Te Weka Restaurant in Marlborough Region Menu

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Te Weka Restaurant in Marlborough Region has no menu available, but can choose from many other options such as Edamame, Japanese soybeans seasoned with rock-salt or Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce from Ace Wasabi Japanese Restaurant. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. Carlic Bread and Cheesy Garlic Bread from . Tai Tapu Hotel Restaurant & Bars offers McDonald's Hornby and BLT Bagel.

Nearby Sample Menus

Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
-With Smoked Salmon $19
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
-With Bacon $19.00

Spicy Hokkien Noodles With Salmon $17.00
Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Peppered Prawns $15.00
- With Green Salad
Indochina Combo For 2 Pp $17.00
- Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
Peppered Squid $12.00
- With Green Salad
Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles

Mango Supreme Platter (Perfect for four) $24.00
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Butter Chicken $17.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
Rendang $14.50
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
Wok $14.50
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Paneer Butter Masala $15.00
- Mango-made cottage cheese cooked in creamy masala sauce.
Peshwari Naan $5.00
- Soft bread stuffed with dried fruits and nuts.

Green salad $5.00
- Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
Fish Tikka Masala $20.99
- Tandoori fired, yogurt & turmeric marinated fish chunks in masala
Bhuna Prawn $20.99
- Succulent prawns cooked in a tangy tomato and onion sauce
Kids Curry $13.99
- Butter chicken, naan and drink
Tandoori roti $3.50
- Wholemeal flour bread, baked in tandoor
Peshawri Naan $5.00
- Naan stuffed with dried fruits and nuts
Paneer Tika $11.99
- Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
Chicken Pasanda $18.99
- Yogurt marinated chicken simmered with saffron almond cashew cream sauce.

Saturday & sunday till 2pm
Edd extra's
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Eggs benedict $16.00
- W ham or bacon & hollandaise
-Mushroom $3.00
Mince on toast $15.00
- Home style mince on toast of your choice
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce

Vegetarian $9.50
Meat, Chips & Gravy $13.00
Large $16.50
Strawberry Trifle (seasonal) $6.00
Cheesecake (ask for today's flavor) $ 6.00
Quarter Chicken & Chips $10.00
Rice Pudding $ 5.00
Fruit Crumble & Custard $6.00

Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Pavlova $14.50
- Our house specialty with ice cream and berry compote
Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.

Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Keema naan $6.00
- Naan stuffed with spiced minced lamb.
Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
Lamb seekh kebab $13.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Vegetable samosa (2pcs) $6.00
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
Dhal tadka (veg) $17.00
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
Butter paneer $18.00
- Cottage cheese cooked in tomato sauce with cream and spices.

Ice Cream Sundae $5.00
Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
or shrimp & scallops $26.00
Soup of the Day $12.00
- served with garlic ciabatta bread
Green Lip Mussels $12.00
- served in their shell & white wine sauce
Pasta $23.50
- choice of chicken, bacon & mushroom
Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
Roast of the Day $22.00
- served with seasonal vegetables & gravy

Satay lamb $20.00
- Salad / fries
Garlic mussel $10.00
Ciabatta garlic + chilli jam + cheese $10.00
Roast $10.00
Desserts
Fish / chips $10.00
Fish of the day $20.00
- Tarakihi
Chicken breast $20.00
- With cream cheese + apricot sauce - Salad / fries

Seasoned Wedges $6.80
- With Sour Cream & Salsa
Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
Regular $18.00
The Nutter (Satay)
- Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Prosciutto Pizza
- Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
Pig Out
- Salami, Pepperoni, Beef, Ham, Mushroom, Onions, Gherkins, Capsicum, Bacon, Garlic and smothered with extra Cheese
Roast Pork & Apple
- Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
Mediterranean Pizza
- Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano

House Baked Bread $12
- marinated olives, spiced hummus
Affogato $12
- espresso, maple walnut ice cream
Agria and cauliflower gratin $14
Greens, rocket, pine nut and parmesan $14
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Fish of the Day $30
- tomato risotto, capers, lemon confit

Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
Eye Fillet Steak $33.00
Grilled Halloumi $24.00
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
Chocolate and Hazelnut Parfait $12.50
Salmon & Dill Rillette $16.50
Fresh Fish Slider $15.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt