The Caretaker in Auckland Menu

The Caretaker in Auckland has no menu available, but can choose from many other options such as Pizza Bread With Dips or Wedges & Sour Cream from Lil’e Roma. Lucky Fortune Restaurant offers many options including Sesame Ball and Sugar Cake. Cyprus Takeaway includes a wide range like Chips or Gurnard. Hot Croissant and Hot Bacon Buttie from . The Car Park Cafe offers Thai Flavour and Kuai Tiew Talay.

Nearby Sample Menus

  • Crispy Half n´ seasoned half $28.00
  • Seasoned 2pcs n´ chips $9.00
  • Seasoned Half $15.50
  • - Hoki $8.00
  • Spicy Seasoned Half $16.00
  • CHIPS $5.00
  • Crispy 2pcs n´ chips $8.00
  • Spicy Seasoned Chicken $30.00
  • Steamed Spicy Seafood $40
  • Kyochon Chicken $32
  • Traditional Korean Style Spicy Soup $12
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Seafood Pancake $25
    • Pancake with pan-fried seafood (squid, prawn, scallop) spring onions
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • -With baby spinach & mushroom (V) $18.00
  • -Gluten Free $2.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • FRIES $10.00
    • with Aioli
  • TUESDAY - PORK RIBS $15.00
    • Spice Rubbed Pork Ribs / BBQ Sauce / Chips
  • BEEF & GUINNESS PIE $20.00
    • Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • ULSTER FRY $20.00
    • Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
  • Fish burger $9.00
    • served with chips
  • Cosmo special $15.00
    • Combination of cosmo breakfast with your choice of drink (tea, coffe or juice)
  • Chicken kebaba with rice & salad $12.90
  • Fish & chips $13.90
    • Tempura fillets of fish served with salsa and sour cream
  • Banana split $7.00
    • Ice cream topped with chocolate sauce and a cherry
  • Toasted sandwiches (two fillings) $4.50
    • Ham or bacon, egg, cheese, tomato, onion Any extra: $0.5
  • Chips
  • Fried chicken on tomato fried rice $14.50
    • Crispy fried chicken on tomato fried rice served with salad and with your choice of drink(tea, coffee or juice)
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Prawn california $3
    • w/grilled salmon
  • Chicken katsu curry $14
  • Prawn $2.5
  • Teriyaki chicken $13/$16
    • Donburi/lunch
  • Gyoza (10pcs) $10
  • Scallop $3
  • Cocktail $30/$60
    • 30pcs/60pcs
  • Avocado $2.5
  • Chicken / pork katsu don $13.50
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Teriyaki chicken & salmon don combo $13.50
  • Fried gyoza $6.00
  • Prawn / salmon katsu don $15.00
  • Crispy vegi spring roll $6.50
  • Teriyaki tofu don $13.50
  • Takoyaki $6.00
  • Cream Cheese $4.99
  • Halloumi Manakish $7.99
    • Halloumi, Mushrooms, Olives & Jalapenos
  • Steak Pre Pie $7.99
  • Steak & Potatoes Manakish $9.50
    • Beef, Mushrooms And Tomatoes With Poatato Puree
  • Lahme Ajeen Pre Pie $6.99
  • Cream Cheese & Zaafar $4.99
  • Cheese & Mermite Manakish $5.99
  • Salty Caramel $4.99
  • Egg Benedict On Scone $18.00
    • with portobello
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Salad $15.00
    • Salad with smoked salmond
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Pan fried fish of the day
  • Chilli battered prawns
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Omelette V GF
    • Mushroom and cheese.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • grilled chicken peruvian style $27.00
  • heirloom tomato, basil, olive oil $7.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • chunky hand cut agria potato chips with aioli $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Fish of the Day $37.00
    • Chef's special
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Fries, Herb aioli $8.00
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Spagheti $2.00
  • Ham Cheese Tomato $4.50
  • Chicken $2.50
  • Veg $5.00
  • Onion $ 1.00
  • Egg $6.00
  • Spinach $2.00
  • Bacon Lettuce Avocado Tomato $6.60
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Napoletana $26.50
    • Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Affettato $25.50
    • Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Margherita $26.50
    • Mozzarella, tomato, olive oil and fresh basil (v)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • (the Italian way to start your meal)
The Caretaker

The Caretaker

location

Address

40 Roukai Lane, Britomart, Auckland CBD, Auckland

phone

Phone

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Cards accepted ,  Full Bar

Location
40 Roukai Lane, Britomart, Auckland CBD, Auckland
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