Address
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
The Backyard in Auckland Menu
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SNACKS- -6 pieces $12.90
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Crumbed crispy chicken
- Served with homemade mayo and BBQ dip.
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Chefs special chicken wings $12.90
- Lightly spiced served with homemade hot sauce
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Cajun calamari rings $12.90
- Served with aioli
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Tempura battered prawns $14.90
- Served with a garden salad and mango chilli jam
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Seasoned wedges $14.90
- With bacon, melted cheese, sour cream and homemade salsa
- -12 pieces $20.90
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B.y nachos $15.90
- Beef and bean mix served on corn chips with melted cheese, sour cream and guacamole
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BBQ chicken, beef or lamb skewers (GF) $12.00
- Your choice. 3 pcs
SHARING PLATTERS-
Giant meat platter $64.90
- 5 crispy chicken pieces, 5 chicken wings, 4 pork fennel sausage, 2 beef skewers, 2 chicken skewers and 2 lamb skewers
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Seafood platter $39.90
- 4 battered prawns, 4 fish pieces, 6 calamari rings, 3 crab sticks and 6 half shelled mussels
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Healthy vegetarian platter (GF)(V) $34.90
- Roasted vegetable skewers, marinated olives, pickles, feta, sundried tomatoes, hummus, crostini and a garden salad
BURGERS AND SANDWICHES- Add to any
- -Bacon $3.00
- -Egg $2.00
- -Onion rings $2.00
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Angus beef burger $19.00
- 250g angus beef patty, crispy lettuce, smoked cheddar cheese, beetroot relish, battered onion rings all on a toasted sesame seed bun served with chips and aioli
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Chicken burger $19.00
- A lemon and herb marinade chicken breast, crispy lettuce, pulped avocado, brie cheese, tomato, mango chutney all on a toasted sesame seed bun served with chips and aioli
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Fisherman's burger $19.00
- Battered market fish, tomato, red onion, crispy lettuce, tartar sauce, all on a toasted sesame seed bun served with chips and tartare sauce
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Vegetarian burger (V) $19.00
- Delicious veggie patty, brie cheese, tomato, battered onion rings, beetroot relish all on toasted sesame seed bun served with chips and aioli
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Open steak sandwich $17.90
- Prime sirloin steak served with coleslaw, caramelized onion on focaccia bread, topped with tempura battered onion rings, and served with chips
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Old school spit roast sandwich $17.90
- New zealand roasted lamb with caramelized onion, gravy, served with chips and aioli sauce
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Pulled pork sandwich $17.90
- Tender bourbon mixed pulled pork on ciabatta bun, with coleslaw and fresh apple, served with chips and sweet chilli mayo
SALADS- Add to any
- -Bacon $3.00
- -Chicken $4.00
- -Salmon $5.00
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Tower caesar salad $16.90
- Crispy bacon, baby cos lettuce, toasted crostini, egg and parmesan cheese
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Warm roast vegetable salad (GF)(V) $18.90
- Honey glazed carrots and parsnips roasted with baby beetroot, french goats cheese and candied walnuts
PIZZAS-
B.y meat lovers $19.90
- Grilled chicken, bacon, chorizo, salami, pulled pork, mozzarella, aioli and BBQ sauce
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Surf and turf pizza $18.90
- Shrimps, streaky bacon, red onion, mushrooms, mozzarella and sweet chilli mayo
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BBQ pulled pork $17.90
- Pulled pork, bacon, jalapenos, mozzarella, red onion and pineapple
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Chicken supreme $17.90
- Chicken, mushrooms, bacon, red onion, mozzarella, cranberry, brie and homemade peri peri sauce
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Hawaiian pizza $15.90
- Champagne ham, mozzarella and pineapple
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Veggie delight (V) $17.90
- Grilled courgettes, mushrooms, bell peppers, mozzarella, olives and basil pesto
MAIN MEALS- S=Small / L = Large / M = Main / H = Half
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Seafood chowder L$18.9/S$14.9
- Fresh seafood including, mussels, prawns, squid and seasonal vegetables, served with garlic bread
- Fettuccini
- -Carbonara $21.90
- -Seafood $23.90
- -Vegetarian (V) $19.90
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B.y mussels por (GF) $19.90
- Dozen. nz green lipped mussels, fresh chilli, tomato, coriander, coconut cream and served with ciabatta
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Fish and chips $20.90
- Market fish in monteith's beer batter served with chips, fresh garden salad and tartare sauce
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The market's catch $$
- Please ask our friendly staff
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Pork ribs (1kg) (GF) $24.90
- Marinated jack daniels BBQ pork ribs, served with hand cut potatoes and fresh coleslaw
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Lamb shank (GF) M$28.9/H$19.9
- Lamb fore-shanks, stock of onion, carrots, celery, red wine, fresh herbs, served with mashed potato, vegetable ragout and minted lamb jus
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Pork belly (GF) $24.90
- Our backyard style crispy pork belly served with potato puree, apple salad, plum and port wine jus
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Chicken schnitzel $24.90
- Served with golden parmesan, chips, a fresh garden salad and a creamy mushroom or peppercorn sauce
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Surf and turf (GF) $28.90
- 2 tiger prawns on 250gms of prime sirloin steak served with chips, a side of fresh garden salad and port wine jus
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300g steak egg and chips (GF) $26.90
- 300g Prime sirloin steak prepared to your liking with chips, a fresh garden salad, fried egg and a creamy mushroom or peppercorn sauce
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Eye fillet (GF) $31.90
- Succulent 200g eye fillet served with mushroom and potato gratin, wilted spinach and port wine jus
SUPER SIDES- Side seasonal vegetables $7.00
- Add to any
- -Bacon $3.00
- -Cheese $3.00
-
-Sauce $3.00
- Mushroom / peppercorn
- Garlic bread $10.00
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Curly fries $9.00
- Served with aioli
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Crisp cut chips $9.00
- Served with aioli
- Steak cut chips $8.00
- Crispy coated onion rings $7.00
- Garden salad $7.00
BACKYARD DESSERTS-
Bread and butter pudding $12.90
- With whisky caramel sauce, lemon mascarpone and vanilla ice cream
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B.y rhubarb and apple crumble $12.90
- Serve with vanilla ice cream
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Chocolate mousse (GF) $12.90
- Traditional chocolate mousse served with fresh whipped cream
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Warm chocolate brownie $12.90
- Served with vanilla ice cream or fresh cream
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Crushed pineapple sundae (GF)
- Served with vanilla bean ice cream and cashew nuts
- -3 scoops $9.90
- -2 scoops $6.90
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Pineapple delight (GF) $20.00
- To share, loads of vanilla bean ice cream, cashew nuts and crushed pineapple
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Small cheese plate $32.90
- To share, brie, camembert, blue and cheddar cheese served with crackers, grapes
Nearby Sample Menus
- Teriyaki Chicken Breast Katsu Lunch Box $11.90
- Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
- Mini Roll $5.00
- Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
- Fried Dumplings (12Pcs) $7.90
- Inari $4.50
- Fresh Tuna $8.50
- Teriyaki Chicken Combo $9.50
- Garlic Chilly Naan $ 5
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Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
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Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
- Aloo Paratha $ 5
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Gilafi Seekh Kabab $ 13.5
- Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
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Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style
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Prawn Malabari $ 23
- Cooked in coconut cream with capsicum, onion and curry leaf
- Lamb Mince $ 6
- Bbq Pork $11.00
- Prawn $13.00
- Nasi Goreng (Rice) $13.00
- Cheese $3.50
- Honey Chicken $12.00
- Chicken Black Bean Sauce $13.00
- Prawn $12.00
- Won Ton Noodle $11.00
- - Large $6.50
- - Perinaise $2.50
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Seriously Large Chips $9.50
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Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
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1/4 Chicken $8.90
- Small fraction, big reaction
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Egg (1) $2
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Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
- Add Your Sides
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Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
- Bratwurst (1) $2.50
- Mini Crumbed Market Fish & Chips $12.50
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Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
- Smoked Salmon $5.50
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Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
- Tossed with coriander, chilli & lime juice
- Peanut Sauce $1.50
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BBQ Beef (Nua Yang Cheun-Chim) $16.90
- Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
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Tempura Vegetables (Paak Tod) $7.50
- With fragrant plum sauce
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BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli
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Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
- With coconut milk, onion, potato & carrot
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Lemongrass & Lime Pannecotta $4.90
- With toasted coconut
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Spicy Prawn (Tom Yum Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
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Classic caesar salad $12.90
- Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
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Nachos $14.90
- A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
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The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
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Olivers burger $17.90
- A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
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Eggs $4.90
- Add Bacon/ salmon/ sausage/corn/fritter
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Eggs $8.90
- Add Steak
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Rustic omelette $15.90
- An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
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Breakfast platter $14.90
- your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
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Gulab Jamun (3 pc) $6
- Dry milk bols fried & soaked in syrup & rose water
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Aloo Gobi $12
- A favourite combination of steamed cauliflower florets and baby potatoes cooked in onion sauce with root ginger, fresh coriander
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Chili Paneer $12
- Deep fried paneer cooked with capsicum and seasonal herbs
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Garlic Naan $3.50
- Soft dough made of maida topped & flavored with fresh garlic & ollanto
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Channa Masala $12
- A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
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Dry Fruit Naan $4
- Stuffed with dry fruits
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Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
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Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce
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SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
- DORY $6.90/$9.90/$12.90
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CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
- 15 X HOKI $26.90
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SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
- ONION RING LARGE $6.90
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CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
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CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
- Mussel $5
- Crispy Luncheon $8
- Thai Chicken $8
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Ribs Rice Pot $10
- Per pot
- Crispy Squid Rings $8
- Pork Liver Sausage $1
-
Plain Rice Roll $3
- Per plate
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Taiwanese Sausage $3
- Per skewer
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Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
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New york bagel salmon $12.50
- Salmon, avocado, tomato and cream cheese
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Toasted muesli $9.90
- Fresh fruit and yoghurt
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Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
- -Add Bacon $8.50
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breakfast sambo $16.50
- Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
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Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
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B.L.A.T $16.50
- Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
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8. COMBINATION STARTERS (4 pieces) $8.50
- Spring Roll, Chicken Satay, Curry Puff and Fish Cake
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16. PANANG CURRY $14.90
- Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
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20. CASHEW NUTS
- Stir fried with cashew nuts, chilli paste and vegetables
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41. FRIED RICE
- Stir fried rice with your choice of meat with egg, vegetables
- Chicken $14.90
- Seafood $18.90
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37. PAD KEE MAO
- Stir fried rice noodles with egg, vegetables, chilli and basil leaves
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46. OYSTER SAUCE TOFU $14.90
- Stir fried with vegetarian oyster sauce and vegetables
- Steak & Mushroom $ 2.50
- Mince Pie $ 2.00
- Choc. Chip Cookie $ 1.00
- Peanut Brownie $ 1.00
- Afghan $ 1.00
- Steak & Cheese $ 2.20
- Chicken Pie $ 2.70
- Steak Pie $ 2.50
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Fish n Chips N/A
- crisp beer battered fish, chips and salad w tartare sauce
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Aoli Beef Salad N/A
- soli seared beef, w a minty crisp salad topped w crispy noodle
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Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
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Caesar Salad N/A
- cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
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Granola N/A
- award winning pure delish granola topped w tropical fruit & natural yoghurt
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Wood Fired Pizzas N/A
- Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
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Tandori Chicken Salad N/A
- chicken tandori kebabs, fresh green salad w a yoghurt dressing
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Wedges N/A
- cheese & bacon wedges topped w sour cream
- Bakmie Goreng $13.90
- Pork Belly on Rice $13.90
- Potato chips $4.00
- Sausages & Eggs on Toast $11.90
- Omelette $11.90
- Steak, Cheese and Tomato $9.50
- Radian Big Breakfast $16.00
- Ham/Bacon or Chicken $7.00
The Backyard
Phone
+64 9-419 6299
Opened hours
11:30 AM to 10 PM (Mon-Thu, Sun), 11:30 AM to 12 Midnight (Fri-Sat)
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , European , Kiwi , Pizza , Pub Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Live Music , Pool Table , Cash , Nightlife , Lunch , Kid Friendly , Seating , DJ , Shared Plates , Cards accepted , Pub Quiz , Dinner , Outdoor Seating , Full Bar , Gastro Pub