The Coffee Club in 20/112 Whitford Road Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Chips scoop or Kumara chips scoops from Leigh Eats. Burger Wisconsin offers many options including California and Wisconsin Burger. Magnolia Tree includes a wide range like Southern man breakfast or Might Muffin. Prophet Trei and Muk Chearn from . Sopheara offers Subway and Ham.

Nearby Sample Menus

Eden Kebab (sample menu)
  • Chicken Salad $13.00
  • Meat $3.00
  • Lamb Kebab Combo / Mixed Kebab Combo $15.00
  • Chicken Curry / Butter Chicken / Chicken Biryani $12.00
  • Lamb Curry $14.00
  • Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
  • Super Kebab Combo $17.00
  • Potato Nuggets $4.50
Suzies dumplings (sample menu)
  • Pork with Celery (20 pieces) $12.00
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Pickled radish with chilli sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
Platter (sample menu)
  • Warm Chicken Salad $19.50
    • balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
  • Seafood Penne $27.00
    • Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Midye Tava $8.00
    • Istanbul street food of battered mussel skewers served w tartare sauce
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Tabouleh $5.00
  • Crushed Garlic & Parmesan Bread $8.00
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
French Rendez-vous Cafe (sample menu)
  • All our sweet crepes are served with whipped cream and icing sugar
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Fernandel $6.00
    • Melted butter
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Good Horse Takeaways (sample menu)
  • Pork $11.50
  • C $21
    • Chicken Chow Mein, Steak Fried Rice, 6 Won Tons
  • Hawaiian $3.50
  • Won Ton $10.00
  • Potato Fritter $0.60
  • Prawn $13.00
  • Scallop & Black Bean $17.00
  • Pork & Plum Sauce $12.00
Corelli's (sample menu)
  • With Smoked Salmon $19.80
  • Herb or Garlic Bread $6.50
  • Creamed Mushroom & Bacon $16.80
    • On 5 grain toast topped with shaved parmesan
  • Chocolate Brownie (GF) $5.50
    • Served warm with cream or yoghurt
  • Buddha Bowl $18.80
    • Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
  • Byron Breakfast $20.80
    • Smoked Salmon with avocado, spinach, tomato salsa, poached eggs with wasabi mayo on sourdough toast
  • Extras
  • Summer Abundance Bowl $18.80
    • Quinoa, brown rice, black beans, salad vegetables, grilled beetroot zucchini noodles, Miso dressing & topped with nuts seeds & feta
Charminar - Cuisines Of India (sample menu)
  • Lamb Chops $12
    • Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Vegetable Jalfrezi $12
    • Fresh seasonal vegetable cooked in tomato gravy and mixed spices
  • Paya Masala $15
    • A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
  • Schezwan Fish $16
    • Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
  • Kheema Hara Masala $15
    • A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
  • Chana Masala $12
    • Chick peas curry blended with ground aromic houe spices
  • Non Veg Platter $20
    • Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
Didas Wine Lounge & Tapas (sample menu)
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Char Grill Wood Oven (sample menu)
  • Steak $11.90
    • Tenderised prime scotch fillet, mayo, salad & tomato relish
  • Lamb Kebab $10.90
    • Marinated lamb, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Americana $14.50
    • Tomato base, mozzarella cheese, onion, spinach, egg
  • Lamb Salad $11.90
    • Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
  • Double Classic Bacon $16.50
    • Double meat patty, melted cheese, bacon, salad, mayo, tomato relish
  • Camembert $10.90
    • 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
  • Chilli $8.90
    • 1/3 lbs prime beef, chilli sauce, mayo, salad & tomato relish
  • Fish & Chips (2 pcs) $11.90
    • Fish, chips, salad & aioli sauce
KL Kitchen (sample menu)
  • Wonton & Bbq Pork Laksa $10.80
  • Wat Ton Hor $11.80
  • Hainam Chicken Rice $10.80
  • Mee Goreng $10.80
  • Claypot Crispy Noodles $11.80
  • Lam Mee $11.80
  • Lam Mee $11.80
  • Char Kuet Teaw $10.80
Verrans Corner (sample menu)
  • 2 Fish / 1 Hot Dog / 4 Potato Fritter / Chips $10.90 / $2
  • Sausage $1.30
  • Beef Black Bean Sauce $12.00
  • Combination Meat & Veges $14.00
  • Prawn $12.50
  • Prawn Bbq Pork Cashew $14.00
  • Ham $2.80
  • Wonton Soup $8.50
Tan's Kitchen (sample menu)
  • Lo mee- noodles $11.00
  • Wan tan hor $11.00
    • Rice noodles
  • Seafood tofu $18.00
  • Sambal long bean $16.00
  • Salad mayo spare ribs $18.00
  • Malaysia torn yum soup $6.00
  • Mix vegetable curry $16.00
  • King du spare ribs $18.00
Hong Yuan (sample menu)
  • Pork with chinese chives $9.00
  • Bread roll with chinese sausage $1.50
  • Kimchi $4 / $8
  • Dried bean curd stick in special sauce $3 / $6
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • Beef noodles soup-original-hot spicy $9.00
  • -boil with soup $11.00
  • Beef with cabbage $1.20
Ceremony (sample menu)
  • Seasonal Jam $8
    • with ricotta
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Cheese $2
  • Add Beef $4
  • With Meat $15
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • All $13
  • Special (Changes Fortnightly) $14
Chaits Tapas & Bar (sample menu)
  • Chicken/Lamb/Beef Korma $19.00
    • Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
  • Veg Biryani $15.00
    • Basmati rice cooked with vegetables and herbs, served with Raita
  • Cheese Naan $4.50
  • Himalayan Chicken (bottomless) $18.00
    • Boneless chicken cooked with Indian spices and sauteed broccoli
  • Paneer Tikka Masala $15.00
    • Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy
  • Chicken Nuggets $10.00
    • Six pieces of deep fried chicken served with fries and tomato sauce
  • Tapas Platter $30.00
    • Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
  • Garlic Naan $3.50
The Coffee Club

The Coffee Club

location

Address

20/112 Whitford Road, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095342113

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
20/112 Whitford Road, Howick, Auckland, Auckland, 2014, New Zealand
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