Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Pear, Blue Cheese and Spinach Frittata $24.50
With salad greens, onion jam and potato wafers
Three Star Pie $25.00
Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
James Speight Bangers and Mash $18.50
Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
Southern Gold $24.00
A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
- With plain and garlic butter $12.00
Highland Lamb Salad $24.50
Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
''Blue's'' Cod Burger $25.90
Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
Quality Meaters sausages with two eggs and either coleslaw or salad.
The atlantis
For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Redwood burger
Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Fish of the day
Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Chicken schnitzel
Golden crumbed fresh chicken served with chips and coleslaw or salad.
Optional extras eggs & bacon
Pork belly
Served on kumara mash with seasonal vegetables Gluten Free