The Chipper in Auckland Menu

CHIPPER FISH BURGER CHIPPER FISH BURGER
  • Snapper Burger $11.00
  • Market Fish Burger $10.00
  • Fish of the day Burger $8.50
  • Panko Crumbed/Grilled Extra $1 each
CHIPPER FRESH FISH CHIPPER FRESH FISH
  • Fresh market Fish - Check daily availability From $5.50 - $8.00
    • Snapper, Tarakihi, Hoki, etc.
  • Panko Crumbed/Grilled Extra $1 each
CHIPPER SIDES CHIPPER SIDES
  • Home made Fresh Fish Cakes $5.00
  • Beer battered Sausages $3.00
  • Pineapple Fritter $1.50
  • Kumara Fritter $1.50
  • Potato Fritter $1.00
  • Mussel $1.50
  • Scallop $2.00
  • Squid Rings 1/2 DOZ $6.00
LITTLE CHIPPER (KIDS) LITTLE CHIPPER (KIDS)
  • Fish & Chips $7.00
  • Sausage & chips $7.00
CHARCOAL BEEF BURGER CHARCOAL BEEF BURGER
  • Classic Beef $8.00
    • Served with sesame Bun, Relish, Lettuce, Tomato, Onion, Aioli Sauce
  • Kiwi Beef $10.00
    • Streaky Bacon, Avocado
  • Buffalo $10.00
    • Streaky Bacon, Cheese, BBQ
  • Hawaiian $10.00
    • Streaky Bacon, Pineapple
  • Mexican $10.00
    • Streaky Bacon, Jalapeno
  • Satay Beef $9.00
    • Satay Sauce
  • Beef Cheese $9.00
CHARCOAL CHICKEN BURGER CHARCOAL CHICKEN BURGER
  • Classic Chicken $8.00
    • Served with sesame Bun, Relish Lettuce, Tomato, Onion, Aioli Sauce
  • KIWI Chicken $10.00
    • Streaky Bacon, Avocado
  • BBQ $9.00
    • Bacon, BBQ, Chicken
  • Chicken Deluxe $10.00
    • Bacon, Cheese, Pineapple
  • Chicken Satay $9.00
    • Satay Sauce
  • Chicken Cheese $9.00
  • Extras $1.50
    • Cheese, Avocado, Bacon, Egg, Beetroot, Pineapple, Jalapeno
HAND MADE CHUNKY AND KUMARA CHIPS HAND MADE CHUNKY AND KUMARA CHIPS
  • Chips (Small) $3.00
  • Chips (Large) $5.00
  • Kumara Chips (Small) $4.50
  • Kumara Chips (Large) $6.50
  • Kumara & Chips (Combo) $6.50
SPECIALS SPECIALS
  • Special Seafood Pack $7
    • 1 Scallop, 1 Crab Stick, 1 Mussel, 1 Squid Rings, Chips
  • Special Dinner Pack $9
    • 1 Fish, 1 Potato Fritter, 1 Kumara Fritter, Chips

