The Chipper in Auckland Menu

CHIPPER FISH BURGER CHIPPER FISH BURGER
  • Snapper Burger $11.00
  • Market Fish Burger $10.00
  • Fish of the day Burger $8.50
  • Panko Crumbed/Grilled Extra $1 each
CHIPPER FRESH FISH CHIPPER FRESH FISH
  • Fresh market Fish - Check daily availability From $5.50 - $8.00
    • Snapper, Tarakihi, Hoki, etc.
  • Panko Crumbed/Grilled Extra $1 each
CHIPPER SIDES CHIPPER SIDES
  • Home made Fresh Fish Cakes $5.00
  • Beer battered Sausages $3.00
  • Pineapple Fritter $1.50
  • Kumara Fritter $1.50
  • Potato Fritter $1.00
  • Mussel $1.50
  • Scallop $2.00
  • Squid Rings 1/2 DOZ $6.00
LITTLE CHIPPER (KIDS) LITTLE CHIPPER (KIDS)
  • Fish & Chips $7.00
  • Sausage & chips $7.00
CHARCOAL BEEF BURGER CHARCOAL BEEF BURGER
  • Classic Beef $8.00
    • Served with sesame Bun, Relish, Lettuce, Tomato, Onion, Aioli Sauce
  • Kiwi Beef $10.00
    • Streaky Bacon, Avocado
  • Buffalo $10.00
    • Streaky Bacon, Cheese, BBQ
  • Hawaiian $10.00
    • Streaky Bacon, Pineapple
  • Mexican $10.00
    • Streaky Bacon, Jalapeno
  • Satay Beef $9.00
    • Satay Sauce
  • Beef Cheese $9.00
CHARCOAL CHICKEN BURGER CHARCOAL CHICKEN BURGER
  • Classic Chicken $8.00
    • Served with sesame Bun, Relish Lettuce, Tomato, Onion, Aioli Sauce
  • KIWI Chicken $10.00
    • Streaky Bacon, Avocado
  • BBQ $9.00
    • Bacon, BBQ, Chicken
  • Chicken Deluxe $10.00
    • Bacon, Cheese, Pineapple
  • Chicken Satay $9.00
    • Satay Sauce
  • Chicken Cheese $9.00
  • Extras $1.50
    • Cheese, Avocado, Bacon, Egg, Beetroot, Pineapple, Jalapeno
HAND MADE CHUNKY AND KUMARA CHIPS HAND MADE CHUNKY AND KUMARA CHIPS
  • Chips (Small) $3.00
  • Chips (Large) $5.00
  • Kumara Chips (Small) $4.50
  • Kumara Chips (Large) $6.50
  • Kumara & Chips (Combo) $6.50
SPECIALS SPECIALS
  • Special Seafood Pack $7
    • 1 Scallop, 1 Crab Stick, 1 Mussel, 1 Squid Rings, Chips
  • Special Dinner Pack $9
    • 1 Fish, 1 Potato Fritter, 1 Kumara Fritter, Chips

