The Blue Breeze Inn in Auckland Menu

SMALL APPETITE SMALL APPETITE
  • SICHUAN AND CHILLI PEANUTS $3.00
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • MUSHROOM WONTON (3) $10.00
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • BANG BANG CHILLI CHICKEN $18.00
    • w/ black vinegar, sesame and peanut
  • CHINESE-STYLE BARBECUE PORK $22.00
  • WAGYU BEEF CARPACCIO $22.00
    • w/ chilli oil Sichuan pepper, shallots, fried bread
BIG APPETITE BIG APPETITE
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • STIR-FRIED MARKET FISH $32.00
    • w/ picked mustard greens, school prawns, coriander and chilli
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
VEGETABLES VEGETABLES
  • HOUSE-MADE KIMCHI $5.00
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
LITTLE THINGS LITTLE THINGS
  • STEAMED RICE $3.00
  • SICHUAN CHILLI SAUCE
  • SICHUAN SALT AND PEPPER
  • MINCED PICKLED CHILLI
SWEET TREAT SWEET TREAT
  • GINGER WHISKY SOFT SERVE $15.00
    • w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
  • CHOC POT $15.00
    • w/ rhubarb, coffee syrup, chocolate and more chocolate
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

  • - Pork Belly $18.00
  • Wild Rocket & Feta Salad $14.00
    • grape, mandarin, pepitas, cranberries
  • Battered Fish $12.00
  • - Root Vegetables $6.00
  • Lemon Tart $10.00
  • Squid $16.00
    • greens, red chilli, passion fruit, herbed yoghurt
  • Agria Chips $10.00
  • Beef Burger with Cheese $14.00
  • Chicken & Egg $5.00
  • Wontons Soup $8.00
  • Curried Rice Roll $2.00
  • Cheese $4.00
  • Prawn $12.50
  • Combination (Pork, Chicken, and Beef) $12.50
  • Tarakihi $4.00
  • Pineapple Fritter $1.00
  • w cider braised pork belly $18.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • w bacon, banana, maple & mascarpone $15.5
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • w roasted broccolini $17.5
  • Add Ice cream $3
  • Potato skins w truffle mayo $6.5
  • Vegie $1.00
  • Bacon Burger $4.50
  • Potato Fritters $0.80
  • Sausages $1.50
  • Fish Bites $0.90
  • Mussels $1.00
  • Chicken Burger $4.50
    • pan-fried chicken fillet with tartar sauce
  • Steak Burger $4.50
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Heirloom tomatoes, strawberry, basil $10
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Cheese onion mashed potato $1.60
  • Whole Chicken $15.00
  • Steak & Mushrooms $4.50
  • Chow Mein ( Chicken, Roast Pork or Steak)
  • Sweet & sour chicken $10.60
  • Combination $11.50
  • Prawn $12.50
  • I $25.00
    • 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
  • S = Single / D = Double
  • Crumbed Fish $16.50
    • Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Beetroot $12.50
    • Angus Beef with beetroot broost, lettuce, tomato, pickle, Awesome sauce and kumara brioche. Best with swiss cheese
  • Avocado / Free-Range Bacon / Pattie - Protein $4.00
  • ●Sides
  • -With Free Range Aztec Chicken $18.50
  • Swiss Cheese $2.00
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Colcannon $6.00
  • Avocado $4.00
  • Eggs benedict $21.50
    • with smoked salmon
  • Eggs benedict $19.50
    • with goats curd
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Pancetta $6.00
  • Bacon & egg $4.60
  • F pack $10.00
    • $2 chips, 2 fish, 2 hot dogs, 2 potato fritters, 1 spring roll
  • Chicken $9/$11/$15
  • Egg $3.30
  • No 2 $10.00
    • 10 nibbles, 6 potatoes, $2 chips
  • Steak & cheese $4.60
  • $6 pack, 2 pieces chicken, 4 potatoes, 1 drum, 1 thigh
  • Chicken nugget $0.60
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
  • Eggs on Toast $10
    • your choice of scrambled, fried or poached egg on white or multigrain toast
  • Greek salad $8
  • Hawaiian Pizza $18.5
    • ham, pineapple, mozzarella
  • Chorizo Butter Mussels $15.5
    • with side of salad (10 to 12)
  • Tomato $4
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • BLAT $15.50
    • streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Bacon & Eggs On Toast $14.00
  • Big Breakfast $18.00
    • egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Teppanyaki Grilled Salmon $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Dessert $65.00 per head
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Add Chicken Curry $13.50
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • All $ 3.50
  • Salmon, cream cheese & cucumber $3.00
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
  • Cottage cheese, carrot, cucumber & capsicum $3.00
  • Sausage Roll
  • Fruit
  • Scones - Plain
  • Pepperoni $26.50
    • Spicy salami, tomato, capsicum, chili, mozzarella
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Palatine fritter $7.50
    • bowl of fries
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • Caesar salad $22.50
    • Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
The Blue Breeze Inn

The Blue Breeze Inn

location

Address

146 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

93600303

email

Email

None

clock

Opened hours

Mon-Sun: 12:00 pm - 1:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fusion , Minority Chinese

features

Features

Waitstaff ,  Seating ,  Dinner

Location
146 Ponsonby Road, Auckland, Auckland, 1011, New Zealand