The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • Vegetarian $4.70
  • Chicken Corn $11.00
  • Pork, Pineapple, Cashew Nuts, with Sweet & Sour Sauce $14.00
  • Fish $11.00
  • Fried Rice $2.00
  • Chips $3.00
  • BBQ Pork $12.00
  • Fish $10.00
  • Mint Stracciatella $6.00
    • Chocolate wafer
  • Banana Split $8.50
    • Chocolate sauce + vanilla ice cream
  • Chicken Tortellini $24.90
    • Cream sauce, vine ripened tomatoes + spinach
  • ●Add some extras
  • Classic Fish + Chips S $19.50 / L $26.50
    • Grilled or Monteith's Golden beer battered, chunky fries, garden salad + homemade tartare sauce
  • Lime + Almond Semifreddo $11.00
    • Toasted shaved coconut, freeze dried raspberries + mango
  • Mini Crumbed Chicken Burger $12.00
    • Fries + salad
  • Paprika Dusted Chicken $13.50
    • Rocket + tomato + chilli jam
  • Cajun Chicken Feta $15.90
    • Grilled chicken & bacon to retain the taste and moisture served with salad, feta, hummus and Tzatziki.
  • Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
  • Kebabs Combo $15.50
    • Fries, drink, chicken or lamb.
  • Tzatziki & Garlic bread $6.50
  • Wedges and sour cream $5.80
  • Chicken Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Avocado dip & Garlic bread $6.50
  • Quatro Stagioni $11.50 / $15.50
    • Ham, bacon, pepperoni, tomato sauce, cheese.
  • Shore rd grill big breakfast $ 22.5
    • black pudding, eggs any style, grilled tomato, bacon, sausages, portobello mushroom, rosti & toast
  • Toasted blt with fried egg $ 18
  • -Salmon $ 19.5
  • Pancakes $ 19.5
    • served with bacon, berry compote, mascarpone & maple syrup
  • Bacon / Black Pudding $ 6
  • Grilled haloumi burger $ 18.5
    • portobello mushroom, avocado, lettuce, tomato & pickled onions
  • Lamb's fry & bacon $ 20.5
    • on mash potato, bacon, grilled tomatoes & caramelised onions
  • Potato wedges $ 16.5
    • grilled cheese & bacon topping & sour cream
  • Fish and Chips + Salad $15
  • Lunch time only
  • Chicken and crisp noodles $18
  • Wedges $12
  • Squid Box $8
  • Nuggets + Chips $10
  • Served with Fries
  • Asian inspired beef noodle soup $10
  • Vege $10.90
  • Vege (15 pcs) free miso $10.90
  • Jumbo prawn roll $9.00
  • Prawn $13.90
  • Prawn $10.90
  • 30 pieces party platter $30.00
  • Vege (free miso) $13.90
  • Vege (free miso) $10.90
  • MALAYSIAN SAMBAL TOFU CHICKEN $18.00
    • deep fried tofu stir fried with onion, capsicum, chicken and sambal paste
  • SPECIAL CHICKEN $19.00
    • chicken deep fried with spring onion special chef sauce
  • NUSTUM CHICKEN $20.00
    • Oat and egg bread chicken, deep fried till golden brown
  • BEEF WITH GINGER AND SPRING ONION $18.00
    • tender slices of beef, stir fried with onions, spring onion, ginger and oyster sauce
  • LEMON CHICKEN $18.00
    • crumbed deep fried chicken pieces topped with chef's special lemon sauce
  • NESTUM SQUIDS $25.00
    • oat and egg breaded squid, deep fried till golden brown
  • KAM HEONG CHICKEN $18.00
    • chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
  • HAINANESE CHICKEN(HALF CHICKEN) $18.00
    • poaches 1/2 chicken bone-in served with chef's special soy sauce
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • - BACON $17.90
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • - MUSHROOM $18.50
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Teriyaki Chicken
  • Teriyaki Chicken Don $13.00
    • Teriyaki chicken with vegetable on rice
  • Seaweed Salad $6.00
  • Chicken Katsu Udon $14.00
  • Edamame $6.00
  • (all bento boxes come with vegetable tempura, 2pc sushi, and rice)
  • Fresh Salmon
  • Tofu Salad $13.00
  • Kushi California Roll $15.50
  • Karaage Chicken $15.90
    • Kushi style crunch chicken stick
  • King Prawn $8.95
    • Deep fired king orawn twisted with potato strings
  • Grilled Oyster 5Pcs $15.95
    • Served with tobico mayonnaise
  • Chicken Katsu Bento $20.50
    • Chicken cutlet, vegetables with tonkatsu sauce
  • Tempura Moriawase $25.95
    • Prawn, vegetables combination
  • Spicy Chicken Bento $19.50
  • Yaki Gyoza $6.95
    • Homemade dumpling 4pcs
  • Chicken Chasers $10.00
  • Spicy Fish (Dry) $15.00
    • Fried fish added with 5 chinese spices topped with onion rings.
  • 1PC Fish & Chips $7.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
    • Meat of your choice simmered in coconut cream & red thai curry paste
  • Mango Achar $3.00
  • SOUPS SOUPS
    • SOUPS
  • Prawn Fried Rice $15.00
    • Wok fried prawn cutlet sauted with a dab of butter infused with ginger, garlic and veges.
  • 2PC Fish & Chips $10.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Asparagus, pecorino, truffle butter $7.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Roast potato, garlic $7.00
  • Rosie Grill $29.00
    • Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
  • Roast potato, garlic $7.00
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Hen & bacon $19.00
    • Boneless thighs, wrapped in house-cured bacon
  • Salt-pepper prawns $12.00
    • Szechuan flour, garlic, lime, chili, black-beans
  • Zucchini falafel sliders $15.00
    • Tomato tapenade, tahini yoghurt, house pickles
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Espeto breakfast plate $25.00
    • House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast
  • Market fish $20.00
    • Spit-roasted, coconut cream, soft spices, fresh lemon
  • Smashed avocado $6.00
  • 44. Prawns Spring Rolls $6.50
    • With prawns wrapped in pastry & sweet chili sauce
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • 14. Beef Soup(Stew Beef) $11
    • With thai style beef soup rice beef stew & vegetables
  • 28. Yum Nua $11
    • With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
  • Vegetarian $9.50
  • 48. Ice Cream Sundae $6
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 32. Spare Ribs $11
    • With Deep fried marinated pork ribs, sweet chili sauce
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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