The Backyard in Auckland Menu

SNACKS SNACKS
  • -6 pieces $12.90
  • Crumbed crispy chicken
    • Served with homemade mayo and BBQ dip.
  • Chefs special chicken wings $12.90
    • Lightly spiced served with homemade hot sauce
  • Cajun calamari rings $12.90
    • Served with aioli
  • Tempura battered prawns $14.90
    • Served with a garden salad and mango chilli jam
  • Seasoned wedges $14.90
    • With bacon, melted cheese, sour cream and homemade salsa
  • -12 pieces $20.90
  • B.y nachos $15.90
    • Beef and bean mix served on corn chips with melted cheese, sour cream and guacamole
  • BBQ chicken, beef or lamb skewers (GF) $12.00
    • Your choice. 3 pcs
SHARING PLATTERS SHARING PLATTERS
  • Giant meat platter $64.90
    • 5 crispy chicken pieces, 5 chicken wings, 4 pork fennel sausage, 2 beef skewers, 2 chicken skewers and 2 lamb skewers
  • Seafood platter $39.90
    • 4 battered prawns, 4 fish pieces, 6 calamari rings, 3 crab sticks and 6 half shelled mussels
  • Healthy vegetarian platter (GF)(V) $34.90
    • Roasted vegetable skewers, marinated olives, pickles, feta, sundried tomatoes, hummus, crostini and a garden salad
BURGERS AND SANDWICHES BURGERS AND SANDWICHES
  • Add to any
  • -Bacon $3.00
  • -Egg $2.00
  • -Onion rings $2.00
  • Angus beef burger $19.00
    • 250g angus beef patty, crispy lettuce, smoked cheddar cheese, beetroot relish, battered onion rings all on a toasted sesame seed bun served with chips and aioli
  • Chicken burger $19.00
    • A lemon and herb marinade chicken breast, crispy lettuce, pulped avocado, brie cheese, tomato, mango chutney all on a toasted sesame seed bun served with chips and aioli
  • Fisherman's burger $19.00
    • Battered market fish, tomato, red onion, crispy lettuce, tartar sauce, all on a toasted sesame seed bun served with chips and tartare sauce
  • Vegetarian burger (V) $19.00
    • Delicious veggie patty, brie cheese, tomato, battered onion rings, beetroot relish all on toasted sesame seed bun served with chips and aioli
  • Open steak sandwich $17.90
    • Prime sirloin steak served with coleslaw, caramelized onion on focaccia bread, topped with tempura battered onion rings, and served with chips
  • Old school spit roast sandwich $17.90
    • New zealand roasted lamb with caramelized onion, gravy, served with chips and aioli sauce
  • Pulled pork sandwich $17.90
    • Tender bourbon mixed pulled pork on ciabatta bun, with coleslaw and fresh apple, served with chips and sweet chilli mayo
SALADS SALADS
  • Add to any
  • -Bacon $3.00
  • -Chicken $4.00
  • -Salmon $5.00
  • Tower caesar salad $16.90
    • Crispy bacon, baby cos lettuce, toasted crostini, egg and parmesan cheese
  • Warm roast vegetable salad (GF)(V) $18.90
    • Honey glazed carrots and parsnips roasted with baby beetroot, french goats cheese and candied walnuts
PIZZAS PIZZAS
  • B.y meat lovers $19.90
    • Grilled chicken, bacon, chorizo, salami, pulled pork, mozzarella, aioli and BBQ sauce
  • Surf and turf pizza $18.90
    • Shrimps, streaky bacon, red onion, mushrooms, mozzarella and sweet chilli mayo
  • BBQ pulled pork $17.90
