The Cat Lounge in Auckland Menu

WEEKEND BRUNCH MENU WEEKEND BRUNCH MENU
  • French Toast $16.50
    • with banana mousse, maple syrup, bacon and berry compote
  • Pancake Stack $17.50
    • fluffy pancakes stacked between grilled banana and bacon with maple syrup, whipped cream
  • Muesli $9.50
    • toasted muesli topped with banana, yoghurt, milk and berry compote on the side
  • Lions Breakfast $19.00
    • your choice of eggs on toast with bacon, hashbrowns, sausage, tomato and grilled portobello mushroom
  • (C) Vegetarian $16.50
  • (B) Salmon $19.00
  • (A) Bacon $18.50
  • Eggs Benedict
    • toasted ciabatta topped with spinach, poached eggs and creamy hollandaise. Pick from
  • The Smash $15.00
    • smashed avocado on toast with grilled portobello and hashbrowns on the side
  • Omelette $14.50
    • Choose 3 fillings from the sides to add to your omelette with a side of toasted ciabatta
  • Vege Burger $16.00
    • our home-made falafel style vege patty with tomato relish and salad between toasted ciabatta buns served with fries
  • Beef Burger $18.00
    • melted mozzarella on a BBQ beef patty, with caramelised onion and salad between toasted ciabatta buns served with fries
  • Fish Burger $17.00
    • crumbed dory fillet with crunchy slaw, drizzled with lemon-pepper mayo between toasted ciabatta buns served with fries
  • Crunchy Garden Salad $12.00
    • leafy greens tossed with cucumber, carrot, tomato, capsicum and red onion, topped with crispy noodles served with balsamic vinaigrette (remove noodles to be GF)
  • Seafood Bowl $12.00
    • crumbed calamari rings, prawn twisters and tails with fries, served with sweet chili and tomato sauce
  • Fries Potato $5 / Kumara $6
    • with aioli or tomato sauce
KIDS MENU KIDS MENU
  • Lions Cub Breakfast $11.00
    • scrambled eggs on toast with baked beans, sausage and a hashbrown
  • Pancakes $10.00
    • fluffy pancakes with maple syrup and banana
  • Chicken & Chips $8.50
    • chicken tenders with fries
SIDES SIDES
  • Bacon, ham, breakfast sausage, egg, tomato 1/2, avocado, mushroom, cheese, spinach, onion, banana $2.50 each
  • Bread $2.00
  • Salmon $3.00

Nearby Sample Menus

  • CHICKEN JALFRAZIE $10.00
    • chicken cooked with vegetables
  • FISH MADRAS $15.00
    • a traditional South Indian style cooked with coconut spices and fish
  • ONION BHAJI $4.00
    • sliced onions dipped in chick pea batter & deep fried
  • PANEER TIKKA MASALA $10.00
    • homemade cheese cooked in gravy of creamy tomato, onion capsicum, and spices
  • Laccha Paratha $4.00
  • DO PIAZA $10.00
    • tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
  • ALOO GOBI $10.00
    • a dry blend of potato and cauliflower
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Garlic Pizza Bread $7.00
    • Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
  • Calamari $17.5
    • Tomato / cucumber / olives / feta / red onion
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Creamy Potato Mash $7.5
  • Charlottes Mess $12.5
    • meringue / cream / kahlua marinated berries
  • Croquettes $17.5
    • house smoked fish / romesco fennel & apple slaw
  • Available in lettuce bun (GF)
  • Eggs Benedict $18
    • With spinach & hum or salmon
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Loaded With Beef Chu $12
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
  • OMELETTES
  • Fries $6.00
  • Salad bowl $6.50
  • Any style of eggs with crispy bacon $13.50
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • OPEN CHICKEN SANDWICH $18.50
    • Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
  • STEAK SANDWICH $19.50
    • Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
  • w/ crispy bacon & creamy baby spinach $17.50
  • Mushroom Rice $ 6
    • Chopped onion with mushroom Basmati Boiled rice
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Barra Kabab (Lamb Chop) $14.5
    • Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
  • Gilafi Seekh Kabab $ 13.5
    • Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
  • Veg Manchurian(V) $19
    • Lightly battered veggie fritters smothered in a special manchurian sauce
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Tandoori Murg Makhanwala $ 22
    • All time favourite Butter Chicken cooked in traditional Indian style
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Toasties $1.90
    • Add bacon, ham, chicken
  • Toast & preserve $6.90
    • Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Ceviche Salad $24.00
    • Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • Add mushroom or pepper sauce $1.50
  • Big it up $3.50
    • add garden salad
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Kiwi grill breakfast $14.00
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • BEEF $14.00
  • CHICKEN $15.00
  • CHICKEN $14.00
  • TERIYAKI
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • Beef Teriyaki Don $14.00
    • Beef Teriyaki, Vege Salad with Rice
  • MISO $10.00
  • VEGE $10.00
  • CHILI PANEER $12.00
    • paneer cubes fried in pan with soy sauce tomato sauce chopped cabbage black pepper and spices
  • METHI CHICKEN $12.00
    • chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
  • LAMB FRY(lamb fried with hyperbaric style) $15.00
    • lamb fried with garlic ginger paste with cumin seeds dried chilies curry leaves and spices
  • Vegetable Soup $7.00
  • PRAWNS MASALA $15.00
    • prawns cooked in onion and tomato gravy
  • PALAK PANEER $12.00
    • spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
  • DAL FRY $12.00
    • yellow lentil an aromatic tempering of oil cumin and red chilly
  • PRAWNS CHILI $15.00
    • prawns saute with onion capsicum and green chili
  • (on rice + $1.00)
  • Vegetable $8.00
  • Bami Goreng $11.00
  • Fresh Snapper $4.50
  • Wonton & Noodles $9.00
  • Chicken Nugget (6pieces) $3.50
  • Chicken $10.00
  • Wonton (6pieces) $3.50
  • Roti Rolls each $3.00 or 2 for $5.00
  • Chicken Brat $6.90
    • Chicken burger, chips & drink
  • Steak & Cheese Burger $3.90 / C $8.90
  • 1/4 Pack $7.90
    • 1 drumstick, 1 garlic bread with fries & drink
  • Snapper Burger $4.90 / C $8.90
  • 2 x Cheese Burger $7.60 / C $10.90
  • Baked beans & eggs on toast $8.90
  • Chicken or Vege Fried Rice / Chicken or Vege Chopsuey $7.00
  • Sausage Bacon Egg Muffin $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Cheese & Egg Burger $ 4.50
  • Thick Burger $ 5.50
  • Egg Burger $ 4.00
  • Hawaiian Burger $ 4.00
  • Chicken $ Egg Burger $ 4.50
  • Steak Cheese Toast $ 4.00
  • MESCLUN
    • A mixture of tender young greens
  • - House vinaigrette
  • - Sesame
  • Caesar Dressing without the anchovies
  • THR $7.30
    • Chicken Nero
  • - Honey mustard
  • Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
  • Half $0.70 Full $1.40
The Cat Lounge

The Cat Lounge

location

Address

173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

0800228223

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand