The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • Chilli Chicken
  • Lamb Oyster Sauce
  • Each Dish $12.00
  • Lamb Stir Fry
  • Egg Fried Rice
  • Each Dish $12.00
  • Chicken Biryani
  • Fish Curry
  • Gai pad graprow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Pet pad gratiam priktai (mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Goong pad gratiam priktai (mild) $20.90
    • Stir fried tiger prawn with garlic, courgettes and leak
  • Gang panang gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Tom kha (mild) Chicken $8.00/$16.50
    • Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Waterfall beef ( cold dish ) $16.90
    • Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
  • Pet pad graprow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • -Crispy Prawn
  • -Large $50.00
  • -Fish Teriyaki
  • DONBURI (Rice or Noodle with hot soup) $10.50
  • -Egg
  • -Salmon Teriyaki
  • -Seafood Noodle
  • Fish Teriyaki
  • Kumara Chips $7.00
  • Battered sausage $2.50
  • Potato fritter $1.00
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Fish of the day $5.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Hotdog $2.50
  • Sausage $2.00
  • Mushrooms $3.00
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Avocado or Spinach $3.00
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • French Toast $16.50
    • with bacon, banana & maple syrup
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Garden Fresh Vegetables $7.00
  • Grilled Scallops $17.00
    • Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
  • Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
  • Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
  • Garlic Bread $5.00
    • toasted ciabatta bread
  • Kids Mixed basket $9.00
  • Salad $6.00
  • Sticky Date Pudding
    • with a butterscotch sauce and vanilla ice cream
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Hot food served with eggs, onion and rice in bowl
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Hot food served with rice in bowl
  • Katsu fish $10.00
    • crumbed fish
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
  • Pork Cutlets $6.50
  • Crispy Squid $9
  • Mixed Platter $7.50
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Hot & Sour Sou $8.90
  • (B) Combination Fried Rice Beef Pineapple with C.Nuts $21.50
  • Cheese $3.50
  • Steak Fried Rice $9.90
  • Hawaiian Burger $3.80
  • Prawn Black Bean Sauce $13.50
  • Cheese Burger $3.80
  • Egg $2.30
  • 3. Chicken Combo $25.00 (whole chicken)
  • 14. Army Soup $25.00 (pack)
  • 12. Dumpling $9.00 (10pcs)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 7. Spicy Raw Crab $16/$30
  • 9. Korean Sushi $6.00/$7.00
  • 5. Popcorn Chicken $6.00 (cup)
  • Assorted Deep Fried Platter $30
    • Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Ice Cream Soda $5
    • Cola, Raspberry or Lemonade
  • Classic Seafood Chowder $15.0
    • w garlic bread
  • Assorted Deep Fried Seafood Platter $40
    • Combination of mussels, fish bites, squid rings, & chips w' sauces
  • Tiramisu $9.50
    • w' Kapiti Affogato Ice Cream
  • Fish n' Chips $12
    • Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
  • Chicken & Bacon Penne Pasta $10
    • $12 including a drink
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
  • Fish 'n Chips $18.50
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Hot and spicy shredded chicken $ 10
  • Sweet tofu selly $ 3
    • bowl
  • Green bean soup $ 4
    • Bowl
  • Beef ciblets noodle $ 12.00
    • Rice noodle
  • Sweet glutinous soup $ 3
    • Bowl
  • Tofu in special sauce $ 7
    • Plate
  • Noodle with bean paste $ 9.50
  • Deep fry rice cake with spring onion $ 2.00
    • Each
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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