The Backyard in Auckland Menu

SNACKS SNACKS
  • -6 pieces $12.90
  • Crumbed crispy chicken
    • Served with homemade mayo and BBQ dip.
  • Chefs special chicken wings $12.90
    • Lightly spiced served with homemade hot sauce
  • Cajun calamari rings $12.90
    • Served with aioli
  • Tempura battered prawns $14.90
    • Served with a garden salad and mango chilli jam
  • Seasoned wedges $14.90
    • With bacon, melted cheese, sour cream and homemade salsa
  • -12 pieces $20.90
  • B.y nachos $15.90
    • Beef and bean mix served on corn chips with melted cheese, sour cream and guacamole
  • BBQ chicken, beef or lamb skewers (GF) $12.00
    • Your choice. 3 pcs
SHARING PLATTERS SHARING PLATTERS
  • Giant meat platter $64.90
    • 5 crispy chicken pieces, 5 chicken wings, 4 pork fennel sausage, 2 beef skewers, 2 chicken skewers and 2 lamb skewers
  • Seafood platter $39.90
    • 4 battered prawns, 4 fish pieces, 6 calamari rings, 3 crab sticks and 6 half shelled mussels
  • Healthy vegetarian platter (GF)(V) $34.90
    • Roasted vegetable skewers, marinated olives, pickles, feta, sundried tomatoes, hummus, crostini and a garden salad
BURGERS AND SANDWICHES BURGERS AND SANDWICHES
  • Add to any
  • -Bacon $3.00
  • -Egg $2.00
  • -Onion rings $2.00
  • Angus beef burger $19.00
    • 250g angus beef patty, crispy lettuce, smoked cheddar cheese, beetroot relish, battered onion rings all on a toasted sesame seed bun served with chips and aioli
  • Chicken burger $19.00
    • A lemon and herb marinade chicken breast, crispy lettuce, pulped avocado, brie cheese, tomato, mango chutney all on a toasted sesame seed bun served with chips and aioli
  • Fisherman's burger $19.00
    • Battered market fish, tomato, red onion, crispy lettuce, tartar sauce, all on a toasted sesame seed bun served with chips and tartare sauce
  • Vegetarian burger (V) $19.00
    • Delicious veggie patty, brie cheese, tomato, battered onion rings, beetroot relish all on toasted sesame seed bun served with chips and aioli
  • Open steak sandwich $17.90
    • Prime sirloin steak served with coleslaw, caramelized onion on focaccia bread, topped with tempura battered onion rings, and served with chips
  • Old school spit roast sandwich $17.90
    • New zealand roasted lamb with caramelized onion, gravy, served with chips and aioli sauce
  • Pulled pork sandwich $17.90
    • Tender bourbon mixed pulled pork on ciabatta bun, with coleslaw and fresh apple, served with chips and sweet chilli mayo
SALADS SALADS
  • Add to any
  • -Bacon $3.00
  • -Chicken $4.00
  • -Salmon $5.00
  • Tower caesar salad $16.90
    • Crispy bacon, baby cos lettuce, toasted crostini, egg and parmesan cheese
  • Warm roast vegetable salad (GF)(V) $18.90
    • Honey glazed carrots and parsnips roasted with baby beetroot, french goats cheese and candied walnuts
PIZZAS PIZZAS
  • B.y meat lovers $19.90
    • Grilled chicken, bacon, chorizo, salami, pulled pork, mozzarella, aioli and BBQ sauce
  • Surf and turf pizza $18.90
    • Shrimps, streaky bacon, red onion, mushrooms, mozzarella and sweet chilli mayo
  • BBQ pulled pork $17.90
