The Cat Lounge in Auckland Menu

WEEKEND BRUNCH MENU WEEKEND BRUNCH MENU
  • French Toast $16.50
    • with banana mousse, maple syrup, bacon and berry compote
  • Pancake Stack $17.50
    • fluffy pancakes stacked between grilled banana and bacon with maple syrup, whipped cream
  • Muesli $9.50
    • toasted muesli topped with banana, yoghurt, milk and berry compote on the side
  • Lions Breakfast $19.00
    • your choice of eggs on toast with bacon, hashbrowns, sausage, tomato and grilled portobello mushroom
  • (C) Vegetarian $16.50
  • (B) Salmon $19.00
  • (A) Bacon $18.50
  • Eggs Benedict
    • toasted ciabatta topped with spinach, poached eggs and creamy hollandaise. Pick from
  • The Smash $15.00
    • smashed avocado on toast with grilled portobello and hashbrowns on the side
  • Omelette $14.50
    • Choose 3 fillings from the sides to add to your omelette with a side of toasted ciabatta
  • Vege Burger $16.00
    • our home-made falafel style vege patty with tomato relish and salad between toasted ciabatta buns served with fries
  • Beef Burger $18.00
    • melted mozzarella on a BBQ beef patty, with caramelised onion and salad between toasted ciabatta buns served with fries
  • Fish Burger $17.00
    • crumbed dory fillet with crunchy slaw, drizzled with lemon-pepper mayo between toasted ciabatta buns served with fries
  • Crunchy Garden Salad $12.00
    • leafy greens tossed with cucumber, carrot, tomato, capsicum and red onion, topped with crispy noodles served with balsamic vinaigrette (remove noodles to be GF)
  • Seafood Bowl $12.00
    • crumbed calamari rings, prawn twisters and tails with fries, served with sweet chili and tomato sauce
  • Fries Potato $5 / Kumara $6
    • with aioli or tomato sauce
KIDS MENU KIDS MENU
  • Lions Cub Breakfast $11.00
    • scrambled eggs on toast with baked beans, sausage and a hashbrown
  • Pancakes $10.00
    • fluffy pancakes with maple syrup and banana
  • Chicken & Chips $8.50
    • chicken tenders with fries
SIDES SIDES
  • Bacon, ham, breakfast sausage, egg, tomato 1/2, avocado, mushroom, cheese, spinach, onion, banana $2.50 each
  • Bread $2.00
  • Salmon $3.00

Nearby Sample Menus

The Blacksmith (sample menu)
  • Large $16.00
  • SEAFOOD PLATTER $16.00
    • crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
  • BLACKSMITH SEAFOOD CHOWDER $14.00
    • creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
  • OR smoked salmon $19.00
  • SPANISH DONUTS $12.00
    • salted caramel ice cream and chocolate ganache
  • Large $22.50
  • BLACKSMITH CHEESEBURGER $15.50
    • on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli,garden salad and fries
  • VEGE BURGER $16.50
    • feta and quinoa pattie with tomato chutney, pickle, garden salad and fries
The Botanist (sample menu)
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Bacon $7.00
  • Spiced Almonds $6.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Mushrooms $4.00
Fact-Tree Cafe (sample menu)
  • WAFFLES $7.50
    • Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • EGGS ON TOAST
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • BLAT $17.00
    • Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
  • w/ bacon, mushroom, baby spinach & cheese $17.00
  • w/ smoked salmon, spring onion, capers & cream cheese $18.00
Thai Lemon Takeaway (sample menu)
  • 25 BBQ DUCK CURRY (GANG PED YANG) $15.90
    • With pineapple, lychee, grape & kaffir lime leaf.
  • 80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
    • Wok tossed w/ garlic & oyster sauce.
  • Rice is not included & is $2 per serve.
  • 09 TOFU SATAY (TOW HU SATE) $7.50
    • Served w/ home-made satay sauce.
  • 124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
    • Red curry sauce w/ coconut milk & green beans.
  • Prawn $15.90
  • 209 OTHER $2.00
  • 203 SATAY SAUCE $2.50
Rocket Kebab (sample menu)
  • Super Kebab $12.00
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Lamb on Rice & Salad $ 12.50
  • Lamb Curry $ 14.00
    • Served with Rice and Salad
  • Chicken Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Lamb Kebab $10.50
  • Vegetarian Meal $11.00
  • Chips $ 3.50
Cafe Abyssinia (sample menu)
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
The Hub - Milford Bar & Grill (sample menu)
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Sausages $5.50
  • Garden salad $6.00
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
Ripples Cafe On The Marina (sample menu)
  • Bacon / Mushroom / Avocado $2.00
  • Fish Burger / Bacon Burger /Steak Burger / Chicken Burger $11.50
  • Works $13.50
    • with cheese, bacon & sour cream
  • Extras $2.00
    • Mushrooms, bacon, egg, tomato, 2 hashbrown, banana
  • Fresh Tarakimi $5.50
  • Battered Crabstick $1.50
  • Chicken, Bacon & Spring Onion $18.50
    • in a tasty garlic cream sauce
  • Garlic Bread $6.00
    • 2 tasty baguettes drizzled with hot garlic butter
Ruangthong Thai 5 (sample menu)
  • TOM YUM CHICKEN $7.50
    • spicy chicken soup with lime juice mushrooms and Thai herbs
  • TOM YUM SEAFOOD $9.00
    • spicy seafood soup with lime juice, mushrooms, and Thai hebs
  • RED CURRY prawns $16.50
  • CHICKEN WING (3 pcs) $6.50
    • Deep Fried chicken wing served with sweet Thai chili sauce
  • CASHEW NUTS Vegetarian with Tofu $12.00
  • PAD THAI chicken or pork or beef $14.50
  • CASHEW NUTS Seafood $15.00
  • SEAFOOD SIZZLING $14.50
    • stir fried squid marinated with Thai sauce, garlic and pepper served with vegetables
Koji Japanese (sample menu)
  • Tofu Salad $10
  • Tempura Donburi $13
    • Vege(3pcs) and Prawn(2pcs)
  • Chicken Teriyaki Box $23.9
  • Chicken Salad $12
  • Takoyaki $8
  • Beef Teriyaki Box $20
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Sukiyaki $13.90
Albany Chinese Restaurant (sample menu)
  • Egg Fu Yung with chicken $14.80
  • Braised pork bones in brown sauce $17.80
  • Braised Beef Noodles in Soup $10.80
  • Sliced Beef salad in chili sauce $11.80
  • Stir fried Noodles with Scrambled Egg and Tomato $10.80
  • Griddled fish fillet with Vegges $20.80
  • Gravy Noodle $10.80
  • Quick Fried pork Fillet $17.80
Barb's Bar & Diner (sample menu)
  • Steak & Ale Pie (World Famous in Waiuku) $10
    • slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
  • Scallops $15.0
    • sauteed in garlic butter
  • Chicken Penne $10
    • w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Fish n' Chips $12
    • Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
  • Cajun Chicken OR Smoked Chicken $16.9
    • w' greek yoghurt dressing
  • Mini Savoury and Quiche Platter $36
    • W' sweet chilli & tomato sauce
  • Kiwi Barb BBQ $19.9
    • 200g lamb & mint pattie w' beetroot relish, camembert cheese & salad greens
Bolero Tapas Bar (sample menu)
  • Bolero Dessert Platter $25
    • Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
  • Potato Mash $6.5
  • Trio of New Zealand Cheese Platter $19
    • Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
  • Whisky Special Coffee $12
    • Chivas 12 years, double shot espresso, cream
  • Sauteed Seasonal Vegetables $6.5
  • Grilled Sirloin Fillet of Beef $27
    • Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
  • Rum Velvet Coffee $12
    • Creme De Cucao dark, Appleton's 12years rum, Double shot espresso served with cream on top
  • Crumbed Onion Rings $6.5
Hickory Cafe (sample menu)
  • 3 Toasted Bagel
  • Extra base $2.00
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • 10 Hickory Big Breakfast $17.50
    • Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
  • Extra topping $1.00
  • B - with bacon $15.50
  • C - with smoked salmon $17.50
  • Fish 'n' Chips $13.50
    • served with green salad
Cuff Cafe (sample menu)
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
  • GARLIC BUTTER BEANS
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
  • add smoked salmon $6.00
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • AKAROA $16.90
    • house smoked salmon, roasted beetroot, capers and soft drink
  • Cinnamon apple and honey $7.90
  • VEGETARIAN $14.90
    • spinach, roasted tomatoes, fresh mozzarella, Portobello
The Cat Lounge

The Cat Lounge

location

Address

173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

0800228223

email

Email

info@thecatlounge.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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