The Bethells Cafe in Nelson Menu

New Zealand battered scallops $3.50
BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
Bowl of fries $6.50
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
BREAD & DIPS $13.50
- Selection of bread with our homemade dips and spreads.
GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
ANCHOR STEAK $29.90
- An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.

Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Please advise your server of any dietary or allergy conditions
Side of salad $5.00
Side of fries $4.50
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
Scarecrows salmon patè $15.50
- Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread

300G Pure Angus Sirloin $32.00
350G Pure Angus Ribeye $36.00
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
Steak Fries With Tomato Sauce & Aioli $7.00
400G Wakanui Blue Rump $34.00
Chicken Fiesta $22.00
- chicken, streaky bacon, baby spinach, red onion, cream cheese and berry aioli
Fried Beer Onions $3.00
Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts

Thousand Island N/A
Avocado Toasties N/A
Roast Beef N/A
Roasted Garlic N/A
Chicken & Bacon Ranch Melt N/A
Wrap N/A
Herb & Garlic Toasties N/A
Thinly Cut Sour Cream & Chives N/A

House cut chunky chips, paprika salt, BBQ sauc $7
Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
Side salad N/A
Mussel, scallop, smoked eel filo $16.5
Goat ball linguine, napoli, spinach, mountian gouda $22
Beef, jalepeno relish, slaw, cheddar $18
Wild goat balls, spicy napoli sauce, ciabatta $12.5
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18

Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
Pan fried market fish $30
- summer vegetable ratatouille, green salad
Rib eye steak $32
- sautéed potato, green beans, asparagus
Tiger prawn risotto $18
- tomato, onion sofrito
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil

-Small $17.00
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
Fried platter for 2 $20.00
Bowl of fries $6.00
Soup of the day $12.00
Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
Nachos (vege option available) . $15.00
Fried platter for 4 $30.00

Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
Chips $3.00/ $4.00
- punnet / scoop
Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
Seasoned crispy wedges $4.80
- served with sweet chilli sauce and sour cream
Hotdog $3.80
- on a stick-kiwi classic
Kumara chips $3.80
- punnet size drizzled with sweet chilli mayo

Fried Egg Noodles $6.00
F4. Choo Chee Goong $27.00
- Flame fried king prawns in our Penang curry sauce with coconut milk and fresh seasonal vegetables
King Prawns $21.00
King Prawns $21.00
C4. Little Lamb $22.00
- Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
MIXED ENTREE - for four $30
Jasmine Rice $2.00
Seafood $19.00

Mustard Mayo/Aioli $1.50
Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
Lamb And Vegetable Pie $24.75
- Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
-Home-Made GF Bread $2.00
Grape Escape Chicken Focaccia $19.00
- Served warm with wholegrain mustard mayonnaise and salad leaves
Bowl Of Fries $6.50
Nachos $9.00
- With cheese, beans and sour cream

Ciabatta Chicken Club Sandwich $12.90
- Chicken, bacon, tomato & lettuce layered between three pieces of toasted ciabatta. Served with chunky fries
Coleslaw $4.90 EA
Fish & Chips $19.90
- Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
Sticky Toffee Pudding $11.90
- Served warm with sticky toffee sauce pecan praline and cream
Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
Warm Lamb Salad $21.90
- Pan roasted lamb fillet served tossed through roasted kumara and mesclun salad with capsicum coulis
Passionfruit & Lemon $8.00
- Passion fruit pulp, lemon juice, yoghurt and milk
Breads & Dips $12.90
- Platter of flat breads with house made dips

Cook's Bacon and Chook Burger $23.00
- Seasoned chicken breast fillet, cheese, bacon, grilled pineapple, lettuce tomato and red onion in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips
Garlic Bread $6.00
Choc Pot Brownie $11.00
- Chocolate brownie baked in a mini lerra colla pot and served warm with cream and vanilla ice cream
Full Rack $35.00
Crispy Chicken Salad $23.00
- Chicken breast strips tossed in our blend of spices over salad greens, tomato, capsicum and crispy noodles then drizzled with roast garlic mayonnaise
Toasted Marshmallow Cheesecake $12.00
- Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
Chicken and Bacon Burger $17.00
- Seasoned breast filler, casher bacon, cheese, lettuce, tomato, red onion and aioli. Served with a helping of hand cut chips

Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Fried Rice $12.00
- Chāshū pork, egg, spring onion
Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
Renkon Chips $5.00
- Crispy lotus root slices

Peppers
Bannana Fritter $2.50
Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
½ Scoop $3.00
Pineapple
Beef Burger $10.00
- Home made beef patty with caramelized onion, beetroot, salad
Wheat & Gluten Free Burger extra $2.00

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Large fries $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

The Bethells Cafe in Nelson Menu

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The Bethells Cafe

Nelson Region > Nelson > The Bethells Cafe

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Bethells Road, Muriwai, Auckland, 0781, New Zealand

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