The Caretaker in Auckland Menu

The Caretaker in Auckland has no menu available, but can choose from many other options such as Pizza Bread With Dips or Wedges & Sour Cream from Lil’e Roma. Lucky Fortune Restaurant offers many options including Sesame Ball and Sugar Cake. Cyprus Takeaway includes a wide range like Chips or Gurnard. Hot Croissant and Hot Bacon Buttie from . The Car Park Cafe offers Thai Flavour and Kuai Tiew Talay.

Nearby Sample Menus

  • John dory, balsamic lentils, cauliflower puree $38.00
  • Agria potato & smoked butter mash $8.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Jude's seafood chowder circa 1989 $16.50
  • Skinny fries $8.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Rocket & parmesan $11.00
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Vegetarian Mee Goreng $13.50
    • Mamak style fried noodle with beansprout, tofu, fritters in special sauce
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Meatball $24 / $32
    • Family Recipe
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • 14" Large / 18" XL
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Steak / Pork $11.00
  • Honey Pork Fillet on Steamed Rice $11.50
  • Fish Cake $2.50
  • Fish $3.00
  • BBQ Pork /Chicken $11.50
  • Deep Fried Ice Cream $3.50
  • Kumara Chips $4.80
  • Seafood Combination $12.50
    • Egg noodles with prawns, crab ,meat, scallop, squid, and fresh vegetables in oyster sauce.
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Fish of the day $34
    • please see the blackboard
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Vegetarian of the day $34
    • please see the blackboard
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Cheese board (Serves 2) $38
  • BBQ pork cashew & Vege $16.00
  • Prawns $5.00
  • Prawn $14.50
  • Gravy small $2.50
  • Pork Crackle $2.00
  • Potatoes $0.50
  • Won Ton Soup 10 wontons $10.00
  • Combination seafood $16.50
  • Hot Roast Meal served with Salad Combo $21.30
    • and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/
  • Beef $11.50
  • Chicken $15.00
  • Milk Shake - normal/thick $3.00/$3.50
    • Chocolate, Lime, Caramel, Banana, Strawberry
  • Pork $15.00
  • Beef $15.00
  • Pork $19.00
  • 100 gms Lamb $5.50
  • Wedges with Bacon & Cheese $14.50
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • Curly fries $9.00
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • FISH FINGERS $11.50
    • with fries & petit salad
  • ●or
    • 2 fish
  • Hawaiian $9.90
  • -3 for $2.00
  • Crabstick $1.50
  • Mushroom $5.50
  • ●potato $0.80 each
  • Curry rolls $2.00
  • Lamb $7.00
  • Salmon Roll $1.10
  • BIBIMBAB $7.99
    • Chicken/Beef Bibimbab is a signature Korean dish. Bibimbap is served as a bowl of warm white rice topped with namul (sauteed and seasoned vegetables) and gochujang (chili pepper paste). A raw or fried egg and sliced meat are common additions. The ingredients are stirred together thoroughly just before eating.
  • M6 Fried Tofu
  • Spring Roll
  • Deep Fried Sushi Roll $1.99
  • SA2 Teriyaki Sauce
  • Stir Fried Noodle Eatbox $9.99
  • B3 Noodle (+$0.50)
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Eggplant chips, pistachio dip $14
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Mussel fritter, watercress, gribiche $4.0
  • Pulled brisket bun, pickles, mustard $18
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Roasted brussel sprouts,bacon,honey $12
  • Kim Chi $2.50
  • Pork Chop Rice Noodle Soup $12.00
  • Prawns Fried Rice $16.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • -Vegetables $14.00
  • Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Pork Chop & Egg on Rice $15.00
  • Tofu with spring onion $12.80
  • Prawn with radish $12.00
  • Chives pastry cake $8.00
  • Pork with peking sauce $13.00
  • Pork fried rice $10.00
  • Beef and tomato $13.80
  • Pork mince with potato noodle $9.80
  • Red bean cake $8.00
  • Candied kumara baked New Orleans style w pecans N/A
  • Calamari schnitzel - EVO / parsley / lemon $20.50
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Carrots in orange ginger butter N/A
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • Spanish chocolate fudge figs - w brandy fudge centre $16.50
  • Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
  • French onion soup - melting smoked provolone crouton $19.50
  • Salmon katsu $15.90
  • Chicken teriyaki $10.90
  • Chicken katsu udon $12.50
  • Crumbed prawn udon $12.50
  • Chicken teriyaki $13.90
  • Prawn-katsu udon $12.50
  • Teriyaki salmon $13.50
  • Salmon katsu $13.50
The Caretaker

The Caretaker

location

Address

40 Roukai Lane, Britomart, Auckland CBD, Auckland

phone

Phone

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Cards accepted ,  Full Bar

Location
40 Roukai Lane, Britomart, Auckland CBD, Auckland
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