Te Weka Restaurant in Marlborough Region Menu

Te Weka Restaurant in Marlborough Region has no menu available, but can choose from many other options such as Edamame, Japanese soybeans seasoned with rock-salt or Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce from Ace Wasabi Japanese Restaurant. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. Carlic Bread and Cheesy Garlic Bread from . Tai Tapu Hotel Restaurant & Bars offers McDonald's Hornby and BLT Bagel.

Nearby Sample Menus

Speights Ale House Blenheim (sample menu)
  • Back Country Pork Ribs $18.00
    • Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • - With chicken $22.50
  • Ranfurly Roast Vegetable Salad $19.90
    • Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
  • - With anchovies $20.50
  • Ploughman's $32.00
    • Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
  • - With plain and garlic butter $12.00
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
The Yard Bar and Bistro (sample menu)
  • Fish Of The Day $24.00
    • Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
  • Jerk Fried Chicken $21.00
    • Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
  • Chicken Wings(8) $14.00
    • Baked Wings With A Mango And Jalapeno Chutney
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Chicken Nuggets And Chips $12.00
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
  • Drunken Steak $25.00
    • 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
  • Pork Sandwich $15 / $3
    • Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
Noodle Corner (sample menu)
  • Sun Dried Pork $10.00
  • Thai Chicken Gravy On Rice $14.00
  • Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
  • Fresh Spring Roll Chicken $5.00
Wither Hills Restaurant (sample menu)
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Broccolini $8
  • Perla Potatoes $ 8
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
The Mussel Pot (sample menu)
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Steamed Mussels $21.50
    • Cream, basil and garlic
  • Steamed Mussels $19.90
    • Thai green curry and coconut cream
  • Cheese toastie with fresh fruit.
  • Hoki Fish Bites and fries with tomato sauce.
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Salad $6.90
Plaza India (sample menu)
  • Chicken Tikka Masala $19.90
    • A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
  • Korma (Chicken, Lamb or Beef) $18.90
    • A Creamy Sauce made of Almond Paste, Cream and Spices
  • Onion Bhaji $10.00
    • Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Chana Masala $16.90
    • Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
  • Butter Shrimps $20.90
    • Shrimps cooked in a special creamy tomato flavored sauce
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Lentil Soup $10.00
  • Jhinga Malabari $20.90
    • Shrimps cooked in coconut and capsicum
Woodbourne Tavern (sample menu)
  • DESSERT
    • Ice Cream Sundae Chocolate or Plain Donut >>
  • Donut and Ice Cream $8.00
    • Plain or Chocolate Donut with Ice Cream and Cream
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Meat Pie $4.00
  • Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
Cbd (sample menu)
  • Picton Village Bakery toast $2.50
  • GFA — Gluten free available / All eggs free range.
  • With smoked Salmon $20.00
  • Potato and herb roasties $4.00
  • Corn Fritters with Bacon or Mushrooms $17.50
    • Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Manuka Bacon $4.00
  • Extra 2 Eggs $3.00
Pepes Pizza Parlour (sample menu)
  • All Day Brekky
    • Bacon, Eggs, Ham, Hash Browns, Mushrooms, Onions & Tomato topped with Mayo or Tomato Sauce
  • Prosciutto Pizza
    • Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
  • Moroccan Chicken
    • Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
  • Large $25.50
  • Jumbo $25.00
  • Kumara Chips $6.80
    • With Sour Cream & Salsa
  • Salmon Feta & Capers
    • Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
  • Jumbo $1.20
Herzog Winery Bistro (sample menu)
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Agria and cauliflower gratin $14
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Greens, rocket, pine nut and parmesan $14
Hunter's Garden Cafe (sample menu)
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Fries with Tomato Sauce $7.00
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Fish Nuggets $9.50
    • Served with fries
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Highfield TerraVin Vineyard Restaurant (sample menu)
  • Sublime Black Olive Ice Cream $14.00
    • With marinated fresh berries & olive oil short bread
  • Italian Homemade Ciabatta $13.00
    • With delicious house made dip & Marlborough extra virgin olive oil
  • Nelson Viavio Italian Artisan cheese for 2 people $32.00
    • Accompanied with seasonal preserves, fruit, crackers and bread
  • Brushetta Di Mare $17.00
    • Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
  • Nelson Viavio Italian Artisan Cheese $25.00/$32.00
    • Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • Warmed Marlborough Olives $9.50
    • Marinated in rosemary, zesty lemon & garlic
  • Luscious Orange Semolina Cake $14.00
    • With a zesty citrus compote & curd laced yoghurt
Lochmara Cafe (sample menu)
  • Pan-Fried Chilli Squid Salad $19
  • Mussels Marinier & Grilled Ciabatta $25
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Classic Caesar Salad $19
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Smoked Fish & Kumara Pie w Garden Salad $25
Fairweathers on Scott (sample menu)
  • Stuffed Chicken Breast N/A
    • Stuffed with smoky ham & mozzarella, wrapped in bacon and baked, finished with a creamy mushroom sauce with greens, bacon & a spinach potato rosti
  • Pasta (Starter / Main) $13.90 / $24.90
    • Tortellini pasta stuffed with spinach and ricotta finished with a creamy Tuscan tomato sauce tipped with parmesan cheese
  • Homemade Pate $13.50
    • Creamy chicken liver pate, fruit chutney, crackers & warm buttered toast
  • Vegetables $6.00
  • Orange and Almond Cake $13.90
    • A moist cake made from almonds and juicy fresh poached oranges served with liquor soaked mandarins
  • Seafood Chowder $13.50
    • Smoked seafood in a thick creamy chowder with a garlic baguette slice
  • Homemade Soup of the Day $12.50
    • Served with a warm baguette slice
  • Smoked Seafood Pot Pie $26.90
    • A selection of Marlborough’s finest seafood in a creamy broth with a pastry top
The Vintners Room (sample menu)
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Renwick Shallot Tart $18
    • Pea puree and house relish
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
Te Weka Restaurant

Te Weka Restaurant

location

Address

2923 Kenepuru Road, New Zealand

phone

Phone

035734309

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Cash

Location
2923 Kenepuru Road, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Foredeck Restaurant

East Coast Inn Cafe & Bar

Jays