the BURLEiGH in Blenheim Menu

THE BURLEIGH THE BURLEIGH
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Gourmet Pies $6.00
    • Vegetarian
  • Homemade baking slices $4.00
  • Bilton 100gms $6.50
  • Imported Cheese 100gms $9.50

Nearby Sample Menus

Speights Ale House Blenheim (sample menu)
  • Salt and Pepper Prawns $16 E / $20 L
    • Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
  • - Pepperoni $21.00
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • Blue & Gold $28.50
    • Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
  • Ranfurly Roast Vegetable Salad $19.90
    • Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
  • Ale House Loaf
    • Locally baked Speight’s Ale House bread, warm and delicious
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
The Lemongrass (sample menu)
  • Kuay Jub $12.50
    • Pork Belly Vermicelli Rice Noodles Soup
  • Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
  • Tom Yum Gai $9.50
    • Hot & Sour Soup With Thai Herbs And Chicken
  • Gourmet Corn Fritters $7.50
    • With Sweet Chilli Sauce & Crushed Peanuts
  • Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
  • Plain Rice Noodles $5.00
  • Tofu Miso Soup $8.00
  • Gyoza $7.50
    • Japanese Pork Dumpling
Hotel d'Urville (sample menu)
  • Roasted spiced miso vegetables, mung beans $9.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
The Yard Bar and Bistro (sample menu)
  • Hawaiian $17.00
    • Leg Ham, Pineapple And Cheese
  • Fish Of The Day $24.00
    • Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
  • Fries With Aioli $8.00
  • Lamb Meatballs $15.00
    • Basil And Garlic Lamb Meatballs Cooked In A Roasted Tomato And Mozzarella Sauce , Served With Warm Crusty Bread
  • Chicken Wings(8) $14.00
    • Baked Wings With A Mango And Jalapeno Chutney
  • Margherita $15.00
    • Homemade Tomato Sauce, Fresh Tomato And Basil
  • All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
  • Garlic Pizza Bread $12.00
    • With Paramesan Cheese, Flaky Sea Salt And Parsley
Noodle Corner (sample menu)
  • Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Thai Omelet With Pork Filling $15.00
  • Stir Fried Bean Sprout With Roast Pork $15.00
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Wonton Noodles $13.00
  • Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
  • Grill Mushroom Wrapped With Bacon $11.00
Scotch Bar (sample menu)
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Marinated olives $6
    • with garlic and rosemary
  • Cheese Board $24
    • with sourdough
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Lamb Rack $36
    • with green beans and roasted potato
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
Haven Cafe (sample menu)
  • -Roast tomato $3.50
  • Edd extra's
  • -Mushroom $3.00
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • Saturday & sunday till 2pm
  • -Avocado $3.50
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
Roast on the Run (sample menu)
  • Large $16.50
  • Chips $3.50
  • Quarter Roasted Chicken $ 4.00
  • Mashed Potato & Gravy $4.00
  • Rice Pudding $ 5.00
  • Gravy 250ml $2.50-450ml $4.00
  • Steamed Fruit Pudding & Custard $6.00
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
The Codfather (sample menu)
  • Squid Ring $ 1.00
  • Sausage $ 2.60
  • Straight Chips $ 3.80
  • Mini Hot Dog $ 1.70
  • Fish Bite $ 1.30
  • Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
  • Corn $ 3.00
  • Curry Roll $ 3.10
Riverlands Roadhouse (sample menu)
  • Beef $10.00
  • Stuffed Potato + Salad $12.00
  • Cheese $10.50
  • Big Rig Breakfast $18.50
  • Chicken $10.00
  • Beef Lasagna $17.50
  • Kiwi $12.00
    • Burgers come with tomato, lettuce, onion, beetroot
  • Soup of the Day $10.50
Grove Tavern (sample menu)
  • chicken Nuggets $5.00
  • Pork Steak $23.00
    • Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
  • Angus Beef Burger $18.00
    • A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
  • Open Steak Sandwich $18.00
    • Strips Ribeye served with Salad, beetroot, garlic aioli, fries
  • Bangers & Mash $13.00
    • 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
  • Cheesy Bacon wedges Small $10.00/ Large $16.00
    • Seasoned Wedges with bacon and grilled cheese on top served with sour cream
  • Small Deep Fried Fish Meal $16.00
    • Single piece of freshly battered fish served with tatrtare sauce, salad and fries
  • Works Roll $16.00
    • Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
Brancott Estate Heritage Centre (sample menu)
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
Cbd (sample menu)
  • PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
  • Eggs on Toast
    • Poached or scrambled eggs with toasted Picton Village Bakery bread
  • Potato and herb roasties $4.00
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • GFA — Gluten free available / All eggs free range.
  • With smoked Salmon $20.00
  • Sides
  • Hearty Breakfast Our take on the big breakfast $21.00
    • Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
Fan's Chinese Restaurant (sample menu)
  • Broccoli with garlic Sauce S $10.00
  • Fried rice with Duck S $11.95/ L $13.95
  • Fried chicken wing S $4.95/ L $8.95
  • Small S $2.00
  • Combination Fried noodle S $11.95/ L $13.95
  • Fried rice with Beef S $9.95/ L $11.95
  • Furong Egg S $9.95
  • Vegetarian Fried Noodle S $8.95/ L $10.95
Pepes Pizza Parlour (sample menu)
  • Chicken Mango
    • Fresh Chicken covered with Onion, Pineapple, Kumara, Bacon, Capsicum and Slices of Mango all topped over a delicious Mango Chutney Sauce
  • Jumbo $29.50
  • Large $25.50
  • Pepes Favourite
    • Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta
  • Prosciutto Pizza
    • Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
  • Hawaiian
    • Ham, Bacon, Pineapple, smothered with extra Mozzarella
  • Large $22.00
  • Regular $21.50
the BURLEiGH

the BURLEiGH

location

Address

72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035792531

email

Email

rodb_nz@hotmail.com

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , European , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Brunch ,  Street Parking ,  Local cuisine ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
72 New Renwick Road, Burleigh, Blenheim, Marlborough, 7201, New Zealand
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Grove Tavern

The Lemongrass

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