Address
703 Acacia Bay Road, Acacia Bay, Taupo, Waikato, 3330, New Zealand
The Bay Bar & Brasserie in Taupo Menu
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The Bay Bar & Brasserie in Taupo has no menu available, but can choose from many other options such as Garlic Bread or Crisp Calamari from House on Hood. The Redoubt Bar and Eatery offers many options including Coffee crème brulee and Rhubarb & custard spring rolls. Bongo Sushi includes a wide range like chips or sushi available. HASHBITES and BREKKIE WRAP from . Burger King offers Stag Park Diner and Bacon & Eggs.
Nearby Sample Menus
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Chefs Pie of the Day $9.90
- Served with rich gravy and garlic and potato mash or salad and fruit chutney
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Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
- All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
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Prawn and Avo Salad $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
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Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
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The "Ruben" $15.90
- Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
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Calamari $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
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Vegetarian Burger $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
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Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
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Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
- Choose your Add-ons: Garlic Prawns $5.90
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Seafood Chowder $14.50
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
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Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
- Junior 200g Rump $25.50
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Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
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Freeman’s Lamb Shank GF $29.50
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
- Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
- Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
- Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
- Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
- Tahitian vanilla creme brulee cooked sous vide $12.00
- Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
- Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
- Tempura summer beans, seaweed, sweet chilli aioli $10.00
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Sukiyaki $14.50
- Clear noodle soup with prawns, chicken, squid, egg, and vegetables served with chili sauce.
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Fresh spring rolls $11.50
- Rice paper sheets filled with chicken, noodles, and vegetables served with peanut sweet chili sauce
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Banana split $7.50
- Fresh banana with ice cream and chocolate topping
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Massamun Curry $12.50
- Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
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Pag Tod $6.50
- Deep fried mixed vegetables in a light batter served with sweet chili sauce
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Gang Garee $12.50
- Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
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Pineapple fried rice $14.50
- Fried rice with prawns, curry powder, cashew nuts, raisins, and pineapple.
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Gai Kratiam Plik Tai $12.50
- Stir fried chicken in garlic and pepper sauce served with rice and salad
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MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
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DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
- with plum ice cream and sherbet
- Creamy mash and red wine gravy $7.50
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AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies
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BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
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ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
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FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
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CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
- -With cream $3.80
- Mince, bacon / Egg & cheese $4.70
- Bacon & egg muffin $3.60
- -With cream $3.20
- Mince / Steak $3.90
- -Ham & egg, ham & tomato, ham & cheese, chicken
- Sausage roll $2.70
- Chicken, seafood rolls $3.90
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Chicken tikka $12.90
- Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
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Roti $4.00
- Hand-rolled bread made from wholemeal and white flour
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Plain rice $1.00
- Steamed Basmati Rice-per person
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Fish tikka $15.90
- Marinated boneless fish, roasted in Tandoor
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Poppadums $1.00
- 2pcs
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Biryani - Chicken, Lamb or Beef $19.90
- Rice cooked with chicken, lamb or beef in herbs and spices
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lamb do piaza $21.90
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
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Biryani - Vegetable $17.90
- Rice cooked with vegetables in herbs and spices
- Vegetarian option available also
- Denver Venison $19.00
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Fish & Chips $18.00
- Battered Snapper served with Fries, Salad & Tartare Sauce
- Gluten Free Fries & Aioli $6.00
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Pork & Slaw $19.00
- Seasoned Pork with Fresh herb slaw and served with fries or Mash
- Falafel $17.00
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Meat lovers
- Beef, Pepperoni, Ham & Bacon with BBQ Sauce
- Garlic Bread $6.00
- Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
- Steamed seasonal vegetables w/ herb butter $5.00
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Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
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Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
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Grass fed beef fillet $37.00
- w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
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Pan seared market fish fillet $35.00
- lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
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Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
- Chuncky fries w/ tomato sauce & aioli $5.00
- Pulled Pork Bun $10.00
- Watermelon with Mint $6.00
- Hot Chips $4.00
- Ham + Swiss Chesese Sandwich $6.00
- Pumpkin + feta Wrap $6.00
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French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
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Bacon & Eggs $14.50
- poached or fried
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Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
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French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
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Chef's Pizza of the day $18.50
- See board for toppings
- Vogel's Toast $2.00
- Potato Cake( GF) $4.00
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Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
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Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
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Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
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Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
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Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
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Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
- GF - Gluten Free
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
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Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
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Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
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Passion Fruit Mousse Cake $13.50
- Rum infused ganache
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Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
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Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
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Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
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Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
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Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
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Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
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Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
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Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
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Fish of the day $31.50
- please check with wait staff for fish of the day
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Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
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Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
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Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
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Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
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Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
- Ice Cream N/A
- Chicken Nuggets & Golden Chunky Fries N/A
- Prime NZ Steak N/A
- Vegetarian Rice Salad N/A
- Bangers & Mash N/A
- Chicken Burger N/A
- Lime, Ginger & Coriander Dressing N/A
- Soup of the day N/A
The Bay Bar & Brasserie
Phone
073788886
Opened hours
Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , French , Gluten Free , New Zealand , Others , Pizza
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
703 Acacia Bay Road, Acacia Bay, Taupo, Waikato, 3330, New Zealand
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