The Chipper in Auckland Menu

CHIPPER FISH BURGER CHIPPER FISH BURGER
  • Snapper Burger $11.00
  • Market Fish Burger $10.00
  • Fish of the day Burger $8.50
  • Panko Crumbed/Grilled Extra $1 each
CHIPPER FRESH FISH CHIPPER FRESH FISH
  • Fresh market Fish - Check daily availability From $5.50 - $8.00
    • Snapper, Tarakihi, Hoki, etc.
  • Panko Crumbed/Grilled Extra $1 each
CHIPPER SIDES CHIPPER SIDES
  • Home made Fresh Fish Cakes $5.00
  • Beer battered Sausages $3.00
  • Pineapple Fritter $1.50
  • Kumara Fritter $1.50
  • Potato Fritter $1.00
  • Mussel $1.50
  • Scallop $2.00
  • Squid Rings 1/2 DOZ $6.00
LITTLE CHIPPER (KIDS) LITTLE CHIPPER (KIDS)
  • Fish & Chips $7.00
  • Sausage & chips $7.00
CHARCOAL BEEF BURGER CHARCOAL BEEF BURGER
  • Classic Beef $8.00
    • Served with sesame Bun, Relish, Lettuce, Tomato, Onion, Aioli Sauce
  • Kiwi Beef $10.00
    • Streaky Bacon, Avocado
  • Buffalo $10.00
    • Streaky Bacon, Cheese, BBQ
  • Hawaiian $10.00
    • Streaky Bacon, Pineapple
  • Mexican $10.00
    • Streaky Bacon, Jalapeno
  • Satay Beef $9.00
    • Satay Sauce
  • Beef Cheese $9.00
CHARCOAL CHICKEN BURGER CHARCOAL CHICKEN BURGER
  • Classic Chicken $8.00
    • Served with sesame Bun, Relish Lettuce, Tomato, Onion, Aioli Sauce
  • KIWI Chicken $10.00
    • Streaky Bacon, Avocado
  • BBQ $9.00
    • Bacon, BBQ, Chicken
  • Chicken Deluxe $10.00
    • Bacon, Cheese, Pineapple
  • Chicken Satay $9.00
    • Satay Sauce
  • Chicken Cheese $9.00
  • Extras $1.50
    • Cheese, Avocado, Bacon, Egg, Beetroot, Pineapple, Jalapeno
HAND MADE CHUNKY AND KUMARA CHIPS HAND MADE CHUNKY AND KUMARA CHIPS
  • Chips (Small) $3.00
  • Chips (Large) $5.00
  • Kumara Chips (Small) $4.50
  • Kumara Chips (Large) $6.50
  • Kumara & Chips (Combo) $6.50
SPECIALS SPECIALS
  • Special Seafood Pack $7
    • 1 Scallop, 1 Crab Stick, 1 Mussel, 1 Squid Rings, Chips
  • Special Dinner Pack $9
    • 1 Fish, 1 Potato Fritter, 1 Kumara Fritter, Chips

