The Bay Bar & Brasserie in Taupo Menu

The Bay Bar & Brasserie in Taupo has no menu available, but can choose from many other options such as Garlic Bread or Crisp Calamari from House on Hood. The Redoubt Bar and Eatery offers many options including Coffee crème brulee and Rhubarb & custard spring rolls. Bongo Sushi includes a wide range like chips or sushi available. HASHBITES and BREKKIE WRAP from . Burger King offers Stag Park Diner and Bacon & Eggs.

Nearby Sample Menus

Hell Pizza (sample menu)
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Cobb & Co (sample menu)
  • Add the two Dips for $3.40
  • Caesar Salad GFA $20.50
    • Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
  • Catch of the Day GF $31.90
    • Depending on availability - ask our waitstaff.
  • Add grilled cheese for $2.00
  • Upgrade to a 400g rump for an extra $8.00
  • Baked Jacket Potato with Sour Cream GF $3.50
Mole and Chicken Restaurant, Cafe and Bar (sample menu)
  • CHARGRILLED HOUSE MADE BEEF BURGER $23.00
    • grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
  • Creamy mash and red wine gravy $7.50
  • Chunky fries with tomato sauce and mayo $8.50
  • Crispy onion ring with blue cheese mayo $7.50
  • FISH TACOS $13.00
    • with shredded lettuce, lime mayo & coriander & pineapple salsa
  • RATATOUILLE TART $18.50
    • with whipped feta & salad greens
  • BLACKBERRY AND COCONUT CAKE $12.00
    • with vanilla ice cream and whipped cream
  • CHICKEN SALAD $22.00
    • spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
Waterside Restaurant And Bar (sample menu)
  • Eye Fillet Steak $39.00
    • Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
  • Sweet Potato Gnocchi $23.00
    • Cooked in a bell pepper napolitana sauce with confit mushrooms, kalamatta and goats cheese
  • Panna Cotta $18.00
    • Goats cheese panna cotta with herbed crostini and a fig compote
  • Chicken $25.00
    • Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
  • Bread & Dips $12.00
    • A variety of lightly toasted breads served with a trio of housemade dips
  • Garden Salad $6.00
    • Fresh green salad with tomato, sliced cucumber and a housemade yoghurt dressing
  • Cherry Crème Brulée $15.00
    • With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
  • Almond Cake $15.00
    • Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
Master Of India (sample menu)
  • Vegettable Samosas with tamarind sauce $6.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Chicken Malai Tikka with mint sauce $7.90
  • Vegetable Korma, Naan, Rice $9.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Reshmi Kebab with mint sauce $7.90
  • Lamb Rogan Josh, Naan, Rice $10.90
Paetiki Bakery (sample menu)
  • Donut / Sugar donut / Bavarian donut / Raspberry bun $2.20
  • Bacon & egg / lettuce / tomato, bacon & egg $4.10
  • Sausage roll $2.70
  • Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
  • Ham, chicken & roast beef salad $4.10
  • Cake $3.00
  • Muffin / Scones $2.30
  • Smoked fish / Sweet lamb curry / Seafood $4.50
The Pub n Grub (sample menu)
  • Lamb salad $23.50
    • Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
  • Snack Crate $18.50
    • A selection of tasty nibbles served with pub chunky fries and dipping sauce
  • Fish Burger $18.50
    • Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries
  • Cheese cake $12.50
    • Ask at bar for today's flavour served with ice cream
  • Seafood Chowder $16.50
    • Pub n Grubs famous thick creamy chowder served with toasted ciabatta
  • Mussels $11.50
    • Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
  • Seafood Crate $22.50
    • Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
  • - Bacon eggs benedict $16.90
Huka Prawn Park (sample menu)
  • Huka Prawn Park advises not all prawns served are grown onsite.
  • Prawn Paté (GF)
  • -optional - tossed in garlic butter
  • Prawn Curry (GF) $26.00
    • Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
  • Greek Salad ( GF) $10.90
    • Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
  • -Extra Sauce $1.00
  • Prawn Chowder $19.50
    • A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
  • Crispy Battered Prawns $21.00
    • Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Replete Food Company (sample menu)
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • MINCE ON VOGELS TOAST $13.50
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
Floating Rock Cafe (sample menu)
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
Viet House (sample menu)
  • Clay pot fish $20.00
    • Fish, salad and rice
  • Fried rice $20.00
    • Chicken / seafood, salad and rice
  • Lamb shank $25.00
    • Lamb, salad and rice or bread
  • Pork mince skewer $12.00
    • Lemon-grass, pork and prawns
  • Shaking beef $20.00
    • Beef, vegetables, salad and fried rice
  • Chicken curry $18.00
    • Chicken, kumara and rice or noodles
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Caramelized pork and eggs $20.00
    • Pork, egg, salad and rice
Pitch Sports Bar (sample menu)
  • Wedges $10.5
    • Bacon & Cheese
  • Bronze $30.0
    • Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
  • Aged Scotch Fillet $26.0
    • 350gm scotch fillet, pub fries, salad & your choice of sauce
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Wedges $12.5
    • Beef & bean
  • Wedges $8.5
    • w/ sour cream & sweet chilli
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
Oreti Restaurant (sample menu)
  • Oreti Fish of the Day $34.00
    • Wild rice risotto & roasted cherry tomato
  • Chargrilled Angus Eye Fillet $37.50
    • Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
  • Oreti Cheese Board Selection $18.50
    • Chefs Kapiti cheese selection of the day
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Duck Terrine $18.00
    • Crostini, pickles & fig chutney
  • Passion Fruit Mousse Cake $13.50
    • Rum infused ganache
  • Sam's Escargot $16.00
    • Served with garlic butter & salad
  • Trio of Oreti Icecreams $12.50
    • Brandy discs & honey
Pavilion Restaurant at Bayview Wairakei Resort (sample menu)
  • Fish of the day $31.50
    • please check with wait staff for fish of the day
  • Canterbury lamb rump $36.5
    • grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
  • Chunky fries $5
    • w/ tomato sauce & aioli
  • Forest mushroom asparagus risotto $29.5
    • forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil
  • Slow cooked lamb belly $17.5
    • w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Freshly baked knot roll $5
    • w/ butter medallion
  • Bruschetta $13.5
    • w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Mulligan's Public House (sample menu)
  • Potato Wedges N/A
  • Sweet Thai Chilli N/A
  • Special of the day N/A
  • Moroccan Chicken Salad N/A
  • Bruschetta N/A
  • Fish & Chips N/A
  • Chef's Salad N/A
  • Garlic Bread N/A
The Bay Bar & Brasserie

The Bay Bar & Brasserie

location

Address

703 Acacia Bay Road, Acacia Bay, Taupo, Waikato, 3330, New Zealand

phone

Phone

073788886

email

Email

thebaybartaupo@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , French , Gluten Free , New Zealand , Others , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
703 Acacia Bay Road, Acacia Bay, Taupo, Waikato, 3330, New Zealand
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