The Coffee Club in 20/112 Whitford Road Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Chips scoop or Kumara chips scoops from Leigh Eats. Burger Wisconsin offers many options including California and Wisconsin Burger. Magnolia Tree includes a wide range like Southern man breakfast or Might Muffin. Prophet Trei and Muk Chearn from . Sopheara offers Subway and Ham.

Nearby Sample Menus

  • Mini Hot Dogs & Chips
    • with tomato sauce
  • Chicken Tenders & Chips
    • with tomato sauce
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Seasonal Vegetables $6
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • - BBQ Pork Ribs $14.00
  • Lucky's Beef $21.00
    • lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
  • - Chopped Salad $6.00
  • Lamp Rump $30.00
    • celeriac puree, gnocchi, beetroot soil, port wine jus
  • Step 1: Choose your main
  • Lemon Tart $13.00
    • blueberry gastrique, raspberry, meringue crumb, strawberry soil
  • Agria Chips $10.00
    • wheat beer aioli
  • Cheese & Tomato Omelette, green salad $12.00
  • Tandoori Roti $2.50
  • Butter Prawn $16.50
    • King size prawn cooked in smooth creamy tomato gravy
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Palak Paneer $12.00
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • Pickles - Mix $2.50
  • Plain Naan $3.00
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Extra rice $2.50
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Butter Chicken $12.50/$15.50
    • includes rice - Small / Large
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Chicken Chaser - Fiji Style (Hot) $13.50
    • Large
  • ALOO PARATHA (2 pcs) $6.00
  • BHEL PURI $5.00
  • SAMOSA $1.00 / or $1.50
  • PANI PURI $5.00
  • METHI THEPLA (8 pcs) $7.00
  • FRESH ROTI (15 pcs) $7.00
  • BAJRA ROTI (6pcs) $7.00
  • DABELI (2 pcs) $6.00
  • Aloo Mattar $10.99
    • Potato & peas cooked in mild/spicy gravy.
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • (Lamb/Goat)
  • Gobhi/Cauliflower Paratha $5.00
    • Plain naan stuffed with cauliflower and spices.
  • Any Dal Combo (Med) $11.99
    • Med Dal, Rice, Naan & Drink
  • Palak Paneer $10.99
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onion, garlic & ginger
  • Half $10.99
  • Garlic Naan $3.00
    • Plain naan finished with fresh garlic & coriander on the top.
  • Capsicum peperonata olives, capers in sweet n sour sauce $10.50
  • Crocchette mozzarella, chorizo & garlic sauce $10.50
  • Parmigiana eggplant, mozzarella, parmesan, basil $23.50
  • Ravioloni crab, aromatic tomato & lemon sauce $24.50
  • Rocket pears $8.50
    • Parmigiano reggiano, aged balsamic vinaigrette
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
  • Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50
  • Chocolate fondant pineapple carpaccio & mango ice cream $11.50
  • Ham cheese tomato $5.50
  • Bacon $1.50
  • Pineapple $0.50
  • 2 Chips, 2 spring rolls, 2 fish, 2 potato fritters $20.00
  • Potato fritter $1.00
  • Snapper $6.00
  • Cheese $3.50
  • Bacon egg $8.50
  • Steak don $20.00
    • Sirloin steak on rice
  • -teriyaki
  • -chicken
  • Egg katsu don $17.00
    • Chicken cutlet bowl
  • -chicken
  • Wakanui steak don $29.00
    • Wakanui steak on rice
  • -on rice $17.00
  • Stir fried noodles with vegetarian on seafood $16.00
  • Daal Tarka $9.99
    • Mild / Medium / Hot
  • Lamb Vindaloo $12.50
  • Chicken / Veg $12.50
  • Combo (Coke) $6.50
  • Combo (Chips + Coke) $7.99
  • Fish & Chips $6.00
  • Daal Makhni $9.99
    • Mild / Medium / Hot
  • Hot Chips $3.00
  • Salmon Sashimi $8
  • Pork Katsu Curry Don $12.50
  • Chicken Karaage Curry Don $12.50
  • Salmon Teriyaki Don $13.50
  • Spicy Chicken Don $11.50
  • Spicy Pork Don $11.50
  • Beef Yakiniku Don $11.50
  • Chicken Katsu Don $11.50
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Meat $3
  • All $13
  • Extras
  • Egg $2
  • All $13
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Cottage Pies $4.50
  • Custom Made $5.60
  • Small Sandwich $4.20
  • Filled Rolls $5.20
  • Steak $4.50
  • Steak/Pepper $4.50
  • Beef/Bacon $4.50
  • Steak/Curry $4.50
  • Beef cheese
  • Savoury $4.50
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Ham & pineapple cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Ham cheese
  • Bacon cheese
The Coffee Club

The Coffee Club

location

Address

20/112 Whitford Road, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095342113

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
20/112 Whitford Road, Howick, Auckland, Auckland, 2014, New Zealand
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