the BURLEiGH in Blenheim Menu

Nearby Sample Menus

- Pepperoni $21.00
- With chicken $22.50
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
Roast Vegetable Soup $12.00
- Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00

Gyoza $7.50
- Japanese Pork Dumpling
Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
Coconut Rice $5.00
Garlic Fried Rice $7.00
Plain Rice Noodles $5.00
Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
Grilled Marinated Pork Spare Rib $8.50

Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00

Chicken Nuggets And Chips $12.00
Moroccan Lamb $22.00
- Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
Cheesecake $12.00
- Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
Fish And Chips $12.00
Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
Pizza Bread $12.50
- Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries

Tandoori Platter (for 2) $22.00
- Tandoori chicken, tikka kebab, lamb seekh kebab, fish kebab.
Butter chicken
- Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
Goa Fish Curry. $20.99
- Coconut poached white fish chunks with fresh curry leaves and fenugreek
Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
Chicken Tikka Masala
3 Poppadoms $3.50
Chicken Vindaloo $18.99
- Chicken & potatoes braised in hot spicy brown sauce

Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
Wonton Noodles $13.00
Combination On Rice (Bbq Pork And Roasted Pork) $15.00
Rice Noodle Soup (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00

Ratatouille $10
- with courgette, aubergine and pine nuts
Lamb Rack $36
- with green beans and roasted potato
Cheese Board $24
- with sourdough
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Hand cut fries $9
- with flaky sea salt and aioli
Chocolate cake $12
- with rhubarb and berry compote

Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.

-Bacon, sausages, cold smoked salmon, haven potato's $4.50
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
Mince on toast $15.00
- Home style mince on toast of your choice
Eggs benedict $16.00
- W ham or bacon & hollandaise
-Avocado $3.50
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise

Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.

Kumera $0.60
Yorkshire pudding $2.00
Vegetarian $9.50
Meat, Chips & Gravy $13.00
Quarter Roasted Chicken $ 4.00
Strawberry Trifle (seasonal) $6.00
Roast 'n' Chips $ 8.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00

Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
Shrimp Cocktail $10.00
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
Bacon & Mushroom Soe $4.00
Onion Rings (6) $5.00
Basket of Fries $6.00
Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce

-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50

Hot and Spicy Beef (spicy) S $12.95/ L $14.95
Pork Belly Meal (no vege) S $12.95/ L $14.95
Seafood mix with cashew nut S $12.95/ L $14.95
S=Small/ L=Large
Wonton soup S $7.95
Kong pao Prawn (spicy) S $14.95/ L $16.95
Vegetarian Fried Rice S $8.95/ L $10.95
Fried noodle with Chicken S $9.95/ L $11.95

Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
Vegetarian
- Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)
Avocado
- Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
Large $1.20
Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
The Cab
- Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
The Nutter (Satay)
- Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Lucy's Double Chocolate Brownie + Ice Cream $4.00 each

the BURLEiGH

Marlborough Region > Blenheim > the BURLEiGH

Address

72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand

Phone

035792531

Email

rodb_nz@hotmail.com

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed

Price

$0 - $10

Type

None

Service

None

Cuisine

Cafe Food , Deli , European , Gluten Free , Vegetarian

Features

Wheelchair accessible , Breakfast , Takeout , Seating , Brunch , Street Parking , Local cuisine , Child-friendly , Outdoor Seating , Cash only

the BURLEiGH in Blenheim Menu

Nearby Sample Menus

the BURLEiGH

Marlborough Region > Blenheim > the BURLEiGH

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand

Blenheim Restaurants

Marlborough Region Restaurants

Nearby restaurants

Rocco's Italian Restaurant

The Cornerstone Bar & Restaurant

Noodle Corner

Springlands Tavern & Restaurant

Redwood Takeaways

Grove Tavern

The Lemongrass

BV Gourmet