The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • Fries $6
    • served with wasabi mayo
  • Szechuan Pepper Peanuts $5
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Edamame $5
    • whole steamed soy beans
  • Pineapple $4.00
  • Cheese & Pineapple $4.00
  • Pineapple Fritter $1.20
  • Battered Sausage $1.70
  • Super $7.00
  • Hawaiian & Egg $5.50
  • Bacon $5.00
  • Squid Ring $1.00
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • BBQ PORK ON RICE $14.00
  • ROAST PORK ON RICE $14.00
  • DEEP FRIED CHICKEN WINGS $5.00
  • FRIED RICE $14.00
    • chicken beef seafood or prawn
  • VERMICELLI WITH GRILLED BEEF $12.00
  • VIETNAMESE CRISPY NOODLE $16.00
    • chicken beef or seafood
  • RAINBOW FRIED RICE $14.00
  • Mango lassi $3.50
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Gulab jamun $5.00
    • indian cottage cheese deep fried, soaked in cardamon flavoured syrup
  • Raitha $3.50
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Popadom (3pcs) $2.50
  • Prawn Twisters $7.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Tomato rip n dip $3.50
  • Swiss Cheese Burger $8.50
  • Homemade Tartare $1.50
  • Swiss Cheese $2.00
  • Sausage $2.00
  • Hamburger $7.50
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Keema naan $4.50
    • Naan filled with minced lamb
  • Goat curry $16.00
    • Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
  • -Full $17.00
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs
  • Garlic naan $3.00
    • Plain flour bread with garlic baked in clay oven
  • All curries served with rice
  • Pickles $3.00
  • A21.B.F.C.T $11.90
  • A33. Moroccan Chicken
  • A24 Eggs Benedict $ 11.90
    • with bacon
  • A9. Small $6.50
  • A4. Satay Chicken
  • A23 B.F.S.T $ 12.90
  • French Roll $7.00
    • pork, beef or lamb
  • Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
  • Marinated beef in chilli sauce $12.00
  • Rice with braised pork in brown sauce $11.50
  • Cucumber in garlic sauce $8.00
  • ChongQing Noodles M: $7.00 L: $9.00
  • Pickles, sichuan style $6.00
  • Marinated peanut $6.00
  • Sweet corn gruel $1.20
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Pad Natcha Thai
    • Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
  • Chicken, Pork or Beef $15.90
  • Chicken E $7.50 / MC $15.90
  • Yum Moo Grob $18.90
    • Crispy roast pork salad mixed with lime juice, chili, kaffir lime leaves, onion, coriander and celery, served with fresh salad
  • Fresh Spring Roll $8.00
    • Prawn & fresh vegetables rolled in rice pastry
  • Tom Yum
    • Traditional Thai soup with chilli paste, lemongrass and mushrooms
  • Gang Kiew Wan Tofu $14.90
    • Green curry vegetables, tofu, bamboo shoots with coconut milk
  • Full Moon $8.00
    • Moon shaped & crispy, filled with our secret marinated minced prawns
  • CHICKEN & VEGES $ 3.00
  • CHICKEN CORDON BLEU $ 3.00
  • STUFFED SAUSAGE $ 2.00
  • MOUSE TRAP $3.00
  • BACON & EGG $3.00
  • CHICKEN KABAB $ 2.50
  • STEAK $2.80
  • SEAFOOD $3.00
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Tofu with spring onion $8.80
  • Chilli pork shanghi style noodle or rice $10.00
  • Chicken fried noodle $12.00
  • Spring rolls $5.00
  • Salted pepper chicken(pork or fish) $10.00
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Abbey Bites $19
    • your choice of two bites with fries
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -Duck Fat Roasted Gourmet Potato $8
  • -Choice of 1meat
    • Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • Wrap $8.90
  • Wedges $5.20
    • Serve with sour cream
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • 1 filling $4 50
  • Falafel salad (vegetarian) $12
    • Falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
  • Vegetarian Fettuccine $15
    • Stir fried vegetables
  • Chicken fettuccini $16
    • Chicken breast strips
  • Lamb & Rice $13.9
    • Lamb with your choice of 3 sauce sauces served with rice & fresh salad
  • Super Wrap (With Chicken, Lamb & falafel) $10.90
    • Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Fresh salads with all the trimmings with your favourite meat or vegetarian option
  • Super salad (with falafel) $13.50
    • Chicken, lamb and falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
  • Meat Lovers (Medium/Large) $17/$20
    • Ham, salami, bacon, cabanossi With BBQ
  • Wedges $3.60
  • Potato 60¢
  • Spring Roll $2.50
  • Chicken Drumsticks $1.80
  • Sausage $1.80
  • Kumara 70¢
  • Egg $3.50
  • Chicken $3.80
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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