The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
  • Mac N Cheese Bites
  • Homemade Bread $63.90
    • Bucharest butter
  • Salmon Steak $33.50
  • Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
  • 1/2 Kilo Slab $28.00
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • Navabi chicken tikka $16.99
    • Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
  • Mango kulfi $4.99
  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Zeera aloo $13.99
    • Potatoes cooked with jeera and spices
  • Vindaloo chicken $16.99
    • A goan speciality is a very hot, sweet & sour style chicken curry
  • Onion salad $3.99
  • Navrattan korma $13.99
    • Seasonal veges cooked together with cream and cashewnut sauce
  • Popodum platter $7.99
  • Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Rib Eye Steak $32.50
    • big juicy rib eye (350g), grilled to your liking, served with salad & fries, with a choice of creamy mushroom sauce, fresh garlic or cracked pepper topping
  • Big Cheese Pizza $14.50
    • rusty's tomato pizza sauce & mozzarella cheese
  • King Salmon $29.50
    • a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
  • Mississippi Mud Cake $13.80
    • served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
  • Brandy Snaps $9.00
    • filled with fresh whipped cream with a side of berry coulis
  • Beef Lasagne $26.50
    • layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
  • Rusty's Big Burger $21.50
    • the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
  • Lamb or beef with vermicelli and onion $13
  • Stirred cold beef noodles $12
  • Moo-Shu meat with scrambled eggs $14
  • Kung fu spicy braised lamb noodles $12.8
  • Special lamb soup $12
  • Braised shrimps $18
  • Pita and beef in lamb soup $12.8 / $11.8
  • Kung fu dry noodles with eggs $12.8
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • naengmyeon $13.00
    • (cold buckwheat noodles)
  • (L) $79.00
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • 28. (Ginseng Chicken Soup) $20.00
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • (M) $50.00
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • Huevos rancheros fried egg bagel
    • Homemade ancho chilli salsa, cheddar cheese, fried eggs & fresh cilantro
  • -Salmon $18.50
  • Chickpea fritter $17.50
    • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
  • -Bacon $16.50
  • Omelette $14.50
    • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • vanilla bean/vanilla bean honeycomb
  • Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
  • bayberry sorbet
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • passionfruit sorbet
  • Fish Burger $10.00
    • With tartare sauce
  • Chicken Tenderloins, chips & salad $18.00
  • Margarita $15.00
    • Tomato sauce, mozzarella & basil
  • Mussel Fritters & salad $18.00
  • Garlic Bread $8.00
  • Chicken $24.00
    • Chicken, mushroom, mozzarella, camembert & cranberry
  • Works Burger $14.00
    • Beef patty, bacon, cheese, egg and beetroot
  • Salsa Nachos $14.00
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Yukgaejang $14.00
    • spicy beef soup with vegetables with rice or noodles
  • Sujebi $13.00
    • soup with dough flake
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Dolsot Bibimbap $13.00
    • rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
  • Spicy Chicken soup $14.00
  • Naeng myeon $13.00
    • noodles in chilled broth soup
  • Braised Spicy Chicken with vegetables $30.00
  • Kimichi Mandu $11.00
    • dumpling stuffed with kimchi and Minced meat beef pork and vegetables
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Steak & cheese pie $3.50
  • Mince & cheese pie $3.50
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Mezze Platter S $19.90 / M $19,90 / L $39.90
    • Combination of all appetizers menu (Samosa, dolma, falafel, salad, bread & dipping)
  • -With Avocado, tomato, and cream cheese $7.00
  • -With Mushrooms $13.90
  • -Vegetarian $9.50
  • -Extra Bacon $12.90
  • -Mediterranean Style $9.90
    • with cucumber, sundried tomato, green veges and tasty cheese
  • including standard coffee, tea or juice
  • Creamy curry Chicken and Rice / Creamy Curry Chicken and Garlic Bread $12.50
  • Cream Cheese $4.99
  • Lahme Ajeen Pre Pie $6.99
  • Spicy Lamb Manakish $9.50
    • With Cream Cheese, Carrots, Onions And Jalapeno
  • Lemon Chicken Manakish $8.99
    • With Cream Cheese, Carrots, Garlic, Onions And Olives
  • Franks $8.99
  • Halloumi Manakish $7.99
    • Halloumi, Mushrooms, Olives & Jalapenos
  • Six Puppies $7.99
  • Apple & Cinnamon $4.99
  • Gourmet Savoury Mince
  • Homemade Honey Toasted Muesli,
  • Thai Green Chicken
  • Chicken Burger
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Risotto
  • Vege Bubble & Squeak
  • Our popular range of breakfasts for any taste
  • -hamachi (yellow tail) $8 $12
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • -teriyaki eel $10 -
  • -tempura vegetables(V)
  • -tuna sashimi
  • -tuna $7 $10
  • -prawn $10 $16
  • Tuna tataki nicoise salad $16
    • Karamata olive tapenade, soft boiled egg, wasabi dressing
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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