice cream. Must Try
Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices

Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
- 1 filling $7.00
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
Soup of the Day $12.00
- Seasonal soup of the day
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette

Roast Bee & Plum
- Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
The Sicilian
- Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
Lucy's Double Chocolate Brownie + Ice Cream $4.00 each
The Three C's
- Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
Jumbo $29.50
Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
Pig Out
- Salami, Pepperoni, Beef, Ham, Mushroom, Onions, Gherkins, Capsicum, Bacon, Garlic and smothered with extra Cheese
Cheeses $2 Reg/$3 Large & Jumbo
- Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan

Cakes $5.50
Gourmet Rolls $5.50
Creamy Scrambled Eggs On Toast $10.00
Scones $4.00
Cereal With Toast + Jams $11.00
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Toast With Jams $6.00
- 3 Pieces
Caramel Slices $4.00

With sour cream $ 8.50
Seafood Chowder $ 17.00
*= Gluten free Option Available
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
Bowl of Fries $ 7.00
Caramelised onions, spinach & cheese $ 16.50
* Fresh Cabinet Food
* Bangers & Mash $ 15.00

Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
Chilli Eggs & Ham $19
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
The Store Classic Seafood Chowder $18
Eggs Benedict $19
- W/ Bacon
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19