    • Pulled pork, bacon, jalapenos, mozzarella, red onion and pineapple
  • Chicken supreme $17.90
    • Chicken, mushrooms, bacon, red onion, mozzarella, cranberry, brie and homemade peri peri sauce
  • Hawaiian pizza $15.90
    • Champagne ham, mozzarella and pineapple
  • Veggie delight (V) $17.90
    • Grilled courgettes, mushrooms, bell peppers, mozzarella, olives and basil pesto
MAIN MEALS MAIN MEALS
  • S=Small / L = Large / M = Main / H = Half
  • Seafood chowder L$18.9/S$14.9
    • Fresh seafood including, mussels, prawns, squid and seasonal vegetables, served with garlic bread
  • Fettuccini
  • -Carbonara $21.90
  • -Seafood $23.90
  • -Vegetarian (V) $19.90
  • B.y mussels por (GF) $19.90
    • Dozen. nz green lipped mussels, fresh chilli, tomato, coriander, coconut cream and served with ciabatta
  • Fish and chips $20.90
    • Market fish in monteith's beer batter served with chips, fresh garden salad and tartare sauce
  • The market's catch $$
    • Please ask our friendly staff
  • Pork ribs (1kg) (GF) $24.90
    • Marinated jack daniels BBQ pork ribs, served with hand cut potatoes and fresh coleslaw
  • Lamb shank (GF) M$28.9/H$19.9
    • Lamb fore-shanks, stock of onion, carrots, celery, red wine, fresh herbs, served with mashed potato, vegetable ragout and minted lamb jus
  • Pork belly (GF) $24.90
    • Our backyard style crispy pork belly served with potato puree, apple salad, plum and port wine jus
  • Chicken schnitzel $24.90
    • Served with golden parmesan, chips, a fresh garden salad and a creamy mushroom or peppercorn sauce
  • Surf and turf (GF) $28.90
    • 2 tiger prawns on 250gms of prime sirloin steak served with chips, a side of fresh garden salad and port wine jus
  • 300g steak egg and chips (GF) $26.90
    • 300g Prime sirloin steak prepared to your liking with chips, a fresh garden salad, fried egg and a creamy mushroom or peppercorn sauce
  • Eye fillet (GF) $31.90
    • Succulent 200g eye fillet served with mushroom and potato gratin, wilted spinach and port wine jus
SUPER SIDES SUPER SIDES
  • Side seasonal vegetables $7.00
  • Add to any
  • -Bacon $3.00
  • -Cheese $3.00
  • -Sauce $3.00
    • Mushroom / peppercorn
  • Garlic bread $10.00
  • Curly fries $9.00
    • Served with aioli
  • Crisp cut chips $9.00
    • Served with aioli
  • Steak cut chips $8.00
  • Crispy coated onion rings $7.00
  • Garden salad $7.00
BACKYARD DESSERTS BACKYARD DESSERTS
  • Bread and butter pudding $12.90
    • With whisky caramel sauce, lemon mascarpone and vanilla ice cream
  • B.y rhubarb and apple crumble $12.90
    • Serve with vanilla ice cream
  • Chocolate mousse (GF) $12.90
    • Traditional chocolate mousse served with fresh whipped cream
  • Warm chocolate brownie $12.90
    • Served with vanilla ice cream or fresh cream
  • Crushed pineapple sundae (GF)
    • Served with vanilla bean ice cream and cashew nuts
  • -3 scoops $9.90
  • -2 scoops $6.90
  • Pineapple delight (GF) $20.00
    • To share, loads of vanilla bean ice cream, cashew nuts and crushed pineapple
  • Small cheese plate $32.90
    • To share, brie, camembert, blue and cheddar cheese served with crackers, grapes

