The Chipper in Auckland Menu

Chocolate Fudge Cake $11
- With Hershey's chocolate sauce/vanilla ice cream
Hot Smoked Salmon Salad $19
- With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
Chipotle Beef Short Ribs (GF) $26
- With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
Home-Style Chips $7
- With Aioli & Ketchup
Add Onion Rings $4
Beef Battered Market Fish $22
- With home-style chips/garden salad & tartar sauce
BLT
- With bacon/lettuce/tomato/ciabatta bun/fries
All $ 15

-Spinach & frield mushroom (V) $16.50
-Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
-House smoked salmon $6.00
Homemade baked beans / Extra free range eggs (4) $4.00
Beer battered fries with aioli (V) $8.50
- Seriously the best in the west!
Homemade corned beef reuben sandwich (GFA) $18.50
- With kimchi and melted swiss cheese, served with beer battered fries
Avocado $4.00
Toast & spreads (GFA)(V)
- Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.

LAMB KEBAB 15.50
- Lamb cutlets marinated with spices and cooked in Tandoor
CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)

-for 2 $22.00
-v $19.00
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
Steak sauce $3.50
Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
-starter $16.50
Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Seasonal Vegetables $7.00

Chilli garlic prawns on vermicelli $17
Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth
Deep fried calamari $8.5
- with sweet chilli sauce
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
Vietnamese beef stew on rice $16
Grilled pork skewer on vermicelli $15
Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
Homemade bread roll with butter, eggs and herbs $9

Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Calzone of the Day $30.00
- Ask your waiting staff for explanation
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli

44. Spicy diced chicken with peanut on rice $ 10.8
20. Chicken veges in sour & spicy sauce on cold noodle $ 7
46. Chilly shredded pork on rice $ 10.8
52. Chicken fried rice $ 11
43. Black pepper beef on rice $ 10.8
42. Spicy stewed beef on rice $ 10.8
51 . Braised pork ribs on rice $ 10.8
33. Stir-fried prawns noodle $ 13.50

Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Bowl Of Cashew Nuts $15
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Garlic Pizza Bread $10
- Served With Garlic Aioli
Bowl Of Sicilian Green Olives $7.5

OMELETTE $15.50
- ham, tomato, cheese with five grain
or add avocado/bacon/salmon $17.50
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
or add bacon $12.80
MUESLI $9.80
- with stewed plums and yogurt
MUSHROOMS $12.50
- with chorizo and five grain
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)

Toast Bagel
BLAT $12.50
- Free range bacon, lettuce, avocado, tomato, homemade aioli, homemade focaccia bread
- Portabello Mushroom, Spinach, Feta $12.50
Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread
- Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
- Salmon $13.50
- Scrambled Free Range Eggs with Salmon, Chives $13.50
Seasoned Potato Wedge's $8.50
- With free range bacon, cheese, sour cream

BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
SWEET AND SOUR PORK $22.00
- Everybody favourite dish to the star
CLAYPOT SEAFOOD TOFU $30.00
- A combination of seafood: prawns, squid, crabstick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
LAK ZHI FISH $36+ (depends on the size)
- Fresh chilli and ripe tomato sauce with a hint of ginger flavor serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander
CURRY CHICKEN LAKSA
$15.00 Regular
MALAYSIA DEEP FRY TOFU $14.00
- Malaysia style, serve with onion, cucumber, wok roasted grated peanut and sweet chilli sauce
DEEP FRY TOFU
- Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce

Pla Chu Chee N/A
- fillets of Fresh Fish steamed or fried with coconut cream curry.
Gai Gra Phao N/A
- stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
Vegetarian Phad Thai N/A
- traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
Goong Phad Phrik Phao N/A
- prawns stir fried with vegetables and roasted chilli paste.
Phad Phed Nua N/A
- stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
Tao Hu Phad Khing N/A
- deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
Tom Kha Gai N/A
- traditional Bangkok style Coconut Milk, Galangal and Chicken Soup
Gai Phad Med Mamueng Him Maphan N/A
- stir fried chicken breasts with cashew nuts

(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50

Combination Goi cuon & Banh mi $18.00
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.

Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
Grilled Focaccia served with hummus $10
Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
Fries $6
Bruschetta with seasonal vegetables served with orange salsa $14
Panna Cotta an Italian speciality served with fruit compote $12
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34

The Chipper in Auckland Menu

Nearby Sample Menus

The Chipper

Auckland Region > Auckland > The Chipper

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

161B Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand

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