Address
118 Wellesley St W, Auckland, Auckland, Auckland, 1010, New Zealand
The Coffee Bar in Auckland Menu
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The Coffee Bar in Auckland has no menu available, but can choose from many other options such as LAMB OR CHICKEN or MIXED from Betsia Kebab. ARUM CAFE offers many options including Kashke Bademjan and Humus dip. St. Pierre's Sushi and Seafood includes a wide range like Teriyaki Chicken or . Savoury and Chicken cheese from . No. 1 Pancake offers Cafe Eleven and Avocado.
Nearby Sample Menus
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Fruit and Nut
- Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
- 2. Chicken burger & chips
- Tank's Beef Bump 300 gram $33.50
- w/ Bottle of Angus The Ball - Wine Angus $97.00
- Salt & Pepper Squid
- Bootleg Scotch Pillet 200 gram $34.90
- All served with chips
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Sargent Peppers
- Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
- 103. Pineapple $0.70 / $2.00
- * Steak Fried Rice
- 7. Combination Meat Veg
- 5. Barbecue Pork Vegetables
- 43. Seafood Egg Foo Yoong $16.00
- 73. Bacon Burger $5.00
- 13. Barbecue Pork Fried Rice
- Sweet & Sour Sauce $2.00
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Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable
- -Small $18.90
-
Taki Udon $14.00
- Fried udon, Chicken or Beef
- Ton Katsu (Pork Cutlet) $14.50
- Fresh Salmon Salad S$8.50/L$16.50
- Takoyaki (octopus) $6.00
- Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
- Teriyaki Chicken Salad S$7.00/L$12.50
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Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
- Natural with Lemon Wedges $3.5
-
Seafood platter $43
- with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
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Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
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Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
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Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
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Kids Mini Fish'n Chips $10
- with tomato sauce
- With bloody Mary shots (4 oysters) $24.5
-
Fish/Prawn Masala $17.50
- Boneless fish pieces cooked with tomato, onion, and capsicum
-
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce
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Chicken Pakora $10.00
- Deep fried chicken cubes mixed with chick pea flour
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Bread and Dips $6.50
- Home made bread served with dips
-
Naan $3.00
- White flour
-
Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
-
Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
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Chaahat Vegetarian Banquet for 2 $28.00
- (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
- Hash Brown $1.20
- Hamburger $3.00
- Wedges $4.00
- Mushroom $3.80
- Kids $2.60
- Seafood $11.00
- Gurnad $2.80
- Steak $9.00
-
Scotch Fillet (GF) $36.00
- 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
- Homemade Onion Rings $5.50
-
Affogato GF
- vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
-
Mince (GF) $19.00
- choose your toast, multigrain or ciabatta fried eggs
-
Beef Skewers GF $18.50
- tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
-
Caesar Salad (GF) $24.00
- Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
- Curly Fries $8.50
- Crumbed cauliflower GF $4.50
- -Add grilled chicken strips for $5.90
- -250g $29.50
-
Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
-
Extra sauce options $2.00
- Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
- All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
-
BBQ Bacon beef burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
- -350g $34.50
-
Oven roasted half duck $35.50
- Roasted half duck served on potato mash with pear, blue cheese and walnut salad and a rich creamy jus
- Extra Filling $0.50
-
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
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Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
-
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
- Extra Topping $3.00
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Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
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Toast & Jam $4.50
- Three slices of Toast and your choice of spread
- One Filing $5.00
-
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
-
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
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Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
-
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
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Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
-
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
- Affogato with Nut Praline $10.00
-
Cured Fish $18.00
- Plums, Watercress and Balsamic Vinaigrette
- Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
- Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
-
Vanilla pancakes $16.50
- lemon custard & meringue
- Spiced venison mince, cashews, poached egg, toast $21.50
-
Vanilla pancakes $22.50
- with middle bacon
- Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
- Smoked salmon $7.00
- PUMPKIN 60¢
- SPRING ROLL $1.80
- GRAVY
- LARGE $4.00
- MEDIUM $11.00
- FISH CAKE $1.80
- OYSTER $1.20
- LARGE $15.00
- Oyster $1.20
- (1) 2 Fish, 2 Squid Ring or 1 Mussel, 1/2 Chips
- (1) 8 Fish, 4 Sausage(plain), 3 Chips
- Crumbed Chicken Burger $5.50
- 1/2 Scoop $2.50
- Bacon Cheese Burger $5.50
- Tomato $1.50
- Hamburger $3.80
- 10. SINGAPORE RICE VERMICELLI $12.90
- 13. PORK SPARE RIBS $12.90
- 14. SQUID $12.90
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TOM YUM SOUP
- Hot and sour chicken or prawns with lemon grass and mushroom.
- 28. CHICKEN $9.00
- 48. PORK KATSU DON $13.90
- 45. SEAFOOD YAKI SOBA $13.90
- 46. CHICKEN YAKI SOBA $13.90
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Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
- Bacon $5,5
-
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
-
Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
- •Add lamb or meatballs 17.5
-
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
- Tabouli $6,5
-
Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
The Coffee Bar
Phone
093088319
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Seating , Cards accepted
118 Wellesley St W, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus