Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
Blue & Gold $28.50
Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
- With plain and garlic butter $12.00
- Pepperoni $21.00
Country Carved Pork Sandwich $18.90
Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
Highland Lamb Salad $24.50
Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Southern Lake's Burger $25.90
Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Ocean's Bounty Seafood Chowder $15 E / $19 L
Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
Quality Meaters sausages with two eggs and either coleslaw or salad.
Bangers & mash
Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Redwood ribeye steak 200g
Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Moroccan chicken burger
Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Chicken schnitzel
Golden crumbed fresh chicken served with chips and coleslaw or salad.
Steak melt sandwich
Open steak sandwich with fried onions and melted cheese. Served with wedges
Redwood burger
Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.