Address
Bethells Road, Muriwai, Auckland, 0781, New Zealand
The Bethells Cafe in Nelson Menu
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The Bethells Cafe in Nelson has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Cod & Lobster Brasserie offers many options including House baked focaccia with emulsified tomato foam & balsamic reduction and Grilled lamb koftas with cucumber & mint yoghurt. Hampden Hotel includes a wide range like Hampden Melt or Salmon Roll. Kids and Kids Cheese from . Wakefield Village Takeaways offers ChokDee and Thai Mini Spring Rolls.
Nearby Sample Menus
- The Tides Gourmet Salad (GF) $6.00
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Passionfruit and Lime Tart $15.00
- Raspberry coulis/ mango sorbet
- Fish of the Day priced daily
- Broccoli/ Almond Butter $7.00
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Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
- Soup of the Day The Chef's daily choice (GF on request) $11.00
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Lamb's Fry $19.00
- Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
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House Smoked Marlborough $24.00
- King Salmon Salad Boiled egg/ radish/ capers/ red onion/ gourmet lettuce/ lemon dressing (GF) (Lake Hayes Sauvignon Blanc)
- Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
- Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
- Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
- Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
- Whitebait omelette with focaccia & cress $22
- Roast kumara & bacon salad with aioli & toasted cashews
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Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
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Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
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Garden Salad N/A
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
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Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
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Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
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Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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Gaeng Kur Pineapple [mild - med - hot -Thai hot] $19.00
- The delicate sweet and sour flavour of this curry sauce comes from the pineapple with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Larb (Thai Salad) [mild - med - hot -Thai hot] $19.50
- A great Thai dish from the eastern part of Thailand. A combination of ground meat, lime juce, roasted ground rice, lemongrass, onions, kaffir lime leaf, chilli powder, mint and coriander with your choice of Chicken, pork or beef.
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Phad Khing Sod $19.00
- Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
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Phad Piew Wan $24.00
- Stir-fried sweet & sour crispy pork belly with pineapple, tomato and vegetables.
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Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
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TJ Tom Jued Woonsen [mild] $19.00
- Thai clear soup with vermicelli and minced pork, garnished with spring onions.
- Tasty, spicy, cold salads served with Thai jasmine rice. N/A
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Phad Rah-Nah $19.00
- Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
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Rainbow Roll $17.50
- An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
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Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
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Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
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Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
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Pork Tonkatsu $36.00
- Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
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Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
- servings per person (same platter)
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Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
- Tempura Salmon $4.00
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Tuna Sashimi $20.00
- Tuna of the day.
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Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
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Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
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Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
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Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
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Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
- Tempura White Fish $3.50
- Fish Bites & Fries $9.00
- Cheese & Cracker Platter (serves 2) $15.00
- Mini Hot-Dog & Fries $9.00
- Basket of Fries $5.00
- Baby Sausages & Fries $9.00
- Samosas & Fries $9.00
- Small Mixed Platter $16.00
- Mini Spring Rolls & Fries $9.00
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Free Range Chicken Tenders
- Custom Mix $10.00 per head
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
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Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
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Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
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Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
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Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
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Rib eye steak $32
- sautéed potato, green beans, asparagus
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French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
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Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
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Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
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F5. Drunken King $28.00
- Flame fried king prawns half shelled, then cooked in a whisky based sauce with fresh seasonal vegetables, creating a unique Poppy Thai taste
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C4. Little Lamb $22.00
- Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
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M8. Campfire Fillet $29.00
- 220grams of New Zealand prime beef fillet and New Zealand mushrooms with a hint of basil served with our signature garlic sauce, served medium unless otherwise requested
- Chicken, Pork, Beef, Vegetarian $17.00
- King Prawns $21.00
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C7. Fire Dragon $26.00
- Roasted duck thigh, simmered in red curry, a hint of coconut and fresh seasonal vegetables, our more experienced Poppy Thai taste
- Seafood $20.00
- Seafood $19.00
- -Corn Chips
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Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
- -2 Tacos $8.00
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Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
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“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
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Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
- Side Orders $3.00
- -Small $6.90
- StoneGrill Steak For the discerning meat-eater; Prime Angus rump steak with tuscan tomatoes & béarnaise sauce. $29.00/200grm OR $36.00/400grm
- Mixed Berry Smoothie -
- Side salad small $5.00
- Satay Chicken kebabs Tender breast fillet complemented with satay sauce. $20.50
- Falafel Salad Middle Eastern flavoured falafel balls with toasted pita bread & a fresh crisp salad finished with a mint yoghurt Tzatziki dressing. $17.00
- Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicums bound in a horse radish cream, layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roasted tom $35.00
- Hot Pot Made on a daily basis & served in it's own tureen with a lid of crispy puff pastry, accompanied by our own crispy garlic bread. $19.50
- Dessert Cabinet Specials Choose from a wide selection of Gateaux’s and slices that change daily in our cabinet. -
- Tomato
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Pepperoni $12.00 / $18.00
- Pepperoni, onion, peppers and chili, cheese
- Peppers
- Gluten Free Base Available $2 / $3
- Potato Flip $1.20
- Calamari - 2 Rings $1.20
- Battered Scallop $2.60
- Sausage $3.00
- Butter naan $4.00
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Chikpea masala $13.50
- Chickpea in tomato onion sauce
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Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
- Biryani (veggie) $12.00
- Biryani(lamb) $14.00
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Vindaloo (prawn) $16.50
- Spicy curry
- Garlic chicken tikka $12.00
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Balti (prawn) $16.20
- Ginger, garlic, coriander based thick sauce
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Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
- - add cheese & bacon $3.50
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Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
- - add cheese & bacon $3.50
- All pizza bases are made here at the Inn
- Pork Sausage, Roast Capsicum & Olives $24.00
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Cauliflower Pakora $9.00
- with tamarind, and yogurt
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Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
The Bethells Cafe
Phone
098109387
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:30 – 10:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner , Outdoor Seating
Bethells Road, Muriwai, Auckland, 0781, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus