The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • Combination $12.50
  • wonton $0.70
  • Fish Cake $2.20
  • Battered Sausage $1.50
  • Cheese $2.80
  • Fish $4.50
  • Prawn $13.50
  • Battered Scallop $1.60
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Prime Angus Beef Scotch Fillet $37.00
    • Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Steamed Japanese Rice $4.00
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • SPICY CHICKEN & VEGE $13.00
  • EGG $2.90
  • POTATO FRITTER $0.60
  • OYSTER $1.90
  • FISHCAKE $2.00
  • WHOLE CRISPY CHICKEN $17.50
  • HAWAIIAN $4.20
  • CURRY CHICKEN & VEGE $12.00
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Goats Cheese Tartlet $12.00
    • Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
  • Fizzy Drinks $2.50
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
  • Baby Back Ribs $24.50
    • Tender, sticky barbeque pork ribs served with your choice of mash or fries
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Tart au Citron $10.00
    • Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Hawaiian $24.00
    • Ham, pineapple and cheese
  • Mix Fettuccine $17.00
    • Chicken and bacon
  • Bacon Fettuccine $17.00
    • Chicken and bacon
  • Vegetarian $24.00
    • Spinach, mushroom, olive, capsicum, onion and cheese
  • Chicken Tandoori $27.00
    • Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
  • Carne $20.00
    • Ham, bacon and cheese
  • Vegetarian Fettuccine $17.00
    • Stir fried vegetables
  • Margherita $20.00
    • Tomato sauce and cheese
  • Mango Chicken $14.90
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Rogen Josh $15.90
    • Tender lamb cooked in exotic blend of spice from North India
  • Mattar Paneer $12.90
    • Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce
  • Mixed Platter (Minium 2 People) $15.90
    • Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
  • Vegetable Biryani $13.90
    • cooked with Basmati Rice
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Butter Chicken $14.90
    • Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
  • Butter Prawn $17.90
    • Prawns cooked in special creamy tomatoes flavored sauce
  • 3 filling $5.50
  • Wedges $5.20
    • Serve with sour cream
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Big Breakfast $10.90
    • Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
  • extra 1 more filling $0.50
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • Seafood Chowder $12.50
    • variety of seafood in creamy soup, served with toasted Turkish pide
  • With Spinach And Avocado $16.00
  • Fries And Nuggets $10.00
    • with tomato sauce
  • Seafood Corn Fritter $16.00
    • seafood corned fritter, fresh salad, with sour cream and tomato relish
  • Classic Fish And Chips (Large/Small) $16.00/$12.00
    • crumbed fish fillets, chips, salad and lemon, served with tartar sauce and tomato sauce
  • Baked Bean $2.50
  • With Beef and Red Onion $16.50
  • Broccoli Soup $9.50
    • blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
  • Chili and Basil Stirfried
  • SF $ 13.50
  • Coconut Cream Soup (Tom Kha)
  • Cashew Nut Stirfried
  • Rama Curry
    • With peanut sauce
  • CK/BF $ 12.50
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Ginger Stirfried
  • Chicken curry $11.00
  • Lamb biryani $12.00
  • Vegetable biryani $11.00
  • Lamb vindaloo $13.00
  • Lunch box $7.90
    • 2 pices of chicken, regular chips
  • Prawn malabari $15.00
  • Onion bhaji $8.00
    • 5 Pcs
  • Fish Masala $15.00
  • Hoki Katsu $11.00
  • Udon $9.00
  • Chicken Katsu $11.00
  • Bento $13.00
  • Teriyaki Beef $13.00
  • Spicy Ramen $9.80
  • Salad with Teriyaki Chicken $10.00
  • Salad with Grilled Salmon $11.50
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • Salmon $5.00
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • -Extra Fillings $1.00
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • Hot cakes $15.90
    • Served with either bacon and fresh fruit maple syrup and cream
  • Chips $2.50
  • Stuffed sausages $2.00
  • Quiche $1.50
  • Blue berry $2.50
  • Pie & coke $4.80
    • Original pie - 440ml coca - cola drink
  • Cheese $2.50
  • Ham $3.00
  • Samosa $2.50
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Persian flatbread $6
    • whipped garlic, harissa
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Scallops
  • Crab sticks $1.20
  • Pineapple fritters $1.20
  • Wonton $60.00
  • Hooked on fish burger $4.80
  • Paua fritters $2.60
  • Family pack a $11.00
    • $2 chips, 2 fish, 2 crab sticks, 2 potato fritters
  • Potato fritters $0.50
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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