The Cat Lounge in Auckland Menu

WEEKEND BRUNCH MENU WEEKEND BRUNCH MENU
  • French Toast $16.50
    • with banana mousse, maple syrup, bacon and berry compote
  • Pancake Stack $17.50
    • fluffy pancakes stacked between grilled banana and bacon with maple syrup, whipped cream
  • Muesli $9.50
    • toasted muesli topped with banana, yoghurt, milk and berry compote on the side
  • Lions Breakfast $19.00
    • your choice of eggs on toast with bacon, hashbrowns, sausage, tomato and grilled portobello mushroom
  • (C) Vegetarian $16.50
  • (B) Salmon $19.00
  • (A) Bacon $18.50
  • Eggs Benedict
    • toasted ciabatta topped with spinach, poached eggs and creamy hollandaise. Pick from
  • The Smash $15.00
    • smashed avocado on toast with grilled portobello and hashbrowns on the side
  • Omelette $14.50
    • Choose 3 fillings from the sides to add to your omelette with a side of toasted ciabatta
  • Vege Burger $16.00
    • our home-made falafel style vege patty with tomato relish and salad between toasted ciabatta buns served with fries
  • Beef Burger $18.00
    • melted mozzarella on a BBQ beef patty, with caramelised onion and salad between toasted ciabatta buns served with fries
  • Fish Burger $17.00
    • crumbed dory fillet with crunchy slaw, drizzled with lemon-pepper mayo between toasted ciabatta buns served with fries
  • Crunchy Garden Salad $12.00
    • leafy greens tossed with cucumber, carrot, tomato, capsicum and red onion, topped with crispy noodles served with balsamic vinaigrette (remove noodles to be GF)
  • Seafood Bowl $12.00
    • crumbed calamari rings, prawn twisters and tails with fries, served with sweet chili and tomato sauce
  • Fries Potato $5 / Kumara $6
    • with aioli or tomato sauce
KIDS MENU KIDS MENU
  • Lions Cub Breakfast $11.00
    • scrambled eggs on toast with baked beans, sausage and a hashbrown
  • Pancakes $10.00
    • fluffy pancakes with maple syrup and banana
  • Chicken & Chips $8.50
    • chicken tenders with fries
SIDES SIDES
  • Bacon, ham, breakfast sausage, egg, tomato 1/2, avocado, mushroom, cheese, spinach, onion, banana $2.50 each
  • Bread $2.00
  • Salmon $3.00

Nearby Sample Menus

  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Chicken Schnitzel “Wiener Art” $28.00
    • breadcrumbed chicken Schnitzel 2 pieces
  • Champignons $24.00
    • crumbed champignons served with tartare sauce and salad greens
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Vegetarian Kasespätzle $20.00
    • egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
  • Red Cabbage (Rotkraut) / Sauerkraut / $5.00
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Tomatoes $4
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Buffalo wings with hot sauce & blue cheese aioli
  • - Scotch $29.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • (available until close)
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • - Poached or Fried $10.50
  • Baked Biltong $20.00
    • Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
  • Poached Chicken Sandwich $23.00
    • Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
  • Smashed Avocado $18.00
    • Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
  • Benedict Kalenaise $18.50
    • Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • Crab Stick
  • Chicken / Beef / BBQ Pork $10.50
  • Chicken Burger $4.90
  • CHOW MEIN (with noodles)
    • Crispy Noodles Or Soft Noodle
  • NO.6 $19 SPECIAL
    • 3 Fish, 4 Potato Fritters, 4 Sausages, 4 Mussels, 4 Crab Sticks and $2.50 Chips
  • Vegetables $9.90
  • EGG FOO YONG
  • Mussel
  • Pork chop with lemongrass sauce noodle soup $8.00
  • Mixed vege with oyster sauce $16.80
  • Coriander with preserved eggs hot pot $5.00
  • Minced pork steam by tofu $16.80
  • Sliced beef noodle soup $8.00
  • Curry laksa chicken noodle soup $8.00
  • Pan fries egg & sausage $4.80
  • Shrimp stir fried pinapples $19.80
  • Korma Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Chicken / Lamb / Beef Biryani $15.00
  • Chicken Kadhai $13.50
    • Boneless chicken cooked with onions, capsicum and spices
  • Madras Chicken / Lamb / Beef $13.50
    • Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • All curries come with rice.
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Palak Paneer $13.00
    • Cottage cheese cooked with spinach and cream
  • Kadhai Paneer $13.00
    • Cottage cheese cooked with onions, capsicum and mild spices
  • Roasted Muesli $8.8
    • House roasted Oats & Nuts with Nutura yoghurt and Honey
  • Egg on Toast with Hash Brown $8.5
  • Chicken Bap Sandwich $17.8
    • Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
  • -Smoked Salmon $15.8
  • Smoked Salmon & Cream Cheese, Red onion $13.8
    • Served with Salad
  • Fish Fingers with Chips $8.5
  • Ham $2.0
  • Snack Plate $6.5
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • Prawn udon noodle soup $12.00
  • Salmon salsa don $14.00
  • Chicken yakisoba $12.00
  • Pork bento $15.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Chicken karaage don $13.00
  • -add chips + drink Only $11.80
  • Beef gyu don $12.00
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • A selection of hot and cold savory dishes and dessert $15.00
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Kai nui (main)
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Kai nui (main)
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • Omelettes $12.90
    • 3 fillings by choice toast
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • -bacon cheese $9.90
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • -bacon/ham $12.90
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • - Prawn or Scallops $17.90
  • - Prawn or Scallops $17.90
  • Pho Pai Tod (Thai Spring Roll) $7.00
    • Deep fried spring roll filled with vermicelli & vegetables
  • - Prawn $17.90
  • Rice $5.00
  • Turkish delight $10.00
    • A selection of different flavours
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
The Cat Lounge

The Cat Lounge

location

Address

173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

0800228223

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Pet Friendly ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
173A Archers Road, Hillcrest, Auckland, Auckland, 0627, New Zealand