The Blue Breeze Inn in Auckland Menu

SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

Nearby Sample Menus

Chicken Madras (Made to Order) $14.00
- Boneless chicken marinated with Madrasi Sauce
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
Chicken Dum Biryani $10.00
- Authentic Hyderabadi chicken biryani cooked in dum style.
Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Naan (butter/plain) $2.50
Vegetable Jalfrezi $14.00
- Vegetables steam with julezni, onion, capsicum, and tomato.
Prawn Malai Curry $16.00
- Prawn cooked in creamy gravy.

Breville Toasties
Avocado $4.00
Lamb and pork meatballs, parmesan, tomato $13.50
Marinated Olives $6.00
Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Eggs on toast (any style) $12.50
Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00

-Potato mash & red wine jus
Tiger prawn & scallop salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
Grilled salmon fillet $25.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
Scoch fillet $32.50
- 250g
BBQ pork ribs $26.50
- Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
Grilled salmon fillet $28.90
- Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
Fish & chips $25.50
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce

Chicken $5.00
Family Pack $26.50
- 8 Chicken Pieces, 8 Golden Potatoes, 1.5L Drink, Potato & Gravy
Meat Ball $2.00
Steak $5.20
Cheese $3.70
Squid Ring $0.80
Mushroom $3.90
Bacon $4.30

Scarecrow Cereal $12
- apple syrup & olive oil toasted organic oats, seeds, dried fruit, seasonal compote, yoghurt, milk
Add Smoked Mushroom $5
Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide
Brisket On Rye $20
- with kraut, pickle & mustard
Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
Bruschetta Slice $8
- daily preparation
Fruit Salad $9
- local seasonal fruits & yogurt

Toasted Focaccia
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
add Bacon $18.50
Trio's Salad of the day $11.50
add Salmon $19.50
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki

Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
Spicy Beef Offal $32.00
Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50

Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Glutinous Rice
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Nurungji Tang $10.00
- The crust of overcooked rice soup
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly

Free range eggs $9.50
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
-Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
Muesli $10.50
- Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
-Or smoked salmon, fresh spinach and feta (V) $1.00
-Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
Hash brown sliders $12.50
- Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
Creamy ham & mushroom $13.50
- On your choice of toast with poached eggs