The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • VEGETABLE KORMA $9.99
    • mixed vegetable cooked in milk cashew nut gravy with selected spices
  • GOBI PRATHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • BUTTER PANEER $9.99
    • cottage cheese cooked in smooth creamy tomato gravy
  • TANDOORI PRAWN $12.99
    • juicy prawns marinated coated in tandoori and roasted in tandoor oven
  • PANEER TIKKA ROAST $10.00
    • paneer cubes marinated in yogurt, ginger garlic aromatic spices cooked in clay oven
  • SEEKH KEBAB $8.00/$14.00
    • lamb minced lightly spiced rolled on skewer roasted in tandoor oven half/full
  • CHETTINAD/CHICKEN/LAMB/BEEF $9.99
    • black pepper garlic ginger based meat curry cooked in onion based gravy
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • Kimchi Hot Pot $35
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Chilled Vegetable with Braised Pig's Feet $35
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Sliced Pork Neck $18
  • Fish Cake Soup $12
    • fish cake, onion and carrot
  • Marinated Pork $18
  • Bossam $35
    • Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
  • Hawaiian Burger + Chips $12.50
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Ono Pork Burger + Chips $12.50
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • N20 BBQ Pork Stir Fried Rice Noodle $11.00
  • (Chiu Chow Style)
  • F32 Beef with Broccoli $18.00
  • N29 Chicken Fried Noodle with Vegetable $11.00
  • R14 Chicken & Salty Fish Fried Rice $11.50
  • R18 Chunky Chicken Fried Rice $11.00
  • M1 Marinated Meat Combination (Large) $28.00
  • B3 Crispy Skin Roast Pork $12.00
  • Eda-mame (boiled soybeans) $5.5
  • Spicy Karaage chicken $5.5
  • Prawn katsu $5.5
  • Miso soup $3
  • Kelp salad $5
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Pan Fried or Battered Scallop $20.00
  • Grilled aged Sirloin $20.00
  • Grilled Aged Scotch Fillet $22.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Pan Fried or Battered Fish of the Day $20.00
  • 2 eggs $7.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • TRUFFLED MUSHROOMS $19.50
    • creamy truffle infused mushrooms on our Walliser rye bread w/ herb oil & balsamic reduction
  • Homemade baked beans $5.00
  • Reuben
  • BLUEBERRY PANCAKE
  • Herb roasted mushrooms $5.00
  • Free range chorizo $8.00
  • please ask for options on our menu items
  • Free range bacon $7.00
  • Fry Lamb $14.00
  • In black bean or Oyster Sauce prawn $14.00
  • Cashew Nuts lamb $13.00
  • Fish in black bean $20.00
  • Chow Mein Chicken $13.00
  • Chinese Curry lamb $14.00
  • Chow Mein lamb $14.00
  • Chow Mein prawn $14.00
  • -Super $14.00
    • Chicken, lamb & falafel
  • -Lamb $18.00
  • -Vege samosa $5.00
  • -Maze platter $16.00
    • Hummus, salad, avocado, dolma, falafel, feta cheese, olive with garlic pita bread
  • Afghan cookie $3.50
  • -Mix $14.50
    • Chicken & lamb
  • Iskandar
    • Served with meat,chips, garlic pita bread, fresh salad and sauces
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • Add any 3 seafood for $5.00 with every family pack
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • TARAKIHI $8.50/$11.90/$14.90
  • CRABSTICK $2.00
  • 15 X HOKI $26.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • Chicken with Black Bean Sauce on Rice
  • Stewed Chicken & Cream Corn $7.00
  • Fried Flat Rice Noodles with Beef / Stir-Fried Flat Rice Noodles with Chicken / Stir-Fried Flat Rice Noodles with BBQ Pork $16.00
  • Stir-Fried Beef with Seasonal Vegetables / Sautéed Beef with Black Bean Sauce $18.00
  • Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
  • Pork Rib with Black Bean Sauce on Rice
  • Prawn Fried Rice/Noodles $22.00
  • Each Dish $9.90
  • Roll & Nigiri $69.00
  • Seaweed Roll $1.20
  • Spicy Cooked Salmon Roll $1.30
  • Salmon Salad $12.00
    • raw fresh salmon or teriyaki salmon on salad
  • Teriyaki Chicken Udon $12.00
    • Japanese style noodles & teriyaki chicken with soup
  • Udon $10.00
    • Japanese style noodles with soup
  • Teriyaki Tofu Don (regular/small) $12.00/$ 8.00
    • teriyaki tofu, salad on rice
  • Tempura Udon $12.00
    • Japanese style noodles & deep fried prawn, vegetables with soup
  • Madeleine $1.20
  • Extra bread (1/4 baguette) $1.00
  • Torsade au Chocolat $4.20
  • BEEF LASAGNE & SALAD $14.50
  • LE PARISIEN $9.00
    • Salami, Dijon mustard, butter and baby gherkins
  • Our omelettes ore homemade with free range eggs
  • Almond Tart $3.90
  • Pear & Almond Tart $3.90
  • add Salmon $18.50
  • Roasted Capsicum $8.50
    • margarita shot
  • add Salmon $19.50
  • Trio Cheese Platter $38.00
  • Kumara $8.90
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • VEGETARIAN SET $30per person
    • Steamed green soya beans / Steamed Spinach/ Vegetarian rolled sushi Vegetarian tempura / Fresh spring roll / Stir-fried udon noodles with vegetables / Tofu steak / Rice, miso soup / Dessert
  • Yakisoba with seafood $17.00
    • Stir fried egg noodles with seafood & vegetables
  • Kakuni $5.80
    • slow braised pork belly
  • Vegetable Tempura $12.00
  • Grilled scotch fillet steak with Kura original sauce $28.00
  • Yaki udon $17.00
    • with seafood and vegetables
  • KIKU SET $40per person
    • Steamed green soya beans / Steamed spinach/ Beef Tataki salad / Assorted rolled sushi / Assorted fresh sashimi / Fish fillet of the day / Assorted tempura / Teriyaki chicken / Grilled scotch fillet steak / Rice, miso soup / Dessert
  • Takowasabi $6.00
    • Fresh octopus in a wasabi marinade
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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