The Cat Lounge in Auckland Menu

WEEKEND BRUNCH MENU WEEKEND BRUNCH MENU
  • French Toast $16.50
    • with banana mousse, maple syrup, bacon and berry compote
  • Pancake Stack $17.50
    • fluffy pancakes stacked between grilled banana and bacon with maple syrup, whipped cream
  • Muesli $9.50
    • toasted muesli topped with banana, yoghurt, milk and berry compote on the side
  • Lions Breakfast $19.00
    • your choice of eggs on toast with bacon, hashbrowns, sausage, tomato and grilled portobello mushroom
  • (C) Vegetarian $16.50
  • (B) Salmon $19.00
  • (A) Bacon $18.50
  • Eggs Benedict
    • toasted ciabatta topped with spinach, poached eggs and creamy hollandaise. Pick from
  • The Smash $15.00
    • smashed avocado on toast with grilled portobello and hashbrowns on the side
  • Omelette $14.50
    • Choose 3 fillings from the sides to add to your omelette with a side of toasted ciabatta
  • Vege Burger $16.00
    • our home-made falafel style vege patty with tomato relish and salad between toasted ciabatta buns served with fries
  • Beef Burger $18.00
    • melted mozzarella on a BBQ beef patty, with caramelised onion and salad between toasted ciabatta buns served with fries
  • Fish Burger $17.00
    • crumbed dory fillet with crunchy slaw, drizzled with lemon-pepper mayo between toasted ciabatta buns served with fries
  • Crunchy Garden Salad $12.00
    • leafy greens tossed with cucumber, carrot, tomato, capsicum and red onion, topped with crispy noodles served with balsamic vinaigrette (remove noodles to be GF)
  • Seafood Bowl $12.00
    • crumbed calamari rings, prawn twisters and tails with fries, served with sweet chili and tomato sauce
  • Fries Potato $5 / Kumara $6
    • with aioli or tomato sauce
KIDS MENU KIDS MENU
  • Lions Cub Breakfast $11.00
    • scrambled eggs on toast with baked beans, sausage and a hashbrown
  • Pancakes $10.00
    • fluffy pancakes with maple syrup and banana
  • Chicken & Chips $8.50
    • chicken tenders with fries
SIDES SIDES
  • Bacon, ham, breakfast sausage, egg, tomato 1/2, avocado, mushroom, cheese, spinach, onion, banana $2.50 each
  • Bread $2.00
  • Salmon $3.00

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • Reuben $13.9
    • Sliced Corned beef, cheese, tomato and lettuce.
  • Prime Rib $43.9
    • 450g
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • The T-Bone $47.9
    • 500g
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
Volare Restaurant (sample menu)
  • Garlic Pizza Bread $7.00
    • Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Hawaiian $16.50
    • Ham and pineapple
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Lasagna Di Carne $17.00
    • Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
Shubh Restaurant & Takeaways (sample menu)
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Spinach & Lentil Large $5.00/Small $3.00
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Stuff Potato Prantha $4.00
  • Plain Prantha $4.00
  • Samosa Chaat $5.50 PL
  • Pani Puri (5 Pcs) $4.50 PL
Royal Thai Baby Takeaway (sample menu)
  • Vegetarian $12.00
  • PRAWN/SEAFOOD $9.00
  • PAD SATAY RAUM MIT
    • stir fried vegetables with peanuts sauce
  • Boil Noodle $3.00
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • Combination of meats/Chicken, beef and pork $15.00
  • MOO WHISKEY $16.00
    • Pork spare rib marinated with Thai herbs and spices with sweet whiskey sauce
  • Vegetarian $12.00
Between Cafe & Eatery (sample menu)
  • ●Pasta
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • -Add seasonal fruit $4.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Add free range bacon $6.00
Dantes Pizzeria (sample menu)
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Botticelli Italian Restaurant (sample menu)
  • Fettuccine Di Pollo $19.90 E / $26.90 M
    • Strips of fresh hand made egg pasta served with free range chicken, bacon, mushroom and cream sauce
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
  • With garlic butter $8.00
  • Pollo Frangelico $34.90
    • Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
  • Quatro Stagioni $22.50
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
    • Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • Gelato $11.50
    • Italian gelato. Ask your waitress for today’s flavours
  • Bruschetta Di Pomodoro $12.90
    • Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
Celsius Gastrobar (sample menu)
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Hand cut wedges $7.00
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
Dutchy's Burger Joint (sample menu)
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • - Add bacon
  • -Add bacon and / or cheese
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Hsiu Yuan Food Co (sample menu)
  • Kumara rice flour dumpling
  • Single topping $5.00
  • Drumstick on rice
  • Pickle tofu with fish
  • Satay squid broth noodles N$10.50/L$11.50
  • Fish hot pot
  • Pork and fish ball noodles N$10.50/L$11.50
  • Dumpling $10.50
Saattveek (sample menu)
  • Saattveek Special $17.50
    • 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
  • Puri Bhaaji $6.00
    • 4 puris
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
  • Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Gulabjam / Aamraas $5.00
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
Cotta (sample menu)
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Omelette $7.00
    • With ham, tomato, cheese, onion
Urban Turban (sample menu)
  • Masala cup corn $10.00
    • Roasted corn tossed in butter, lemon and a tangy masala
  • Cheese naan/onion kulcha peshwari naan $5.00
  • Gun powder mushrooms $12.00
    • Hot and spicy tandoori mushrooms
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Kolhapuri chicken/lamb/vegge $20.00
    • A super spicy delicacy made with kolhapuri chilli paste
Java Room (sample menu)
  • Saigon Seafood $23.90
    • Prawns, calamari, mussels & scallops, lemongrass, mint leaves, chilli & fresh veges
  • Hitam Manis $10.50
    • Warm black rice pudding with green tea gelato
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Grilled mussels GF $13.90
    • 6 mussels served with wasabi mayo
  • Steamed Dinsum $13.90
    • 4 steamed prawn, pork & scallops dimsum
  • CreamyTom Kha Gai $12.50
    • Spicy creamy sopup of chicken
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
Ding Ding Xiang Hot Pot (sample menu)
  • Hot and spicy noodles $7/$5
  • Fried rice with spicy tofu $10.00
  • Beef onion dumpling $10/$20
  • Braised pork trotter $8.00
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Fried rice with vegetable egg $10.00
The Cat Lounge

The Cat Lounge

location

Address

173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

0800228223

email

Email

info@thecatlounge.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand
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