Address
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
The Backyard in Auckland Menu
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SNACKS- -6 pieces $12.90
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Crumbed crispy chicken
- Served with homemade mayo and BBQ dip.
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Chefs special chicken wings $12.90
- Lightly spiced served with homemade hot sauce
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Cajun calamari rings $12.90
- Served with aioli
-
Tempura battered prawns $14.90
- Served with a garden salad and mango chilli jam
-
Seasoned wedges $14.90
- With bacon, melted cheese, sour cream and homemade salsa
- -12 pieces $20.90
-
B.y nachos $15.90
- Beef and bean mix served on corn chips with melted cheese, sour cream and guacamole
-
BBQ chicken, beef or lamb skewers (GF) $12.00
- Your choice. 3 pcs
SHARING PLATTERS-
Giant meat platter $64.90
- 5 crispy chicken pieces, 5 chicken wings, 4 pork fennel sausage, 2 beef skewers, 2 chicken skewers and 2 lamb skewers
-
Seafood platter $39.90
- 4 battered prawns, 4 fish pieces, 6 calamari rings, 3 crab sticks and 6 half shelled mussels
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Healthy vegetarian platter (GF)(V) $34.90
- Roasted vegetable skewers, marinated olives, pickles, feta, sundried tomatoes, hummus, crostini and a garden salad
BURGERS AND SANDWICHES- Add to any
- -Bacon $3.00
- -Egg $2.00
- -Onion rings $2.00
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Angus beef burger $19.00
- 250g angus beef patty, crispy lettuce, smoked cheddar cheese, beetroot relish, battered onion rings all on a toasted sesame seed bun served with chips and aioli
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Chicken burger $19.00
- A lemon and herb marinade chicken breast, crispy lettuce, pulped avocado, brie cheese, tomato, mango chutney all on a toasted sesame seed bun served with chips and aioli
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Fisherman's burger $19.00
- Battered market fish, tomato, red onion, crispy lettuce, tartar sauce, all on a toasted sesame seed bun served with chips and tartare sauce
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Vegetarian burger (V) $19.00
- Delicious veggie patty, brie cheese, tomato, battered onion rings, beetroot relish all on toasted sesame seed bun served with chips and aioli
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Open steak sandwich $17.90
- Prime sirloin steak served with coleslaw, caramelized onion on focaccia bread, topped with tempura battered onion rings, and served with chips
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Old school spit roast sandwich $17.90
- New zealand roasted lamb with caramelized onion, gravy, served with chips and aioli sauce
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Pulled pork sandwich $17.90
- Tender bourbon mixed pulled pork on ciabatta bun, with coleslaw and fresh apple, served with chips and sweet chilli mayo
SALADS- Add to any
- -Bacon $3.00
- -Chicken $4.00
- -Salmon $5.00
-
Tower caesar salad $16.90
- Crispy bacon, baby cos lettuce, toasted crostini, egg and parmesan cheese
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Warm roast vegetable salad (GF)(V) $18.90
- Honey glazed carrots and parsnips roasted with baby beetroot, french goats cheese and candied walnuts
PIZZAS-
B.y meat lovers $19.90
- Grilled chicken, bacon, chorizo, salami, pulled pork, mozzarella, aioli and BBQ sauce
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Surf and turf pizza $18.90
- Shrimps, streaky bacon, red onion, mushrooms, mozzarella and sweet chilli mayo
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BBQ pulled pork $17.90
- Pulled pork, bacon, jalapenos, mozzarella, red onion and pineapple
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Chicken supreme $17.90
- Chicken, mushrooms, bacon, red onion, mozzarella, cranberry, brie and homemade peri peri sauce
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Hawaiian pizza $15.90
- Champagne ham, mozzarella and pineapple
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Veggie delight (V) $17.90
- Grilled courgettes, mushrooms, bell peppers, mozzarella, olives and basil pesto
MAIN MEALS- S=Small / L = Large / M = Main / H = Half
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Seafood chowder L$18.9/S$14.9
- Fresh seafood including, mussels, prawns, squid and seasonal vegetables, served with garlic bread
- Fettuccini
- -Carbonara $21.90
- -Seafood $23.90
- -Vegetarian (V) $19.90
-
B.y mussels por (GF) $19.90
- Dozen. nz green lipped mussels, fresh chilli, tomato, coriander, coconut cream and served with ciabatta
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Fish and chips $20.90
- Market fish in monteith's beer batter served with chips, fresh garden salad and tartare sauce
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The market's catch $$
- Please ask our friendly staff
-
Pork ribs (1kg) (GF) $24.90
- Marinated jack daniels BBQ pork ribs, served with hand cut potatoes and fresh coleslaw
-
Lamb shank (GF) M$28.9/H$19.9
- Lamb fore-shanks, stock of onion, carrots, celery, red wine, fresh herbs, served with mashed potato, vegetable ragout and minted lamb jus
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Pork belly (GF) $24.90
- Our backyard style crispy pork belly served with potato puree, apple salad, plum and port wine jus
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Chicken schnitzel $24.90
- Served with golden parmesan, chips, a fresh garden salad and a creamy mushroom or peppercorn sauce
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Surf and turf (GF) $28.90
- 2 tiger prawns on 250gms of prime sirloin steak served with chips, a side of fresh garden salad and port wine jus
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300g steak egg and chips (GF) $26.90
- 300g Prime sirloin steak prepared to your liking with chips, a fresh garden salad, fried egg and a creamy mushroom or peppercorn sauce
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Eye fillet (GF) $31.90
- Succulent 200g eye fillet served with mushroom and potato gratin, wilted spinach and port wine jus
SUPER SIDES- Side seasonal vegetables $7.00
- Add to any
- -Bacon $3.00
- -Cheese $3.00
-
-Sauce $3.00
- Mushroom / peppercorn
- Garlic bread $10.00
-
Curly fries $9.00
- Served with aioli
-
Crisp cut chips $9.00
- Served with aioli
- Steak cut chips $8.00
- Crispy coated onion rings $7.00
- Garden salad $7.00
BACKYARD DESSERTS-
Bread and butter pudding $12.90
- With whisky caramel sauce, lemon mascarpone and vanilla ice cream
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B.y rhubarb and apple crumble $12.90
- Serve with vanilla ice cream
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Chocolate mousse (GF) $12.90
- Traditional chocolate mousse served with fresh whipped cream
-
Warm chocolate brownie $12.90
- Served with vanilla ice cream or fresh cream
-
Crushed pineapple sundae (GF)
- Served with vanilla bean ice cream and cashew nuts
- -3 scoops $9.90
- -2 scoops $6.90
-
Pineapple delight (GF) $20.00
- To share, loads of vanilla bean ice cream, cashew nuts and crushed pineapple
-
Small cheese plate $32.90
- To share, brie, camembert, blue and cheddar cheese served with crackers, grapes
Nearby Sample Menus
- Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
- Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
- or lamb $12.80
- Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
- or lamb $15.80
- Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
- Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
- Nougat $2.00
- Butter Chicken $9.00
- Plain Roti $0.50
- Urid Split Lentil Large $5.00/Small $3.00
- Samosa (takeaway) $1.50 each
- Samosa Chaat $5.50 PL
- Yellow Lentil Large $5.00/Small $3.00
- Plain Rice $3.00
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
- -lamb $15.80
-
Pacific pita $12.60
- Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
-
Falafel pita $12.00
- Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
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Classic salad $15.60
- Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
-
Gluten free pita $13.80
- Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
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Potato kofta $6.40
- Bite sized croquettes with sweet chilli aioli
-
Lamb pita $12.40
- Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
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Falafel side $8.20
- Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
- Fried Noodle in Soya Sauce $10.00
- Salted Fish & Chicken, Tofu Hot Pot / Eggplant Salted Fish Hot Pot / Beef Brisket Hot Pot $30.00
- Steam Rice with Fish Fillet & Vege / Tofu With Roast Pork & Fish Fillet on Rice $14.00
- Beef in Sichuan Spice / Fried Beef on Oyster Sauce / Beef & Black Bean Sauce $35.00
- Sweet & Sour Pork on Pineapple $29.80
- Seafood Tofu Hot Pot / Roast Pork & Fish Fillet Hot Pot $38.00
- Cantonese Style Congee / Shredded Dried Scallop Congee $10.90
- Xia-Men Style Fried Vermicelli / Singapore Style Fried Vermicelli / Homemade Special Fried Vermicelli $12.50
- Chicken & Mushroom Pie
- Paleo Shepherds Pie
- Chicken/Spinach lasagne
- Lamb Musaka
- Paleo chicken korma
