The Coffee Club in 4B/8 Massey Avenue Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Deep Fried Won Ton / Deep Fried Prawn Crackers / Deep Fried Chicken Wing or Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun from Crown Restaurant. Empress Of India offers many options including ONIONBHAJI and PAKORA (4 pieces). Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Mahis Delight and Chicken Tikka Burger / Paneer Tikka Burger.

Nearby Sample Menus

  • ICE CREAM CONE 5
  • SHIITAKE RAVIOLI 20.5
    • mushroom medley trufed mushroom sauce
  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • PINK PANTHER 8.5
    • lemonade raspberry vanilla ice cream
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • BITTERBALLEN 17.5
    • CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
  • Roasted Duck $26.50
  • Snapper $26.50
  • Vegetarian or Pork $15.50
  • Cookie and Cream $10
  • Seafood $19.50
  • BASIL (SEASONAL)
  • Vegetarian or Pork $15.50
  • Chicken $16.50
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • RAITA $3.00
  • SEEKH KEBAB 4 PCS $9.00
    • lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • S=Slice / W=Whole
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • -Beef $19.00
  • Seafort $25.00
    • Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
  • Crème brulee $12.00
    • With a snap
  • Pizza garlic bread $9.00
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
  • Cheesy chilli toast $12.00
    • Garlic with finely chopped chilli, cheese & sprinkled with parsley
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Pigtail fries, bobbyjohn, aioli $12
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Cauliflower cheese with crumb $10
  • Market oysters - Natural with shallot dressing MP
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Chicken Katsu Set $13.50
    • Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
  • Fresh Salmon Donburi $15.50
    • Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
  • Spicy Chicken Udon $14.50
    • Udon with masako's original spicy chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom, chilli powder
  • Spicy Chicken Set $14.50
    • Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
  • -Berry Jam & Cream Cheese $8.50
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • .Smoked Salmon, Cream Cheese & Capers $11.50
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Mince on Toast $13.50
    • Savoury Beef Mince on Toast
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Sausage Roll $2.00
  • Blueberry Pancake $5.70
    • Served with fruit salad
  • Pork Kebab $2.80
  • Hash Brown $1.50
  • Bacon & Eggs Breakfast $9.50
    • Two eggs (any style) with bacon, grilled tomatoes, mushrooms, baked beans served with toasted bread
  • Extra smoked salmon $2.00
  • Extra bacon $1.50
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • -Vegetarian $10.00
  • -Chicken $10.00
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Option: + Prawns $2.00
  • -Chicken $10.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • -Combination ( Chicken, prawns, squid) $11.00
  • Fish of the Day $POA
    • Our service staff will advise you of our specials
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Salad $6,
  • Trio of ice cream $11.00
    • Served with brandy snaps and berry coulis
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Chicken pasta $26.90
    • marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • Dessert
  • Hash browns $5
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -without peanut butter $6.50
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -add beef or pork $10.00
  • -add an egg $1.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • - add beef or pork $10.00
  • 16. Wonton Noodle Soup $11
    • With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 28. Yum Nua $11
    • With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
  • 47. Banana Split With Ice Cream $6
  • 46. Deep Fried Banana & Ice Cream $6
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • Vegetarian $9.50
  • Kebab Roasted
  • Tandoori chicken half $10
  • Hara Chicken
  • Chicken curry $12
  • Butter prawn $15
  • Chicken Kebab
  • Burger $5.00
  • Chicken chilli $12
The Coffee Club

The Coffee Club

location

Address

4B/8 Massey Avenue, Auckland, Auckland, 2120, New Zealand

phone

Phone

092386883

email

Email

None

clock

Opened hours

Mon 8 AM to 4:30 PM Tue 8 AM to 4:30 PM Wed 8 AM to 4:30 PM Thu 8 AM to 4:30 PM Fri 8 AM to 4:30 PM Sat 8 AM to 4:30 PM Sun 8 AM to 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
4B/8 Massey Avenue, Auckland, Auckland, 2120, New Zealand
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