Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Grandma's Lambs Fry $19.50
Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Salt and Pepper Prawns $16 E / $20 L
Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Country Carved Pork Sandwich $18.90
Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
Ocean's Bounty Seafood Chowder $15 E / $19 L
Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
- With anchovies $20.50
Southern Man's Drunken Steak $30.90
250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
- Roasted capsicum pesto and crumbled feta with rocket $21.00
Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Redwood ribeye steak 200g
Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Meaters rump steak & chips 180g
Served with coleslaw or salad. Gluten Free
Steak melt sandwich
Open steak sandwich with fried onions and melted cheese. Served with wedges
The atlantis
For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Roast of the day
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free