The Chipper in Auckland Menu

Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney

Navratan Korma $14.49
- A vegetable Korma with nuts, paneer cheese and vegetables in a tomato-cream sauce
Mango Chutney ( Mint Chutney / Mixed Pickles / Poppadoms (5 pcs) $3.00
Mix Pakoras with Green Chutney $9.00
- Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
Chicken Mughlai $15.99
- Chicken cooked with beaten eggs and spice
Korma $15.99
- Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
Mr India's Special $15.99
- Thick lamb curry cooked with tomatoes, ginger coriander and spices
Butter Naan $3.50
Tandoori Roti $2.50

Bacon & Eggs $13.50
- eggs any style served on mixed grain toast w bacon
Beef Burger $19.50
- our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
Tiramisu $10.00
- Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
Raspberry & Mascarpone Cheesecake $10.00
- served w vanilla ice cream
French Toast $17.50
- classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
Turkish Meatballs $12.00
- Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
Chef’s Toasted Muesli $11.50
- our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
Warm Chicken Salad $19.50
- balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli

Beetroot salad; feta, walnut. . $22
Brassicas, black garlic vinaigrette $8
Cured market fish, lemon, fennel, coriander . $18
Eggs benedict $20
- your choice of bacon, smoked fish or chard
Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
Wood mushrooms, tagliatelle, almond, goats cheese $24
Hand cut chips, smoked garlic aioli $8
Chicken cotoletta, goddess, kale, fennel, lemon $26

Keema matar $15.50
- North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
Mix platter for two $17.00
- Onion bhaji, samosa, chicken tikka, lamb seekh
Peshwari naan $4.50
-Chicken $13.50
Mix veg pakora $6.00
- Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
Mix pickles $2.99
Garlic and cheese naan $5.00
Garlic naan $4.00

Beef bento $15.90
- Beef, tempura, fresh salad, rolled sushi with rice and miso soup
Salmon nigiri $1.00 to $3.00
- From
Chicken or beef fried noodle $12.00
- Pan fried chicken or beef noodles and vegetables
Ebi don $11.90
- 3 pcs prawn tempura with pan fried vegetables on rice
Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
Unagi teriyaki $18.90
- BBQ eel with special sauce, served with rice, miso soup and fresh salad
Deep fried rice ball $1.00 to $3.00
- From
Fish teriyaki $14.00
- Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers

Hot Gulab Jamun (2 pieces) $2.99
Boondi Raita $4.99
- Fresh yogurt mixed with coriander, tomatoes or boondi flavoured with red chillies and roasted herbs.
Butter Chicken $11.99
- Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
Paneer Kofta $10.99
- Sweet base curry with cheese & mashed potato balls & cashew nuts.
Chicken Karahi $11.99
- Boneless chicken partially cooked in tandoor & finished in thick onion gravy with abundance of fresh coriander & capsicum.
Chicken Biryani with Mint Raita $11.99
- Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
Chicken Saagwala $11.99
- Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
Sauces Available

Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
OR
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Chicken With Chipotle Aioli And Guacamole
Pasta Of The Day $14.50
- Please ask your server for today’s selection

Udon soup (Regular/Large) $3.00/ $ 4.00
- soybean based
Rice option
- White medium grain rice or brown medium grain rice or mix with whicte and brown rice
*summer season limited
3 pieces $4.50
U2 Chicken thigh $11.00
- noodle with teriyaki chicken thigh
M5 Spicy pork $14.50
- hot chilli paste marinated pork with mushroom and onion
B6 Vegetarian(G/F available) $11.00
- seasonal vegetables, tofu / served with hot chilli paste sauce
Soba (cold noodle) $13.00
- buckwheat noodle with cold soup, grounded radish, spring onion and wasabi

Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
Sai Krok Isaan $16.00 / 200g
- Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns

Tempura Udon $17.50
- Udon (thick noodle in soup)
Teriyaki Chicken $16.50
Tonkatsu Roll (Tonkatsu Sauce) $14.00
Prawn Tempura $14.50
- Japanese traditional lightly battered deep fry
Fish Teriyaki Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Californian Roll (Mayo) $15.50
Vegetable Tempura $6.50
- Japanese traditional lightly battered deep fry
Fresh Tuna & Avocado Roll $16.00

Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Add chargrilled chicken $28
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Soup of the day $16
- Ciabatta bread [vegan]
Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]

Pork Belly Oven roasted crispy pork belly on a pumpkin kumara & feta cake with warm red pepper finished with house special apple glaze. $28.9
Subtitles -
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0
Iced Frappe Chocolate, Coffee, Caramel, Chai or Mocha (Cream +50c) $7.5
Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
Hot Chocolate $4.5
Flat White $4.0

FATTOUSH SALAD
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
add bacon $5.50
CREAMY HELD MUSHROOMS $20.50
- Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
THE B.E.T
- BACON, EGGS AND A HASHBROWN ON TOAST
FLATBREAD $4.50
FUSH N' CHUPS
- PAN FRIED WITH FRIES AND KETCHUP
add bacon or field mushrooms $21.50

The Chipper in Auckland Menu

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The Chipper

Auckland Region > Auckland > The Chipper

Address

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161B Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand

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