The Backyard in Auckland Menu

SNACKS SNACKS
  • -6 pieces $12.90
  • Crumbed crispy chicken
    • Served with homemade mayo and BBQ dip.
  • Chefs special chicken wings $12.90
    • Lightly spiced served with homemade hot sauce
  • Cajun calamari rings $12.90
    • Served with aioli
  • Tempura battered prawns $14.90
    • Served with a garden salad and mango chilli jam
  • Seasoned wedges $14.90
    • With bacon, melted cheese, sour cream and homemade salsa
  • -12 pieces $20.90
  • B.y nachos $15.90
    • Beef and bean mix served on corn chips with melted cheese, sour cream and guacamole
  • BBQ chicken, beef or lamb skewers (GF) $12.00
    • Your choice. 3 pcs
SHARING PLATTERS SHARING PLATTERS
  • Giant meat platter $64.90
    • 5 crispy chicken pieces, 5 chicken wings, 4 pork fennel sausage, 2 beef skewers, 2 chicken skewers and 2 lamb skewers
  • Seafood platter $39.90
    • 4 battered prawns, 4 fish pieces, 6 calamari rings, 3 crab sticks and 6 half shelled mussels
  • Healthy vegetarian platter (GF)(V) $34.90
    • Roasted vegetable skewers, marinated olives, pickles, feta, sundried tomatoes, hummus, crostini and a garden salad
BURGERS AND SANDWICHES BURGERS AND SANDWICHES
  • Add to any
  • -Bacon $3.00
  • -Egg $2.00
  • -Onion rings $2.00
  • Angus beef burger $19.00
    • 250g angus beef patty, crispy lettuce, smoked cheddar cheese, beetroot relish, battered onion rings all on a toasted sesame seed bun served with chips and aioli
  • Chicken burger $19.00
    • A lemon and herb marinade chicken breast, crispy lettuce, pulped avocado, brie cheese, tomato, mango chutney all on a toasted sesame seed bun served with chips and aioli
  • Fisherman's burger $19.00
    • Battered market fish, tomato, red onion, crispy lettuce, tartar sauce, all on a toasted sesame seed bun served with chips and tartare sauce
  • Vegetarian burger (V) $19.00
    • Delicious veggie patty, brie cheese, tomato, battered onion rings, beetroot relish all on toasted sesame seed bun served with chips and aioli
  • Open steak sandwich $17.90
    • Prime sirloin steak served with coleslaw, caramelized onion on focaccia bread, topped with tempura battered onion rings, and served with chips
  • Old school spit roast sandwich $17.90
    • New zealand roasted lamb with caramelized onion, gravy, served with chips and aioli sauce
  • Pulled pork sandwich $17.90
    • Tender bourbon mixed pulled pork on ciabatta bun, with coleslaw and fresh apple, served with chips and sweet chilli mayo
SALADS SALADS
  • Add to any
  • -Bacon $3.00
  • -Chicken $4.00
  • -Salmon $5.00
  • Tower caesar salad $16.90
    • Crispy bacon, baby cos lettuce, toasted crostini, egg and parmesan cheese
  • Warm roast vegetable salad (GF)(V) $18.90
    • Honey glazed carrots and parsnips roasted with baby beetroot, french goats cheese and candied walnuts
PIZZAS PIZZAS
  • B.y meat lovers $19.90
    • Grilled chicken, bacon, chorizo, salami, pulled pork, mozzarella, aioli and BBQ sauce
  • Surf and turf pizza $18.90
    • Shrimps, streaky bacon, red onion, mushrooms, mozzarella and sweet chilli mayo
  • BBQ pulled pork $17.90
    • Pulled pork, bacon, jalapenos, mozzarella, red onion and pineapple
  • Chicken supreme $17.90
    • Chicken, mushrooms, bacon, red onion, mozzarella, cranberry, brie and homemade peri peri sauce
  • Hawaiian pizza $15.90
    • Champagne ham, mozzarella and pineapple
  • Veggie delight (V) $17.90
    • Grilled courgettes, mushrooms, bell peppers, mozzarella, olives and basil pesto
MAIN MEALS MAIN MEALS
  • S=Small / L = Large / M = Main / H = Half
  • Seafood chowder L$18.9/S$14.9
    • Fresh seafood including, mussels, prawns, squid and seasonal vegetables, served with garlic bread
  • Fettuccini
  • -Carbonara $21.90
  • -Seafood $23.90
  • -Vegetarian (V) $19.90
  • B.y mussels por (GF) $19.90
    • Dozen. nz green lipped mussels, fresh chilli, tomato, coriander, coconut cream and served with ciabatta
  • Fish and chips $20.90
    • Market fish in monteith's beer batter served with chips, fresh garden salad and tartare sauce
  • The market's catch $$
    • Please ask our friendly staff
  • Pork ribs (1kg) (GF) $24.90
    • Marinated jack daniels BBQ pork ribs, served with hand cut potatoes and fresh coleslaw
  • Lamb shank (GF) M$28.9/H$19.9
    • Lamb fore-shanks, stock of onion, carrots, celery, red wine, fresh herbs, served with mashed potato, vegetable ragout and minted lamb jus
  • Pork belly (GF) $24.90
    • Our backyard style crispy pork belly served with potato puree, apple salad, plum and port wine jus
  • Chicken schnitzel $24.90
    • Served with golden parmesan, chips, a fresh garden salad and a creamy mushroom or peppercorn sauce
  • Surf and turf (GF) $28.90
    • 2 tiger prawns on 250gms of prime sirloin steak served with chips, a side of fresh garden salad and port wine jus
  • 300g steak egg and chips (GF) $26.90
    • 300g Prime sirloin steak prepared to your liking with chips, a fresh garden salad, fried egg and a creamy mushroom or peppercorn sauce
  • Eye fillet (GF) $31.90
    • Succulent 200g eye fillet served with mushroom and potato gratin, wilted spinach and port wine jus
SUPER SIDES SUPER SIDES
  • Side seasonal vegetables $7.00
  • Add to any
  • -Bacon $3.00
  • -Cheese $3.00
  • -Sauce $3.00
    • Mushroom / peppercorn
  • Garlic bread $10.00
  • Curly fries $9.00
    • Served with aioli
  • Crisp cut chips $9.00
    • Served with aioli
  • Steak cut chips $8.00
  • Crispy coated onion rings $7.00
  • Garden salad $7.00
BACKYARD DESSERTS BACKYARD DESSERTS
  • Bread and butter pudding $12.90
    • With whisky caramel sauce, lemon mascarpone and vanilla ice cream
  • B.y rhubarb and apple crumble $12.90
    • Serve with vanilla ice cream
  • Chocolate mousse (GF) $12.90
    • Traditional chocolate mousse served with fresh whipped cream
  • Warm chocolate brownie $12.90
    • Served with vanilla ice cream or fresh cream
  • Crushed pineapple sundae (GF)
    • Served with vanilla bean ice cream and cashew nuts
  • -3 scoops $9.90
  • -2 scoops $6.90
  • Pineapple delight (GF) $20.00
    • To share, loads of vanilla bean ice cream, cashew nuts and crushed pineapple
  • Small cheese plate $32.90
    • To share, brie, camembert, blue and cheddar cheese served with crackers, grapes

Nearby Sample Menus

Paradise (sample menu)
  • Balti Chicken (made to order) $14.00
    • Boneless chicken marinated with selected Spices cooked In Balti sauce.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Chicken Khorma (made to order) $14.00
    • Boneless chicken cooked with almond and cashew gravy.
  • Paradise Special Chicken Masala (made to order) $14.00
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Vegetable Dum Biryani $10.00
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Chicken Makhani (medium spicy) $12.00
    • Boneless chicken capsicum cooked with tomato base gravy.
Green Bay Takeaways (sample menu)
  • ●curry dishes
  • ●sit fried noodles
  • ●fritters
  • Special $6.50
  • Ham & pineapple $3.20
  • ●burgers
  • Prawn $13.50
  • Steak / chicken / pork $11.50
Murder Burger (sample menu)
  • Beef N Cheese Mini Me $5.90
  • The Melt $10.90
    • grilled chicken breast, cheddar cheese, wholegrain mustard, lettuce, onion, tomato, relish, free-range mayo
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Steak Cut Fries $4.50
  • Kumara Chips $5.50
  • Schnitzy Wrap $11.90
    • doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
  • Cranberry Fest $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Spicy Jalapeno Beef $9.90
    • grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
Bula (sample menu)
  • Chinese lamb curry $8.50
  • Chicken BBQ with fries $15.00
  • Vegetable $6.50
  • Combination $12.00
  • Duck curry $12.00
  • Goat curry $18.00
  • With Fries/Rice
  • Chicken $9.00
Epsom Turkish Kebab (sample menu)
  • Lamb Satay $15.50
  • Baklava $2.90
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • Chicken Fillet $11.00
  • (served with pita bread, hummus, fresh salad, and sauces)
  • Lamb $11.50
  • Falafel Salad $11.50
  • Chicken Satay $15.00
Turanga Creek Winery and Vineyard (sample menu)
  • -Danbo $42.00
    • firm mild cheddar
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • - paper thin Margherita $12
  • Tender lamb ​& sorrel crispy dumplings $12
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
Angelo's Roast Takeaway - Blockhouse Bay (sample menu)
  • Cheese Cake $3.00
  • Whole Chicken $16.00
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Potato $0.50
  • Beef - Sandwich / Roll $5.00/$6.00
Northcote Kebabs (sample menu)
  • Chicken Souvlaki On Rice (Hot & Spicy) $13.90
  • Super On Rice (Chicken, lamb & 2 Falafels) $14.90
  • Mix On Rice (Lamb & Chicken) $13.90
  • Super Salad (lamb, Chicken & 2 Falafels) $14.90
  • Lamb Teriyaki Salad $13.90
  • Falafel On Rice (4 * Pieces) $12.90
  • Lamb Souvlaki On Rice (Hot & Spicy) $13.90
  • Baghlava $3.50
J K Takeaways (sample menu)
  • Triple Cone $4.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • 3 Chicken Nibbles $2.00
  • 1 Chicken Kebab $2.50
  • 4 Squid Rings $2.00
  • 3 Fish; 2 Cup Chips $11.00
  • 1 Chicken Thigh $3.00
  • 5 Chicken Nuggets $2.00
Joy Sushi (sample menu)
  • Tuna Boat $2.20
  • California Prawn $1.60
    • Prawn, avocado, veggie tempura and mayo
  • Beef Curry $15.00
  • Spring Roll $2.20
  • Raw Prawn $2.20
  • Cocktail Shrimp Boat $2.20
  • Sweet Chili Prawn Boat $2.20
  • Spicy Seafood Don $14.00
Eden Sushi (sample menu)
  • -Ramen with egg $9.00
  • Vegetable $6.00
  • Tempura $6.30
  • Vegetable tempura $2.00 each
  • -Ramen $8.00
  • Teriyaki beef $6.50
  • Tuna $6.30
  • Fried rice $1.20 each
Wang Wang Spring Pancake Restaurant (sample menu)
  • Braised eggplant on rice $10.00
  • Quick-fried pork with soy sauce $14.80
  • Eggplant, potato & capsicum $10.80
  • Cucumber with potato noodle $9.80
  • Lamb with spring onions $14.80
  • Tomato with egg soup $6.00
  • Traditional home style tofu $12.80
  • Pidantotu $8.00
Rhythm Cafe (sample menu)
  • breakfast sambo $16.50
    • Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • -with bacon $16.50
  • Egg on toast $9.50
  • Grilled chicken burger $18.50
    • With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
  • Seafood chowder $11.90
  • New york bagel salmon $12.50
    • Salmon, avocado, tomato and cream cheese
  • Bacon / Kransky Sausages / Hash Browns $4.50
Cuff Cafe (sample menu)
  • GARLIC BUTTER BEANS $7.90
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • Wild berries and roses $8.90
  • add mushroom $4.00
  • GARLIC BUTTER BEANS
  • BOEUF BOURGUIGNON $23.90
    • served with bread
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
Kiwi Hot Bakery (sample menu)
  • Sausage Roll $1.20
  • Pork Turn Over $2.00
  • Bacon & Egg $2.60
  • Mince Potato Top $2.70
  • Steak & Cheese $2.60
  • Steak $2.30
  • Chicken & Vege $2.60
  • Mince $2.20
The Backyard

The Backyard

location

Address

31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-419 6299

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon-Thu, Sun), 11:30 AM to 12 Midnight (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Kiwi , Pizza , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  DJ ,  Shared Plates ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
31 Northcote Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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