Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Roast of the day
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Redwood ribeye steak 200g
Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Optional extras eggs & bacon
Satay chicken tortilla wrap
Served with chips and coleslaw or salad.
Sausages, eggs & chips
Quality Meaters sausages with two eggs and either coleslaw or salad.
Moroccan chicken burger
Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.