The Barnacle in Auckland Menu

Nearby Sample Menus

Battered Gurnard $3.50
Battered Oysters $1.50
Hawaiian Burger (Chicken) $4.00
$25 - SNAPPER DEAL 3
- 4 Snapper, 2 Chips, 2 Prawn Cutlet, 2 Mussel, 1.5 ltr. Drink
Battered Mussel $1.00
Vege Samosas $1.50
Vege Spring Roll $1.50
Ham Burger (Beef) $3.50

Fish & Chips $2.00
- add an extra fish
Potato/ Gravy $2.50
Chicken Mania $14.99
- 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
Nuggets $8.99
- 12 Pack
Bargain Box $15.90
- 4 Drums, 2 Thighs, 1 Large Fries, 1 Pepsi Can
Bread Roll - 2 Pk $2.50
Nuggets $6.99
- 9 Pack
Fish Burger Burger $6.50/Combo $8.99
- fish fillet, lettuce and tartar sauce

Hens egg $24
- hay baked asparagus, anchovy, mushrooms
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Charred broccolini $10
- sesame dressing
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
Trust the chef tapas board $58
Butter roasted kumara $9
- thyme
Pork jowl $35
- baked leek, salsa verde, house made ricotta

9. Rava Thosai $4.00
1. Mixed Vegetable with cashew nuts $13.00
9. Egg Omelette (3 eggs) $7.00
- Onion + Chillies + Tomato
3. Vegetable Puff $7.00
- (Curried Vegetable wrapped in pastry and deep fried)
- Chicken or Lamb $13.50
1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
8. Squid Sambal $18.00
6. Cabbage Stir-fried with egg $11.00

Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Fresh garden salad $8
French fries $8

Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Fresh cockles in a tomato and salami sugo with bread $13.00
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Insalata mista $9.00
- Mixed salad of roast vegetables
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
-side bread $3.00
Arancini $13.00
- Cheese filled and crumbed balls of risotto

Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
11. Mini Squawk Dawg $7.40
- 1/2 size beef pattie, salad, aioli & velvet relish
Blue/Brie Cheese $3
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
Pineapple $1
Native Kumara $7.5
12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy

Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon

RUSTIC PORK RILLETTES $15.90
- pickled cucumber, beetroot, capers and French baguette
CHICKEN $25.90
- spring vegetables, chorizo, rhubarb
HUSH POTATO $12.90
- herbs, poached egg, hollandaise sauce
COUNTRYSIDE TERRINE $18.90
- mustard, saffron brioche, pickles, whipped duck fat
BEEF FILLET $33.90
- chocolate braised beef, beef crocket, potato and vanilla peas
SCRAMBLED EGGS $14.90
- smoked scented salmon horse radish cream fraiche, warm baguette
BOEUF BOURGUIGNON $22.90
- served with bread
FRESH GARDEN SALAD