Te Weka Restaurant in Marlborough Region Menu

Te Weka Restaurant in Marlborough Region has no menu available, but can choose from many other options such as Edamame, Japanese soybeans seasoned with rock-salt or Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce from Ace Wasabi Japanese Restaurant. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. Carlic Bread and Cheesy Garlic Bread from . Tai Tapu Hotel Restaurant & Bars offers McDonald's Hornby and BLT Bagel.

Nearby Sample Menus

Gramado's (sample menu)
  • Cheesecake $14.00
    • Please ask wait staff for today's cheesecake option.
  • Chicken nuggets
  • Steak 150g
  • Seafood Chowder Small$15.50/Large$20.50
    • A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
  • Wakanui steak $38.00
    • New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
  • Garlic Bread $10.00
    • Toasted ciabatta bread with homemade garlic butter.
  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Ice cream sundae $10.00
    • Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
The Lemongrass (sample menu)
  • Sizzling Crispy Pork Belly With Whisky $15.00
  • Grilled Marinated Pork Spare Rib $8.50
  • Om Laos Chicken Curry Soup $12.00
    • Spicy And Fresh Tasting
  • Peppered Squid $12.00
    • With Green Salad
  • Garlic Fried Rice $7.00
  • Plain Rice Noodles $5.00
  • Tofu Miso Soup $8.00
  • Angry Pattaya Seafood Soup $13.00
    • Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
Mango Restaurant & Bar (sample menu)
  • Butter Prawns $19.50
    • If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
  • Butter Chicken with Rice $10.00
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Kakori Seekh Kabab (Lamb) $10.00
    • Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
  • Vindaloo $17.00
    • Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
  • Cheese Naan $5.00
    • Soft bread using white flour baked in tandoori oven stuffed with cheese.
  • Roti Chanai $3.50
    • A Malaysian flat-bread
  • Karahi Chicken $17.00
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Cheeky Chips $5.50
    • Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!
Hotel d'Urville (sample menu)
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Seabreeze Cafe & Bar (sample menu)
  • Olives $9.50 each
    • Warm marinated mixed olives with toasted ciabatta
  • Prawn Saganaki $14.90
    • Spicy Greek-style prawns in a tomato base with melted fetta cheese
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • New Zealand Lamb Rump $36.90
    • 350g of prime lamb seared and served with pea and mint sauce, roasted potatoes and seasonal vegetables
  • Pasta of the Night $23.90
    • Please ask about tonight's pasta treat
  • New Zealand Roast Lamb $16.90
    • With mint jelly
  • American Pancakes $14.90
    • With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
  • Add NZ streaky bacon or breakfast sausages $4.00
Noodle Corner (sample menu)
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Grill Dumpling Pork $8.00
  • Deep Fried Wonton $6.00
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Rice Noodle With Chicken Drumstick $15.00
  • Fresh Spring Roll Chicken $5.00
  • Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
The Mussel Pot (sample menu)
  • Chicken Nuggets and fries with tomato sauce.
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
  • Calamari $22.50
    • N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
  • Steak Sandwich $20.00
    • (Gluten free available)Served Medium Rare on toasted bread with dijon mustard, tomato sauce and salad. Served with fries
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Pork Belly Sandwich $19.90
    • (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
Vines Restaurant & Bar (sample menu)
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
Picton Village Bakery (sample menu)
  • Curry Mince $4.40
  • Pasties $4.20
  • Vegetarian $4.70
  • Chicken $4.50
  • Savories : Bacon & Egg $2.00
  • Mince $4.20
  • Steak & Cheese $4.40
  • Steak & Mushroom $4.40
Clubs of Marlborough (sample menu)
  • Land Lovers Pizza $16.30
    • Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
  • Works Beef Burger $16.90
    • Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
  • Chips Small $3.90
  • Roast Meat Sandwich $7.30
    • Your choice of Beef or Pork in a sandwich
  • Battered Blue Cod $26.00
    • Served with chips and salad
  • Ship Wrecked Chicken Pizza $16.30
    • Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
  • Banana Split $9.40
  • Soup of the Day $9.40
Grove Tavern (sample menu)
  • Cheesy Bacon wedges Small $10.00/ Large $16.00
    • Seasoned Wedges with bacon and grilled cheese on top served with sour cream
  • Angus Beef Burger $18.00
    • A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Pan Fried Fish $20.00
    • Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
  • Works Roll $16.00
    • Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
  • Nachos $12.00
    • Mid Chilli mince and beans with grilled cheese and sour cream
  • Small Deep Fried Fish Meal $16.00
    • Single piece of freshly battered fish served with tatrtare sauce, salad and fries
  • Toasted Sandwhich $6.00
    • Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
Brancott Estate Heritage Centre (sample menu)
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Crow Tavern and Restaurant (sample menu)
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • Chicken & Bacon Wrap $18.00
    • chicken tenderloins & bacon with salad & chips
  • Nibbles Platter $22.50
    • served with chips, suitable for two people
  • medley of raw & cooked seafood depending on season
  • Ice Cream Sundae $5.00
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
Picton RSA (sample menu)
  • Fish of the day $20.00
    • Tarakihi
  • Beef pattie $20.00
  • Chicken breast $20.00
    • With cream cheese + apricot sauce - Salad / fries
  • Satay lamb $20.00
    • Salad / fries
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Steak $20.00
  • Fries $5.00
Blenheim Railway Cafe & Ice Creamery (sample menu)
  • Pies
  • Short bread
  • Moroccan chicken pie
  • 2 small baguettes, jam, butter
  • Scone savoury
  • Bacon and cheese sausage roll
  • Beef red wine pie
  • Carrot cup cake
Te Weka Restaurant

Te Weka Restaurant

location

Address

2923 Kenepuru Road, New Zealand

phone

Phone

035734309

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Cash

Location
2923 Kenepuru Road, New Zealand
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