The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • no Vegetables, with or without Rice
  • Nasi Gorang (with Rice) $13.90
  • Combination Meat $12.90
  • Barbeque Pork & Hoi San Sauce $13.90
  • 4 $48.00
    • 12 Won Tons Combination Chow Mein BBQ Pork Fried Rice Egg Foo Yoong Sweet Sour Pork
  • Bami Gorang (with Noodles) $13.90
  • Chicken $10.90
  • Pork and Pineapple $12.90
  • CHICKEN $3.00
  • PLAIN FRIED RICE. $8.90
  • PORK FRIED NOODLES $10.50
  • WON TON SOUP(1 Doz) $8.50
  • WON TON NOODLEs $8.50
  • SEA DOG $3.80
  • CRAB STICK $1.40
  • COMBiNATION FUVOONG $11.90
  • Dum Paneer $13.00
  • Lamb Korma $14.00
  • Family pack chicken biryani $45.00
  • Prawn Goan Curry $20.00
  • Aloo Mathi $13.00
  • Dal Fry $8.00
  • Fish Tikka Masala $20.00
  • Single chicken biryani $13.00
  • Fresh green- lipped N/A
  • Bowl of mushrooms $7
  • French fries $7
  • Fillet mexicano $38
    • Best fillet, grilled as you like it with a hot spicy sauce
  • Carpet bag steak $38
    • Traditional thick cut, stuffedwith oyster
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Garlic bread $4
  • All served with ice cream & fresh whipped cream N/A
  • Pizza Bread $8.80
    • brushed with garlic
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Tiramisu $13.80
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Slab of bacon $6.50
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chicken Burger $9.50
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • 2 Whole Chicken with large chips, large salad & large rice $57.00
  • Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
  • Beef, Bacon & Cheese $11.50
    • 200g 100% Pure NZ Beef, Bacon, salad, tomato relish, cheese & garlic mayo
  • Beef, Bacon & Avocado $12.50
    • 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Chicken Peri-Peri Wrap $12.00
    • Grilled chicken breast, bacon, salad, garlic mayo & spicy peri-peri sauce
  • Whole Chicken with Medium Chips $23.90
  • Beef Burger $9.50
    • 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
  • Falafel salaed $12.00
  • Lamb souvlaki kebab $12.00
    • Cajun,Chilli whit pita bread,hummus,salad,sauces.
  • Kumara $6.00
    • Aioli
  • Wedges $6.00
    • Sour Cream.
  • Chicken rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Chicken souvlaki kebab $12.00
    • cajun,chilli served with bread,hummus,salad,sauces.
  • Chips $3.50
    • Tomato sauce
  • FISH BURGER SERVED WITH CHIPS $8.50
  • STEAK & ONION BURGER $6.80
  • FRENCH TOAST $12.50
    • pan fried banana w/ crispy bacon, egg coated toast, served w/ maple syrup
  • GARDEN SALAD $6.00
  • CHICKEN FILLETBACON & CHEESE BURGER $8.50
    • tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
  • CHICKEN SATAY $13.00
    • malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
  • FLUFFY PANCAKE(add pancake $3.00) $9.50
    • homemade pancakes topped w/ crispy bacon & maple syrup
  • SALMON BENEDICT $13.00
    • two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
  • Steak $10.50
  • Donut $1.50
  • Tomato $3.00
  • Chicken $4.00
  • Cashew Nuts & Veges $13.00
  • Sweet Corn $3.00
  • Oyster $2.00
  • Pineapple & Veges $13.50
  • Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
  • Roast poatoes with garlic and thymes $9
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
  • Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
  • House made risotto balls with mustard aioli $11
  • Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Panang Tofu $17.00
    • Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
  • Yum Nua Yang $18.00
    • Warm salad of grilled beef, cooked with onion, tomatoes, cucumber, lime juice and fresh vegetables
  • -Chicken $17.50
  • Tod Mun Pla (Thai Fish Cake) $10.00
    • Thai fish cake enhanced with red curry, sliced beans and kaffir leaves
  • -Prawns $18.50
  • Sam Kasat
    • Tempura dish with market vegetables blended with sweet and spicy tamarind sauce
  • -Chicken/Beef / Lamb $17.00
  • Red Curry (Gaeng Dang)
    • Red curry cooked with green beans. Bamboo shots, market vegetables and coconut milk
  • Vegetable & Tofu/Chicken $11.00
  • S1 Tom Yum Soup
    • (Spicy & Sour)
  • C1 Green Curry
  • SP3 Steamed Whole Fish With Lemon & Garlic Sauce $18.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed Seafood $13.50
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Special $5.80
  • Cheese $3.80
  • Plain $8.00
  • Steak $9.00
  • Pork $10.00
  • Won Ton $9.00
  • Pork $9.00
  • Egg $8.00
  • -cream cheese, tomato & avocado $12.00
  • Bacon & eggs $12.50
    • With toast
  • Toast or bagel: butter & preserves $6.50
  • -smoked salmon & cream cheese $12.00
  • -with bacon $16.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Mushrooms on toast $13.00
  • -cream cheese & preserves $8.00
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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