Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
Lamb Vindaloo or Beef Vindaloo(GF) $16.5
Boneless lamb or beef pieces cooked in red goan spicy gravy
Thai Green Curry(Chicken/Beef) $16.9
With coconut milk and season vegetables
Omelette(gf) $16
with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato