The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • Shanghai Cabbage & Pork Noodle Soup $9.00
  • Hot & Spicy Pork Stomach $15.00
  • Sliced Potato (hot) $9.00
  • Stewed Tofu with Celery $14.00
  • Beef Fried Rice $9.00
  • Vegetable Fried Noodles $9.00
  • Beef with Oyster Sauce $15.00
  • Spicy Beef on Rice $9.00
  • Dry fried prawn with chili $25.00
  • Pork & Celery Dumplings
  • Kyoto green tea taro $8.00
  • Sour cabbage & pork Maw $18.00
  • Dry Fried Squid $18.00
  • Fried clam meat with $16.00
  • Clam meat in chili oil $10.00
  • Stewed fish head with tofu in Pottery pot $15.00
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • Baby potatoes with confit garlic & parsley $9.9
  • Broccoli with lemon grass & almonds $8.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Steak with salad, eggs & chips (gf avail)
  • -Hawaiian Mignon $38.00
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • S=Small / L=Large
  • Hokey Pokey Sundae $8.00
    • With our special caramel or chocolate sauce
  • S=Small / L=Large
  • E=Entree / M=Main
  • Tiramisu $10.00
    • Layered coffee & chocolate sponge with a liqueur cream custard
  • -Blue Con Vino Blanco $35.00
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Fish Burger $7.00
    • battered fish & cheese
  • Potato, Cheese & Onion Balls (Home Made) $2.00
  • Mini Samosa $2.80
    • 6 pack
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Each $ 1.50
  • Chicken Nuggets $4.00
    • 6 with tomato sauce
  • With Bacon & Egg $7.60
  • Chicken, Avocado, Cheese $5.00
  • 30. Pork $9.80
  • 41. Chicken $10.00
  • 19. Special Fried 11.50
  • 15. B.B.Q Pork $9.50
  • 25. Prawn $10.50
  • 59. Bami Goring $12.00
    • Combination Meats, Veges, Noodles
  • 16. Prawn $10.50
  • 66. Samosas $2.50
    • ½ Doz
  • Fried Noodle with seafood & vegetable in hot sauce $26.00
  • Sauteed Shredded Beef with capsicum $25.00/$33.00
  • Steamed flower rolls $6.00
  • Spicy seafood & vegetable noodle soup $12.00
  • Deep Fried beef w/garlic sauce $23.00/$30.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Spring rolls $10.00
  • Sauteed Beef and vegetables $23.00/$30.00
  • Yen Tafo
  • Kana
  • Pad Khing
  • Pad See Eiw
  • PRA GOONG $15.00
    • prawns salad with hot Thai country sauce
  • THONG THONG 4 PCS $9.00
    • deeply fried money bag made with minced chicken prawn carrots peas sweet corn water chestnut and mushroom & pepper served with sweet chili sauce
  • Kadukmoo Tod
  • TOM KHA SOUP $13.00/$15.00
    • traditional hot & sour with Thai herbs coconut milk mushroom chili & tomato topped with coriander & spring onion
  • BBQ Pork $11.00
  • Pineapple & Veges $13.50
  • Prawn $13.50
  • Pineapple & Veges $13.00
  • Rimu Special Chow Mein $14.00
    • (Prawn, BBQ Pork, Chicken, Steak, Pork, Cashew Nuts)
  • Fish $4.70
  • Potato Fritter $0.70
  • Chicken & Sweet Corn $8.00
  • Prawn Tempura Udon $12.50
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Vegetable Udon $9.50
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Crispy Roast Pork Belly (Per kg) $28.00
  • Ebiirikakiage $7.00
  • Barbecue Pork $10.00
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Finsh Katsu $10.00
  • Prawn $13.00
  • Chicken $10.00
  • Spicy Hot Pork chop $14.50
  • With portobello mushrooms $17.50
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Cream cheese and preserve $7.50
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • Omelette
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Parfait $8.00
    • shaved ice with green tea syrup ice cream rice cake and red bean
  • YELLOWTAIL $20.00/$29.00
  • Broccoli $6.50
    • boiled broccoli with creamy sesame sauce
  • Gyoza $8.00
    • pan fried pork and chive dumplings
  • Caramel Snow White $8.00
    • caramel sauce wrapped with mochi
  • Mushroom Nikuzume $9.00
    • grilled flat mushroom stuffed with chicken mince
  • Ikura $9.50
    • salmon roe
  • Ebi ten $10.00
    • prawn tempura
  • Chicken Tikka $7.90
    • Tender boneless chicken marinated in tandoori sauce and smoked roasted
  • Rogen Josh $15.90
    • Tender lamb cooked in exotic blend of spice from North India
  • Butter Chicken $14.90
    • Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
  • Chilly Chicken $14.90
    • Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Beef Vindaloo $14.90
    • Beef cooked in hot vindaloo spicy sauce straight from goa
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Malai Kafta $12.90
    • Potatoes & Paneer roll cooked in lightly spiced sauce
  • Chicken Whole Wing $3.8
  • Gluten $4.8
  • Fish Meatballs $5.8
  • Secret Sauce $1.8
  • Luncheon Meat $5.8
  • Beef Tendon $1.5
  • Beef Throats $8.8
  • Fresh Tripe $8.8
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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