Locally baked Speight’s Ale House bread, warm and delicious
Old School Shrimp Cocktail $15.00
With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Ploughman's $32.00
Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
Southern Lake's Burger $25.90
Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Pear, Blue Cheese and Spinach Frittata $24.50
With salad greens, onion jam and potato wafers
Southern Man's Drunken Steak $30.90
250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
Mac 'n Cheese $18.00
Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
Southern Gold $24.00
A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Meaters rump steak & chips 180g
Served with coleslaw or salad. Gluten Free
Redwood burger
Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Sausages, eggs & chips
Quality Meaters sausages with two eggs and either coleslaw or salad.
Moroccan chicken burger
Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Fish of the day
Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Pork belly
Served on kumara mash with seasonal vegetables Gluten Free