The Blue Breeze Inn in Auckland Menu

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SICHUAN AND CHILLI PEANUTS $3.00
CUCUMBERS $8.00
- w/ smashed ginger and garlic
STEAMED SCALLOP AND PORK WONTON (2) $10.00
BLACK PEPPER LAMB WONTON (5) $14.00
MUSHROOM WONTON (3) $10.00
STEAMED PORK AND PRAWN WONTON (4) $10.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
CHINESE-STYLE BARBECUE PORK $22.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

HOUSE-MADE KIMCHI $5.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00

STEAMED RICE $3.00
SICHUAN CHILLI SAUCE
SICHUAN SALT AND PEPPER
MINCED PICKLED CHILLI

GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Nearby Sample Menus

Scrambled eggs & herbs $17.00
- smoked salmon / toast
1 sccop $3.00
Dozen $24.00
Duck liver parfait $15.00
- vegetables a la grecque / fig / toasted baguette
2 scoops $5.00
All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
Pissaladiere $18.00
- Caramelised onion / anchovy / olive / parmesan
La Fermiere $21.00
- Mushroom / spinach / chevre / sundried tomato

Chips per 1/2 scoop $1.00
Chicken Burger $8.00
Potato Fritter $1.00
Vege Spring Roll $1.50
9 Pack $5.50
Hawaiian Burger (Chicken) $4.00
Fish Burger $7.50
Cheese Burger $7.00

Battered sausage $1.80
Taco burger $9.00
Other extras $1.00
Battered meat pattie $3.80
Mushroom $3.50
Steak (sirloin) $5.80
Mini spring rolls (6pcs) $2.20
Pineapple rings and donuts $1.50
- With cinnamon sugar

TARAKIHI MEAL $21.00
- 2x TARAKIHI, 2x EGGS, SALAD & FRIES
EGG $9.00
SAUSAGE $1.60
WEDGES MIN $4.80
BACON $6.00
STEAK $7.00
FISH MEAL $18.20
- 2x FISH, 2x EGGS, SALAD & FRIES
STRAWBERRY/BLACKBERRY/BLUEBERRY/BOYSENBERRY/RASPBERRY $4.00

Combination shish $19.00
- Combination of Chicken and Lamb flame-grilled on the open fire
pepperoni
- Pepperoni, Capsicum, Fresh Tomato, Mushrooms & Mozzarella
- medium $14.00
Side salad $6.00
- medium $14.00
- large $17.00
Combination $12.00
- Chicken and Lamb
Turkish mixed grill $21.50
- A combination of shish including Lamb, Chicken and Kofta shish flame-grilled on the open fire.

Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
Super Chicken Lamb & Falafel $13.00
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
Falafel Salad $11.50
Falafel Kebab $10.00
Baklava $2.90
Chicken Satay $11.50
SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00

Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
- mussels "escabeche", capsicum dressing, pesto
(platters to share)

Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena

Penne Norma $23.00
- Meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
Ravoili $23.00
- Spinach and ricotta filled pasta in Napoletana sauce
Novara $14.00 $23.00
- bacon blue cheese olives onion
Spaghetti Di Mare $17.50
- mixed seafood, chilli, evo, parmesan
Insalata Caprese $16.50
- Slised tomato, mozzarella, basil topped with olive oil
Zuppo do Giorno $12.50
- Please ask waiter for todays SOD
Vegetarian $17.00 $27.00
- Mixed vegetables, pineapple, onion, rocket
Scallopine Al Funghi $27.00
- Panfried pork with mushrooms in a white wine sauce

-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Chicken $15.50
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Cured salmon $16.50
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-Spicy chorizo sausage $15.50

Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Spaghetti Bolognese 13
- The original beef mince pasta, in a classic tomato & garlic herb sauce

Vege of the day MP
Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
Jalapeno poppers, char-grilled, wrapped with bacon $13
Moonshines cornbread with burnt butter $7
Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
Market oysters- Beer battered with remoulade MP
Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34

Special Sweet Vinaigrette Mini Chops / Crispy Honey Sauce Pork Chops / Grilled Garlic Ribs. $17
Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
Fried Rice With White Sauce & Sweet And Sour Sauce $16
Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
Beef - Chicken And Egg In Gravy On Rice Noodles / Prawn Fried Noodles / Seafood Fried Noodles $12.50
Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
Prawn Wonton Soup $8
Wonton Soup. $6