The Coffee Club in 3/30 Walters Road Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Taiwanese Pork Dumplings or Thick soup on noodles from My Kitchen. Red Hott Restaurant and Takeaway offers many options including FIJI CHINESE STYLE CHICKEN/LAMB and FISH WITH RICE (MEDIUM SERVE). Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Republic Slaw and Roasted Gourmet Potatoes from . Republic Bar & Kitchen offers Thai Windows Restaurant and Chicken, Pork Or Beef.

Nearby Sample Menus

  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Tamarind Sauce $3.00
  • Full $18.00
  • Garlic Chilli Prawns $16.00
  • Kadhai Chicken $14.50
    • Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Vegetable Chowmien (Noodles) $12.00
    • Mix veg. with chowmein, cooked in Nepalese style
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked in spinach and cream
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Portobello Mushrooms $5
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Lime, Gin & Beetroot Cured Salmon $6
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Smoked Feta $4
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • CROQUETTES 8.5
    • fondue / parmesan
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • WOOD FIRED MARKET FISH 16.9
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Chicken Caesar Salad $13.90
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Dessert of the day (Ask staff for details and prices)
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • Soup of the day served with bread $9.90
  • Prawn spring roll 2pcs]>>Deep Fried Prawn Spring Roll
  • Platter of nine delicacies
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • Tofu Salad $12
    • Soft tofu w/ sesame dressing and HANSiK spring onion soy sauce
  • Beef brisket salad $16
    • Thinly sliced beef brisket w/ pine-nut. spring onion and HANSIK' s soy sauce, sesame dressing
  • Appetizer:
    • Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Platter of nine delicacies
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • Bibimbap
    • Korean traditional dish of rice topped with kimchi, assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom [Choices of Citron chilli paste or sesame oil, spring-onion soy sauceJ
  • Crab Croquette (2pcsl $6
    • Deep Fried Crab Croquette
  • Goat Curry $20.90
    • goat pieces on the bone cooked to perfection with flavorful spices
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Lamb Korma $20.90
    • boneless lamb pieces cooked in rich gravy of cream, cashew paste, yoghurt and spices
  • Cheese & Garlic Naan $5.90
  • Peshawari Naan $5.90
  • Mushroom Matar $15.90
    • green peas and mushrooms cooked in flavorful onion masala
  • Veg Fried Rice $15.90
  • Lamb Seekh Kebab $15.90
    • lamb mince mixed with spices cooked on skewers
  • Veggie Classic $9
    • Egg, cheese & pineapple
  • Sausage & Egg $7.50
  • Bacon
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Sausage, hash brown & bacon $10
  • Aucklander Burger $20
    • 300 g scotch fillet fried onions, lettuce, tomato & sauce
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Bacon $10
    • Onions, tomato, mayo
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Served Tue — Sun 12 — 2.30pm.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Check the blackboard for our new mouth watering daily specials.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Steak pie $5.00
  • Scrambled egg with smoked salmon on toast $15.50
  • Steak & mushroom $5.50
  • Wedges $9.50
    • With sour cream
  • Cauliflower with crispy bacon $12.00
  • -Chicken
  • -Beef
  • Fish pie $5.50
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • Cheese & Onion / Sweetcorn / Mushroom $2.90
  • E $7.00
    • 3 hotdogs, $1 chips, 2 potato fritters
  • D $7.50
    • Fish burger, chips, can of drink
  • A $6.50
    • Cheese burger, chips, can of drink
  • Potato Fritters $0.60
  • H $14.00
    • 2 fish, 2 hot dogs $2 chips & 4 potato fritters
  • Hawaiian Burger / Vege Burger $5.00
  • -Boiled in whole / Plain steam in halves / Steam with garlic sauce in halves or in pieces POA
  • ●Scallop
  • ●Chicken
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • Additional $10 for egg custard or $12 for pancake, $12 for fried rice
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • -Fu Yong style gravy egg / Stir fried with green beans $22.00
  • Malaysian style seafood laksa noodle soup $19.00
  • OYSTER $1.70
  • BACON $5.80
  • VEGETARIAN $4.80
  • SEA DOG $4.00
  • CHICKEN $5.50
  • EGG $5.30
  • D $12.00
    • 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
  • CHICKEN & CHEESE $6.00
  • PRAWN AND CHICKEN SALAD $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • CAJUN CHICKEN $5.50
  • CREAMY HELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • add bacon or field mushrooms $19.90
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • CREAMY MUSHROOMS $8.50
  • EGGS ON TOAST $12.50
    • With hash browns & grilled tomato on toasted Turkish pide
  • Chips $3.00
    • Small
  • -4 Fish Of The Day
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • FRESH Panko Crumbed Squid $7.50
    • half a box
  • -2 Potato Fritters
  • -(Panko Crumbs Add $0.70 Per Fish)
  • Potato Fritter $1.20
  • Hot Dog with tomato sauce $2.50
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
The Coffee Club

The Coffee Club

location

Address

3/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

095503001

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
3/30 Walters Road, Takanini, Auckland, 2112, New Zealand
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