The Cat Lounge in Auckland Menu

WEEKEND BRUNCH MENU WEEKEND BRUNCH MENU
  • French Toast $16.50
    • with banana mousse, maple syrup, bacon and berry compote
  • Pancake Stack $17.50
    • fluffy pancakes stacked between grilled banana and bacon with maple syrup, whipped cream
  • Muesli $9.50
    • toasted muesli topped with banana, yoghurt, milk and berry compote on the side
  • Lions Breakfast $19.00
    • your choice of eggs on toast with bacon, hashbrowns, sausage, tomato and grilled portobello mushroom
  • (C) Vegetarian $16.50
  • (B) Salmon $19.00
  • (A) Bacon $18.50
  • Eggs Benedict
    • toasted ciabatta topped with spinach, poached eggs and creamy hollandaise. Pick from
  • The Smash $15.00
    • smashed avocado on toast with grilled portobello and hashbrowns on the side
  • Omelette $14.50
    • Choose 3 fillings from the sides to add to your omelette with a side of toasted ciabatta
  • Vege Burger $16.00
    • our home-made falafel style vege patty with tomato relish and salad between toasted ciabatta buns served with fries
  • Beef Burger $18.00
    • melted mozzarella on a BBQ beef patty, with caramelised onion and salad between toasted ciabatta buns served with fries
  • Fish Burger $17.00
    • crumbed dory fillet with crunchy slaw, drizzled with lemon-pepper mayo between toasted ciabatta buns served with fries
  • Crunchy Garden Salad $12.00
    • leafy greens tossed with cucumber, carrot, tomato, capsicum and red onion, topped with crispy noodles served with balsamic vinaigrette (remove noodles to be GF)
  • Seafood Bowl $12.00
    • crumbed calamari rings, prawn twisters and tails with fries, served with sweet chili and tomato sauce
  • Fries Potato $5 / Kumara $6
    • with aioli or tomato sauce
KIDS MENU KIDS MENU
  • Lions Cub Breakfast $11.00
    • scrambled eggs on toast with baked beans, sausage and a hashbrown
  • Pancakes $10.00
    • fluffy pancakes with maple syrup and banana
  • Chicken & Chips $8.50
    • chicken tenders with fries
SIDES SIDES
  • Bacon, ham, breakfast sausage, egg, tomato 1/2, avocado, mushroom, cheese, spinach, onion, banana $2.50 each
  • Bread $2.00
  • Salmon $3.00

Nearby Sample Menus

Swashbucklers (sample menu)
  • Beef en Croute N/A
    • Wafer thin slices of roast beef served on crispy french bread & drizzled with béarnaise
  • Whitestone Cheese Platter $22.00
  • Bowl o’ Fries $4.00
  • Scallops wrapped in Bacon N/A
    • Grilled & served with tartare sauce
  • Captain Kidd’s King Prawns $36.00
    • Tossed in Garlic Butter or Sweet Chilli Sauce
  • Pate $18.50
    • Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
  • Ice Cream Sundae $10.00
    • Served with wafers, sprinkles, nuts & your choice of chocolate, raspberry, passion fruit or butterscotch sauce
  • Kid’s Fish of the Day $15.00
    • Pan Fried in Plain or Garlic Butter & served with Salad or Crispy Fries
Des Traditions (sample menu)
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • Sauce $1.50
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • CAESAR SALAD $10.90
    • with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
Manly Takeaway (sample menu)
  • Crumbed Chicken Fillet $4.00
  • Chicken Nugget $0.80
  • Steak $4.20
  • Hash Brown $1.50
  • Wonton $0.90
  • Tomato $3.70
  • Onion Ring $0.60
  • Onion Ring $0.60
Fisherman's Catch (sample menu)
  • Seadogs with cheese, tartare sauce crabstick $4.50
  • Onion Rings $0.90
  • Vegetarian $4.50
  • Large Tartare Sauce $2.80
  • BBQ Pork Spring Roll $2.50
  • Chicken Nuggets $0.90ea
  • Deep Sea Dory crumbled $4.80
  • Pot of sauce $1.00
Nandos Albany (sample menu)
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Chicken Liver Salad $15.50
    • Grilled chicken livers basted to your choice served on a fresh garden salad setting.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Side Garden Salad $4.50
Foundation On George (sample menu)
  • Gluten Free Toast Available On Request
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
  • Five Grain or Kumara sourdough $5.00
  • -with bacon $20.00
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • Toast or Bagel $7.00
    • with preserves
  • Chips $7.00
Golden Sea Horse Takeaway (sample menu)
  • 40. Vegetables $8.50
  • 61. Won Ton Noodle Soup $8.00
  • Pineapple $2.50
  • All Dishes No Rice Extra $2.00
  • 65. Mini Spring $2.50
  • 89 Won Ton(1/2 Doz)with Sauce $3.50
  • Meat $4.00
  • 36. Fish $9.50
Misty Valley Takeaway (sample menu)
  • Chips $2.50
  • Crab sticks $1.30
  • Kumera Chips $4.90
  • American Hot Dog $3.50
  • Potato fritters $0.80
  • Squid Rings $1.10
  • Ham & Pineapple $3.20
  • Chicken wings $1.20
Altura Coffee & Cafe (sample menu)
  • Altura House Salad (GF)
    • Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • -Streaky Bacon $18.50
  • -Smoked Salmon $20.50
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
The Viaduct Grill (sample menu)
  • Caesar salad $21.90
    • Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
  • Deluxe chicken sandwich $16.90
    • Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Stuffed corn-fed chicken breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • Sirloin
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • Shrimp cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • Prawn and scallop salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Pasta & Cuore (sample menu)
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Trident Tavern (sample menu)
  • Chicken Nuggets $4.00
  • Hoki Bites $5.00
  • Squid Rings $3.00
  • Samosas $3.00
  • Mini Hot Dogs $4.00
  • Crabsticks $3.00
  • Fries $3.00
  • Wedges $5.00
Dae Ga Korean Restaurant (sample menu)
  • Al Tang $15
    • Fish egg soup with rice
  • Jin Mandu $10
    • Steamed dumpling
  • Janguh Gui $18
    • Seasoned roast eel with rice
  • Samgye Tang $20
    • Chicken Ginseng soup
  • -Add Cheese $16
  • Haemul Pajeon $18
    • Haemul Pancake
  • Gamja Tang $15
    • Spicy pork bone soup with rice (1person)
  • Jokbal $50
    • Pig foot cooked with soy sauce
Yosi Noodle Bar (sample menu)
  • Vege salad $6.80
  • -Beef $12.80
  • -Add pork mince $2.00
  • -Beef $12.80
  • -Chicken $12.80
  • Cold glass noodle $6.80
  • Shredded chicken cold noodle $12.00
    • Eastern style pork belly, cabbage and noodle in soup
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Salad Works (sample menu)
  • - Roasted chicken breast
  • Half $0.70 Full $1.40
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • - Tuna
  • Oriental Chicken
    • Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
  • - Feta cheese
  • Tuna Crunch
    • Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
  • e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
The Cat Lounge

The Cat Lounge

location

Address

173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

0800228223

email

Email

info@thecatlounge.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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