The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • LEG OF LAMB 19
    • rosemary, oregano, olive oil
  • GATEAU AU CHOCOLAT 14
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • MARINATED GREEK OLIVES 8
    • citrus zest, fennel seeds, herbs
  • -Honey sriracha
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • -Regular $3.90
  • -Large $12.90
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Pork Rib-lets (3 Pieces) $4.90
  • Veggie & Sauce $1.00
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Hot Dog $1.80
  • Pineapple / Mushroom $2.50
  • Chicken $11.00
  • Squid $12.50
  • Crispy Chicken with Garlic Sauce $13.00
  • Prawn $12.50
  • (with Vegetables and White Rice)
  • Bami Goreng (Noodles) $13.00
  • Butternut, prosciutto $15.00
  • Wild mushroom, egg $14.00
  • Kumara skins, chili aioli $9.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Garden Slaw $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Tamarillo, yogurt, oat crumble $12.00
  • MAUST MOUSIER &4.00
    • yogurt with shallots
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Ice Cream $9.00
    • vanilla chocolate
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Crab stick $1.30
  • Lamb burger $6.00
  • American hotdog $3.50
  • Fish cake $2.00
  • Mussels(large) $1.50
  • Kumara fritter $0.90
  • Kiwi burger $7.00
  • Bacon $3.00
  • Toasted sandwiches with salad
    • Choose from: ham, chicken, bacon, cheese, avocado, tomato, sauteed onion, or pineapple.
  • Fish pie $5.50
  • -BLT $10.50
  • Chicken & mushroom $5.50
  • Lamb pie $5.50
  • Mince & cheese $5.50
  • -Vegetarian $17.00
    • Sauteed mushroom & hash brown
  • Bacon & eggs on toast $11.50
    • Eggs any style
  • Beef / Chicken (hot) with Rice $12.00
  • 34 Seafood with Veqe on Fried Rice $13.80
  • Lamb with Rice $13.00
  • 18 Sweet & Sour Pork with Rice $12.50
    • Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
  • Lamb with Rice $13.00
  • 8 Mongolian Lamb (hot) with Rice $13.00
  • 10 Black Pepper
    • Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
  • Fish with Rice
  • Tofu Pudding with taro $8.00
  • Tofu Pudding with honey bean $8.00
  • Taro ball snowflake ice $13.80
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Red bean crushed ice w/matcha $13.80
  • Tofu Pudding with peanuts $8.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Tikka masala $17.90
    • Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • ●Lamb favorites
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • Nirvana special lamb chops $14.90
    • Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
  • ●Lamb favorites
  • ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
  • Seekh kebab $11.90
    • A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Avocado $4.00
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • Roasted vine tomatoes $4.00
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • Grilled haloumi $4.00
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • 1 Container of Gravy
  • Medium $13.50
  • Small $6.00
  • Large $17.50
  • Come with Lettuce, Onions, Tomato's & Gravy
  • 5 Drumsticks
  • Special 4 $10.50
    • 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
  • Boysenberry
  • Chicken Stick With Honey (5 Sticks)
  • Hot& Spicy Beef (Small/Large)
  • Tempera
  • Ginger & Spring Onion Chicken
  • Deep Fried Prawn
  • Seafood Combination
  • Tofu And Vegetable
  • Garlic Pork Rib Pieces (With Bone)
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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