The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • BEETROOT
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • GRILLED PINEAPPLE
  • FREE
    • DICED ONION
  • CHICKEN CHILLI MAYO $10.00
  • EGG BURGER $10.00
    • Beef pattie, fried egg protein
  • Oyster Vegetables $15.90
    • Stir fried mixed vegetables with oyster sauce
  • Gari Puff (4 pcs) $8.50
    • Minced chicken, potato, onion green peas in puff pastry
  • Green Curry Prawns $21.90
    • Thai green curry with prawns in coconut milk and vegetables
  • Seafood Special $22.90
    • Combination seafoods in milk thick red curry with vegetables and coconut milk
  • Pad Tom Yum $17.90
    • Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
  • Ginger Seafoods $22.90
    • Stir fried combination seafood with fresh ginger and vegetables
  • Golden Prawns $21.90
    • Stir fried prawns with oyster sauce and vegetables
  • Country Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables without coconut milk
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Edamame 8.00
    • soy beans w/ green tea salt & shichimi pepper
  • Teriyaki Tofu 25.00
    • w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • Steamed Prawn Dumplings 19.00
    • w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
  • Oyster Tempura 21.00
    • w/ wasabi tartar & lemon—3 pieces
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Home Made pickles
  • Lamb hot pot $29.00
  • Nz blue cod market price
  • Agaric salad $4.80
  • Spicy stir fried cabbage $18.80
  • Green bean stir fried minced pork $16.80
  • Chicken & herb & wine soup $16.80
  • Sweet & sour chicken with pineapple onr rice $10.80
  • Beef & black pepper on rice $10.80
  • FRESH SEASONAL VEGETABLES 8
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • Chicken Pieces $2.50 each
  • Ham S$11.50/M$15.00/L$19.00
  • Gravy $2.00 / $4.00
  • Lamb S$12.00/M$16.00/L$19.50
  • Beef S$11.50/M$15.00/L$19.00
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • Cheese / Mousse $3.50
  • Sandwiches $6.00
  • steak fried rice $9.50
  • prawn fu yoong $11.00
  • extra meat $1.30. extra egg $0.80. cheese $1.
  • cheese $2.50
  • paua fritter $2.00
  • egg $2.50
  • egg fu yoong (no meat) $8.50
  • sweet & sour won tons $9.50
  • Wonton soup M: $9.00 L: $13.00
  • Marinated chicken drumsticks with rice $10.00
  • Noodle soup with shredded sea foods M: $9.00 L: $11.00
  • Rice with braised beef brisket $11.50
  • Noodle soup with beef brisket M: $9.50 L: $12.00
  • Steamed pork with rice flour $11.00
  • Dived beab curd with cucumber $8.00
  • Marinated peanut $6.00
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • Avocado or Spinach $3.00
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
  • Bagel $11.50
    • with haloumi, spinach, avocado, tomato & aioli
  • Bacon $4.50
  • Soup of the Day $12.50
    • Pumpkin soup with roasted beetroot cream and toast
  • Sandwiches $ 5.50
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Large/Small $3.00/$1.00
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Kumara $ 0.70
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • 2 Shanks Meal $ 20.00
  • -Lamb $12.50
  • -Chicken, pork or beef $11.00
  • -Lamb $12.50
  • Mixed fresh chilli $13.00
    • Stir fried mixed meat with homemade sauce, fresh chilli & vegetables, served with rice.
  • Fish cakes $5.00
    • Minced fish blended with curry then deep fried, served with sweet chilli sauce (5 pieces).
  • -Lamb $12.50
  • Steamed seafood $13.00
    • Steamed mixed seafood with curry paste, coconut milk & veges, served with rice.
  • -Chicken, pork or beef $11.00
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • Fish of the Day Market price
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • Creamy mushroom $14.50
    • Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
  • Bacon and scrambled eggs $12.50
  • -Cream cheese and jam $5.50
  • Cream cheese and smoked salmon $11.50
  • Open chicken sandwich $21.90
    • With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • Toast bagel
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Tofu Pudding with tapioca $8.00
  • Tofu Pudding with taro ball $8.00
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Red bean shaved ice w/condensed milk $11.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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