    • Pulled pork, bacon, jalapenos, mozzarella, red onion and pineapple
  • Chicken supreme $17.90
    • Chicken, mushrooms, bacon, red onion, mozzarella, cranberry, brie and homemade peri peri sauce
  • Hawaiian pizza $15.90
    • Champagne ham, mozzarella and pineapple
  • Veggie delight (V) $17.90
    • Grilled courgettes, mushrooms, bell peppers, mozzarella, olives and basil pesto
MAIN MEALS MAIN MEALS
  • S=Small / L = Large / M = Main / H = Half
  • Seafood chowder L$18.9/S$14.9
    • Fresh seafood including, mussels, prawns, squid and seasonal vegetables, served with garlic bread
  • Fettuccini
  • -Carbonara $21.90
  • -Seafood $23.90
  • -Vegetarian (V) $19.90
  • B.y mussels por (GF) $19.90
    • Dozen. nz green lipped mussels, fresh chilli, tomato, coriander, coconut cream and served with ciabatta
  • Fish and chips $20.90
    • Market fish in monteith's beer batter served with chips, fresh garden salad and tartare sauce
  • The market's catch $$
    • Please ask our friendly staff
  • Pork ribs (1kg) (GF) $24.90
    • Marinated jack daniels BBQ pork ribs, served with hand cut potatoes and fresh coleslaw
  • Lamb shank (GF) M$28.9/H$19.9
    • Lamb fore-shanks, stock of onion, carrots, celery, red wine, fresh herbs, served with mashed potato, vegetable ragout and minted lamb jus
  • Pork belly (GF) $24.90
    • Our backyard style crispy pork belly served with potato puree, apple salad, plum and port wine jus
  • Chicken schnitzel $24.90
    • Served with golden parmesan, chips, a fresh garden salad and a creamy mushroom or peppercorn sauce
  • Surf and turf (GF) $28.90
    • 2 tiger prawns on 250gms of prime sirloin steak served with chips, a side of fresh garden salad and port wine jus
  • 300g steak egg and chips (GF) $26.90
    • 300g Prime sirloin steak prepared to your liking with chips, a fresh garden salad, fried egg and a creamy mushroom or peppercorn sauce
  • Eye fillet (GF) $31.90
    • Succulent 200g eye fillet served with mushroom and potato gratin, wilted spinach and port wine jus
SUPER SIDES SUPER SIDES
  • Side seasonal vegetables $7.00
  • Add to any
  • -Bacon $3.00
  • -Cheese $3.00
  • -Sauce $3.00
    • Mushroom / peppercorn
  • Garlic bread $10.00
  • Curly fries $9.00
    • Served with aioli
  • Crisp cut chips $9.00
    • Served with aioli
  • Steak cut chips $8.00
  • Crispy coated onion rings $7.00
  • Garden salad $7.00
BACKYARD DESSERTS BACKYARD DESSERTS
  • Bread and butter pudding $12.90
    • With whisky caramel sauce, lemon mascarpone and vanilla ice cream
  • B.y rhubarb and apple crumble $12.90
    • Serve with vanilla ice cream
  • Chocolate mousse (GF) $12.90
    • Traditional chocolate mousse served with fresh whipped cream
  • Warm chocolate brownie $12.90
    • Served with vanilla ice cream or fresh cream
  • Crushed pineapple sundae (GF)
    • Served with vanilla bean ice cream and cashew nuts
  • -3 scoops $9.90
  • -2 scoops $6.90
  • Pineapple delight (GF) $20.00
    • To share, loads of vanilla bean ice cream, cashew nuts and crushed pineapple
  • Small cheese plate $32.90
    • To share, brie, camembert, blue and cheddar cheese served with crackers, grapes