Nearby Sample Menus

Busy Horse Takeaways (sample menu)
  • 12 Wontons $7.00
  • 12 $5.50
    • 2 Hamburger
  • 14 $6.99
    • 6 Chicken Nibbles, $2 Chips
  • -B $42.80
    • 1. Prawn Cashew Nut Veges 2. Special Fried Rice 3. Chicken Fu Yoong 4. Sweet & Sour Pork 5. 12 Wontons
  • Plain $9.50
  • Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
  • Prawn & BBQ Pork M $12.50 / L $14.50
  • Egg / Cheese / Hawaiian / Mushroom $3.80
Oak Eatery (sample menu)
  • Mini Crumbed Market Fish & Chips $12.50
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
    • With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
  • Hash brown (2) $4
  • Add Your Sides
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
Sun Tasty Chinese (sample menu)
  • soy sauce chicken on rice $9.50
  • roast pork BBQ pork & roast duck on rice $13.00
  • BBQ pork & roast pork on rice $11.00
  • honey BBQ pork on rice $9.50
  • combo 1 $6.00
    • 2 fish, $2 chips
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • combo 4 $13.00
    • 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
  • roast duck noodle soup $9.00
Punjabi Kitchen (sample menu)
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Fish Tikka Half $12.5/ Full $19.5
    • Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Matar Paneer / Aloo $13.5
    • Paneer/ Potatoes and peas cooked in spicy curry
  • Tandoori Chicken Half $12.5/ Full $20
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • Chicken Jalfrazie $14.9
    • Chicken cooked with vegetables.
  • Vegetable Korma $13.5
    • A variety of vegetables cooked with mild spices.
  • Chicken Naan $4.5
Chongqing Cuisine (sample menu)
  • Dandan Noodles - Sichuan Style M: $7.00 L: $9.00
  • Seaweed with turnip, carrot and vermicelli $6.00
  • Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
  • Marinated peanut $6.00
  • Dived beab curd with cucumber $8.00
  • Rice with braised pork in brown sauce $11.50
  • Tofu with jelly egg $8.00
Kings House Restaurant (sample menu)
  • Deep fried squid tentacle $6.00
  • Black pepper sauce pork tripe $5.00
  • Pan- fried water chestnur cake $4.50
  • Cantonese sponge cake $4.50
  • Deep fried squid rings $8.00
  • Shrimp & chives dumpling $5.50
  • Black bean sauce chicken feet $5.50
  • Spicy dumplings $6.00
Fuze Cafe (sample menu)
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Scramble Egg $5.00
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Pancakes $15.90
    • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Basil pesto or avocado $2.50
La Gondola (sample menu)
  • Caesar Salad $4.50
  • Soup of the day (Cup/Bowl) $2/$5
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • 4 OZ FILET MIGNON
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
Scarecrow (sample menu)
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Add Marinated Feta $6
  • Catch Of The Day $30
    • daily preparation
  • Add Smoked Mushroom $5
  • Bruschetta Slice $8
    • daily preparation
  • Banana & Black Tahini Cake $18
    • compote, coconut yoghurt, apple syrup
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
Yong Fa Restaurant (sample menu)
  • Sweet Custard buns $9
  • Sliced cold beef in sauce $11.00
  • Stir spicy pork with cumin (with steamed rolls) $18.80
  • Sliced pork hock with cucumber in sauce $10.00
  • Handmade pancakes $7
  • Stir fried pork with cucumber and fungus $16.80
  • Braised beef with potato on rice $10.80
  • Pork ear with chilli in sauce $11.00
Jambalaya Southern kitchen (sample menu)
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
Cafe Brioche (sample menu)
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • Gluten free bread $2.00
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
JAC's Trading Co. (sample menu)
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
Goodys Indian Takeaway (sample menu)
  • Tandoori Chicken
    • Spring chicken marinated in yogurt, garlic, ginger and spices then roasted in tandoor oven
  • Onion Bhaji $5.50
    • Sliced onions dipped in chickpea batter and deep fried
  • Full $15.00
  • Peshawari Naan $4.00
    • Sweet style bread, filled with almonds, coconuts and raisins
  • Paneer Tikka Masala $10.00
    • Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
  • Hot Dog and Chips $5.00
  • Fish (2 pcs) and Chips $6.50
  • Korma $12.00
    • Choice of Lamb or beef cooked with gravy of cashew nuts almond sultanas and very mild spices
Ajadz (sample menu)
  • Garlic & Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and garlic
  • Dal $18.50 (R) / $17.50 (T)
    • Mixed beans cooked on a slow fire and garnished with ginger coriander
  • Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
    • Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
  • Karai Beef $19.90 (R) / $18.50 (T)
    • Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • Lamb Korma $19.90 (R) / $18.50 (T)
    • Lamb cooked in a delicious mixed nut sauce, lightly spiced
  • Kofta Fried $8.90 (R) / $8 (T)
    • Dumpling made of the ricotta cheese and potato mixture, deep fried
  • Wild Fish $20.90 (R) / $19.50 (T)
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
The Chipper

The Chipper

location

Address

161B Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand

phone

Phone

096241855

email

Email

None

clock

Opened hours

4 PM to 8 PM (Wed-Thu), 4 PM to 9 PM (Fri), 1 PM to 8 PM (Sat-Sun), Mon & Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Kid Friendly ,  Seating ,  Free Wifi ,  Dinner

Location
161B Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand
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