Havelock takeaways in Marlborough Menu

Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
Nachos
Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.

Baklava $5.00
Falafel (1 x piece) $1.50
Adana Shish $22.00
Feta Cheese $1.50
Falafel Meal $18.00
Pirzola (Lamb Cutlet) $24.00
Vegetarian Fritters $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki - One size
Curly Fries $6.00
- Served with tomato sauce or aioli - One size

Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
Check out our Specials Board for Pasta of the Day
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
24cm gluten free base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
Check out our Specials Board for Dessert of the Day
Check out our Specials Board for Fish of the Day

Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
Pavlova $8.50
- Mini Pavlova, Cream and Ice Cream
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Beef Burger and Fries
Mini Pizza $5.00
Sausages, Eggs, and Fries
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage

Mince $4.20
Moroccan Lamb $4.70
Steak, Bacon & Cheese $4.70
Butter Chicken $4.70
Steak, Kidney, Bacon & Mushrooms $4.70
Potato Top $4.70
Mince & Cheese $4.40
Savories : Mince $2.00

Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
Optional side salad/vegetables $10.50
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
Trio of New Zealand Lamb $43.50

Fish and Chips $10.40
- Battered fish and chips wrapped in newspaper
T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
Egg $1.90
Bacon (3 rashers) $5.20
Garlic Bread $6.80
Wedges Small $5.50

Chocolate Brownie $10.00
- Served With Ice Cream
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Sides $ 8.00
- Vegetables Tossed In Olive Oil
Calamari Squid $15.00
- Served With Tartar Sauce

Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
Soup of the Day - w warm turkish bread $11.00
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
Biscotti $1.50

Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
Kids Nuggets or Hot Dogs $8.50
- W/ fries
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
Extras $4.00
Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream

TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
MINT SAUCE $3.00
DAMDAR $16.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /veg
GLUTEN FREE ROTI $6.00
GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
BUTTER PRAWNS(GF) $22.00
SEAFOOD MEDLEY (FOR2)(GF) $22.00
- prawns, fish pakora & chilli calamari
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/chicken

The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
Warmed Citrus Marinated Olives $10.00
Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Grilled Garlic Bread $4.50
Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
Grilled Garlic Bread $4.50

Tomato and cheese croissant
Sweet bakery / viennoiseries
Sandwich le français
- Traditional french bread, ham, cheese, butter.
Pies
Vege pie
Lolly cake
Caramel slice
Breakfast bun

Special of the Day $ 14.50
* Whitebait Sandwich $ 14.00
* Fresh Cabinet Food
Extras $ 3.00
- bacon, mushrooms, 2 eggs, baked beans or sausages
*The Big Breakfast $ 18.50
Porridge $ 8.50
- with brown sugar & cream
Butter Chicken & Rice $ 16.50
Pancakes $ 15.00
- with berries & cream fraiche

Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Eggs Benedict $19
- W/ Bacon
Croissant $8
- W/ Home Made Preserves
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Chilli Eggs & Ham $19
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado

Havelock takeaways in Marlborough Menu

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Havelock takeaways

Marlborough Region > Marlborough > Havelock takeaways

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64 Main Road, Havelock 7100, New Zealand

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Marlborough Region Restaurants

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