Nearby Sample Menus

Regatta Bar + Eatery (sample menu)
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • BABY COS 9.0
    • pea / mint / feta / radish
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • THREE OYSTERS IN BEER BATTER 12.9
Mangere Bridge Takeaways (sample menu)
  • Vegetable $9.50
  • Cashew Nuts $3.50
  • Chicken $11.00
  • Lemon Chicken $11.00
  • Noodles $8.50
  • Sweet Corn $2.80
  • Steak $11.00
  • BBQ Pork $11.50
Miyuki (sample menu)
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Fresh Tuna Salad S$8.50/L$16.50
  • -Small $18.90
  • Udon with fried prawn $14.00
    • type of broth
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Ton Katsu (Pork Cutlet) $14.50
MELBA (sample menu)
  • (House rolled 9 inch sourdough base)
  • Folded Omlette $ 17.5
    • Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
  • Vine tomato/spinach/avocado $ 3.5
  • Sage & Smokehouse $ 18
    • House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
  • Creamy mixed mushrooms $ 6
  • Honey Garlic Chicken Salad $ 19.5
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • Smashed Avocado $ 17
    • Poached egg, feta, dukkah & rocket on toasted sourdough.
  • – NZ smoked salmon & sautéed spinach $ 19.5
Richoux Patisserie (sample menu)
  • CHICKEN, AVOCADO, HAM BUN $5.00
  • CHOCLATE CARAMEL SLICE $3.50
  • GLUTEN FREE PRAWN SPRING ROLL $2.20
  • CHEESE SCONES $2.20
  • MONCE SAVOIRE $1.80
  • HAM EGG CHEESE $4.80
  • SWEET CORN HAM TOMATO CALZONE $4.80
  • APRICOT CUSTARD BAN $3.50
Deep Creek Brews & Eats (sample menu)
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Steamed vegetables with ginger soy glaze $8.50
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Market salad $8.50
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
En Izakaya & Teppanyaki (sample menu)
  • Tempura soba $ 15.00
  • Tempura bento $ 20.00
  • Chicken bento $ 20.00
  • Beef bento $ 22.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Tempura udon $ 15.00
  • Omekase $ 35.00
  • Shoyu ramen $ 15.00
Paradise Indian Food (sample menu)
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Saffron Basmati Rice $2
    • Par basmati rice with saffron.
  • Chicken Madras (Made to Order) $14
    • Boneless chicken marinated with Madrasi Sauce
  • Mughlai Chicken (medium spicy) $12
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Paradise Mix Platter $15
    • Mix grill served in sizzler fusion.
  • Onion Pakora $10
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Bagarey Baigan (made to order) $12
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
Shivani (sample menu)
  • MOONG DAL HALWA $3.50
  • PANNER PARATHA/KULCHA $5.00
  • MATKA KUFLI & FALUDA $6.50
  • RASMALI PLATE 2 PCS $5.00
  • RAJMAA $9.90
  • SHRIKHAND PURI $9.50
  • ALOO PARATHA/KULCHA $4.80
  • MAKKI KI ROTI & SARSON KA SAAG $11.00
MooChowChow (sample menu)
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
St Pierre's Sushi (sample menu)
  • Budget Beauty $19.90
  • - 8 pieces Cucumber & Pickle
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Inari
  • 8PC. JUMBO $10.00
  • - 8 pieces Fresh Salmon Supreme
  • 8PC. REG $7.90
  • Teriyaki Chicken
Miss Clawdy (sample menu)
  • Hand cut chunky street fries, blackened aioli $9.00
  • - Fruit Compote Filling $13.00
  • Spicy refried beans w a jalapeno salsa $7.50
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
  • Blackened Market Fish $31.50
    • Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • Seasonal vegetables $9.00
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
The Paddington (sample menu)
  • Beer Battered Fries $8.00
  • Thai Beef Salad $19.00
    • Marinated beef, crispy noodles, red onion, sesame seeds, toasted coconut & sweet chilli citrus dressing
  • Paddies Donuts $12.00
    • chocolate sauce, vanilla ice cream
  • Dessert of the Week $12.00
  • Pork Hoagle $19.00
    • BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • Eggs On Toast $10.00
    • Eggs any style on toasted sourdough
  • BBQ Pulled Pork Burger $22.00
    • Corn salsa, lettuce, tomato, jalapeno mayo
Bolliwood Indian Restaurant (sample menu)
  • Biryanis $14.50
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Gulab Jamun $6.50
  • Bolliwood Banquet $35 per person
    • Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Malai Tikka Half $10.00 Full $18.50
    • Tender Chicken Fillets Marinated in cashew nuts, fresh cream, garlic, ginger & cheese Cooked in charcoal tandoori oven
  • Chicken Tikka Masala $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
  • Bolliwood Platter For Two $18.50
    • Combination of Chicken Tikka, Fish Tikka, prawan Pokora & Lamb Kewab on hot sizzer platter
  • Bhuna $15.50
    • Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices
  • Sixty Five (Chicken/Paneer) $15.90
    • Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
Nando's (sample menu)
  • - Large $6.50
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Potato Salad
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Grilled Livers $6.90
The Chipper

The Chipper

location

Address

161B Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand

phone

Phone

096241855

email

Email

None

clock

Opened hours

4 PM to 8 PM (Wed-Thu), 4 PM to 9 PM (Fri), 1 PM to 8 PM (Sat-Sun), Mon & Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Kid Friendly ,  Seating ,  Free Wifi ,  Dinner

Location
161B Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand
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