Address
42 Howard St, Albany, Auckland
The City Beer Hall in New Zealand Menu
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The City Beer Hall in New Zealand has no menu available, but can choose from many other options such as Chicken Skewers $1.50 each /or 5 for or Chicken Kidneys $1.50 each /or 5 for from Nitefun 98 Bar & Restaurant. Real Thai Takeaway offers many options including A1 SATAY and A2 TOONG THONG (MONEY BAGS). Amici's includes a wide range like Amici's Big Breakfast or Egg Benedict. Whiting Battered and Fish - Gluten Free from . Fox Street Takeaways offers Chunky Chicken and Pork.
Nearby Sample Menus
- -Cheddar $1.50
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Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish
- Mint & Cucumber Yoghurt $1.50
- Caramelised Onions $1.50
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
- Tomato Ketchup $1.00
- Coriander & Lime Mayo $1.00
- Crumbed Breast Of Fresh Breast Tenderloins
- - Large $6.50
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- - Creamy chip dip $2.50
- - Regular $4.50
- Feta $1.50
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Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Egg $1.50
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
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Fruit salad $8.50
- with yoghurt & granola
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Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
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Odelay Burger $18.50
- Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
-
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
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Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
- BBQ Pork / Stir Fried Beef on Fried Rice $15.00
- Hot Spicy with Seafood $13.00
- Spicy Pho With Seafood / Chicken / Beef $13.00
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Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
- Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
- Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
- BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
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Tofu Salad $10.00
- Deep Fried Tofu and spring onion with oriental sauce
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Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
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Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
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Catherine Denewe $8.00
- Chocolate sauce
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Snail Gnocchi
- Served with cream, garlic, parsley, white wine and onions
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Jean Gabin $10.00
- Chocolate sauce, banana
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Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
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Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
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Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
- -Large Kiwi $17.00
- -Small Kiwi $11.00
- -Whole $19.00
- -Med Kiwi $13.00
- Kumara $0.80
- -Large Kiwi $19.00
- ROAST CHICKEN
- -Small Kiwi N/A
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
-
UDONG $12.00
- noodle vegetable soup, boiled fish cake
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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KIMCHI JEON $13.00
- kimchi vegetables
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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Roast pork ramen $11.00
- Pork sauce flavour
-
Chao hao kway teow noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
- Ramen large size $3.00
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Curry laksa $12.00
- Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
-
Satay noodle $11.00
- Ok-fried rice noodle with fresh veges & satay chicken
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Hot bowl $11.00
- Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
- Half size rice $1.50
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Sweet / sour chicken noodle $11.00
- Batter chicken in sweet & sour sauce with toss noodles & veges
- hashbrown/Smoked salmon
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- 7 - 1 pm
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- bacon/kransky/chorizo/tomato/eggs 4
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CHANA MASALA $14.00
- Chickpeas in gravy
- FIJI NAKAI SHELLFISH (RICE, DHAAL AND CHUTNEY) $15.00
- VAKALOLO (3 pieces) $6.00
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BITTER MELON (KARELA) $14.00
- Crispy fried bitter melon
- BHAJIA (3 pieces) $3.00
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PAYASAM (one serve) $5.00
- Mum specialty
- EGG, SAUSAGE, FRIES, TOMATO AND COFFEE $8.90
- DUCK CHASER $25.00
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LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
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OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
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LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
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LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
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DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
- BBQ Lamb $2.00ea
- Green Banana $1.00ea
- BBQ Chicken Leg $4.00ea
- Pork Hock $8.00ea
- BBQ Pork $6.50ea
- Pork Tortter $2.50
- BBQ Chicken Back $1.00ea
- Deep Fried Chicken $2.80ea
- Salmon don $13.00
- Edamame $5.00
- Seafood yakisoba $13.50
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Katsu udon $12.00
- Chicken / pork / fish
- Pork teriyaki $15.00
- Squid tempura $11.00
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Crispy don $11.00
- Chicken / pork / fish / prwan
- Kakiyage $5.50
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Cheese Board $18
- A cheese selection with fruit & crackers
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Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
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Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
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Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
- Taylors Fine Tawny Port $12
-
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
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Warm Apple Pie $14
- Topped with vanilla ice cream
- Parmesan Garlic Bread Loaf $9
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SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
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EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
- Beet Cured Salmon $7.00
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STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
- Portobello Mushroom $6.00
- halloumi $6.00
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POTATO CAKES $19.00
- cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
- Rustic Potatoes $6.00
The City Beer Hall
Phone
5184492337
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
Bar
42 Howard St, Albany, Auckland
- New Zealand Finger Food Menus