The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • Pork & Preserved Egg / Chicken / Roast Duck $7.00
  • Prawns $11.80
  • Chinese Mushroom & Seasonal Veg / Round Bean Minced Pork with Chinese Olives / Stir Fried Round Bean & Minced Pork $16.80
  • Any Two BBQ Meat Combinations / Roast Duck $10.00
  • Dry Fried (Yee Mein) Noodles $14.80
  • Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
  • Won Ton Soup (with Noodles) $9.50
  • Vegetarian Noodles $6.00
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Meat $3.00
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Italian Style Garlic Bread $4.90
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Smoked salmon $8.00
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • -with Bacon $19.50
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • Toast or Bagel $7.00
    • with preserves
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Gluten Free Toast Available On Request
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • Squash panzanella, feta, sesame crumb $8.00
  • From our farm
  • Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
  • -sweet corn, zucchini, mint, monte vecchio
  • Market fish, garden harvest $29
  • Piadina $16
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • -Gluten free bread $2.00
  • PUMPKIN AND KUMARA SOUP $12.00
    • w/ cheese bread stick
  • -Small Green Salad $4.00
  • SAUSAGE & BREAD w/ tomato sauce
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • - w/ lemon & sugar $13.00
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • Get chips and can of soft drink with any meal. $4.50
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Chicken souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Falafel kebab $10.00
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Hot dog $6.00
    • With Tomato Sauce
  • Falafel salaed $12.00
  • Turkish delight $3.00
    • 4 Pieces.
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • -with freedom toast $14.50
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • Plain Steamed Bun $0.80
  • Won Ton Soup S $8.00 / L $9.00
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Millet Porridge $1.00
  • Beef with Veg Bun / Seafood Bun $1.10
  • Chinese Pancake with Chives $3.00
  • Pork Bun / Pork with Veg Bun $1.20
  • Curly Fries $7.50
    • With roasted garlic and rosemary served with aioli and tomato sauce
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Scramble Egg $5.00
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Steak $5.50
  • Vege $12.50
  • Steak & Tomatoes $16.50
  • Crab Stick (Seafood Stick) $2.00
  • BBQ Pork & Prawns with Rice Vermicelli and Curry $16.50
  • Bacon $4.50
  • Hamburger $4.50
  • Prawn $18.50
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Paneer Paratha $4.50
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Chana Masala $9.99
    • Chick peas cooked with blended onions, ginger and tomatoes.
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Chicken Jhalfrazie $9.99
    • Chicken cooked with vegetables.
  • Chicken Saagwala $9.99
    • Chicken cooked in and skillfully blended with spinach in an exotic curry.
  • Summer slaw $10.00
    • Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
  • Curly fries $8.00
    • With homemade aioli
  • Bb kiwi onion dip with veges $12.00
    • BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with summer veges
  • Fish $14.00
    • Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
  • -Aged cheddar $3.00
  • Big mat $22.00
    • Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
  • Old smokey $16.00
    • NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
  • Kumara chips $8.00
    • With homemade aioli
  • -Bacon $15.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Salmon $17.00
  • Geang Juud Woon Sen N/A
    • glass noodles soup with minced chicken or pork and vegetables.
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Pla Sam Ros N/A
    • fillets of fish steamed or fried with secret three flavoured sauce.
  • Pla Pae Sa N/A
    • steamed fish fillet in a ginger and plum sauce
  • Nua Khi Mao N/A
    • stir fried Beef with basil leaves, chilli and vegetables
  • Po Pia Je N/A
    • vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
  • Goong Ob Woon Sen N/A
    • steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Wedges $14.95
    • With sour cream & salsa - Add Bacon & Cheese $3.50
  • Lemon Pepper Calamari $14.95 E / $19.5 M
    • Crispy calamari, lime aioli & mini Caesar salad
  • The Tree Hugger $18.50
    • Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
  • - Half Kilo $26.50
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • BBQ Pork Burger $18.95
    • Our famous BBQ roasted pork, iceberg, tomato, red onion crispy jalepenos & steakhouse fries
  • Naked Burrito $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
Similar Restaurants based on Cuisines