Nearby Sample Menus

Chinoiserie (sample menu)
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Fries $6
    • served with wasabi mayo
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Prawn Crackers $5
  • Slaw $10
    • tossed in sesame dressing
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • House steamed milk buns:
Carl's Jr. (sample menu)
  • FAMOUS STAR WITH CHEESE $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • LOW CARB n/a
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • THE BIG CARL $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • BBQ CHICKEN SANDWICH $7.90
    • Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
  • JR. CHICKEN BURGER $3.00/ $5.00
    • One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)
  • CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
Smith and Wong Takeaways (sample menu)
  • Won Ton $0.50
  • Sweet and Sour Chicken $9.50
  • Prawns $12.50
  • Spring Roll $2.00
  • Pork $11.00
  • Lemon Fish $10.00
  • Sweet and Sour Wonton $9.50
  • Combination Seafood $13.90
Hansik Restaurant & Bar (sample menu)
  • Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Kimchi $4
  • Appetizer:
    • Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • HANSIK's Sashimi
    • Today's fresh sashimi with Korean traditional sweet and sour chilli sauce
  • Appetizer
  • S=small / M= medium / L= large
  • Mildly flavoured bean- sprout and stir-fried spicy-sweet chilli paste marinated beef brisket. $22
  • Squid leg skewered $11
    • Deep Fried Squid Leg
L J S Fish & Chips Restaurant (sample menu)
  • C= combo
  • -with chips $12.90
  • chicken nuggets $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • upgrade to gourmet salad for $2
  • mango delight $8.90/ C($14.90)
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • squid ring $1
  • fish nuggets $7.90
    • 3 fish nuggets, small chips and any kinds drink
  • -each $2
Empress Garden Chinese Restaurant (sample menu)
  • Prawns with Egg-yolk (with Shell ) $35.50
  • Chicken Fried Noodle $20.50
  • Shredded Pork, Tofu and Vermicelli Soup $8.00
  • Gong Bo Chicken (Spicy) $22.50
  • English Breakfast Tea $3.50
  • Steamed Rice (per person) $2.00
  • Deep Fried Soya Milk and Egg White with Pork $21.50
  • Chinese Tea $1.00
Golden Fortune Chinese (sample menu)
  • H7. Preserved Pork $28
    • With Taro
  • I5. Steamed Chicken In Lotus Leves $20
  • D14. Stir Fried Shelled Prawns In XO Sauce $32
  • J2. Boiled Diced Mushroom on Vegetable Bed $30
  • C3.Braised Abalone Shark Fin, Sea Cucumber & Fish Maw $108
  • F2.Cantonese style Beef Fillet $28
  • One Dozan
  • C5. Braised Sea Cucumber $108
Coffee Plenty (sample menu)
  • -Mushroom $14.8
  • Eggs Benedict
    • Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
  • Bacon & Scramble Egg, Tomato, Aioli $13.8
    • Served with Salad
  • Bacon & Avocado, Mesculin, Apple With Honey mustard dressing $15.8
  • Burgers
    • Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
  • Hash Brown $2.0
  • Kids Meal
    • All Kids” meals are served with a glass of Apple Juice, Mini Ice-cream Sundae and Colouring-in Sheet
  • Chicken & pineapple With peri Mayo Sauce $18.8
The Dairy (sample menu)
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • Hand Cut Fries $7.00
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
  • - Whole $28.50
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • - W organic chicken add $6.00
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • - Quarter $8.50
Barbeque Rostilj (sample menu)
  • Egg Foo young $5.00
  • BBQ pork $6.30
  • Taro $1.50
  • BBQ pork $4.00
    • noodles
  • Bacon $10.50
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Tapioca $1.20
  • Ham steak $10.50
Danny Doolans (sample menu)
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Steakhouse Fries $7.50
  • Chicago Sirloin 300 gram $32.50
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Steakhouse Fries With melted cheese $8.50
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Money bags $9.00
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
Degree Restaurant (sample menu)
  • JAMAICAN CHICKEN CURRY $14.9
    • Steamed Rice / Naan / Smoked Chipotle Yoghurt
  • Streaky bacon
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • Eggs Benedict $18.9
    • English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
  • Hash brown
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Mushroom
Bali Star (sample menu)
  • Ayam Bali ( Bali Chicken) $11.00
    • Fried chicken with special bali spicy sauce
  • Gado Gado $11.00
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
Onehunga Bakehouse (sample menu)
  • Large Sandwich $4.80
  • Steak/Cheese/tomato $4.50
  • Mince $4.50
  • Custom Made $5.60
  • Steak/Cheese $4.50
  • Vege & Mushroom $3.80
  • Chicken $4.50
  • Ham/Tomato $3.80
Tribeca Restaurant & Bar (sample menu)
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • 3 Course $80.00 pp
  • 11 Course $119.00 pp
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Green Leaf Salad $10.00
    • With housemade dressing
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
The Backyard

The Backyard

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-419 6299

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Thu, Sun), 11:30 AM to 12 Midnight (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Kiwi , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  DJ ,  Shared Plates ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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