Stir fried lamb with spicy chilli paste, broccoli. cauliflower. courgette and capsicum
Drunken Noodles
Stir fired rice noodles with fresh chili, onion, bamboo shoots, beans, spring onions and flavoured basil and egg
Gang Penang
Your choice of meat in penang curry paste with thick coconut cream and vegetables
Seafood $19.90
Prawns Garden $18.90
Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
Mixed Entrees (5 pieces) $8.90
Chefs choice, a selection of mixed tastes from some of the above appetisers
Pad Natcha Thai
Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
Pad Khing Talay $19.90
Stir fried fish prawns and squid with speed homeade sauce, ginger, spring onion and capsicum