Nearby Sample Menus

Yuan Cheng Chinese Takeaway (sample menu)
  • Wonton Noodle Soup $9.50
  • Bacon Roll $4.00
  • Half Chicken & Chips $2.00 Chips
  • Beef Mushroom $14.90
  • Hamburger $2.50
  • Pork Black Beans $14.90
  • BBQ Pork $12.90
  • Fish-Hoki $3.00
Eggs & More (sample menu)
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Masala Boils $5.00
    • Boiled Eggs with Herb & Spices garnished with spring onion and chives
Speights Ale House (sample menu)
  • Spaghetti & Meatballs (available with gluten free pasta) $12
    • Homemade tomato sauce, beef meatballs & grated cheese
  • Macetown Miner’s Mussels (S, GF available) $18
    • w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
  • Beef Eye Fillet $37
    • Roasted Angus Beef w/ potato gnocchi, creamed spinach, wild mushrooms & jus -Wine Match: Mt Difficulty Pinot Noir
  • Treble Cone (GF available) $13
    • A trio of delicious Kohu Road ice creams, sorbets & butterscotch sauce
  • Bedrock Steak Sandwich $23
    • Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
  • Black Cherry Chicken (GF) $28
    • Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
    • w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
Deng Deng Bar (sample menu)
  • Soft Bone Chicken
  • Pork Bone Soup
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Corn Flakes Chicken $32.00
  • Potato Pizza $26.00
  • So Hot Chicken
  • Popcorn Chicken $32.00
The Salty Dog Inn (sample menu)
  • Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Spaghetti & meatballs $18.50
    • home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
  • Beetroot, bacon, goats cheese & shaved parmesan $14.00
  • Chicken burger $18.50
    • served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
  • Bangers' & mash $10.00
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
Big Beat Coffee & Kitchen (sample menu)
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Add any of the following sides to your breakfast
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Kids Hot Dogs $12.00
The Velvet Gypsy (sample menu)
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Mini Kids Burger $9.9
    • choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Kebab Master (sample menu)
  • Vegetarian $7.50
  • Lamb $7.00
  • Cheese Extra $1.00
  • Chicken
  • Chicken $11.00
  • Small $7.50
  • Large $11.00
  • Large $15.00
Yum Yum Cafe and Grill (sample menu)
  • Wonton Soup $8.00
  • Beef Brisket on Rice $13.00
  • Hot Chips $4.00
  • Chicken Steak $21.00
  • Pan Fried Dumplings ramen $15.00
  • Tonkotsu ramen pork bone soup $12.00
  • Yum Yum fried rice $11.00
  • Sirloin Steak $17.00
Mekong Vietnamese (sample menu)
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Bun Ga $15.00
    • with lemongrass chicken
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Clear Soup $3.00
  • -With Lemongrass Chicken
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
Easy Roast (sample menu)
  • Half chicken $8.00
  • Pork $14.00
  • Chicken $6.50
  • Beef $11.00
  • Quarter chicken $4.00
  • Small gravy $2.00
  • Chicken $5.50
  • 1x thigh $7.50
Rangoli (sample menu)
  • Vegetable Korma (mild) $14.00
    • Mix vegetable cooked in rich cashew based gravy
  • Saag Paneer (mild) $14.00
    • Paneer cooked in a fine mild puree of spinach
  • Dahi Bhindi/ Bhindi Do Piyaze $14.00
    • lady finger (okra) cut and crispy fried, served on a bed of yogurt, or cooked with onions
  • Garlic Naan $3.00
    • Naan stuffed with garlic
  • Lamb/Beef capsicum $18.00
  • chicken Saag (mild) $16.00
    • chicken cooked In fine spinach puree and lightly spiced
  • Hot & Sour Soup (ChickenNeg) $8.00
  • chicken Tikka Masala (Med) $16.00
    • chicken cooked wi spicy gravy with green pepper
Antonio's Kebabs (sample menu)
  • Combo Deals $4.00
    • Hot chips + 355 ml can of soft drink with any meal
  • Souvlaki Chicken Salad L $12.00/Mini $10.00
  • Tomato N/A
  • Chicken Curry $13.90
  • Mixed Salad L $8.00/Mini $6.00
    • No Meat
  • Satay Lamb L $11.00/Mini $8.50
  • Satay Chicken on Rice L $12.50/Mini $10.00
  • Mayo N/A
Coast (sample menu)
  • Slow Roasted Tomato Tart $22.50
    • Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
  • BBQ Duck Tacos $17.50
    • Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • Beer Battered Fish Tacos $17.50
    • Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
  • BBQ Ribs Bite $16.00
    • Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Edamame Beans & Chilli Salt $7.50
Indian Fort (sample menu)
  • Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger garlic & spices
  • Chicken Saagwala $14.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
  • Jalfrezi $16.50
    • The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Barrah Kebab (4pcs) $12
    • Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
  • Chicken Bhuna $14.50
    • Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
The Chipper

The Chipper

location

Address

161B Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand

phone

Phone

096241855

email

Email

None

clock

Opened hours

4 PM to 8 PM (Wed-Thu), 4 PM to 9 PM (Fri), 1 PM to 8 PM (Sat-Sun), Mon & Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Kid Friendly ,  Seating ,  Free Wifi ,  Dinner

Location
161B Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand
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