Te Weka Restaurant in Marlborough Region Menu

Te Weka Restaurant in Marlborough Region has no menu available, but can choose from many other options such as Edamame, Japanese soybeans seasoned with rock-salt or Spciy Edamame, Japanese soybeans seasoned with chef’s garlic infused chilli sauce from Ace Wasabi Japanese Restaurant. Indian Fendalton offers many options including Vegetable Samosa (2 pieces) and Tandoori Mushroom (8 pieces). Left Bank Cafe at Sofitel Hotel includes a wide range like French onion soup or Seafood chowder. Carlic Bread and Cheesy Garlic Bread from . Tai Tapu Hotel Restaurant & Bars offers McDonald's Hornby and BLT Bagel.

Nearby Sample Menus

  • L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
  • - Prawns $17.00
  • L204 MALAYSIAN KWAY TEOW NOODLES
  • LT13 BEEF MUSSAMAN CURRY $15.00
  • CHICKEN CURRY PUFFS (2) $4.50
  • ROTI FLATBREAD $3.50
  • BBQ PORK WITH HOISIN SAUCE $6.00
  • L35 BEEF WITH BLACK BEAN SAUCE $14.00
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Imported Cheese 100gms $9.50
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet
  • Classic Crème Brûlée $15.00
    • Vanilla bean Crème Brûlée, white chocolate ice cream
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Other Sauces
    • BBQ, Satay, Tomato, Mayonnaise
  • Jalapenos $1.00
  • Doner Kebab
    • Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Small $13.50
  • Large $13.00
  • Feta Cheese $1.50
  • Tzaziki $1.00
  • Large $16.50
  • Curry Roll $3.40
  • Cheese Burger & Chips $5.50
  • Hash Brown $1.20
  • Sweet & Sour Fish $11.50
  • Mussel $1.10
  • Fish $4.90
  • Jam Roll $2.60
  • All served with lollipop and sauce N/A
  • For one $20.00
  • 200 gram Wakanui Ribeye $34.00
  • Top Of the South Cheese Board
    • Hand selected cheese sourced from the top of the South Island of New Zealand (Kaikoura to Marlborough and Nelson), crackers and fresh bread GF option
  • Celebration Of Marlborough $55.00
    • Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Trio of Sorbet $12.50
    • Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • Platter of Bread and Dip $12.00
    • Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Wonton Noodles $13.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
  • Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
  • Top of the South Cheese (GF ON REQUEST) $ 22
    • quince paste, grape chutney, crackers
  • Perla Potatoes $ 8
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • Mixed Green Salad $ 8
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Desserts N/A
    • please ask to see our blackboard
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of warm artisan breads with flavoured butter $11
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • A selection of cheeses with bread and home-made relish $21
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Muesli, yogurt and fruit $7
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • 8-11 AM
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Bacon, Avocado and Tomato on Toast $12
  • Pancakes $14.50
    • served with bacon, banana and maple syrup
  • Garlic Bread $7.00
    • 3 pieces lightly grilled
  • Toast – 2 slices $6.00
    • served with variety of spreads
  • Spicy Wedges $16.00
    • hot and spicy and served with bacon, cheese and sour cream
  • Bacon and Eggs on toast $14.50
  • Chef’s Vegetarian Special $19.00
    • Check with our waitstaff for today’s special
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Fresh Blue Cod $27.00
    • Pan-fried or tempura battered and served with salad and fries
  • Mini Hot Dogs $9.50
    • Served with fries
  • Italian Tiramisu $13.00
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Spaghetti Bolognese $9.50
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Scones $4.00
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Danishes $3.70
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Vegeterian Fritata $6.50
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Pies $4.50
  • Bacon and egg breakfast pie
  • 2 small baguettes, jam, butter
  • Roast pork pie
  • Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
  • Blueberry muffin
  • Croissant
  • Moroccan veggie pie
  • Apple and oat muffin
Te Weka Restaurant

Te Weka Restaurant

location

Address

2923 Kenepuru Road, New Zealand

phone

Phone

035734309

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean

features

Features

Cash

Location
2923 Kenepuru Road, New Zealand
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