The Barnacle in Auckland Menu

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Oysters Served Natural $4.00
- Lemon and Mignonette
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter

Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Pork Neck $18.00
- Green Apple, Mustard
Veal Tongue $16.00
- Piccalilli
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot

Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Duck Breast $32.00
- Celeriac, Quince
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley

Sourdough $4.00
- Butter
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Brussels Sprouts $12.00
- Lardons, Miso
Shoestring Fries $8.00
- House Aioli

Nearby Sample Menus

LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Whangaripo, Ash brie (buffalo milk) $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Heirloom carrots and seeds $7.00
Tina’s wedge salad $7.00
Mahoe Aged Edam(cows milk) $21.00
Kumara chips with kawakawa mayo $7.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot

Tom Kar Puk $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
Satay Gai (4 Skewers) $8.50
- Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
- Chicken / Pork / Beef $19.00
- Chicken / Pork / Beef $19.00
- Prawns or Mixed Seafood $23.50
Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
Poh Pia (4 Pieces) $7.50
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream

$25 Special $25
- 4 x Fish, 3 x Sausages, 4 x Crabsticks, 4 x Potato Fritters, $5 Chips
$15 Special $15
- 3 x Fish, 3 x Sausages, $3 Chips
Wedges $4.80
Prawn $14.00
Seafood $16.00
Lasagne $2.50
Fish $11.00
Fried Noodle $2.00

Paneer
- cottage cheese
Extra Sauce $.50
Mixed
- chicken & lamb
Fish Nuggets & Chips
Mixed
- chicken & lamb
Snack Box $5.99
- any chicken piece + chips
Kebabs $8.00
Big Feed $21.00
- 2 thighs + 4 other pieces + large chips + 1X1.5 pepsi range

Three course set- your choice of entrée, main and dessert $ 85
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
Hawkes Bay Lamb $43
- Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
Oysters, Natural, Tempura $5 each
Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
Oysters, Natural, Tempura $5 each
Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18

Toast Sandwich
Farm Free Bacon $4.00
- 2 Streaky
Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
Farm Free Chicken $5.50
- Sous Vide
Organic Avocado $4.00
-Vegetarian $21.50
- Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
Pancake $17.00
- Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal

Shredded tripe with soy sauce $8.00
Lamb and spring onion dumpling $12.00
Lamb slices in vegetables in casseroles $12.00
Cabbage, mushroom and egg dumplings $11.00
Braised pig tortter $4.00 / each
Pork and cabbage pancake $3.50
Pancake with spring onion $2.00
Sweet tofu jelly $4.00

Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Garlic Pizza Bread $10
- Served With Garlic Aioli
Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney

Kiwi Big Breakfast $17.90
- 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, 2 x sausages
T-Bone Steak (330gm) $24.90
Served with small fries & a small juice / soft drink N/A
Macaroni Salad - Medium $6.50
1 x Cheese $1.50
Salad - mini $3.50
Hawaiian BBQ Lamb $14.90/$18.90
- Reg / Aloha
BBQ Chicken / Ribs / Steak $9.00

STEAMED PORK & PRAWN DUMPLINGS $6.50
SPICY THAI CASHEW CHICKEN $15.80
VEGETARIAN SPRING ROLL $5.00
AMAZING THAI CHICKEN SALAD $14.80
GREEN CURRY CHICKEN $15.80
LITTLE ZESTY THAI $9.80
CHICKEN TERIYAKI $15.80
LEMONGRASS & COCONUT CHICKEN SALAD $14.80

Bacon Fried Rice $12.90
Mushrooms on Turkish Toast
Creamy Mushrooms or Smoked Salmon $5.00
-With Bacon, mushrooms, brie and green side salad with toast $14.90
Dalma Rice Platter / Falafel Rice Platter $8.90
Smoked Salmon ugly Bagel Stack $18.50
- Smoked salmon, mashed cream cheese avocado, cottage cheese, poached egg, creamy mushroom sauce
Turkish Delight
including standard coffee, tea or juice

Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Create Your Own Pizza $13.00
- Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish

Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
...Also, agria hash, bacon, sausage of the day, pancetta $7.00
Shortbread, strawberry, curd, balsamic, basil seed $15.00
Stone fruit bircher muesli, coconut $15.00
Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
Coconut lime panna cotta, doughnuts $15.00
Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
Chargrilled kumara, ricotta, coriander butter $7.00

Chicken & Bacon Penne Pasta $10
- $12 including a drink
Cheese Burger $10
- $12 including a drink
Kids Platter $28
- Mini hot dogs, pica bites, chicken nuggets, fish goujons
Assorted Deep Fried Seafood Platter $40
- Combination of mussels, fish bites, squid rings, & chips w' sauces
Chocolate Self Saucing Pudding $9.50
- w' Kapiti Vanilla Bean Ice Cream
Classic Seafood Chowder $15.0
- w garlic bread
Steak & Ale Pie (World Famous in Waiuku) $10
- slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
Kiwi Barb BBQ $19.9
- 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens

French Baguette $7.50
- Grilled w, whipped garlic butter
Creamy Mushrooms $5.50
Fish & Chips $19.50/ $23.50
- Asahi Battered OR grilled w lemon pepper, crisp green salad, agria potato fries w tartare sauce (Small/ Large)
Steak Fries $4.50
Lamb $32.00
- Slow cooked Lamb Belly and Rack, white bean puree, baby kumara, wilted greens And a balsamic jus
Roast Lamb $19.50/ $12.50
- w mint jelly (Adult/ Under 12)
Market Fish of the Day $32.00
- Ask your server for today's catch
Bacon Buttie $11.00
- Streaky Bacon on lightly toasted grain bread w relish