- Sun dried tomato feta mac & cheese
- Beef & black bean enchilada
- Pulled Pork Ragu with pappardelle
-
Hills Harvest $12.50
- Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
-
Sauteed Green Beans $8.00
- w/ caramelised onions & almonds
- Streaky Bacon $4.00
- Fried Egg $2.00
-
Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
-
Fresh Hand Cut Shoestring Fries $4.50
- topped w/ thyme, parsley, salt & aioli
-
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
-
Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
-
Paneer taka tak $13.50
- Cottage, finely chopped chicken pieces cooked in aromatic spices and delicately flavoured with coriander
- Butter naan $3.00
-
Paneer tawa frontier $13.50
- Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
-
Chicken madras $15.50
- Cooked with coconut cream and other south indian spices
-
Matar paneer / aloo $13.50
- Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
-
Lamb seekh $12.00
- Lean lamb mince spiced with indian herbs and cooked in tandoor
- -Full $18.00
- -Veg $5.00
- Chicken Curry Zen $8.90
- Miso Soup $2.60
- Grilled Salmon Zen $14.80
- Crispy Chicken Zen $14.80
- Vegetable Hooba Zen $8.90
- Vegetable Roll (4 pieces) $5.00
-
Chicken Miso Katsu Ramen $12.50
- Crumbed chicken with original miso sauce on top.
-
Pork Ramen $12.50
- Slow cooked pork on top.
-
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
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BLUEBERRY PANCAKES $11.50
- pancakes With blueberry, maple syrup, fresh cream
-
MARGHARITA $14.00
- napoli sauce, mozzarella cheese, fresh tomato, oregano
-
BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
-
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
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CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
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FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
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MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano
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Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
-
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
-
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
- Roti $3.00
-
-Saag (GF)
- Wilted spinach prepared with authentic spices
-
Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
- Butter naan $3.00
-
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
-
Agedashi $5.50
- Tofu deep fried
-
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
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Chilli Chicken / Beef / Pork / Tofu
- Jalapeno and red chilli sauce
- Extra soup $1.00
-
Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
- Miso soup $2.20
-
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
- Extra mayo $0.50
-
Ddeok Booki $13
- Spicy stir fried rice cake (with egg $15)
-
Haemul Tang $45 / $60
- Spicy seafood combination soup and rice
-
Dolsot Bibimbab $14
- Rice with mix veges hot pot
-
Kimchi Mandu Jeongol $45 / $60
- Kimchi dumpling soup and rice
-
Bulgogi Baekban $14
- Beef BBQ with rice
-
Sogogi Bokeumbab $14
- Beef fried rice with veges and egg
- -Add cheese $20
-
Dwenjang Jjigae $14
- Soybean paste soup and rice
- Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
- All Cakes $4.50
- Mandarin Cake Drizzled in syrup (Flourless) $4.50
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Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
- Muffins, Ginger Gems, scones $3.50
- Chocolate Caramel, and nut slice $4.00
- Muesli with natural yoghurt, honey and milk $8.50
- Afghans $3.00
- Poached Pears on Pancakes with Maple Syrup
- Chicken Melt with Honey mustard
- Wedges with Bacon and cheese
-
Omelets
- spring onion sun-dried Tomatoes with Cheese
- Panini Salad and Fries
- Grilled Fruit on French Toast with Maple syrup
-
Toasted Bagel
- with cream cheese and Jam
- Ploughman's Plate
- Shredded cabbage $13.80
- Ma po tofu $16.80
- Diced chicken with cashew nuts $22.80
- Buy 7 get 1 free
- Soybean milk $3.50
- Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
- Shredded pork with garlic sauce on rice / Shredded pork with garlic sprout on rice $11.00
- Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
The Backyard
Phone
+64 9-419 6299
Opened hours
11:30 AM to 10 PM (Mon-Thu, Sun), 11:30 AM to 12 Midnight (Fri-Sat)
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , European , Kiwi , Pizza , Pub Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Live Music , Pool Table , Cash , Nightlife , Lunch , Kid Friendly , Seating , DJ , Shared Plates , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar , Gastro Pub