the BURLEiGH in Blenheim Menu

Nearby Sample Menus

Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
- With plain and garlic butter $12.00
Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon

Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Roasted spiced miso vegetables, mung beans $9.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00

Includes A Small Fizzy Drink Or Juice/ All $12.00
Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
Chicken Supreme $24.00
- Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
Fries With Aioli $8.00
Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
Kids Platter $12.00

Samosa $7.99
- Two crispy stuffed pastries seasoned with mild spices and deep fried.
Prawn Pepper Masala $20.99
- Karahi tossed black pepper tiger prawns, bell peppers & onions
Chicken Biryani $18.99
- Cassoulet of chicken breast with saffron & ginger scented basmati rice
Yellow Dal $17.99
- Clove scented butter whipped yellow moong beans flavored with mustard seeds
Saag spinach) Gosht $18.99
- Mustard seed braised leg of lamb with spicy garlic spinach sauce.
Basmati Rice Pulao
Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
Chana Masala. $17.99
- Chickpea & black cumin with fresh coriander

Spicy Salad (Selection Of Chicken, Pork Or Beef) $12.00
Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
Stir Fried Bean Sprout With Roast Pork $15.00
Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00

Marinated olives $6
- with garlic and rosemary
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Hand cut fries $9
- with flaky sea salt and aioli
Grilled prawn Salad $17
- with avocado and salad greens
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Lamb Rack $36
- with green beans and roasted potato
Affogato $12
- with frangelico hazelnut liqueur
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough

Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free

Chips $3.50
Fruit Crumble & Custard $6.00
Roast 'n' Chips $ 8.00
Small $ 13.00
Medium $14.50
Potato $ 0.60
Steamed Fruit Pudding & Custard $6.00
Pumpkin $0.60

Sausages, Mash, Pecograin $16.59
Cereal & Fruit $5.00
Fish of the Day $18.50
Ribeye Steak $23.00
Fish $10.00
Fries $3 1/2 / $4.5 1
Big Rig Breakfast $18.50
Toasted Sandwiches

Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
Large $22.00
- For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
Chicken Kiev $20.00
- Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
Hunger Buster $26.00
- Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Mushrooms $3.00
chicken Nuggets $5.00
Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries

Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50

GFA — Gluten free available / All eggs free range.
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
Roast basil pesto tomato $3.50
Hearty Breakfast Our take on the big breakfast $21.00
- Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
With Smoked Salmon $16.00
3 hotcakes $16.50
CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
With poached eggs $16.50

Seafood mix with cashew nut S $12.95/ L $14.95
Fried noodle with seafood S $11.95/ L $13.95
Lamb with ginger S $15.95/ L $17.95
Wonton soup S $7.95
Pork belly with Vege(spicy) S $12.95/ L $14.95
Traditional Chinese soup S $6.95/ L $11.95
Small S $2.00
Fried rice with Duck S $11.95/ L $13.95

Kids Combo $7.50
- 4 Nuggets, Hot Chips & Can of Drink
Jumbo $1.20
Italiano
- Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
Roast Pork & Apple
- Succulent Slices of Roast Pork covered with Onions, Pinenuts, Sliced Apple, Potato, Kumara and Green Capsicum
Moroccan Chicken
- Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
Chicken $2 Reg/$3 Large & Jumbo
- Fresh Smoked or Plain Chicken
Kumara Chips $6.80
- With Sour Cream & Salsa

the BURLEiGH

Address

72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand

Phone

035792531

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed

Price

$0 - $10

Type

None

Service

None

Cuisine

Cafe Food , Deli , European , Gluten Free , Vegetarian

Features

Wheelchair accessible , Breakfast , Takeout , Seating , Brunch , Street Parking , Local cuisine , Child-friendly , Outdoor Seating , Cash only

the BURLEiGH in Blenheim Menu

Nearby Sample Menus

the BURLEiGH

Marlborough Region > Blenheim > the BURLEiGH

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand

Blenheim Restaurants

Marlborough Region Restaurants

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