Address
3/30 Walters Road, Takanini, Auckland, 2112, New Zealand
The Coffee Club in 3/30 Walters Road Menu
Are you the owner? Manage this listing for free.
The Coffee Club in Auckland has no menu available, but can choose from many other options such as Taiwanese Pork Dumplings or Thick soup on noodles from My Kitchen. Red Hott Restaurant and Takeaway offers many options including FIJI CHINESE STYLE CHICKEN/LAMB and FISH WITH RICE (MEDIUM SERVE). Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Republic Slaw and Roasted Gourmet Potatoes from . Republic Bar & Kitchen offers Thai Windows Restaurant and Chicken, Pork Or Beef.
Nearby Sample Menus
-
200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
-
The Pigs $19 / $28 / $40
- Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
-
Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa
-
Vegetarian Moroccan $19 / $27 / $39
- Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
-
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
-
Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple
-
Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
-
Caesar Salad $19.5
- Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
- - Cumin and Feta Potato Cake $4.00
- - Gluten Free
- - Salmon $6.00
- - Avocado $4.00
- - With Avocado, Tomato & Cream Cheese $12.00
-
Steak & Haloumi $22.00
- Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
- - Fried $11.00
-
French Toast $17.00
- Brioche with Caramelised Banana, Bacon & Maple Syrup
- Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
-
Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
- Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
- -With Agria Rosti $30.00
- Omelette; Leek, Goats Cheese, Herbs $19.00
- Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
- Steel Cut Oat Porridge, Feijoa, Lime $14.00
- Market Fish, Garden Harvest Salad $28.00
- Jasmine rice pp $3.00
- Fresh pickled cucumbers with chillies $4.00
-
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
-
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
- Wok fried Asian greens with ginger $8.00
- Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
- Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
-
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
- Gluten Free Bread Additional $1.50
- -Smoked Salmon $20.50
-
Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
- -Grilled Halloumi Cheese $19.50
-
Mini Breakfast (V)(GF) $16.50
- A Half portion of the big breakfast
- Toast or Bagel with Preserves (V)(GF)
-
Eggs on Toast (V)(GF) $12.00
- Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
-
Toasted Muesli (V) $13.00
- House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
-
Pumpkin Curry $10.00
- Pumpkin cooked with Indian spices
-
Lamb Korma $10.00
- Lamb cooked in a cashew gravy with mild spices and a splash of cream
-
Chef Special Lamb $10.00
- Lamb cooked with fresh vegetables
-
Fiji-Style Duck Curry $12.00
- Duck cooked with spices
-
Onion Kulcha $4.00
- Naan stuffed with sliced onions and spices
-
Chicken Saag $10.00
- Meat cooked in rich spinach and onion gravy
-
Crab Curry $12.00
- Crab cooked with brown onion sauce and yoghurt
-
Butter Paneer $10.00
- Cottage cheese cooked in a creamy tomato sauce
-
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
-
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
- Today’s Dessert Platter from the board
- Canter Valley duck patĕ & crostini $12
-
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
-
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
-
-Blue $42.00
- sharp soft cream
-
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
- Steamed Whole Fish in Spring Onion & Ginger Soy Sauce $29.80
- Squid with Capsicums & Onion in Black Bean Sauce $17.80
- Hot Ma Po Tofu with Pork Mince $16.80
- -Large $42.00
- Chicken Fillet in Black Pepper. Sizzling $20.80
- Crispy Roast Pork Pieces
- Meat with Combination Vegetables $16.80
- Braised Tofu with Diced Chicken & Salted Fish $18.80
- Ice Cream Sundae $8
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
- Fresh Fruit Salad $8
-
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
-
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
-
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
-
Soup of the Day $14
- Served with a slice of turkish bread
- Pumkin $0.70
- Spring roll $2.00
- Pork S $11.5 / M $14.5 / L $18
- Lamb shank M $12 / L $19.5
- Apple crumble $5.50
- Chicken kebab $3.00
- Chicken piece $2.70
- Shank no trimmings $8.50
-
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
-
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
-
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
-
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
-
Ensalada $9.00
- Mix green salad with pear and seaweed
-
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
-
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
-
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
- Teriyaki chicken & salmon don combo $13.50
-
Sushi party pack
- 40 pcs / 60 pcs
- Yakiniku beef don $13.50
- -3 pcs $6.00
- Chicken / pork katsu don w curry $15.00
- Teriyaki tofu don $13.50
- Edamame $6.00
- Takoyaki $6.00
-
Wholemeal Wraps $6.00/$9.00
- Wrap / Value Meal
- Whopper Jr - Meal $6.35
-
BBQ Bacon Double Cheeseburger $7.00/$10.00
- Burger / Value Meal
-
Hotcakes $4.30/$8.20
- Muffin / Value Meal
-
BK Chicken Nuggets 20 Pack $14.45/$17.45
- Nuggets / Value Meal
-
Whopper with Cheese $8.00/$11.00
- Burger / Value Meal
-
Junior Salad Burger $4.00/$6.00
- Burger / Value Meal
- Tendercrisp $9.35/Drink $10.10
-
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
-
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
-
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
-
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
-
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
-
Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
-
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
- Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
-
Corn Beef Hash Cakes $18.00
- With poached egg, and avocado and bean salad, mustard hollandaise.
-
Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
- All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
- Egg on Toast - with Bacon $9.50 $6.50
- Aioli $8.00
- Cream Cheese $2.50
-
Honey Toasted Muesli $13.00
- Fresh seasonal fruit, natural yoghurt.
-
Orion $24.00
- Fresh fish, prawns, salsa.
The Coffee Club
Phone
095503001
Opened hours
Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
3/30 Walters Road, Takanini, Auckland, 2112, New Zealand
- Auckland Cafe Food Menus
- Auckland New Zealand Menus
- Auckland Region Cafe Food Menus
- Auckland Region New Zealand Menus