Thai Cafe in Auckland Menu

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Thai Cafe in Auckland has no menu available, but can choose from many other options such as EGGS ONTOAST or EGGS BENEDICT from Cafe Brioche. Fatimas offers many options including Falafel side - chickpea patties served on lettuce and hummus with tomato relish and garlic sauce and Mezze dip - hummus and moroccan carrot with crisp pita chips. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Chicken Teriyaki and Beef Teriyaki from . Victoria Sushi Bar offers Shahi and Papad - crispy bread.

Nearby Sample Menus

Hainanese Chicken Rice $11.50
Indian Fried Noodle $11.50
Plain Roti $3
Spicy Fried Mee Hoon $11.00
Roti Curry $9.00
Loh Mee $11.50
Mee Goreng $11.00
Chicken Curry Laksa $11.00

Smoked Salmon $22.00
- with cream cheese, red onion and capers
Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
The Stack $18.50
- Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
Kransky Sausage $3.50
Pumpkin, Feta Fritters $18.50
- Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake
Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli

Watties Rip 'n Dip can $2.00
60ml Garlic Aioli $1.80
Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
Fresh Tarakihi $5.90
- Battered
Chicken Nuggets $0.70 each
Sausage $2.00
Home-made & thick-cut Potato Chips $4.00
Home-made mushy peas $4.00

- Ham $17.90
Grill Sesame Sealed Eye Fillet Salad $21.90
- Served with green beans, capsicum, sprouts and crispy kumara shaving, tossed with home made soy honey dressing
Byron's Catch $22.90
- Lemon marinated tiger prawns, capers, red onion, garlic aioli
Sauteed Mushrooms $5.00
Fresh Baby Spinach $5.00
Aria Heart $17.90
- Garlic Portabella mushrooms, vine ripened tomato, capers, olives
Egg On Toast $5.50
- Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
Eggs Any Style on Ciabatta $9.90
- With grilled tomato & Fernielea salsa - Add crispy bacon $14.90

Kumara Chips $5.20
Paua Fritter $2.90
Pork $11.90
Beef Spicy Sauce $13.90
Chicken $11.90
Squid Ring $0.80
Chicken Roll $4.20
Steak pineapple & Veges $12.90

Gang Dang Pak $14.90
- Red curry of mixed vegetables and coconut milk
Salmon $22.90
-Seafood $19.90
Kao Pad Bai Bua $18.90
- Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
Full Moon $8.00
- Moon shaped & crispy, filled with our secret marinated minced prawns
Yum Ped Yang (Roast Duck Salad) $18.90
- Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing
Massaman Curry
- Traditional Thai mild curry, braised beef, chicken. or lamb, potatoes, onion, capsicums, crushed peanuts, carrot and coconut cream
Chicken On The Rock
- Special dish of stir fried sliced chicken cooked in our secret thick curry paste, blended in a good combination of 3 tastes. served with fresh salad

Signature Kids $5.00 per head
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Happy Ham $5.00
Marmite Mania $4.00
Steak Pita $11.5 Reg / $9.5 Petita
Extra Dip $1.00
Falafel Salad $11.9 Reg / $9.9 Petita
Free Range Chicken Tenders

palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
lamb brains, onion cream, pickled grapes $18.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
LARGER DISHES market fish market price
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
cypriot burghul (V, GF) $8.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00

Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce
Sunduboo $13.00
- rice with tofu stew
Sujebi $13.00
- soup with dough flake
Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken
Bibimbap $14.00
- rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
Braised Spicy Chicken with vegetables $30.00
Kimchi Tteokmanduguk $13.00
- kimchi soup with rice cakes & dumplings
Kimchigogigukbap $14.00
- spicy pork soup with kimchi, vegetables with rice

-2 Eggs
- 2 Eggs
-2 Potatos fritters
-8 mussel
-$2 Chips
#3 $5.00
-Sirloin steak
-$2 Chips

Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Chapter 2 -
- Avocado & Mushroom $15.5
Fruit & Sorbet Fresh fruit salad & lemon sorbet -
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
Side Salad $6.5
Volume 2 Dessert $7.5

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)