The Bethells Cafe in Nelson Menu

The Bethells Cafe in Nelson has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Cod & Lobster Brasserie offers many options including House baked focaccia with emulsified tomato foam & balsamic reduction and Grilled lamb koftas with cucumber & mint yoghurt. Hampden Hotel includes a wide range like Hampden Melt or Salmon Roll. Kids and Kids Cheese from . Wakefield Village Takeaways offers ChokDee and Thai Mini Spring Rolls.

Nearby Sample Menus

  • Extra toppings S $3/ M $4/ L $5
  • Gluten Free Base $5.00
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • Prosciutto & Funghi S $11/ M $20/ L $25
    • NZ Ham, Mushrooms
  • Marinara (LD) S $8/ M $15/ L$20
    • Oregano, Anchovies, Garlic Oil, (without mozzarella)
  • Padrino S $15/ M $26/ L $33
    • NZ Ham, Salami, Capsicum, Blue Cheese
  • Patacca S $15/ M $26/ L $33
    • Mushrooms, Blue Cheese, Bacon
  • Extra meat topping S $4/ M $5/ L $6
  • Bloody Mary Oyster Shot $9.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
  • Cold smoked pork crackles $7.00
  • Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Garden salad with candied walnuts and mint dressing $7.00
  • Fries with citrus aioli $7.00
  • Market fish with fennel risotto, pickled vegetables and grissini MP
  • Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • small $24.90
  • Please advise your server of any dietary or allergy conditions
  • Fresh local catch POA
    • Your Inn keeper will inform you in today's catch
  • The outlaw $32.90
    • 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
  • large $32.90
  • Wrap $13.90
    • A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
  • From dr syn's kitchen
  • Skulking loafer (v) $10.90
    • Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
  • Gluten Free Base Available $2 / $3
  • Handcut Agria $6.50
  • Pineapple Ring $2.50
  • Warm Chocolate Brownie $4.00
    • with chocolate sauce
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
  • Battered Sausage $3.20
  • Sausage $3.00
  • Donut $3.00
  • Chicken S $10.9 / L $12.9
  • Kids sizes $5.40
  • Chicken $5.60
  • Rice $4.00
  • ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
  • Kids sizes $5.80
  • Falafel S $9.1 / L $11.7
  • Lamb S $9.2 / L $11.8
  • Basket of Fries $5.00
  • Small Mixed Platter $16.00
  • Mini Hot-Dog & Fries $9.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Large Mixed Platter $30.00
  • Mini Spring Rolls & Fries $9.00
  • Fish Bites & Fries $9.00
  • Samosas & Fries $9.00
  • Pan fried halloumi $18
    • lentil salad, Urban Hippie miso vinaigrette, mix lettuce
  • Pan fried market fish $30
    • summer vegetable ratatouille, green salad
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • Home smoked salmon sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Baked eggplant $18
    • tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
  • Spanish potato omelette “Tortilla Española” $11
    • green salad, mustard
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Thod Mun Pla GF $9.50
    • Four fish cakes served with sweet chilli sauce.
  • -Chicken, Pork, Beef or Tofu $11.00
  • Stir Fried Beef with Black Pepper & Vegetables GF $14.50
  • Stir fried seafood with vegetables & a mild sweet sauce $14.50
  • Stir Fried Crispy Pork with Whisky Sauce $14.50
  • Poh Pieh Moo Thod $9.50
    • Eight deep fried mini spring rolls served with sweet chilli sauce.
  • Poh Pieh Sod GF $10.50
    • Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
  • -Seafood or Prawns $13.50
  • Rindless Bacon $5.00
  • Thai Prawn And Sweet Potato Fritters (GF) $21.50
    • Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
  • Lamb And Vegetable Pie $24.75
    • Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
  • Croissant $17.25
    • Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
  • Home-Made G/F Bread $3.00
  • Under 12 years only
  • Potato Rosti And Smoked Salmon Stack $22.75
    • Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
  • -GF Bread $2 extra
  • 250g $22.00
  • Ribeye steak, gluten free gravy, salad and chips
  • Garlic Bread $6.00
    • Homemade bread smothered in roast garlic and fresh hero butter
  • Dessert
  • Steak, Eggs and Chips $15.00
    • The best value in town. Prime rump steak, hand cut chips and have perfectly fried eggs
  • Half Rack $25.00
  • Roast of the Day Small $12 Large $16.50
    • Today's freshly roasted cut with crispy roasters, steamed vegetables and pan juice gravy
  • Cob Loaf $8.00
    • Baked fresh everyday and served with butter and homemade chutney
  • Vegetable Gyoza $8.00 / $15.00
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
  • Renkon Chips $5.00
    • Crispy lotus root slices
  • Kaisen Ramen $16.00
    • Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
  • Tom Yum Ramen $16.00
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
  • Kotteri Shio Ramen $15.00
    • Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
  • Salmon Teriyaki $16.00
    • Marlborough salmon fillet 120g, green salad, lemon
  • Agedashi Tofu $8.00
    • Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
  • Sweet'n Sour Pork $14.00
    • Tender pork scotch, onion, capsicum, bamboo shoots
  • Madras (chicken, lamb or beef) $14.20
    • Coconut based creamy curry
  • Mango lassi $5.00
  • Tandoori chicken full $18.00
  • Chicken tikka masala $14.20
    • Tikka cooked with onion and capsicum
  • Garlic naan $3.50
  • Biryani(lamb) $14.00
  • Butter naan $4.00
  • Veggie korma $13.50
    • Mixed vegetables in a creamy gravy with cashew paste
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
The Bethells Cafe

The Bethells Cafe

location

Address

Bethells Road, Muriwai, Auckland, 0781, New Zealand

phone

Phone

098109387

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:30 – 10:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
Bethells Road, Muriwai, Auckland, 0781, New Zealand
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