Nearby Sample Menus

  • Fish Fillet Noodle Soup $16.50
    • Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Coconut Rice $3.00
  • Snapper $14.00
  • Scallop $1.70
  • Snapper burger $6.50
  • Extra meat on the burger $1.50
  • Wedges $4.50
  • Deep fried moro bar $2.50
  • Oyster $1.50
  • Bacon burger / Steak burger $5.50
  • Beer Battered Fish & Chips Reg $22.5 Large $28.9
    • Tarakihi, crushed peas, tartare & lemon wedge
  • Slow Cooked Shredded Lamb Pizza $22.9
    • w/ beetroot, potato, feta, rocket & rosemary aioli
  • Additional Single Serve Sides $5.9
    • sauteed seasonal greens / beer battered onion rings / sauteed mushrooms / minted crushed peas / chilli polenta chips / beer battered onion rings / sauteed mushrooms
  • Venison Ribs 400gm $32.9
    • sous vide, w/ cherry mustard glaze
  • Jerk Chicken Skewers $13.9
    • w/ pineapple & corn salsa
  • Seasoned Wedges with Sour Cream. $10.9
    • Add bacon, cheese & sweet chilli sauce $15.9
  • Grilled Chicken Salad $25.9
    • w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
  • Chicken and Bacon Pasta $11.5
    • tomato or parmesan cream sauce
  • Mixed platter $ 23.80
    • selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.
  • Dal tadka $ 13.50
    • yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
  • Fish tikka (8 pieces) $ 21.50
    • boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
  • Mains: butter chicken, lamb roganjosh, beef madras and veg. Korma, rice, naan and condiments.
  • Chilli paneer $ 16.5
    • indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.
  • Indian lounge banquet $ 35
  • Lemon and pepper chicken $ 16.50
    • indo - chinese style chicken cooked with lemon, pepper and herbs
  • Entrees
    • samosa, veg. Pakora, onion bhaji.
  • -with House Smoked Salmon $19.50
  • -sauce $19.50
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • Fries $3.50
  • Bombay Aloo $12.00
    • Deep fried potatoes cooked with spices
  • Lamb Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Chicken Jal Frezie $13.00
    • Choice of meat cooked with vegetable & Indian spices
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Steamed Basmati $3.00
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • 2 roll with dippings sauce $10.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • 4 satay chicken sticks $14.00
  • Green chicken curry $23.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • Stirfry satay & vegetables with prawns $25.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Katsu (Chicken/Pork) Tako $13.50
  • ●Fried Noodles with Teriyaki Sauce
  • Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
  • Tempura $9.00
  • Tempura Udon $12.5/$16
  • Chicken Salad Noodle / Tofu Salad Noodle $13.00
  • Stamina (Eel) Bento $20.00
  • Tiger Salmon $16.00
  • Salmon & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Chicken Teriyaki Don $12.00
    • Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
  • Seafood Don $16.00
    • Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
  • Prawn - Pc $1.90
  • Salmon $1.50/$5.00
    • Pc/Roll (4 pc)
  • Oyako Don (Chicken) $12.00
    • Onion cooked with Eggs and Sweet Soy Sauce
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Teriyaki Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • GF= Gluten Free / DF= Dairy Free
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • GF= Gluten Free / DF= Dairy Free
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Chicken Nibbles $21.00
    • 30 Nibbles
  • Cappuccino $3.00
  • Apple Crumble $5.50
  • Gravy $3.00
  • $28 Combo $28.00
    • 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
  • Lamb Shank $18.00
    • 2 Shank Meal
  • Roast Potato $0.50
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • NZ Green Lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
  • Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
    • Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
  • Fresh Clevedon coast Oysters $24 1/2 Doz / $45 Doz
    • Served natural with banyuls rice wine (GF) or beer battered with tartar sauce and fresh lemon
  • Free range pork belly confit $32.90
    • Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
  • V=Vegetarian / GF= Gluten Free
  • Warm salad $16.90
    • Roasted pumpkin and walnut, cabbage, green leaves, chickpea and blue cheese
  • Chilled forest berry cheesecake $12.00
    • Served with berry coulis, mixed berries, cream and toffee
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Lamb with cucumber $11.00
  • Pork ribs noodle $8.00
  • Vegetarian $9.50
  • Pork Belly $8.00
  • Triple Delicacy $10.00
  • Won-Ton $0.50
    • Spicy and sour flavoured
  • Pork with cabbage $7.00
  • Pork noodles $7.00
  • Prawn, Mushroom & Veges $15.00
  • Tomato $3.30
  • Bar -B-Q pork & Noodle Soup $10.50
  • Steak $1.70
  • Plain Fried Rice (No Meat) $10.50
  • Special 1 $27.00
    • Steat Chow Mein, Egg Fried Rice,6 Wonton with Sauce
  • Steak Burger $50
  • Mushroom $0.70
The Backyard

The Backyard

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-419 6299

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Thu, Sun), 11:30 AM to 12 Midnight (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Kiwi , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  DJ ,  Shared Plates ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand