The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • add chicken $4.00
  • MEDITERRANEAN
    • chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
  • DESSERT ONLY $5.00
  • full rack $28.00
  • SEAFOOD PLATTER $16.00
    • crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
  • FOR KIDS UNDER 12 Available 11am to 9:30pm
  • Available 5:30pm to 9:30pm
  • BLACKSMITH SEAFOOD CHOWDER $14.00
    • creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
  • 2. Chicken with Sweet & Sour sauce
  • 5. Chilli Udon Noodle with Shredded Pork $13.00
  • Extra Order (for Steam Boat)
  • 8. Chicken Fried Rice $14.00
  • $5.00 / 2ea
  • Vg-5 Stir Fried Egg Noodle with Vegetables $14.50
  • 3. Fresh Spring Roll with Shredded Pork Set
  • Vg-11 Vegetables Black Bean on hot plate $15.50/$18.50
  • Combination Meat $13.00
  • Fish Cake $2.00
  • BBQ Pork $6.50
  • Black Pepper Steak $12.50
  • Vegetables & Mushroom $10.00
  • Egg Fried Rice $6.00
  • Sweet & Sour Won Ton $10.00
  • Sweet & Sour Chicken $7.50
  • Seafood Laksa $14.80
  • King Roast Duck(Whole) / Combination (2) of BBQ or Roast $48.00
  • Combination Noodle Soup / Pork Fillet Noodle Soup $13.80
  • Chicken Fried Noodle with Veges / BBQ Pork Fried Noodle with Veges / Pork Fried Noodle with Veges $12.80
  • Steam Rice with BBQ Pork & Vege / Steam Rice with Chicken & Vege / Pork Rib with Black Bean Sauce on Rice $12.00
  • Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
  • Fried Prawn with Broccoli / Fried Shredded Duck with Veges / Maggi Prawn $48.00
  • Combination Laksa / Beef Laksa $13.80
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • Bacon & Eggs $19.5
    • Choice of eggs, on toasted ciabatta and grilled tomatoes
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Soup of the Day $13.5
    • Served with toasted ciabatta
  • Chicken sweet corn soup $9.00
  • Combination $11.00
  • Bacon $3.20
  • Mushroom or tomato $2.00
  • Pork $9.00
  • Steak & veges $9.50
  • Roast pork & veges $9.50
  • Beef meatballs & veges $11.50
  • Includes choice of one side, roll, pickled vegetables
  • Macaroni & cheese $7.50
  • Chicken (half) $16.00
  • Choose 2 meats
    • 1/2 pound
  • Want to add meat? just ask!
  • Wedge salad $12.00
    • Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
  • Sausage $8.75
  • Tartor tots $6.00
    • Smoked garlic aioli
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Thick Chips (Small/ Large) $5/$7
  • *=Vegetarian
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *French Toast & Berries $13
    • With banana & maple syrup
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • all breakfast served with small hash brown, salad and toasts
  • - With chilli beans $7.50
  • Baked Beans or spaghetti on toast $8.50
    • Served with 2 eggs and small hash brown
  • Scrambled eggs on toast $8.50
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Bagel with cream cheese & jam $5.50
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Mini mexican pie $4.50
  • Pancakes / French toast $15.50
  • Bacon & eggs on toast $11.50
    • Eggs any style
  • Eggs on toast $8.00
    • poached, fried, or scrambled
  • -Smoked salmon $17.00
  • -3 fillings $9.50
  • Steak & onion $5.50
  • -Cream cheese, smoked salmon & capers $10.50
  • PUMPKIN $0.90
  • GOLDEN POTATO $0.70
  • EXTRA SHANK $10.00
  • 1 SHANK $16.50
  • PORK $12.00/$15.00/$19.00
  • MASHED POTATO & GRAVY $3.50
  • BEEF $7.50/$6.00
  • KUMARA $0.90
  • Lamb Masala $14.50
  • Sting Hopper Kothu
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Devilled Chicken $18
    • Dinner only
  • Sri Lankan Style Curry Rolls $4
    • for 2
  • Sri Lankan Style Lamb Curry $15
    • Boneless
  • Rasam $5
  • Channa Vadai(Masala Vadai) $1
  • Chicken Cordon bleu $21.50
    • Crumbed chicken schnitzel filled with ham and mozzarella cheese.Served with parsley potato mash and almond broccoli
  • Warmed chocolate browinie $10.50
    • served with chcocolate sauce and vanilla bean ice cream
  • Seafood Chowder $16.50
    • a creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables . Served wth garlic bread
  • Pulled beef and sauteed onion R$14.50/L$17.50
    • with bbq sauce and cheese
  • Seafood R$14.50/L$17.50
    • tomato, shrimps, squid ,mussels and cheese
  • with cheese $7.50
  • Apple short cake $10.50
    • warmed and served with chantilly cream
  • Garlic herb bread $5.50
    • Plain
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Wrap
  • Hokie smoked fish pie
  • Brown sausage
  • Mince & cheese pie
  • Ham rolls
  • Chicken cranberry
  • Potato top pie
  • Jumbo roll
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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