The City Beer Hall in New Zealand Menu

The City Beer Hall in New Zealand has no menu available, but can choose from many other options such as Chicken Skewers $1.50 each /or 5 for or Chicken Kidneys $1.50 each /or 5 for from Nitefun 98 Bar & Restaurant. Real Thai Takeaway offers many options including A1 SATAY and A2 TOONG THONG (MONEY BAGS). Amici's includes a wide range like Amici's Big Breakfast or Egg Benedict. Whiting Battered and Fish - Gluten Free from . Fox Street Takeaways offers Chunky Chicken and Pork.

Nearby Sample Menus

  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • 300g Black Angus Sirloin $35
  • Kilpatrick (6 or 12) $24 / $44
  • Crayfish tail $60
    • garlic butter
  • Sugar Snaps $9
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Wakanui filet N/A
    • pancetta, Stewart Island oyster emulsion, horseradish
  • Crackling pork belly N/A
    • apple juice, spring greens
  • Toasted sandwich N/A
    • Amisfield olive oil icecream
  • Duck N/A
    • umami, mandarin, spring greens
  • Spring garden flowers N/A
    • farm egg, asparagus, herbs, fried bread
  • Cured snapper N/A
    • vinegar cream, octopus cracker, horseradish snow
  • Rhubarb soufflé N/A
    • buffalo milk ice cream
  • Cheese N/A
    • Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
  • Mango Chicken / Lamb / Beef see above
    • Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
  • Cheese & Garlic Stuffed Korma Wrap $9.99
  • Cheese & Garlic Stuffed Butter Chicken Wrap $9.99
  • Prawn / Scallop Curry - Home Style $13.99/$14.49
    • Prawn/Scallop sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
  • Raita $2.00
  • Diced Chicken Hunan Style $10.99
  • Onion Kulcha $3.00
    • Stuffed with onion cilantro and spices
  • Bread Basket $9.99
    • Plain naan, Garlic naan, Roti, Keema naan, Stuffed kulcha
  • $4 Combo B $4.00
    • 1 Fish, 1 Crab Stick, $1chips
  • $10 Combo B $10.00
    • 4 Fish, 3 Crab Sticks, $2.5 chips
  • 8 chicken nibbles $7.00
    • $1.5 chips
  • 5 chicken nibbles $5.00
    • $1 chips
  • $12 burger pack $12.00
    • 3 Hamburgers, 3 Hot Dogs, $2 chips
  • $10 burger pack $10.00
    • 2 Hamburgers, 2 Fish, $2.5 chips
  • $18 Combo $18.00
    • 5 Fish, 4 Battered Sausages, 4 Crab Sticks,
  • $7 Combo A $7.00
    • 2 Fish, 2 Battered Sausages, $1.5 chips
  • Malai Kofta $13.50
    • Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
  • Palak Kofta $13.50
    • Mashed vegetables balls mixed with palak and cooked in yellow gravy
  • Channa Batura $12
    • Big fluffy fried bread served with channa masala
  • Mysore Masala Dosa $13.50
    • A thin and crunchy dosa smeared green chili chutney
  • Biriyani $13.50
    • Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
  • Gobi Manchurian $12
    • Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
  • Chicken/ Fish Tikka $12/$15
    • Boneless pieces of chicken or fish marinated in tandoori spices and perfectly cooked in tandoor
  • Plain Rice $5.50
    • Steamed basmati rice
  • Large $8.70
  • Fish Burger $9.50
  • Crabstick $1.90
  • Kumara Chips
  • Chicken Tendons 2 pcs $5.50
  • Lamb Burger $10.00
    • 120g Lamb patty, salad, tomato sauce & mayo
  • Hamburger $9.00
  • 2 Fillings $4.50
  • Pork Belly tidbits $12.50
  • Balter Beer batter fries $8.00
  • Mussel bowl $10.50
  • Garlic bread with balsamic drizzle $8.00
  • Balter shoestring fries $8.00
  • Bread and dips $13.00
  • Hoki chips $12.00
    • with shoestring fries and an ice cream sundae
  • Salt and pepper squid $9.50
  • Egg F/R $7.00/$11.90
  • Bacon or Ham $2.00
  • Jiao Yan pork $13.90
  • Chicken $4.50
  • Steak CM/CS $8.00/$10.90
  • Potato Fritters $0.80
  • Steak fried soft noodle/rice noodle $9.00/$11.90
  • BBQ pork CM/CS $8.00/$10.90
  • Chicken thigh each $3.00
  • F $36.00
    • 10 thighs, 18 potatoes, $3.00 gravy, 1.5l drink
  • Beef $5.30/$6.30
  • No 3 $13.50
    • 20 nibbles
  • Topping gravy $0.50/30ml
  • 1 piece Chicken (with 5 Potatoes) $5.00
  • A $7.50
    • 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • Fried wonton S $5.95/ L $8.95
  • Vegetarian Fried Rice S $8.95/ L $10.95
  • Stir Fried Prawn S $14.95/ L $16.95
  • Beef with Black Bean S $12.95/ L $14.95
  • Chicken and corn soup S $6.95/ L $10.95
  • Vegetarian Fried Noodle S $8.95/ L $10.95
  • Seafood mix with cashew nut S $12.95/ L $14.95
  • Yang Zhou Fried rice S $10.95/ L $13.00
  • Chickoo (Sapota)
  • Peshawari Naan $5.99
    • Sweet naan stuffed with dry fruits
  • Dahi Puri $9.99
    • Crispy bite sized puffed breads topped with tamarind and chili chutney, yoghurt and savoury noodles
  • Chilli Chicken (Dry/Gravy) / Chicken Chowmein $18.99
  • Paneer Tikka Salad $12.99
  • Jeera Aloo $12.99
    • Potato curry tempered with cumin
  • Coastal Fish Curry $19.99
    • Fish in mild coconut gravy tempered with curry leaves and cumin
  • Lamb Korma $18.99
    • Subtly flavoured dish of lamb made with cashew nut gravy
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Wood-fired flatbread with hummus & olives $15.50
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
  • Add salmon $8.00
  • Vegetable pakoras with chutney $15.50
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Curry Triangle $4.50
  • Thai Fish Cake $4.50
    • For 5
  • Panang Curry $11.50
  • Sizzling Seafood $12.90
  • Spring Rolls $5.50
    • 3 pcs
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Salmon Nuta $15.00
  • Miso Soup $2.50
  • Chicken Teri Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Chicken / Fish Teri Bento $15.90
  • Sushi & Sashimi Set $24.90
  • Chicken / Fish Teriyaki $18.90
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Winter harvest hash $4.00
    • add bacon
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
The City Beer Hall

The City Beer Hall

location

Address

42 Howard St, Albany, Auckland

phone

Phone

5184492337

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Bar

Location
42 Howard St, Albany, Auckland
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