the BURLEiGH in Blenheim Menu

THE BURLEIGH THE BURLEIGH
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Gourmet Pies $6.00
    • Vegetarian
  • Homemade baking slices $4.00
  • Bilton 100gms $6.50
  • Imported Cheese 100gms $9.50

Nearby Sample Menus

  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • - With plain and garlic butter $12.00
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • ''Blue's'' Cod Burger $25.90
    • Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
  • - With chicken $22.50
  • Three Star Pie $25.00
    • Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
  • Pear, Blue Cheese and Spinach Frittata $24.50
    • With salad greens, onion jam and potato wafers
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Roasted spiced miso vegetables, mung beans $9.00
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Lemon Meringue Tarte $15.00
    • Lemon curd, meringue, sweet pastry with lime, lemon sorbet
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Roasted Seasonal Vegetables $8.00
  • Hawaiian $17.00
    • Leg Ham, Pineapple And Cheese
  • Vegetarian $20.00
    • Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
  • Banoffee Pie $13.00
    • Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
  • Drunken Steak $25.00
    • 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
  • Green Leaf Salad $8.00
  • Lamb Meatballs $15.00
    • Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
  • Focaccia Loaf $13.00
    • Olive And Mixed Herb Loaf With Garlic And Herb Butter
  • Mattar Paneer $17.99
    • Indian farmer’s cheese and sweet peas in a saffron tomato sauce
  • Choice of Dessert
  • Zeera Aloo $17.99
    • Baby yellow potatoes sautéed with onion, mustard & cumin seeds
  • Goa Fish Curry. $20.99
    • Coconut poached white fish chunks with fresh curry leaves and fenugreek
  • Lamb Pasanda $18.99
    • Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
  • Chicken Sagwala $18.99
    • Mustard seed braised chicken with garlic spinach sauce.
  • Paneer Tika $11.99
    • Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
  • Prawn Biryani $20.99
    • Skillet sautéed tiger prawns in cardamom saffron basmati rice
  • Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
  • Fresh Spring Roll Prawns $6.00
  • Grill Chicken Or Pork On Rice $14.00
  • Wonton Noodles $13.00
  • Grill Dumpling Pork $8.00
  • Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Edd extra's
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • -Roast tomato $3.50
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Optional extras eggs & bacon
  • Pumpkin $0.60
  • Yorkshire pudding $2.00
  • Steamed Fruit Pudding & Custard $6.00
  • Cheesecake (ask for today's flavor) $ 6.00
  • Vegetarian $9.50
  • Chicken Tenders & Chips $8.00
  • Rice Pudding $ 5.00
  • Small $ 13.00
  • Gurnard $ 4.20
  • Lasagne Topper $ 3.20
  • Chunky Bacon & Egg $ 8.40
  • Kumara $ 4.60
  • Crinkle $ 3.80
  • Curry Roll $ 3.10
  • Meat Pattie $ 3.10
  • Rig $ 5.50
  • Egg X2 $1.00
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Sausages, Eggs Chips $12.00
    • 2 tasty sausages, 2 eggs, fries and tomato sauce
  • Seafood Selection $23.00
    • A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Cheesy Bacon wedges Small $10.00/ Large $16.00
    • Seasoned Wedges with bacon and grilled cheese on top served with sour cream
  • Bacon & Mushroom Soe $4.00
  • chicken Nuggets $5.00
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • Potato and herb roasties $4.00
  • Hearty Breakfast Our take on the big breakfast $21.00
    • Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Old fashioned Mince on toast $14.00
    • Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
  • Sides
  • Smoked salmon $19.50
  • Eggs on Toast
    • Poached or scrambled eggs with toasted Picton Village Bakery bread
  • Pork ribs with sauce S $12.95/ L $14.95
  • Fried noodle with Duck S $11.95/ L $13.9!
  • Starter Mix S $6.95/ L $12.95
  • Fried wonton S $5.95/ L $8.95
  • Eggplant with mince (spicy) S $14.00
  • Fried rice with Pork S $9.95/ L $11.95
  • Prawn with Egg White S $15.95/ L $18.95
  • Lime Prawn S $16.95/ L $19.95
  • Jumbo $16.00
  • The Mafia
    • Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
  • Large $21.00
  • The Three C's
    • Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
  • Seared Beef Bearnaise
    • Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
  • Hungarian Kabiniska
    • Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
  • The Cab
    • Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
  • Avocado
    • Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
the BURLEiGH

the BURLEiGH

location

Address

72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035792531

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Brunch ,  Street Parking ,  Local cuisine ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand