Address
2923 Kenepuru Road, New Zealand
Te Weka Restaurant in Marlborough Region Menu
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Te Weka Restaurant in Marlborough Region has no menu available, but can choose from many other options such as Edamame, Japanese soybeans seasoned with rock-salt or Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce from Ace Wasabi Japanese Restaurant. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. Carlic Bread and Cheesy Garlic Bread from . Tai Tapu Hotel Restaurant & Bars offers McDonald's Hornby and BLT Bagel.
Nearby Sample Menus
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Gourmet Pies $6.00
- The Pork Belly Pie
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Artisan Rolls $9.00
- Vegetarian
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Gourmet Pies $6.00
- Steak and French Blue Cheese
- Imported Cheese 100gms $9.50
- Bilton 100gms $6.50
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Gourmet Pies $6.00
- Vegetarian
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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-The Dodson
- with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
- Mini Hot Dogs, fries $ 9.50
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- -or sun-dried tomato pesto, cheese
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Fritten $ 8.50
- Chunky, crisp Agria potato fries with tomato sauce and aïoli
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
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-Hawaii
- Smoked ham, pineapple, capsicum, red onion
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Eggplant Dip One Size $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil.
- Halloumi Cheese $2.00
- Jalapenos $1.00
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Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
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Baklava w/ Vanilla Ice Cream One Size $7.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream.
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Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
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Chicken Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
- Large $15.00
- Basil Pesto & Cream Cheese Flatbread $9.00
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Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Homemade Soup of the Day $12.00
- Served with Turkish bread
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
- Shrimp Cocktail $14.00
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Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
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Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
- Hawaiian Pizza $12.00
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Focaccia Loaf $13.00
- Olive And Mixed Herb Loaf With Garlic And Herb Butter
- Chicken Nuggets And Chips $12.00
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Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce
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Pizza Bread $12.50
- Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
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Moroccan Lamb $22.00
- Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
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Greek Salad $12.90 / $22.90
- With baked fetta cheese
- Add NZ cold smoked salmon $6.00
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Hot Chips $7.50
- A bowl of chunky chips with aioli
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Homemade Beefburger $17.50
- Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
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Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
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Golden Grilled Chicken Skewers $28.90
- Served with yellow pepper sauce, brown rice and a fresh Asian salad
- Add fried egg $2.00
- Seasonal Vegetables $8.50
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Ice Cream $6.00
- Ice cream. Ask for available flavours
- Chicken Nuggets & Frie $13.99
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Butter Paneer $17.99
- Cottage cheese cooked in tomato butter sauce
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Lamb Pasanda $18.99
- Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
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Onion Bhaji $7.99
- Chick pea batter coated deep fried vegetables onions.
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Paneer Kulcha $5.00
- Naan stuffed with homemade Indian cottage cheese and spices
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Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
- Tandoori Naan Bread (of choice)
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Grilled prawn Salad $17
- with avocado and salad greens
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Hand cut fries $9
- with flaky sea salt and aioli
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Grilled asparagus $13
- with whipped cranky goat cheese
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Marinated olives $6
- with garlic and rosemary
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Lamb Rack $36
- with green beans and roasted potato
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Kiwiana $26.00
- Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
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Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
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Chicken Tenderloins with Fries $10.00
- Served with Tomato Sauce
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Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
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Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
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Cheerios with Fries $10.00
- Served with Tomato Sauce
- -Prawn $30.00
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Basket of Fries (GF) $8.00
- Served with your choice of garlic aioli or tomato relish.
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
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Eggs benedict $16.00
- W ham or bacon & hollandaise
- -Roast tomato $3.50
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Mince on toast $15.00
- Home style mince on toast of your choice
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
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Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
- A selection of cheeses with bread and home-made relish $21
- A selection of warm artisan breads with flavoured butter $11
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Desserts N/A
- please ask to see our blackboard
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Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
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Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Vegetarian option $15.00
- Veggie Burger Pattie
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Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
- Chicken Nuggets, Fries, and Salad
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Garlic Bread $6.00
- Oven Baked garlic bread
- Sausages, Eggs, and Fries
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Chicken Schnitzel $21.00
- Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
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Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
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Woody Lamb Shanks $26.00
- Slow cooked, braised Lamb Shanks (2) on garlic mash with Peas and carrots
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Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
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Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
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Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
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Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
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Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
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Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
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Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
- - 3 fillings $11.00
- With Smoked Salmon $16.00
- GFA — Gluten free available / All eggs free range.
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Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
- With smoked Salmon $20.00
- Potato and herb roasties $4.00
- Portobello Mushrooms $4.00
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Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
- Manuka Bacon $4.00
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Entrée & Main & Dessert $59
- ask the team for today’s selection.
- Greens, rocket, pine nut and parmesan $14
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Affogato $12
- espresso, maple walnut ice cream
- Crème Brulee $16
- Agria and cauliflower gratin $14
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Te Weka Restaurant
Phone
035734309
Opened hours
Price
None
Type
None
Service
None
Cuisine
Mediterranean
Features
Cash
2923 Kenepuru Road, New Zealand
- Marlborough Region Mediterranean Menus