The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 24. SPINACH $3.00
  • Small $7.00
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • - with tantan free range spicy pork mince $15.00
  • Crab Stick $1.50
    • One battered crab stick cooked to perfection
  • The F&C $12.50
    • Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
  • Barbie Grill $11.50
    • Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
  • Chicken Nuggets $4
    • Five premium breast chicken nuggets
  • Banana Fritter $2.80
    • A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • Crunchy Noodle Salad $4.50
    • Mesclun salad, chopped cherry tomatoes, sprinkled feta, dried cranberries and topped with crunchy noodles. Plus your choice of either balsamic or sesame dressing.
  • Lemon Pepper Squid with Chipotle Mayo $5.50
    • Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
  • Sumac spiced snapper ceviche with gropes, walnuts & shallot (GF)
  • Apple Sicilian Tea Cake $42
  • MAIN
  • Chili jam prawn skewer with coriander & time (GF)
  • Quinoa Salad (GF)
    • With watermelon goats cheese and balsamic
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • French Chocolate tart $55
  • Chu Chee Chicken Curry (GF)
    • With cashews, cherry tomato & coriander
  • Chips (450g) / Fish(terakihi) / Corn fritter $2.50
  • 3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
  • Potato fritter $0.70
  • -Drink $1.00
  • Steak & cheese $5.20
  • Chicken cheese $5.50
  • Crabstick $1.30
  • Snapper / Wedges (with sour cream) / Kumara chips $5.00
  • Tuna Ponzu $16
    • Flash seared yellowfin tuna, zingy fresh citrus dressing
  • Teriyaki Chicken $24
    • Tokyo Club's special sweet grilled chicken thigh recipe. Add a side dish for a complete meal combination
  • ‘The Grill’ Bento Box (A selection of mainly grilled meats & other specialties) $25
  • Tokyo Garden Salad $16
    • Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
  • Scotch Beef Tataki chilled ponzu dipping sauce $16
  • Duck Dumplings Shumai (3pc)
  • Crunchy Tiger Prawn Roll
  • Salmon & Avocado Caviar Roll
  • $18
    • 3x Fish, 2x Hotdog, 3x Sausage, 4x Potato Fritter, $2 Chips, +1.5L Pams Drink
  • $10 (A)
    • 2x Fish, 2x Hotdog, $2 Chips, 2x Chicken Nugget
  • $8
    • 2x Fish, 2x Sausage, $2 Chips
  • BBQ pork wonton & noodles $9.00
  • Cheese $3.50
  • Vegetables $9.00
  • Ham, cheese a pineapple $4.00
  • Wontons(6) $3.50
  • Steak $10.00
  • Fish $4.20
  • Crab Stick $1.60
  • Vegetable $9.50
  • Seafood Special $13.50
  • Mushroom $3.50
  • Supa $7.00
  • Mushrooms & Veges $12.00
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Bacon Macaroni Cheese / Fried Rice $6.00
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Combo Box $24.00
    • 4 thighs, 4 drumsticks, 1.5L coke
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Chicken Thigh $3.20
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • chunky hand cut agria potato chips with aioli $7.00
  • grilled chicken peruvian style $27.00
  • day boat fish $28.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • heirloom tomato, basil, olive oil $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • Bacon+Egg $3.90
  • Extra $1.00
  • LARGE $17.50
  • OYSTER $1.80
  • QUARTER $5.00
  • KUMARA $0.80
  • MUSSELS $1.20
  • HOT DOGS $2.50
  • fish and chips $8.00
  • Big breakfast $22.50
    • Bacon,eggs, sausage, toamtom house baked beans, hash brown, mushroom, multigrain toast
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • Chicken burger and chips $8.50
  • Bacon and egg on toast $8.00
  • Hot dog and chips $7.50
  • Pancakes $15.00
    • Maple syrup, caramelized banana, bacon and cream
  • Blt $7.80
  • Hot chip $5.80
  • Baked beans / avocado $3.00
  • Eggs benedict $15.90
  • Cream cheese $0.50
  • Mushroom on & toasts $7.80
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Avocado, salmon on, toast $9.80
  • Channa Masala $10
    • Chickpea masala with Date and Tamarind Chutney
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Kalimiri chicken $10.90
    • Black Pepper flavoured Tandoori Chicken pieces
  • Beef Keema $10
    • Homemade spiced beef mince
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Chicken & satay $9.90
  • Chips $3.00
  • Kiddie & cheese $5.80
  • (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
  • Mussel $1.30
  • Steak & chilli $12.00
  • Kiddie burger $4.70
  • Corn nuggets x4 $1.50
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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