Address
72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand
the BURLEiGH in Blenheim Menu
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THE BURLEIGH-
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
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Artisan Rolls $9.00
- Salami, Gherkin
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Artisan Rolls $9.00
- Ham with Dijon mustard
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Artisan Rolls $9.00
- Vegetarian
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Gourmet Pies $6.00
- The Pork Belly Pie
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Gourmet Pies $6.00
- Steak and French Blue Cheese
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Gourmet Pies $6.00
- Steak and Bacon
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
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Gourmet Pies $6.00
- Jerk Chicken
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Gourmet Pies $6.00
- Vegetarian
- Homemade baking slices $4.00
- Bilton 100gms $6.50
- Imported Cheese 100gms $9.50
Nearby Sample Menus
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Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
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Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
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Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
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Farm House Pate $15.00
- Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
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Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
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Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
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Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
- Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
- Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
- Roasted spiced miso vegetables, mung beans $9.00
- Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
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Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
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Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
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Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
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Pizza Bread $12.50
- Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
- All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
- Fries With Aioli $8.00
- Chicken Nuggets And Chips $12.00
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Italiano $19.00
- Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
- Green Leaf Salad $8.00
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Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
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Chicken Biryani $18.99
- Cassoulet of chicken breast with saffron & ginger scented basmati rice
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Chilli Chicken
- Stir fried chicken sautéed in juliennes of capsicum, onion, spring onion, spicy garlic and chilli sauce
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Rice Pulao $13.00
- Clove & saffron marbled basmati pulao and sweet green peas
- Mango Chutney. $3.50
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Goa Fish Curry. $20.99
- Coconut poached white fish chunks with fresh curry leaves and fenugreek
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Lachha Paratha $5.00
- Wholemeal flour bread layered with lashings of butter, baked in tandoo
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Chicken curry $18.99
- Village India classic turmeric spiced chicken with onion and tomato sauce
- Tandoori Naan
- Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
- Fresh Spring Roll Chicken $5.00
- Grill Chicken Or Pork On Rice $14.00
- Tempura Prawns $10.00
- Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Massaman Curry (Selection Of Chicken, Pork Or Beef) $15.00
- Combination On Rice (Bbq Pork And Roasted Pork) $15.00
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Lamb Rack $36
- with green beans and roasted potato
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Cheese Board $24
- with sourdough
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Ox Cheek Pappardelle $28
- with parmigiano reggiano
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Grilled prawn Salad $17
- with avocado and salad greens
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
- -Bacon, sausages, cold smoked salmon, haven potato's $4.50
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House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
- Edd extra's
- -Mushroom $3.00
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Mince on toast $15.00
- Home style mince on toast of your choice
- -Avocado $3.50
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
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Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
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All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
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Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
- Optional extras eggs & bacon
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
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Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
- Meat, Chips & Gravy $13.00
- Steamed Fruit Pudding & Custard $6.00
- Vegetarian $9.50
- Yorkshire pudding $2.00
- Quarter Chicken & Chips $10.00
- Small $ 13.00
- Chips with Gravy $ 5.00
- Gravy 250ml $2.50-450ml $4.00
- Steak $12.00
- Garlic Bread $5.00
- Breakfast Burger $14.00
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Extras: $2.00
- Eggs, Onion, Mushrooms
- Fries $3 1/2 / $4.5 1
- Soup of the Day $10.50
- Stuffed Potato + Salad $12.00
- The Hannibal $24.50
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
- Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- Smoked salmon $19.50
- With Bacon $14.00
- 3 hotcakes $16.50
- With poached eggs $16.50
- Picton Village Bakery toast $2.50
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Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
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Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
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Old fashioned Mince on toast $14.00
- Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
- Deep fried Pork Steak S $12.95/ L $14.95
- Broccoli with garlic Sauce S $10.00
- Beef with cashew nut S $13.95/ L $15.95
- Fried chicken wing S $4.95/ L $8.95
- Fried Cabbage S $10.00
- Eggplant with mince (spicy) S $14.00
- Chicken and corn soup S $6.95/ L $10.95
- Vegetarian Fried Rice S $8.95/ L $10.95
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All Day Brekky
- Bacon, Eggs, Ham, Hash Browns, Mushrooms, Onions & Tomato topped with Mayo or Tomato Sauce
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Salmon Hollandaise
- Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
- Jumbo $29.50
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Pizza Breads
- Garlic, Lemon Pepper, Parmesan
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Italiano
- Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
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The Cab
- Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
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Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
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The Smalp
- Smoked Chicken, Mushrooms, Onions, Fresh Apricot, Pinenuts, Bacon, Cream Cheese and a swirl of Spicy Apricot Sauce
the BURLEiGH
Phone
035792531
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Deli , European , Gluten Free , Vegetarian
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Brunch , Street Parking , Local cuisine , Child-friendly , Outdoor Seating , Cash only
72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand
- Blenheim Cafe Food Menus
- Blenheim Deli Menus
- Blenheim European Menus
- Blenheim Gluten Free Menus
- Blenheim Vegetarian Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region Deli Menus
- Marlborough Region European Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region Vegetarian Menus