Address
Bethells Road, Muriwai, Auckland, 0781, New Zealand
The Bethells Cafe in Nelson Menu
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The Bethells Cafe in Nelson has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Cod & Lobster Brasserie offers many options including House baked focaccia with emulsified tomato foam & balsamic reduction and Grilled lamb koftas with cucumber & mint yoghurt. Hampden Hotel includes a wide range like Hampden Melt or Salmon Roll. Kids and Kids Cheese from . Wakefield Village Takeaways offers ChokDee and Thai Mini Spring Rolls.
Nearby Sample Menus
- Tomato & Cheese Pizza $10.00
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Hawaiian $22.00
- Ham & mozzarella topped w/ fresh pineapple
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Salt & Pepper Squid $28.00
- W/ paprika, aioli & lemon wedge
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Seasonal Vegetable Fritters $15.50
- Served w/ poached eggs & hollandaise sauce
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Meat Cravers $22.00
- Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
- Curly Fries w/ BBQ Sauce $8.00
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Margherita $22.00
- Italian tomatoes w/ fresh mozzarella, basil & parmesan
- - W/ garlic & parsley $15.00
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Margherita (V) S $8/ M $15/ L$20
- Oregano
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Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
- Extra toppings S $3/ M $4/ L $5
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Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
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Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
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Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
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Diavola S $9/ M $18/ L $24
- Salami
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Funghi (V) S $9/ M $18/ L $24
- Mushrooms
- Garlic and herb buttered hot ciabatta $7.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
- Affogato $9.50
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
- Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Fries with citrus aioli $7.00
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Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
- Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu
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Soups N/A
- (Mains are served with Thai jasmine rice.)
- Coconut rice $5.00
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Phad Kheo Wan [med - hot - Thai hot] $19.00
- Hot and spicy stir-fried vegetables, mushrooms, Thai herbs and spices cooked in a green curry paste and coconut cream with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 /Prawns $24.50/ Vegetarian with tofu
- Served with Thai jasmine rice N/A
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Samosa (vegetarian) $9.50
- Crispy patties stuffed with potato and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce.
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Phad Piew Wan $19.00
- Thai sweet and sour dish with pineapple, tomato and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
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74 Grilled Chicken or Pork served on Rice (Com Ga/Heo Nỏủ̕ng) $14
- Marinated chicken / pork served with steamed rice, fried egg and salad
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9 Squid Skewers (Mủc Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled saté spread squid
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77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
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73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
- House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
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7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
- Home made salt & pepper spread on deep-fried marinated chicken wings
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11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
- Home made salt & pepper spread on deep-fried black King tiger prawns in shell
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21 Noodle Soup (Phờ) $12
- Chicken or Beef
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Seafood $18
- Prawn, Squid, Scallops
- Turkish bread $0.90
- Fries $4.90
- ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
- Add cheese $1.00
- Kids sizes $5.40
- Vege pattie S $8.7 / L $11.7
- Chicken S $10.9 / L $12.9
- Falafel S $9.1 / L $11.7
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Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
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Cheese $8.00
- as plain + cheese
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Bacon & Egg $8.80
- as plain + pineapple + ham steak
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Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
- Marinated Steak $2.00
- Egg, beef pattie $1.00
- Venison pattie, rib eye steak, chicken Fillet $3.00
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Kids Cheese $4.50
- as kids plus cheese
- King Prawns $19.00
- King Prawns $21.00
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F1. Days Catch $27.00
- Fresh fish of the day caught by our Chef from the seafood market, pan fried then simmered in Poppy Thai’s home made yellow curry or our creation of sweet and sour sauce
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M4. Flaming Cashews
- Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
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M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
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C3. Green Curry $17.50
- Poppy Thai’s most eye appealing and taste bud tingling curries on offer infused with Thai herbs and spices then simmered with fresh seasonal vegetables and coconut milk with your choice of Chicken, Pork or Vegetarian
- Chicken, Pork, Beef, Vegetarian $16.50
- Chicken, Vegetarian $17.50
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Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
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Edamame Beans $5.00
- Organic flaky sea salt
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Vegetable Gyoza $8.00 / $15.00
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
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Kaisen Ramen $16.00
- Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
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Beef Tataki $17.00
- Seared rare beef, shredded leek, onion chutney
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Tan-Tan Ramen $15.00
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek
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Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
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Crispy Noodle Salad $9.50
- Crispy noodles, green salad, shredded leek, mayo
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Tomatillo (Mild)
- (Citrusy and Full of Flavour)
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Salsa Brava (Hot)
- (Very Spicy with Habanero)
- -Guacamole
- -Small $6.90
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“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
- -Black Beans
- -Salsa
- Cress Cut Fries With Sour Cream $4.50
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FRESH FISH SLIDERS&FRIES $18.00
- Lettuce, tomato & house-made tartare sauce.
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COLA RIPPLE ICE CREAM $6.00
- 2 scoops
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SALT & PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF).
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SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
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PORTOBELLA BURGER $18.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V)
- SPAGHETTI,BACON & CHEESE $12.00
- HOLLANDAISE $3.00
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LAMB RUMP SALAD $32.00
- Mediterranean salad of couscous, apricots, almonds, cucumber, cranberry, baby spinach & cherry tomatoes w/- tzatziki dressing.
- Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Seasonal Vegetables of the day Our wait staff will advise $8.0
- Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Peshwari naan $5.00
- All curries with rice
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Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce
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Saagwala(prawn) $16.50
- Spinach based sacue with garlic and ginger
- Garlic naan $3.50
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Veggie korma $13.50
- Mixed vegetables in a creamy gravy with cashew paste
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Saagwala(chicken, lamb or beef) $14.20
- Spinach based sacue with garlic and ginger
- Seek kebab 4pc $12.00
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B.L.T
- Fresh Grilled Bacon, lettuce and tomato
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Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
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Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
- All Salads Served with Yello's Special Salad Mix
- Sweet Chilli Chicken
- Mixed Salad with Toasted Seeds(V)(GF) $8.50
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Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
- Poached Eggs on Toast (V)G(FO) $10.00
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Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
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Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
- Fries with Aioli $7.50
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Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
- Mash Potato $5.00
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
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Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
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Olive $17.00
- spinach, olives, feta, red onion, tzaki
The Bethells Cafe
Phone
098109387
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:30 – 10:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner , Outdoor Seating
Bethells Road, Muriwai, Auckland, 0781, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus