The Coffee Club in 4B/8 Massey Avenue Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Deep Fried Won Ton / Deep Fried Prawn Crackers / Deep Fried Chicken Wing or Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun from Crown Restaurant. Empress Of India offers many options including ONIONBHAJI and PAKORA (4 pieces). Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Mahis Delight and Chicken Tikka Burger / Paneer Tikka Burger.

Nearby Sample Menus

Caspian Pizza & Grill (sample menu)
  • Kebabs Combo $15.50
    • Fries, drink, chicken or lamb.
  • Kebabs & Rice Combo Meal $18.00
    • Fries, drink, chicken or lamb.
  • Mezze Mix $15.90
    • A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
  • Hummus & Garlic bread $6.50
  • Apple salsa dip & Garlic bread $6.50
  • Sicilian (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Roasted garlic, mushroom, artichoke hearts, olives, sun-dried tomato, wilted spinach, cheese with feta.
  • Chicken or Lamb Satay Kebab $12.50
    • Served on pita bread with hummus, tabuli salad, tomato & garlic yoghurt sauce.
  • Kebabistan $14.90
    • Lamb from the grill, served on diced pita bread soaked in mild chilly tomato sauce and yoghurt with fresh green salad Tzatziki and hummus.
The Food Truck Garage (sample menu)
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Vegetarian Nut Mince $15.50
    • Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
  • Burrito Bowl
    • Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
  • Redergize Bowl $14.50
    • Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
  • Spicy Chicken $14.50
    • Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
  • -With Vegetarian Nut Mince $18.50
  • Mint & Date Slaw $7.50
    • Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
Ranui Takeaway (sample menu)
  • Pineapple $2.50
  • Cheese & Onion $3.00
  • Combination $14.00
  • Egg $2.50
  • Chicken Fillet $9.00
    • $1.20 Chips, 4 chicken Nuggets, $1 Can
  • Golden Potatoes $0.60
  • Chicken $5.00
  • 6 Piece Pack $14.00
Florrie McGreal's Irish Pub (sample menu)
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • SUNDAY - TRADITIONAL PORK ROAST $15.00
    • with all the Trimmings / Crackling
  • (AVAILABLE DAILY 11AM-3PM)
  • BEEF & GUINNESS PIE $20.00
    • Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
Mood Kitchen (sample menu)
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
Ravenhill Cafe (sample menu)
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Add a poached egg $2
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Add Bacon $5
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Wild on Waiheke (sample menu)
  • Dessert $10.00
    • Please ask staff about our daily dessert specials
  • Sarny Box $11.00
    • A fresh option w/- fresh filled baguette, popcorn & fresh fruit
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • The Italian Beef Meatball Burger $23.00
    • W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
  • - 1 dozen $36.00
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Mozzarella Garlic Pizza Bread $11.00
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Queens Cafe Bistro (sample menu)
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Crab Omelette $18.00
    • lapsang tea, apple & caper sauce
  • Soup of the Day $15.00
    • flatbread
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
Verrans Corner (sample menu)
  • Beef Veges & Cashew Nuts / Chicken Chow Mein / Bbq Pork Fried Rice / 1 Dozen Wontons $35.00
  • Bbq Black Bean Sauce $12.00
  • Chicken Satay Sauce $10.50
  • Sea Dog $3.80
  • Prawn $4.00
  • Sweet & Sour Won Ton $10.00
  • Bbq Pork Satay Sauce $10.50
  • Combination Egg Fu Yoong $12.00
Andiamo Restaurant & Bar (sample menu)
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Antipasto platter $35
  • Brie de maubert $18
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Kikorangi blue $18
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
Traditional Thai Sizzlers (sample menu)
  • Red Curry
    • Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
  • -Squid, prawns or seafood $13.00
  • -Squid, prawns or seafood $13.00
  • Thai Chicken peanut sauce $8.00
    • Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
  • -Squid, prawns or seafood $13.00
  • -Squid, prawns or seafood $13.00
  • -Squid, prawns or seafood $13.00
  • Praram
    • Stir fried meat with vegetables and topped with peanut sauce, served with rice.
Indochine Express Kitchen (sample menu)
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Combination Goi cuon & Banh mi $18.00
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
Salad Works (sample menu)
  • - Organic tofu kebabs
  • Half $1.70 Full $3.40
  • Roasted chicken breast + Nero dressing
  • WED $8.90
    • Super Premium
  • 1 choice of Full portion = 2 choice of Half - portion
  • - Tuna
  • TUE $7.30
    • Oriental Chicken
  • FRI $7.30
    • Super Salad
Monarch Cafe Bar & Grill (sample menu)
  • TOASTED SANDWICH $17.50
    • served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
  • MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
    • Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
  • SALT & PEPPER CALAMARI $22.50
    • w Rocket/garlic aioli & lemon
  • TOASTED SANDWICH SW FRIES $17.50
    • ham off the bone, totara valley cheddar cheese, pesto
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
  • SPECIAL COFFEES $12.50
    • baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
  • FRESH SEASONAL VEGETABLES $8.00
  • CARROT CAULIFLOWER & FETA FRITTERS $19.50
    • sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
Citylife (sample menu)
  • -Béarnaise (GF)
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • -Red wine jus
  • Steamed broccoli $6.50
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • Grill menu $38 per person
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
The Coffee Club

The Coffee Club

location

Address

4B/8 Massey Avenue, Auckland, Auckland, 2120, New Zealand

phone

Phone

092386883

email

Email

None

clock

Opened hours

Mon 8 AM to 4:30 PM Tue 8 AM to 4:30 PM Wed 8 AM to 4:30 PM Thu 8 AM to 4:30 PM Fri 8 AM to 4:30 PM Sat 8 AM to 4:30 PM Sun 8 AM to 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
4B/8 Massey Avenue, Auckland, Auckland, 2120, New Zealand
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