The Coffee Club in 3/30 Walters Road Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Taiwanese Pork Dumplings or Thick soup on noodles from My Kitchen. Red Hott Restaurant and Takeaway offers many options including FIJI CHINESE STYLE CHICKEN/LAMB and FISH WITH RICE (MEDIUM SERVE). Robert Harris includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Republic Slaw and Roasted Gourmet Potatoes from . Republic Bar & Kitchen offers Thai Windows Restaurant and Chicken, Pork Or Beef.

Nearby Sample Menus

Little Sister Cafe (sample menu)
  • Green Omelette $4
    • Would you like it with some salmon?
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
Bamboo Kitchen (sample menu)
  • Tofu, mushrooms, capsicums, veges & white rice $16.50
  • BAMBOO SPECIAL $17.50
  • Tomato $4.00
  • Chicken $15.50
  • Donut $1.50
  • American Hot Dog with Cheese & Onion $4.50
  • Crab Stick (Seafood Stick) $2.00
  • Meat $4.00
New Garden Restaurant (sample menu)
  • Curry Chicken $16.90
  • Deep Fried Crispy Chicken $16.90
  • Steamed Chicken with Lily Flowers & Agaric $19.90
  • Golden Lava Bun $5.90
  • Chicken & Mixed Vegetables $16.90
  • Steamed Bun $5.00
  • Paratha (Roti Canai) $6.50
  • Grass Jelly Ice with Coconut Cream $5.90
The Engine Room (sample menu)
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Broccolini vincotto $11.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Profiteroles, ice cream, chocolate sauce
  • Cremino al cioccolato
  • Churros con chocolate
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Coconut panna cotta, tropical fruit, gula melaka
Kiss Kiss (sample menu)
  • -Add Free Range Egg $2.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • -Add Free Range Egg $2.50
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • -Add Satay Sauce $3.00
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
King's Roast (sample menu)
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Coleslaw $2.50/$3.50
  • Family Value 1 $28.00
    • 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Cheese / Mousse $3.50
  • Ham S$11.50/M$15.00/L$19.00
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • Apple Crumble $6.00
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
Yi Pin Xiang (sample menu)
  • Steam plain buns (6 pieces) $5.50
  • Stewed pork / Dongpo cubed pork / Stewed pork hock $26.00
  • Noodles soup with shredded seafood $16.00
  • Sesame paste pancake $6.00
  • Sweet and vinegar pork chops / Hot and spicy pork chops $18.00
  • Shanghai style sliced salty pork & bamboo shoot soup in casserole $28.00
  • Fried rice cake cooked with crabs, chicken and pork $14.00
  • Veggie with meat wonton / dumpling $9.00
Bricklane (sample menu)
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Seafood Chowder $14
    • fresh toasted bread & saffron aioli
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
  • Garlic Bread with Cheesex $5
  • Garlic bread grilled with cheese $5
  • Sweetcorn Fritters
    • avocado, salsa, sour cream & salad
  • Pork Belly $29
    • twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
Acacia Restaurant & Garden Bar (sample menu)
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Brioche French toast, bacon, maple syrup $14.50
  • 280grm Harmony pork striploin $38
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Breakfast smoothie $7
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Veg Pakora $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Rasgulla Plate $3
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Afghani Chicken $11.50
    • Chicken boneless cubes marinated with fresh herbs, cashew and cooked in tandoor
  • Mutton Barrah Kebab $12.50
    • Lamb chops marinated in chets own style and cooked in tandoor
  • Paneer Tikka $10.50
    • Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
  • Chicken Chettinad $10.50
    • Boneless chicken cooked in roasted ground spices, tamarind, coconut and red chili paste
  • Pickle $1.50
Tree Cafe (sample menu)
  • MEATBALL SOUP $6.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SOURCE $13.00
  • SIMMERED PORK BALL $7.00
  • SIMMERED PORK TROTTERS $8.50
  • PAN FRIED CHICKEN LEG WITH RICE $15.00
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
  • PORK AND DRIED MUSTARD CABBAGE WITH RICE $14.50
  • DUMPLING IN BEEF SOUP 5 PCS/10 PCS $10.00/$13.50
The Strand Cafe (sample menu)
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • Wilted cavalo nero $4.00
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • Creamy mushrooms $5.00
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
Golden Express (sample menu)
  • BBQ Pork & Wonton Noodle Soup
  • Chicken & Shrimps Fried Rice $12.50
  • BBQ Pork with Rice $15.50
  • -Choice 1 Meats $12.50
  • Shredded Meat Fried Rice Vermicelli
    • Roast Duck or BBQ Pork
  • BBQ Pork & Roast Duck with Rice $15.50
  • Meat Cook with Black Pepper Sauce on Rice
  • Meat & Cashew Nuts on Rice
You 2 Cafe (sample menu)
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • All $ 3.50
  • Scones - Plain
  • Fruit
  • Ham, Cheese & Onion
  • Sausage Roll
  • Jam & Cream
  • Each /GF $5.50/$7.50
Best Ugly Bagels (sample menu)
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • Marmite $7.00
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • KOKO $5.00
    • House chocolate hazelnut spread
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
The Coffee Club

The Coffee Club

location

Address

3/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

095503001

email

Email

tcctakanini@gmail.com

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
3/30 Walters Road, Takanini, Auckland, 2112, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea