Address
42 Howard St, Albany, Auckland
The City Beer Hall in New Zealand Menu
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The City Beer Hall in New Zealand has no menu available, but can choose from many other options such as Chicken Skewers $1.50 each /or 5 for or Chicken Kidneys $1.50 each /or 5 for from Nitefun 98 Bar & Restaurant. Real Thai Takeaway offers many options including A1 SATAY and A2 TOONG THONG (MONEY BAGS). Amici's includes a wide range like Amici's Big Breakfast or Egg Benedict. Whiting Battered and Fish - Gluten Free from . Fox Street Takeaways offers Chunky Chicken and Pork.
Nearby Sample Menus
- 1: Grilled bacon, banana, maple syrup.
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Curly Fries (Small/Large) $7/$9
- w/ Aioli
- Deluxe Beans $4.8
- Make GF $2
-
Texas Bbq Steak $23.9
- Prime Angus sirloin, streaky bacon, smoky onions,mushrooms,BBQ sauce, cheddar cheese, fried egg, onion rings & mayo.
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Usa Loaded Fries $18.9
- Classic American dish, fries layered W/pulled beef, mexican beans, grilled cheese topped w/gherkins, coriabder, salsa accompanied by jalapenos & sour cream
- Make GF $2
-
Chicken Club Wrap $16.9
- Warmed chicken layered w/- chopped lettuce, tomato,dinerslaw, camembert cheese, pesto, tomato relish & mayo
- Scallop $2.00
- Combination Meat / Yan Chow $12.00
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No. 10 $18.00
- 4 fish, 4 sausage, $4 chips
- Chicken / Beef / Pork $11.00
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No. 8 $18.00
- 20 chicken nibbles, $3 chips
- Prawn $13.00
- Cashew Nuts / Mushroom $3.00
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No. 13 $8.00
- 2 hamburger, $2 chips
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- Spicy Crispy Pork Salad $19.00
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TNT Yellow Curry $23.50
- Duck or Prawn
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Chicken Salad (Larb Gai) $18.00
- Thai dish of minced chicken with lemon dressing, red onion, mint, chilli and Thai herb, ground roasted rice dressing and a garden salad
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Roasted Duck Salad $21.50
- Spicy BBQ Roasted Duck Breast with lemon dressing, red onion, mint, chilli and lemongrass and Salad
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Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
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Red Panang Curry $18.00
- Chicken, Beef, Pork, Tofu
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Cashew Nut $23.50
- Duck or Prawn
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
- 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
- Our own Chefs Cheesecake w/ Ice cream & Cream 12
- Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
- Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
- Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
- Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
- A selection of warm artisan breads with flavoured butter $11
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
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Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of cheeses with bread and home-made relish $21
-
Desserts N/A
- please ask to see our blackboard
- Curried Pepper Steak On Rice $11.50
- Shrimp Egg Foo Young $11.50
- Fresh whole Crumbed Sole $5.00
- Combination Egg Foo Young $11.50
- Small $7.50
- Happiness Burger $3.20
- Oysters 1 Doz $16.00
- Squid Rings 1/2 Doz $4.20
- 1-2 people $12.00
-
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
-
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
- - grilled chicken, avocado and mango chutney
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
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Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
-
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
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Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with sa aron and fresh season salad.
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Bastani Sonati $9.00
- Sa ron ice cream avoured with Rosewater, cardamom cream and pistachios.
-
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Ice Cream $9.00
- Vanilla, chocolate
-
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
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Sholeh - Zard $6.00
- Persian Sa ron rice pudding avoured with rosewater.
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Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
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Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, black soy sauce and vegetables.
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Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
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Gang Daeng Pak $10.50
- Red curry with coconut milk and mixed vegetables.
-
Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
-
Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
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Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
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Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
- 4 Fish Ball Noodle Soup $9.90
- 2 Wonton Noodle Soup $9.90
- 16 Seafood Fried Rice $13.90
- 20 Singapore Fried Vermicelli $12.90
- 10 Beef Congee $8.50
- 19 Beef Dry Fried Rice Noodle $12.90
- 1 Wonton Soup $9.90
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
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BIG BREKIE $16.50
- 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
- NUGGETS & CHIPS $9.00
- 3 FILLINGS $7.00
- MULTI-GRAIN OR WHITE BREAD
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JALAPENO CHICKEN $12.50
- CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
- BLT $8.00
- PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
-
VEGIE $11.00
- OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
- Western Egg and Cheese N/A
- Thinly Cut Sour Cream & Chives N/A
- Roasted Garlic N/A
- Bacon, Egg and Cheese N/A
- Honey Mustard N/A
- Double Choc Chip N/A
- Oven Roasted Chicken N/A
- Roast Beef N/A
-
Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
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Taquitos $14.00
- Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
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Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
-
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
-
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
-
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
-
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
-
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
-
Omelette $16.50
- Salmon, Feta & Spinach
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Toast $7.50
- Homemade jam or lemon curd
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Sides $5.00
- Bacon, Mushrooms, Sausage
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Toast $13.00
- B.L.A.T
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Bruschetta $15.00
- Basil pesto, buffalo & Tomato or smashed avocado & feta with Tomato & Proscuitto
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Muesli $9.50
- Homemade with Greek Yoghurt & mixed berries
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Bread of Choice $9.50
- Bagel, Ciabatta, Grain, Gluten free Eggs - Free range - Poached, Scrambled on Grain toast
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Omelette $16.50
- Bacon, Mushroom & Swiss Cheddar
- Pork Spare Ribs on Vermicelli N/A
- Spring Rolls & Shredded Pork with Vermicelli N/A
- Pan Fried Chicken with Lemon Grass N/A
- Beef Stew with tomato Paste & Steam Rice N/A
- Pork Rice Noodles Soup N/A
- Pork Spare Ribs Fine Egg Noodles Soup N/A
- Barbecued Beef Skewer N/A
- Wonton Fine Egg Noodles Soup N/A
The City Beer Hall
Phone
5184492337
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
Bar
42 Howard St, Albany, Auckland
- New Zealand Finger Food Menus